高中英语单元测试——Unit 1 Food Matters(适中版02)

2026-09-28
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听力考试正式开始。Don't forget the chicken, darling, and pick up some . vegetables. Anything more? I'd like a rich meal today. Nothing else Better hurry is almost noon. Don't forget the chicken, darling, and pick up some . vegetables. Anything more? I'd like a rich meal today. Nothing else Better hurry is almost noon. Listen to the next question. Why do you have a stomach ache? What did you eat this morning? I had two eggs, a slice of bread and a glass of milk. the milk in the fridge. Oh my gosh, it's gone bad. I completely forgot to get rid of IT. Why do you have a stomach ache? What did you eat this morning? I had two eggs, a slice of bread and a glass of milk. the milk in the fridge. Oh my gosh, it's gone bad. I completely forgot to get rid of IT. Listen to the next question. I must say this. The food was great and i've never had Better service. Well, thank you, sir. I'll pass your praise onto the cook and the manager and thanks . to for the tip. Listen to the next question. I noticed you went to the new vegetarian window at lunch. Yeah, I love train different diets. Eating meat all the time gets boring. Sometimes it's nice. They added that I guess not everyone wants meet heavy meals every time. I noticed you went to the new vegetarian window at lunch. Yeah, I love trying different diets. Eating meat all the time gets boring. Sometimes it's nice. They added that I guess not everyone wants meet heavy meals every time. Listen to the next question. To make a cake, I need to find these ingredients, button flower eggs and milk. No problem, but there is in the dairy section. I'll take care of the rest. To make a cake, I need to find these ingredients, button flower eggs and milk. no problem, but there is in the dairy section. I'll take care of the rest. Listen to the next question. Mark, have you seen the new cafe menu? Yes. they've added . new dishes, including healthy salad and sweets. What do you think I love? IT, i've been trying to eat more healthy. Ly, i'm going to try some vegetable dishes today. And you, the fruit cake is calling my name. I'm very glad they're offers more options. Now, by the way, do you have soccer . practice later? Yes, at two P. M, but it's just a light thirty minute practice today. Are you coming to watch? I'll come if I finish my english . homework in time. Okay, mark, have you seen the new cafe menu? Yes. they've added new dishes, including healthy salad and sweets. What do you think I love? IT, i've been trying to eat more healthy. Ly, i'm going to try some vegetable dishes today. And you. the fruit cake is calling my name. I'm very glad they're offering more options. Now, by the way, do you have . soccer practice later? Yes, at two P, M, but it's just a light thirty minute practice today. Are you coming to watch? I'll come if I finish my english homework in time. okay. Listen to the next question. Wow, i'm really getting fat. I've gained ten pounds in the last two months. How much do you wait about . one hundred seventy pounds? Do you exercise regularly. not recently, because i'm meeting a . tight deadline. What kind of foods do you eat? I usually get take out or fast food because I don't have enough . time to cook. I was reading a diet book the other day. IT said that if you eat meat and nothing else, you'll lose weight quickly. One of my friends told me he tried IT and lost twenty pounds. That sounds good, but i'm not sure how long I could do that. Well, I think i'm going to try IT anyway. Who's the author? I can't remember. It's not that popular. When I get home, i'll check and give you a call. Wow, i'm really getting fat. I've gained ten pounds in the last . two months. How much do you wait . about one hundred seventy pounds? Do you exercise regularly, not recently. because i'm meeting a tight deadline. What kind of foods do you eat? I usually get take out or fast food because I don't have enough time to cook. I was reading a diet book the other day. I said that if you eat meat and nothing else, you'll lose weight quickly. One of my friends told me he tried IT and lost twenty pounds. That sounds good. but i'm not sure how long I could do that. Well, I think i'm going to try IT anyway. Who's the author? I can't remember. It's not that popular when I get home, i'll check and give you a call. Listen to the next question. Hi, pola. Hi. start here. This is for you. It's an apple pie. I made IT myself. Oh, thank you. Why are you giving me an apple pie? My dad just picked up lots of apples from our trees. He didn't know what to do with them all. So I made . a few pies. great. Thank you very much. We also have lots of strawberries, so my mom is going to make some jam. Plus we have a lot of nuts, so we might put them in cakes. You're going to be a busy family. That's not all. My dad is digging up loads of potatoes at the moment. It's been a good year in your garden. My mom tried growing beans once, but he didn't have much success. Anyway, thank you for the pie. Polar is so sweet of you to think of me. Can I buy you an ice cream in return? That would be lovely. Hi pola. Hi . Stewart. Here this . is for you. It's an apple pie I made IT myself. Oh, thank you. Why are you giving me an apple pie? My dad just picked up lots of apples from our trees. He didn't know what to do with them all, so I made . a few pies. great. Thank you very much. We also have lots of strawberry. So my mom is going to make some gym. Plus we have a lot of nuts, so we might put them in cakes. You're going to be a busy family. That's not all. My dad is digging up loads of potatoes at the moment. It's been a good year in your garden. My mom tried growing beans once, but he didn't have much success. Anyway, thank you for the pie. Polar is so sweet of you to think of me. Can I buy you an ice cream in return? That would be lovely? Listen to the next question. I'd like a large cup of milk and an egg and chee sandwich, please. sure. Would you like us to toast your sandwich? Or is IT find the way . IT is toasted IT please? And could you add some sugar to my milk? No problem. Please wait a minute and your food is on the way. Okay, sorry, my sandwich isn't toasted and I need more sugar. I'm sorry, sir. This is my first day on the job. I don't know how to use the event. Well, that's a problem. And could you tell me where the sugar is? I'm sorry, sir. The sugar is in the corner. But we ve ran out of IT earlier just now. What a strange store. Never mind. I'll just go to starbucks. I'd like a large cup of milk and an egg and chee sandwich, please. sure. Would you like us to toast your sandwich, or is IT find the way . IT is toasted? IT, please. And could you add some sugar to my milk? No problem. Please wait a minute. And your food is on the way. Okay, sorry, my sandwich isn't toasted and I need more sugar. I'm sorry. So this is my first day on the job. I don't know how to use the event. Well, that's a problem. And could you tell me where the sugar is? I'm sorry, sir. The sugar is in the corner. But we ran out of IT earlier just now. What a strange store. Never mind, i'll just go to starbucks. Listen to the next question. What do astronauts eat in space? Will different countries have different recipes? Now let's take a look at them. During the early ninety six, russia develop the earliest space food, which can only be sucked, but astronauts still felt hungry after eating them. To solve the problem, more satisfying food has been gradually created. Now rational astronauts can enjoy a variety of food similar to on earth, such as black bread, honeywell ke, ham, russian cheese and so on, with a spoon or fork rather than a straw. For those american astronauts, fast food is always their main food. Their recipe includes sausage pies, spicy girl, fish button bread, tuna salad and drinks. Like always, japanese, have expressed their unique cultural identity through their space food. Most of them are traditional japanese food, including rice balls, tomato fish curry, mountain vegetables. Etta, as a country with a great history, china has adopted their food therapy theory into adJusting astronauts physical conditions. For example, when the astronaut s lack appetite, they can eat specially made porridge. Also, chinese astronauts can have more delicious food like spiced beef, roasted pork and even ice cream. What do astronauts eat in space while different countries have different recipes? Now let's take a look at them. During the early one thousand nine sixty, russia develop the earliest space food, which can only be sucked, but astronauts still felt hungry after eating them. To solve the problem, more satisfying food has been gradually created. Now, rational astronauts can enjoy a variety of food similar to on earth, such as black bread, honey cake, ham, russian cheese and so on, with a spoon or fork rather than a straw. For those american astronauts, fast food is always their main food. Their recipe includes sausage pies, spicy ground fish butters, bread, tuna salad and drinks. Like always, japanese have expressed their unique cultural identity through their space food. Most of them are traditional japanese food, including rice balls, tomato fish, curry noodles, mountain vegetables. It's seta as a country with a great history, china has adopted their food therapy theory into adJusting astronauts physical conditions. For example, when the astronauts s lack appetite, they can eat specially made porridge. Also, chinese astronauts can have more delicious food like spiced beef, roasted pork and even ice cream. 听力部分到此结束。 高中英语单元测试——Unit 1 Food Matters(适中版02)(解析版) 学校:___________姓名:___________班级:___________考号:___________ 一、听力选择题 1.(本题1.5分) What meal are the speakers probably preparing for? A.Breakfast. B.Lunch. C.Supper. 2.(本题1.5分)What probably causes the man to feel unwell? A.The eggs. B.The bread. C.The milk. 3.(本题1.5分)What is the woman’s job? A.Cook. B.Waitress. C.Saleswoman. 4.(本题1.5分)What is the reason for the woman’s new choice for lunch? A.She is on a diet. B.She is fond of vegetables. C.She is tired of eating meat. 5.(本题1.5分)Where does the conversation probably take place? A.In a bakery. B.In a supermarket. C.At home. (本题3分)听下面一段对话,回答以下小题。 6.(1.5分)What is new about the café? A.It has reduced the prices B.It has added more choices. C.It has removed the sweets. 7.(1.5分)What is the probable relationship between the speakers? A.Friends. B.Coach and player. C.Waiter and customer. (本题4.5分)听下面一段对话,完成下面小题。 8.(1.5分)How much did the man weigh two months ago? A.About 150 pounds. B.About 160 pounds. C.About 170 pounds. 9.(1.5分)How did the woman know how to lose weight? A.From a book. B.From a friend. C.From a cook. 10.(1.5分)What does the man plan to do? A.Change his diet. B.Learn about an author. C.Start to exercise regularly. (本题4.5分)听下面一段对话,回答以下小题。 11.(1.5分)What are the speakers mainly talking about? A.Gardening skills. B.Their favourite food. C.The harvest in Paula’s home garden. 12.(1.5分)What did Stuart’s mom fail to grow? A.Strawberries. B.Potatoes. C.Beans. 13.(1.5分)What will Stuart do next? A.Buy an ice cream. B.Help Paula’s father. C.Learn to make pies. (本题4.5分)听下面一段对话,回答以下小题。 14.(1.5分)What does the man order? A.Egg and cheese. B.Milk and egg. C.Milk and a sandwich. 15.(1.5分)What’s wrong with the man’s food? A.It tastes strange. B.It isn’t toasted. C.It isn’t sweet enough. 16.(1.5分)What will the man probably do next? A.Buy some sugar. B.Go to Starbucks. C.Fix the microwave. (本题6分)听下面一段独白,回答以下小题。 17.(1.5分)What can we know about the earliest space food from the speech? A.It tasted good. B.It had shortcomings. C.It originated in America. 18.(1.5分)What's the main food for American astronauts? A.Fast food. B.Liquid food. C.Organic food. 19.(1.5分)Which country offers its astronauts roasted pork? A.Russia. B.China. C.America. 20.(1.5分)How many countries is the mentioned space food from? A.Four. B.Five. C.Six. 二、阅读理解 (本题7.5分)Explore these recipe books, whether you love to cook or are curious to get started. Chefs Wanted by Allegra McEvedy Illustrated by Alice Bowsher (DK) Award-winning chef Allegra McEvedy presents this collection of more than 40 tasty recipes for young cooks who want to take their skills to the next level. Test out and taste a variety of fun dishes, including cannelloni, profiteroles, and spring rolls. The Life-Changing Magic of Baking by Joy Wilson Illustrated by Tatiana Kamshilina (Magic Cat) Perfect for beginner bakers, this joyful, colourful and easy-to-use handbook is packed with advice from cookbook author Joy Wilson. It will teach you useful skills such as how to cream butter and sugar together and how to make icing. There are recipes to try too, including a “Happy Every Day” cake. The River Cafe Look Book by Ruth Rogers, Sian Wyn Owen and Joseph Trivelli (Phaidon Press) This book shows you how to make more than 50 dishes from the famous restaurant The River Cafe. They’ve been adapted for beginner cooks, so even if you’re completely new to cooking, you can still have a go. Start to Cook by Abigail Wheatley Illustrated by Mark Ruffle, Nancy Leschnikoff and Non Taylor (Usborne Publishing) This useful book shows you how to cook more than 150 everyday recipes. Each one has clear, step-by-step instructions with plenty of illustrations to show you exactly what to do. You’ll find tips on preparing ingredients (材料) and useful ideas for adapting recipes too. 21.(2.5分)Who is Chefs Wanted written for? A.Families looking for everyday dinner ideas. B.Professional chefs looking to explore new methods. C.Beginner bakers interested in birthday cake recipes. D.Young cooks who want to improve their cooking abilities. 22.(2.5分)Which of the following books introduces recipes from one famous restaurant? A.Start to Cook. B.Chefs Wanted. C.The River Cafe Look Book. D.The Life-Changing Magic of Baking. 23.(2.5分)What do we know about the book written by Abigail Wheatley? A.It intends to teach traditional and classic dishes. B.It provides inspiration for adapting recipes. C.It features stories from professional chefs. D.It focuses mainly on baking and desserts. (本题10分)When I call Sherry Pocknett for the first time, she’s on her way out the door to pick mushrooms. But then she invites me up to her restaurant, Sly Fox Den Too. Pocknett is one of the people best known for making indigenous (土著的) foods. Her restaurant, opened in 2021, is her own way of using her people’s knowledge to feed Americans today. And she hopes the menu shows the width and depth of indigenous foods. Pocknett’s menu is based on a simple idea: “The food I grew up with,” she says. She cooks what’s local and what’s in season. I watch Pocknett prepare venison (鹿肉) topped with onion (洋葱) rings, which, she admits, aren’t exactly a deep-rooted tradition; they’re “from a mix” , she says, “but I just love them.” Pocknett works on a reduction of beach plums (海滨李) to pair with the venison. To wash_it_all_down, there are pots full of iced tea made from boiled sassafras (檫树) roots. Even if you’ve never heard of this common North American tree, you probably know the taste — it was long the key part in root beer. The meal recreates foods from a traditional festival in 1621. Restaurants specializing in Native American food are not so common — but a small number of indigenous cooks with great love are working to raise their profile (形象). Owamni, a restaurant in Minneapolis focuses on indigenous food, won the James Beard Foundation Award for Best New Restaurant in 2022. The Sioux Chef is a company working on indigenous foods, too. Its owner Sean Sherman and his team are working tirelessly toward the day when “people will find an indigenous restaurant easily in America, experiencing all the richness of the varied original American cultures.” 24.(2.5分)Which can best describe Pocknett’s offerings? A.Seasonal. B.Plant-based. C.High in price. D.Limited in variety. 25.(2.5分)What does the underlined phrase “wash it all down” probably refer to? A.Cooking the food with care. B.Picking all the plums on the tree. C.Getting the food down to the stomach. D.Washing the plums completely before cooking. 26.(2.5分)What can we infer about Pocknett from paragraph 3? A.She leaves food for the locals. B.She is very choosy about what she eats. C.She draws inspiration from local historical traditions. D.She is known for mixing indigenous and international tastes. 27.(2.5分)What does the author want to show by mentioning two restaurants in the last paragraph? A.The special culture passed on by famous Americans. B.The growing recognition and efforts of indigenous cooks. C.The cut-throat state of national cooking competitions. D.The popularity of indigenous restaurants outside America. (本题10分)Teenagers, easily attracted by cool taste and trendy packaging, rank as the largest consumer group of sugar-sweetened beverages (SSBs). Most take these icy drinks as an indispensable part of daily leisure, never realizing that frequent intake produces far-reaching negative impacts on their physical and mental growth, stretching beyond superficial tooth decay. The WHO states that free sugar should make up less than 5% of daily energy intake, equaling roughly 25 grams for adolescents. Yet a regular 500ml cup of milk tea or a standard cola contains over 35 grams of added sugar, high enough to break the recommended daily limit with just one serving. Unlike solid desserts, liquid sugar absorbed rapidly fails to send satiety signals to the brain. Thus, adolescents drinking SSBs regularly take in extra calories without cutting down other meals. A 2024 JAMA Pediatrics review shows this pattern raises teenagers’ obesity risk by 55%. Worse, continuous blood sugar fluctuations place heavy pressure on sugar-regulating organs, increasing the possibility of developing type 2 diabetes. Recent medical research also discovered a close correlation between heavy SSB consumption and teenagers’ mental health. A meta-analysis tracking over 120,000 adolescents found those drinking sugary beverages daily were 34% more likely to suffer from anxiety disorders compared with peers who rarely touched such drinks. Experts explain that frequent blood sugar rises and falls break the natural balance of brain chemicals responsible for mood regulation, leaving young people easily annoyed and emotionally sensitive. Many teenagers falsely believe regular exercise can offset high sugar intake. However, European experiments indicated that even teens following exercise standards cannot avoid steady weight gain brought by liquid sugar. Besides, SSBs supplant nutrient-rich drinks like plain milk and pure water, leading to insufficient intake of nutrients essential for bone development. While occasional consumption is unlikely to trigger serious harm, the combined negative effects of excessive sugar and potential mental disturbances form a tough public health challenge. Grasping these hidden risks is vital for teenagers to make science-based choices. Replacing SSBs with plain water or fresh whole fruits can help teens keep stable blood sugar and steady physical development. 28.(2.5分)What can we learn about a single serving of common sugar-sweetened drinks? A.It supplies less than 25 grams of free sugar as WHO suggested. B.Its sugar content alone breaks teens’ ideal daily sugar limit. C.It contains fewer calories than ordinary solid desserts. D.It creates a strong feeling of fullness after drinking. 29.(2.5分)What is the main idea of Paragraph 3? A.The standard of healthy sugar intake for teenagers. B.Effective ways to ease teenagers’ anxiety symptoms. C.The connection between sugary drinks and teen anxiety. D.Long-term research methods for mental health surveys. 30.(2.5分)What does the underlined word “supplant” in Paragraph 4 most probably mean? A.Take the place of. B.Wash away thoroughly. C.Add extra amounts of. D.Store up for later use. 31.(2.5分)Which of the following is the best title for the passage? A.How to Build a Scientific Teenage Fitness Plan B.Sweet Drinks: Hidden Threats to Teens’ Healthy Living C.WHO Guidelines on Daily Sugar Consumption Standards D.Mental Problems Caused by Unbalanced Teen Diets (本题10分)A diet developed for brain health might slow or prevent cognitive (认知的) decline associated with mental health issues and age-related memory loss, a study says. “Following a MIND diet approach to meals can be a great way to boost brain health, because specific nutrients in a MIND diet play a vital role in brain health,” study lead author Dr. Sawyer said, who is a brain health expert at the University of Cincinnati. He likes this diet because it focuses more on what you should eat instead of what you should avoid. For example, he enjoys adding leafy green salads with nuts, beans, and olive oil to his meals rather than cutting out foods completely. The MIND diet combines two well-known healthy eating plans: the Mediterranean diet and the DASH diet, which is designed to lower blood pressure. MIND stands for Mediterranean-DASH Intervention for Neurodegenerative Delay. Its goal is to help slow brain aging and memory problems. The diet prioritizes whole grains, leafy green vegetables, berries, beans and nuts; encourages the consumption of other, non-leafy green vegetables, fish, seafood, and olive oil; allows for limited consumption of red meat and wine; and limits the consumption of fast food, fried food, butter, and sweet foods such as candy. According to Sawyer, the good foods in this diet are full of antioxidants (抗氧化物质), which protect the brain. In contrast, the less healthy foods can raise bad fats in the body, which may hurt brain health. Sawyer and his team investigated the effects of a MIND diet on 14,145 people, with an average age of 64 years. Over approximately 10 years, they found that those who followed the MIND diet closely had a lower risk of memory loss. The effect was stronger for women participants. However, the study did have limits — it was based on people’s own reports about what they ate and couldn’t prove cause and effect. Still, the study provides favorable data and evidence for future related studies. 32.(2.5分)What does Sawyer say about a MIND diet in paragraph 2? A.It has potential effects on brain health. B.It has been experimented among the public. C.It reduces the consumption of green vegetables. D.It is mainly targeted at brain health of middle-aged people. 33.(2.5分)What does the author intend to do in paragraph 3? A.Give an example. B.Make a comparison. C.Clarify a concept. D.Introduce a new topic. 34.(2.5分)What is the author’s attitude towards Sawyer and his team’s study? A.Objective. B.Disapproving. C.Unconcerned. D.Doubtful. 35.(2.5分)Which can be a suitable title for the text? A.Keeping a Balanced Diet Contributes to Our Health B.MIND Diet Delivers Enormous Benefits to Kids C.Consuming Red Meat and Wine Has a Side Effect D.MIND Diet May Help Keep Your Brain Healthy (本题12.5分)“Feeling hungry all of a sudden? Whatever you fancy, it’s just a tap away on food delivery apps. Sunday brunch plans cancelled? Skip the queues and get your favorite food delivered right to your door.” These are typical marketing lines that delivery platforms use daily to attract customers to place orders. ____36(2.5分)____ One main reason for choosing food delivery lies in its convenience. ____37(2.5分)____ There is no need to dress up, travel a long way to restaurants or wait in endless crowds. Time saved can be spent on leftover schoolwork and delayed housework. When convenience is prioritized, home delivery surely wins over eating out. ____38(2.5分)____ For introverts (内向的人), ordering food online is practically a must. Thanks to contactless delivery, we can ask riders to leave meals at the door handles and pick them up later. After getting food, we may curl up on the sofa in casual clothes and enjoy shows while eating, a comfortable experience hard to gain from dining outside. Dine-out lovers claim delivery costs more with extra delivery fees and marked-up dish prices. ____39(2.5分)____ The extra payments actually serve to fairly reward hard-working delivery riders. Every extra penny helps support riders’ livelihoods, which makes ordering delivery worthwhile. All things considered, home delivery turns out to be a wiser choice. ____40(2.5分)____ It saves our energy, offers cozy enjoyment and helps feed delivery workers, leaving little reason to prefer dining out. A.It helps escape tiring face-to-face communication. B.Some people still prefer to dine in local restaurants. C.And behind this choice are multiple practical benefits. D.It saves us all the trouble of preparing for eating outside. E.However, these extra fees are quite reasonable from another angle. F.Some small restaurants lower prices to compete with online delivery services. G.Despite ignoring these ads, most people still prefer ordering delivery to dining out. 三、完形填空 (本题15分)“Dumplings are my favourite Chinese food; with pork and scallions as the filling, they’re delicious.” This is the heartfelt statement of James Ashbridge, an Australian who speaks ____41____ Chinese. This Australian has a friendly Chinese nickname “Aodabai”. Aodabai lived in Beijing for many years, and it was during that time that he first ____42____ the deliciousness of dumplings. “The first time I ate dumplings was in Beijing, during the Spring Festival. I was ____43____ Chinese at Beijing Language and Culture University. A Chinese friend who was from Beijing invited me to his home to ____44____ the Chinese New Year together. Yes, it was a very good ____45____,” he said. In northern China, there is a ____46____, “Nothing is better than dumplings; nothing is more comfortable than lying down.” Dumplings ____47____ a regular dish on the tables of northern families, ____48____ during the Spring Festival, when the whole family sits together to make dumplings. This is not only a Chinese New Year’s ____49____, but also a family activity that carries a strong emotional _____50_____. In the West, “dumpling” is a broad term used to _____51_____ a variety of dough-wrapped fillings. From dumplings to soup dumplings, from wontons to glutinous (黏的) rice balls... this simple word _____52_____ the rich Chinese food culture. And many Westerners’ understanding of dumplings is mostly _____53_____ potstickers, soup dumplings, or wontons, and they know very little about the subtle (微妙的) _____54_____ between them. Aodabai said, “In China, dumplings have _____55_____ types. They know what the difference is between dumplings and wontons, one is big and the other is small, that’s how it is.” 41.(1分)A.native B.beautiful C.fluent D.professional 42.(1分)A.suspected B.tasted C.explored D.understood 43.(1分)A.practicing B.meeting C.speaking D.studying 44.(1分)A.celebrate B.attend C.congratulate D.spend 45.(1分)A.flavour B.memory C.invitation D.culture 46.(1分)A.tradition B.festival C.ceremony D.saying 47.(1分)A.remain B.keep C.prove D.consider 48.(1分)A.exceptionally B.fortunately C.especially D.obviously 49.(1分)A.signal B.feature C.custom D.greeting 50.(1分)A.expression B.bond C.release D.emphasis 51.(1分)A.explain B.include C.regulate D.describe 52.(1分)A.carries B.spreads C.reveals D.nurtures 53.(1分)A.focused on B.originated from C.conveyed in D.filled with 54.(1分)A.similarities B.conflicts C.differences D.preferences 55.(1分)A.common B.various C.wonderful D.strange 四、语法填空 (本题15分)阅读下面材料,在空白处填入1个适当的单词或括号内单词的正确形式。 Most World Cup matches held in North America kick off late Beijing time, so late-night beer bars and seafood stalls all over Qingdao are packed with football fans. Loud cheers erupt whenever a goal ____56(1.5分)____ (score), and the coastal breeze carries the sweet smells of cold beer and roasted seafood through the night air. The World Cup has added fresh energy to Qingdao, a city ____57(1.5分)____ football, beer and seafood have long been inseparable. Local people say ordinary beer tastes smooth and light to drink, while ____58(1.5分)____ (fresh) made beer delivers richer, stronger flavors. However, fresh beer cannot be stored for long and has to be enjoyed immediately. Beer is ____59(1.5分)____ (centre) to Qingdao’s identity. Annual beer festivals, museums and brewery (酿酒) districts have helped make Qingdao ____60(1.5分)____ of China’s best-known tourist destinations. However, residents say that the ____61(1.5分)____ (essential) of the city’s beer culture lies in ordinary summer evenings rather than large events. Families dine outdoors, office workers drink beer after work, and fans stay up together for live games. When the late-night matches come to ____62(1.5分)____ end, people raise their glasses ____63(1.5分)____ (celebrate) excitedly about the wonderful moments of the games. As a city noted ____64(1.5分)____ beer, Qingdao has seen the World Cup naturally become part of its summer traditions ____65(1.5分)____ (build) around tasty food, cold drinks and heartfelt companionship. 五、书信写作 66.(本题15分)假定你是高二学生李华。你校英文报正在举办主题为“Food & Memory”的征文活动。请投稿推荐一道对你意义深刻的家常菜(home-style dish),内容包括: 1.菜品名称、外观描述; 2.推荐理由(如:味道、情感价值等); 3.号召大家尝试或珍惜家常味道。 注意: 1.词数80左右; 2.可以适当增加细节,以使行文连贯。 Food & Memory ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 六、书面表达 67.(本题25分)阅读下面材料,根据其内容和所给段落开头语续写两段,使之构成一篇完整的短文。 When I had a further study in Australia, the amazing chopsticks I was used to could have helped me with eating. However, it troubled me a lot, making my study life there full of twists. For me, a Chinese student, I made it a daily must to use chopsticks. When I ate in the school canteen every day, chopsticks helped me enjoy food happily. However, it was just then that the foreign classmates surrounded me immediately, looked at me with curiosity and whispered in confusion: “My goodness, the strange chopsticks!” At first, I would smile and briefly tell them how to use chopsticks. But with the thing staying unchanged, the stranger my classmates felt, the more uncomfortable I felt. It was the cultural difference that made it. Eventually, I doubted if I would give up using chopsticks and learn to use a knife and fork instead. Once we had a dinner, everyone sat in the restaurant. I couldn’t help reaching out for chopsticks. Mike, who was in the same group, saw this and shouted excitedly, “Look, the strange chopsticks!” As he spoke, he took a pair of chopsticks and awkwardly used them. But before the food was picked up, the chopsticks dropped on the floor. The chaotic laughing exploded while my face was flushed with embarrassment. Eating with my head lowered, I was in low spirits. I came to realize that in their opinion, chopsticks were just a strange tool, and my using chopsticks here simply became a laughing stock (笑柄). Nevertheless, I loved chopsticks carrying Chinese traditional culture from the bottom of my heart. As time went by, others kept misunderstanding chopsticks. I smiled casually, but deep down I worried that using them would never be accepted here. And I tried to avoid using chopsticks in public, even learned to use knife and fork in the following days. To my great surprise, the school expected everyone to prepare for the annually-held culture-sharing event. I was at a loss. 注意: 1.续写词数应为150左右; 2.请按如下格式在答题卡的相应位置作答。 The culture-sharing event was approaching. _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ I was well prepared to share the chopsticks culture in the event. _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 试卷第1页,共3页 学科网(北京)股份有限公司 2 / 2 学科网(北京)股份有限公司 $ 高中英语单元测试——Unit 1 Food Matters(适中版02)(解析版) 学校:___________姓名:___________班级:___________考号:___________ 一、听力选择题 1.(本题1.5分) What meal are the speakers probably preparing for? A.Breakfast. B.Lunch. C.Supper. 【答案】B 【原文】W: Don’t forget the chicken, darling. And pick up some vegetables. M: Anything more? I’d like a rich meal today. W: Nothing else. Better hurry. It’s almost noon. 2.(本题1.5分)What probably causes the man to feel unwell? A.The eggs. B.The bread. C.The milk. 【答案】C 【原文】W: Why do you have a stomach ache? What did you eat this morning? M: I had two eggs, a slice of bread and a glass of milk. W: The milk in the fridge? Oh my gosh, it’s gone bad. I completely forgot to get rid of it. 3.(本题1.5分)What is the woman’s job? A.Cook. B.Waitress. C.Saleswoman. 【答案】B 【原文】M: I must say, Miss, the food was great and I’ve never had better service. W: Well, thank you, sir. I’ll pass your praise on to the cook and the manager. And thanks too for the tip. 4.(本题1.5分)What is the reason for the woman’s new choice for lunch? A.She is on a diet. B.She is fond of vegetables. C.She is tired of eating meat. 【答案】C 【原文】M: I noticed you went to the new vegetarian window at lunch. W: Yeah, I love trying different diets. Eating meat all the time gets boring sometimes. M: It’s nice they added that. I guess not everyone wants meat heavy meals every time. 5.(本题1.5分)Where does the conversation probably take place? A.In a bakery. B.In a supermarket. C.At home. 【答案】B 【原文】W: To bake a cake, I need to find these ingredients: butter, flour, eggs and milk. M: No problem. Butter is in the dairy section. I’ll take care of the rest. (本题3分)听下面一段对话,回答以下小题。 6.(1.5分)What is new about the café? A.It has reduced the prices B.It has added more choices. C.It has removed the sweets. 7.(1.5分)What is the probable relationship between the speakers? A.Friends. B.Coach and player. C.Waiter and customer. 【答案】6.B 7.A 【原文】W: Mark, have you seen the new café menu? M: Yes, they’ve added new dishes, including healthy salads and sweets. What do you think? W: I love it! I’ve been trying to eat more healthily. I’m going to try some vegetable dishes today. And you? M: The fruit cake is calling my name. I’m very glad they’re offering more options now. By the way, do you have soccer practice later? W: Yes, at 2:00 p.m., but it’s just a light 30-minute practice today. Are you coming to watch? M: I’ll come if I finish my English homework in time. W: Okay! (本题4.5分)听下面一段对话,完成下面小题。 8.(1.5分)How much did the man weigh two months ago? A.About 150 pounds. B.About 160 pounds. C.About 170 pounds. 9.(1.5分)How did the woman know how to lose weight? A.From a book. B.From a friend. C.From a cook. 10.(1.5分)What does the man plan to do? A.Change his diet. B.Learn about an author. C.Start to exercise regularly. 【答案】8.B 9.A 10.A 【原文】M: Wow, I’m really getting fat. I’ve gained 10 pounds in the last two months. W: How much do you weigh? M: About 170 pounds. W: Do you exercise regularly? M: Not recently, because I’m meeting a tight deadline. W: What kind of foods do you eat? M: I usually get take-out or fast food because I don’t have enough time to cook. W: I was reading a diet book the other day. It said that if you eat meat and nothing else, you’ll lose weight quickly. One of my friends told me he tried it and lost 20 pounds. M: That sounds good, but I’m not sure how long I could do that. Well, I think I’m going to try it anyway. Who’s the author? W: I can’t remember. It’s not that popular. When I get home I’ll check and give you a call. (本题4.5分)听下面一段对话,回答以下小题。 11.(1.5分)What are the speakers mainly talking about? A.Gardening skills. B.Their favourite food. C.The harvest in Paula’s home garden. 12.(1.5分)What did Stuart’s mom fail to grow? A.Strawberries. B.Potatoes. C.Beans. 13.(1.5分)What will Stuart do next? A.Buy an ice cream. B.Help Paula’s father. C.Learn to make pies. 【答案】11.C 12.C 13.A 【原文】M: Hi, Paula. W: Hi, Stuart here. This is for you. It's an apple pie. I made it myself. M: Oh, thank you. Why are you giving me an apple pie? W: My dad just picked up lots of apples from our trees. He didn't know what to do with them all, so I made a few pies. M: Great, thank you very much. W: We also have lots of strawberries, so my mom is going to make some jam. Plus, we have a lot of nuts, so we might put them in cakes. M: You're going to be a busy family. W: That's not all. My dad is digging up loads of potatoes at the moment. M: It's been a good year in your garden. My mom tried growing beans once, but she didn't have much success. Anyway, thank you for the pie, Paula. It's so sweet of you to think of me. Can I buy you an ice cream in return? W: That would be lovely. (本题4.5分)听下面一段对话,回答以下小题。 14.(1.5分)What does the man order? A.Egg and cheese. B.Milk and egg. C.Milk and a sandwich. 15.(1.5分)What’s wrong with the man’s food? A.It tastes strange. B.It isn’t toasted. C.It isn’t sweet enough. 16.(1.5分)What will the man probably do next? A.Buy some sugar. B.Go to Starbucks. C.Fix the microwave. 【答案】14.C 15.B 16.B 【原文】M: I’d like a large cup of milk and an egg-and-cheese sandwich, please. W: Sure. Would you like us to toast your sandwich, or is it fine the way it is? M: Toasted, please. And could you add some sugar to my milk? W: No problem. Please wait a minute and your food is on the way. M: OK… Sorry, my sandwich isn’t toasted and I need more sugar. W: I’m sorry, sir. This is my first day on the job. I don’t know how to use the oven. M: Well, that’s a problem. And could you tell me where the sugar is? W: I’m sorry, sir. The sugar is in the corner, but we ran out of it earlier just now. M: What a strange store. Never mind. I’ll just go to Starbucks. (本题6分)听下面一段独白,回答以下小题。 17.(1.5分)What can we know about the earliest space food from the speech? A.It tasted good. B.It had shortcomings. C.It originated in America. 18.(1.5分)What's the main food for American astronauts? A.Fast food. B.Liquid food. C.Organic food. 19.(1.5分)Which country offers its astronauts roasted pork? A.Russia. B.China. C.America. 20.(1.5分)How many countries is the mentioned space food from? A.Four. B.Five. C.Six. 【答案】17.B 18.A 19.B 20.A 【原文】W: What do astronauts eat in space? Well, different countries have different recipes. Now let's take a look at them. During the early 1960s, Russia developed the earliest space food which can only be sucked, but astronauts still felt hungry after eating them. To solve the problem, more satisfying food has been gradually created. Now Russian astronauts can enjoy a variety of food similar to on earth, such as black bread, honey cake, ham, Russian cheese and so on, with a spoon or fork rather than a straw. For those American astronauts, fast food is always their main food. Their recipe includes sausage pies, spicy grilled fish, butter bread, tuna salad and drinks. Like always, Japanese have expressed their unique cultural identity through their space food. Most of them are traditional Japanese food, including rice balls, tomato fish, curry noodles, mountain vegetables, etc. As a country with a great history, China has adopted their food therapy theory into adjusting astronauts' physical conditions. For example, when the astronauts lack appetite, they can eat specially-made porridge. Also Chinese astronauts can have more delicious food like spiced beef, roasted pork, and even ice cream. 二、阅读理解 (本题7.5分)Explore these recipe books, whether you love to cook or are curious to get started. Chefs Wanted by Allegra McEvedy Illustrated by Alice Bowsher (DK) Award-winning chef Allegra McEvedy presents this collection of more than 40 tasty recipes for young cooks who want to take their skills to the next level. Test out and taste a variety of fun dishes, including cannelloni, profiteroles, and spring rolls. The Life-Changing Magic of Baking by Joy Wilson Illustrated by Tatiana Kamshilina (Magic Cat) Perfect for beginner bakers, this joyful, colourful and easy-to-use handbook is packed with advice from cookbook author Joy Wilson. It will teach you useful skills such as how to cream butter and sugar together and how to make icing. There are recipes to try too, including a “Happy Every Day” cake. The River Cafe Look Book by Ruth Rogers, Sian Wyn Owen and Joseph Trivelli (Phaidon Press) This book shows you how to make more than 50 dishes from the famous restaurant The River Cafe. They’ve been adapted for beginner cooks, so even if you’re completely new to cooking, you can still have a go. Start to Cook by Abigail Wheatley Illustrated by Mark Ruffle, Nancy Leschnikoff and Non Taylor (Usborne Publishing) This useful book shows you how to cook more than 150 everyday recipes. Each one has clear, step-by-step instructions with plenty of illustrations to show you exactly what to do. You’ll find tips on preparing ingredients (材料) and useful ideas for adapting recipes too. 21.(2.5分)Who is Chefs Wanted written for? A.Families looking for everyday dinner ideas. B.Professional chefs looking to explore new methods. C.Beginner bakers interested in birthday cake recipes. D.Young cooks who want to improve their cooking abilities. 22.(2.5分)Which of the following books introduces recipes from one famous restaurant? A.Start to Cook. B.Chefs Wanted. C.The River Cafe Look Book. D.The Life-Changing Magic of Baking. 23.(2.5分)What do we know about the book written by Abigail Wheatley? A.It intends to teach traditional and classic dishes. B.It provides inspiration for adapting recipes. C.It features stories from professional chefs. D.It focuses mainly on baking and desserts. 【答案】21.D 22.C 23.B 【导语】文章主要介绍了四本不同风格的美食食谱书籍,分别介绍了书籍作者、内容特色以及适合的阅读人群。 【详解】21.细节理解题。根据Chefs Wanted部分“Award-winning chef Allegra McEvedy presents this collection of more than 40 tasty recipes for young cooks who want to take their skills to the next level.(获奖厨师Allegra McEvedy为想要提升厨艺的年轻烹饪爱好者整理了40余种美味食谱。)”可知,这本书面向想要提升烹饪能力的年轻烹饪爱好者。 22.细节理解题。根据The River Cafe Look Book部分“This book shows you how to make more than 50 dishes from the famous restaurant The River Cafe.(这本书教你制作知名餐厅The River Cafe的五十多道菜品。)”可知,The River Cafe Look Book介绍了一家知名餐厅的食谱。 23.细节理解题。根据Start to Cook部分“by Abigail Wheatley(作者:Abigail Wheatley)”以及“You’ll find tips on preparing ingredients (材料) and useful ideas for adapting recipes too.(你可以学到食材处理技巧,还能获得调整食谱的实用思路。)”可知,Abigail Wheatley创作的这本书可以为调整食谱提供灵感。 (本题10分)When I call Sherry Pocknett for the first time, she’s on her way out the door to pick mushrooms. But then she invites me up to her restaurant, Sly Fox Den Too. Pocknett is one of the people best known for making indigenous (土著的) foods. Her restaurant, opened in 2021, is her own way of using her people’s knowledge to feed Americans today. And she hopes the menu shows the width and depth of indigenous foods. Pocknett’s menu is based on a simple idea: “The food I grew up with,” she says. She cooks what’s local and what’s in season. I watch Pocknett prepare venison (鹿肉) topped with onion (洋葱) rings, which, she admits, aren’t exactly a deep-rooted tradition; they’re “from a mix” , she says, “but I just love them.” Pocknett works on a reduction of beach plums (海滨李) to pair with the venison. To wash_it_all_down, there are pots full of iced tea made from boiled sassafras (檫树) roots. Even if you’ve never heard of this common North American tree, you probably know the taste — it was long the key part in root beer. The meal recreates foods from a traditional festival in 1621. Restaurants specializing in Native American food are not so common — but a small number of indigenous cooks with great love are working to raise their profile (形象). Owamni, a restaurant in Minneapolis focuses on indigenous food, won the James Beard Foundation Award for Best New Restaurant in 2022. The Sioux Chef is a company working on indigenous foods, too. Its owner Sean Sherman and his team are working tirelessly toward the day when “people will find an indigenous restaurant easily in America, experiencing all the richness of the varied original American cultures.” 24.(2.5分)Which can best describe Pocknett’s offerings? A.Seasonal. B.Plant-based. C.High in price. D.Limited in variety. 25.(2.5分)What does the underlined phrase “wash it all down” probably refer to? A.Cooking the food with care. B.Picking all the plums on the tree. C.Getting the food down to the stomach. D.Washing the plums completely before cooking. 26.(2.5分)What can we infer about Pocknett from paragraph 3? A.She leaves food for the locals. B.She is very choosy about what she eats. C.She draws inspiration from local historical traditions. D.She is known for mixing indigenous and international tastes. 27.(2.5分)What does the author want to show by mentioning two restaurants in the last paragraph? A.The special culture passed on by famous Americans. B.The growing recognition and efforts of indigenous cooks. C.The cut-throat state of national cooking competitions. D.The popularity of indigenous restaurants outside America. 【答案】24.A 25.C 26.C 27.B 【导语】本文是一篇记叙文。文章主要讲述了土著厨师Sherry Pocknett开设餐厅推广土著美食及相关情况。 【详解】24.细节理解题。根据第二段中“She cooks what’s local and what’s in season.(她烹饪当地和当季的食物)”可知,Pocknett提供的菜品是当季的。故选A。 25.词句猜测题。根据第三段中“Pocknett works on a reduction of beach plums to pair with the venison.(波克内特正在减少沙滩李子的数量来搭配鹿肉)”及“To wash_it_all_down, there are pots full of iced tea made from boiled sassafras (檫树) roots.(为了wash it all down,这里有用煮过的檫树根制成的满满几壶冰茶)”以及前文提到的准备食物,可推测“wash it all down”在此处的意思是“将食物咽下肚”,即“把食物吃下去,喝点什么帮助吞咽”。故选C。 26.推理判断题。根据第三段中“The meal recreates foods from a traditional festival in 1621.(这顿饭再现了1621年一个传统节日上的食物)”可知,Pocknett从当地的历史传统中汲取灵感。故选C。 27.推理判断题。根据最后一段中“Restaurants specializing in Native American food are not so common — but a small number of indigenous cooks with great love are working to raise their profile (形象).(专门经营美洲原住民美食的餐厅并不常见,但一些热爱这一行业的土著厨师正在努力提高他们的知名度)”以及下文对两家餐厅的举例,可推测作者在最后一段提到两家餐厅是为了展示土著厨师日益得到认可和他们所做的努力。故选B。 (本题10分)Teenagers, easily attracted by cool taste and trendy packaging, rank as the largest consumer group of sugar-sweetened beverages (SSBs). Most take these icy drinks as an indispensable part of daily leisure, never realizing that frequent intake produces far-reaching negative impacts on their physical and mental growth, stretching beyond superficial tooth decay. The WHO states that free sugar should make up less than 5% of daily energy intake, equaling roughly 25 grams for adolescents. Yet a regular 500ml cup of milk tea or a standard cola contains over 35 grams of added sugar, high enough to break the recommended daily limit with just one serving. Unlike solid desserts, liquid sugar absorbed rapidly fails to send satiety signals to the brain. Thus, adolescents drinking SSBs regularly take in extra calories without cutting down other meals. A 2024 JAMA Pediatrics review shows this pattern raises teenagers’ obesity risk by 55%. Worse, continuous blood sugar fluctuations place heavy pressure on sugar-regulating organs, increasing the possibility of developing type 2 diabetes. Recent medical research also discovered a close correlation between heavy SSB consumption and teenagers’ mental health. A meta-analysis tracking over 120,000 adolescents found those drinking sugary beverages daily were 34% more likely to suffer from anxiety disorders compared with peers who rarely touched such drinks. Experts explain that frequent blood sugar rises and falls break the natural balance of brain chemicals responsible for mood regulation, leaving young people easily annoyed and emotionally sensitive. Many teenagers falsely believe regular exercise can offset high sugar intake. However, European experiments indicated that even teens following exercise standards cannot avoid steady weight gain brought by liquid sugar. Besides, SSBs supplant nutrient-rich drinks like plain milk and pure water, leading to insufficient intake of nutrients essential for bone development. While occasional consumption is unlikely to trigger serious harm, the combined negative effects of excessive sugar and potential mental disturbances form a tough public health challenge. Grasping these hidden risks is vital for teenagers to make science-based choices. Replacing SSBs with plain water or fresh whole fruits can help teens keep stable blood sugar and steady physical development. 28.(2.5分)What can we learn about a single serving of common sugar-sweetened drinks? A.It supplies less than 25 grams of free sugar as WHO suggested. B.Its sugar content alone breaks teens’ ideal daily sugar limit. C.It contains fewer calories than ordinary solid desserts. D.It creates a strong feeling of fullness after drinking. 29.(2.5分)What is the main idea of Paragraph 3? A.The standard of healthy sugar intake for teenagers. B.Effective ways to ease teenagers’ anxiety symptoms. C.The connection between sugary drinks and teen anxiety. D.Long-term research methods for mental health surveys. 30.(2.5分)What does the underlined word “supplant” in Paragraph 4 most probably mean? A.Take the place of. B.Wash away thoroughly. C.Add extra amounts of. D.Store up for later use. 31.(2.5分)Which of the following is the best title for the passage? A.How to Build a Scientific Teenage Fitness Plan B.Sweet Drinks: Hidden Threats to Teens’ Healthy Living C.WHO Guidelines on Daily Sugar Consumption Standards D.Mental Problems Caused by Unbalanced Teen Diets 【答案】28.B 29.C 30.A 31.B 【导语】文章主要介绍了青少年是含糖饮料的最大消费群体,阐述了含糖饮料在身体肥胖、糖尿病以及心理健康等方面给青少年带来的多重潜在危害,并给出了科学的饮用建议。 【详解】28.细节理解题。根据第二段“Yet a regular 500ml cup of milk tea or a standard cola contains over 35 grams of added sugar, high enough to break the recommended daily limit with just one serving.(然而一杯普通500毫升的奶茶或者一罐标准可乐含有超过35克添加糖,仅仅一份就足以打破建议的每日摄入上限。)”可知,单单一份普通含糖饮料的含糖量就会超出青少年理想的每日糖分摄入限度。 29.主旨大意题。根据第三段“Recent medical research also discovered a close correlation between heavy SSB consumption and teenagers’mental health.(近期的医学研究也发现大量饮用含糖饮料和青少年心理健康之间存在紧密联系。)”及“A meta-analysis tracking over 120,000 adolescents found those drinking sugary beverages daily were 34% more likely to suffer from anxiety disorders compared with peers who rarely touched such drinks.(一项追踪超过 12 万名青少年的荟萃分析发现,与几乎不喝这类饮料的同龄人相比,每天饮用含糖饮料的人患上焦虑症的概率要高出 34%。)”可知,第三段主要讲述了含糖饮料和青少年焦虑之间的关联。 30.词句猜测题。根据第四段“Besides, SSBs supplant nutrient‑rich drinks like plain milk and pure water, leading to insufficient intake of nutrients essential for bone development.(此外,含糖饮料supplant牛奶、白开水这类营养丰富的饮品,造成骨骼发育必需的营养素摄入不足。)”可知,含糖饮料挤占、替代了健康饮品,结果造成营养摄入不足。故supplant意为“取代”。 31.主旨大意题。根据第一段“Teenagers, easily attracted by cool taste and trendy packaging, rank as the largest consumer group of sugar-sweetened beverages (SSBs).(青少年极易被爽口的口感和新潮的包装所吸引,成为含糖饮料最大的消费群体。)”及全文内容可知,文章主要阐述了含糖饮料在身体肥胖、糖尿病以及心理健康等方面给青少年带来的多重潜在危害。故本文最佳标题为“含糖饮料:青少年健康生活的隐藏威胁”。 (本题10分)A diet developed for brain health might slow or prevent cognitive (认知的) decline associated with mental health issues and age-related memory loss, a study says. “Following a MIND diet approach to meals can be a great way to boost brain health, because specific nutrients in a MIND diet play a vital role in brain health,” study lead author Dr. Sawyer said, who is a brain health expert at the University of Cincinnati. He likes this diet because it focuses more on what you should eat instead of what you should avoid. For example, he enjoys adding leafy green salads with nuts, beans, and olive oil to his meals rather than cutting out foods completely. The MIND diet combines two well-known healthy eating plans: the Mediterranean diet and the DASH diet, which is designed to lower blood pressure. MIND stands for Mediterranean-DASH Intervention for Neurodegenerative Delay. Its goal is to help slow brain aging and memory problems. The diet prioritizes whole grains, leafy green vegetables, berries, beans and nuts; encourages the consumption of other, non-leafy green vegetables, fish, seafood, and olive oil; allows for limited consumption of red meat and wine; and limits the consumption of fast food, fried food, butter, and sweet foods such as candy. According to Sawyer, the good foods in this diet are full of antioxidants (抗氧化物质), which protect the brain. In contrast, the less healthy foods can raise bad fats in the body, which may hurt brain health. Sawyer and his team investigated the effects of a MIND diet on 14,145 people, with an average age of 64 years. Over approximately 10 years, they found that those who followed the MIND diet closely had a lower risk of memory loss. The effect was stronger for women participants. However, the study did have limits — it was based on people’s own reports about what they ate and couldn’t prove cause and effect. Still, the study provides favorable data and evidence for future related studies. 32.(2.5分)What does Sawyer say about a MIND diet in paragraph 2? A.It has potential effects on brain health. B.It has been experimented among the public. C.It reduces the consumption of green vegetables. D.It is mainly targeted at brain health of middle-aged people. 33.(2.5分)What does the author intend to do in paragraph 3? A.Give an example. B.Make a comparison. C.Clarify a concept. D.Introduce a new topic. 34.(2.5分)What is the author’s attitude towards Sawyer and his team’s study? A.Objective. B.Disapproving. C.Unconcerned. D.Doubtful. 35.(2.5分)Which can be a suitable title for the text? A.Keeping a Balanced Diet Contributes to Our Health B.MIND Diet Delivers Enormous Benefits to Kids C.Consuming Red Meat and Wine Has a Side Effect D.MIND Diet May Help Keep Your Brain Healthy 【答案】32.A 33.C 34.A 35.D 【导语】本文是一篇说明文。文章通过Dr. Sawyer的实验说明MIND饮食对大脑有好处,但该实验也有局限性。 【详解】32.细节理解题。根据第二段首句中的“Following a MIND diet approach to meals can be a great way to boost brain health, because specific nutrients in a MIND diet play a vital role in brain health(遵循MIND饮食法来安排饮食是一种提升大脑健康状况的绝佳方式,因为MIND饮食中所含的特定营养成分对大脑健康起着至关重要的作用)”可知,MIND饮食对大脑健康有影响。选项A表示“它对大脑健康有潜在的影响”与推断相吻合。故选A项。 33.推理判断题。根据第三段“The MIND diet combines two well-known healthy eating plans: the Mediterranean diet and the DASH diet, which is designed to lower blood pressure.MIND stands for Mediterranean-DASH Intervention for Neurodegenerative Delay.Its goal is to help slow brain aging and memory problems.(MIND饮食法融合了两种广为人知的健康饮食方案:地中海饮食和旨在降低血压的DASH饮食法。MIND代表地中海-DASH 干预延缓神经退行性病变。其目标是帮助减缓大脑衰老和改善记忆力问题)”可推断,本段的目的是介绍MIND饮食特点及目标,即阐述概念,故选C项。 34.推理判断题。根据末段“However, the study did have limits — it was based on people’s own reports about what they ate and couldn’t prove cause and effect.Still, the study provides favorable data and evidence for future related studies.(然而,这项研究确实存在一些局限性——它基于人们对自身饮食情况的自我报告,并不能证明因果关系。不过,该研究为未来的相关研究提供了有利的数据和证据)”可知,作者客观陈述了该实验的优点和不足。故选A项。 35.主旨大意题。根据首段“A diet developed for brain health might slow or prevent cognitive decline associated with mental health issues and age-related memory loss, a study says.(一项研究指出,为大脑健康而制定的饮食方式或许能够减缓或阻止与心理健康问题以及与年龄相关的记忆力衰退相关的认知能力下降)”和末段“However, the study did have limits — it was based on people’s own reports about what they ate and couldn’t prove cause and effect. Still, the study provides favorable data and evidence for future related studies.(然而,这项研究确实存在一些局限性——它基于人们对自身饮食情况的自我报告,并不能证明因果关系。不过,该研究为未来的相关研究提供了有利的数据和证据)可知,本文旨在通过实验说明MIND饮食对大脑有一定好处,选项D表示“MIND饮食也许能帮助保持大脑健康”适合作为本文标题。故选D项。 (本题12.5分)“Feeling hungry all of a sudden? Whatever you fancy, it’s just a tap away on food delivery apps. Sunday brunch plans cancelled? Skip the queues and get your favorite food delivered right to your door.” These are typical marketing lines that delivery platforms use daily to attract customers to place orders. ____36(2.5分)____ One main reason for choosing food delivery lies in its convenience. ____37(2.5分)____ There is no need to dress up, travel a long way to restaurants or wait in endless crowds. Time saved can be spent on leftover schoolwork and delayed housework. When convenience is prioritized, home delivery surely wins over eating out. ____38(2.5分)____ For introverts (内向的人), ordering food online is practically a must. Thanks to contactless delivery, we can ask riders to leave meals at the door handles and pick them up later. After getting food, we may curl up on the sofa in casual clothes and enjoy shows while eating, a comfortable experience hard to gain from dining outside. Dine-out lovers claim delivery costs more with extra delivery fees and marked-up dish prices. ____39(2.5分)____ The extra payments actually serve to fairly reward hard-working delivery riders. Every extra penny helps support riders’ livelihoods, which makes ordering delivery worthwhile. All things considered, home delivery turns out to be a wiser choice. ____40(2.5分)____ It saves our energy, offers cozy enjoyment and helps feed delivery workers, leaving little reason to prefer dining out. A.It helps escape tiring face-to-face communication. B.Some people still prefer to dine in local restaurants. C.And behind this choice are multiple practical benefits. D.It saves us all the trouble of preparing for eating outside. E.However, these extra fees are quite reasonable from another angle. F.Some small restaurants lower prices to compete with online delivery services. G.Despite ignoring these ads, most people still prefer ordering delivery to dining out. 【答案】36.G 37.D 38.A 39.E 40.C 【导语】主要分析人们偏爱外卖的多重现实好处,对比堂食,说明外卖是更明智的就餐选择。 【详解】36.根据前文“These are typical marketing lines that delivery platforms use daily to attract customers to place orders.(这些是外卖平台每天用来吸引顾客下单的典型营销话术。)” 可知,上文介绍外卖平台的营销宣传,本空承接广告引出人们的实际选择。G选项“Despite ignoring these ads, most people still prefer ordering delivery to dining out (尽管忽视这些广告,大多数人仍然更喜欢点外卖而不是外出就餐)”中的指示短语these ads精准对应上文中的marketing lines,实现内容上的指代衔接;句子逻辑上让步转折,即便广告不一定被关注,大众依旧倾向外卖,自然引出下文分析原因,符合上下文语境。 37.根据空前“One main reason for choosing food delivery lies in its convenience.(选择外卖的一个主要原因在于它的便利性。)”以及空后“There is no need to dress up, travel a long way to restaurants or wait in endless crowds.(不需要精心打扮、长途奔赴餐馆或是排漫长的队伍。)”可知,本段中心主题是外卖的便利性。空前提到核心关键词convenience,空格处需要对“便利”进行具体阐释,空后则列举外出就餐的种种麻烦作为细节支撑。D选项“It saves us all the trouble of preparing for eating outside (它帮我们省去外出就餐的所有麻烦)”中的It指代food delivery,和后文不需要打扮、赶路、排队形成呼应,起到承上启下的作用,符合语境。 38.根据空后“For introverts (内向的人), ordering food online is practically a must.Thanks to contactless delivery, we can ask riders to leave meals at the door handles and pick them up later.(对于内向的人来说,网上点餐几乎是必需的。得益于无接触配送,我们可以让骑手把餐品放在门把手上,之后再取餐。)”可知,后文围绕内向人群展开,介绍无接触配送,不用和他人直接碰面交流。本空是该段主题句,需要概括整段段落主旨。A选项“It helps escape tiring face‑to‑face communication (它有助于摆脱令人疲惫的面对面交流)” 概括本段核心内容,总领本段,符合语境。 39.根据空前“Dine‑out lovers claim delivery costs more with extra delivery fees and marked‑up dish prices.(喜爱堂食的人认为外卖花费更高,有额外配送费,菜品价格也更高。)”以及空后“The extra payments actually serve to fairly reward hard‑working delivery riders.(这些额外花费实际上是用来公平回报辛苦工作的外卖骑手。)”可知,空前提出堂食支持者的反面观点,指出外卖存在额外费用的弊端;空后转换立场,解释额外费用存在的积极意义,前后属于明显转折逻辑。E选项“However, these extra fees are quite reasonable from another angle (然而,换个角度看,这些额外费用十分合理)”中However表转折,these extra fees对应上文extra delivery fees and marked‑up dish prices,衔接上下文,符合语境。 40.根据空前“All things considered, home delivery turns out to be a wiser choice.(综合来看,外卖是一个更明智的选择。)”以及空后“It saves our energy, offers cozy enjoyment and helps feed delivery workers, leaving little reason to prefer dining out.(它节省我们的精力,带来舒适体验,同时保障骑手收入,几乎没有理由偏爱外出就餐。)”可知,空前得出外卖是更好选择的总判断;空后逐条罗列外卖带来的三点具体益处。空格需要搭建总观点与分条好处之间的桥梁。C选项“And behind this choice are multiple practical benefits (这一选择背后有着诸多实际好处)”中的this choice指代前文选择外卖,引出后文具体好处,符合语境。 三、完形填空 (本题15分)“Dumplings are my favourite Chinese food; with pork and scallions as the filling, they’re delicious.” This is the heartfelt statement of James Ashbridge, an Australian who speaks ____41____ Chinese. This Australian has a friendly Chinese nickname “Aodabai”. Aodabai lived in Beijing for many years, and it was during that time that he first ____42____ the deliciousness of dumplings. “The first time I ate dumplings was in Beijing, during the Spring Festival. I was ____43____ Chinese at Beijing Language and Culture University. A Chinese friend who was from Beijing invited me to his home to ____44____ the Chinese New Year together. Yes, it was a very good ____45____,” he said. In northern China, there is a ____46____, “Nothing is better than dumplings; nothing is more comfortable than lying down.” Dumplings ____47____ a regular dish on the tables of northern families, ____48____ during the Spring Festival, when the whole family sits together to make dumplings. This is not only a Chinese New Year’s ____49____, but also a family activity that carries a strong emotional _____50_____. In the West, “dumpling” is a broad term used to _____51_____ a variety of dough-wrapped fillings. From dumplings to soup dumplings, from wontons to glutinous (黏的) rice balls... this simple word _____52_____ the rich Chinese food culture. And many Westerners’ understanding of dumplings is mostly _____53_____ potstickers, soup dumplings, or wontons, and they know very little about the subtle (微妙的) _____54_____ between them. Aodabai said, “In China, dumplings have _____55_____ types. They know what the difference is between dumplings and wontons, one is big and the other is small, that’s how it is.” 41.(1分)A.native B.beautiful C.fluent D.professional 42.(1分)A.suspected B.tasted C.explored D.understood 43.(1分)A.practicing B.meeting C.speaking D.studying 44.(1分)A.celebrate B.attend C.congratulate D.spend 45.(1分)A.flavour B.memory C.invitation D.culture 46.(1分)A.tradition B.festival C.ceremony D.saying 47.(1分)A.remain B.keep C.prove D.consider 48.(1分)A.exceptionally B.fortunately C.especially D.obviously 49.(1分)A.signal B.feature C.custom D.greeting 50.(1分)A.expression B.bond C.release D.emphasis 51.(1分)A.explain B.include C.regulate D.describe 52.(1分)A.carries B.spreads C.reveals D.nurtures 53.(1分)A.focused on B.originated from C.conveyed in D.filled with 54.(1分)A.similarities B.conflicts C.differences D.preferences 55.(1分)A.common B.various C.wonderful D.strange 【答案】 41.C 42.B 43.D 44.A 45.B 46.D 47.A 48.C 49.C 50.B 51.D 52.A 53.A 54.C 55.B 【导语】本文是一篇说明文。主要介绍澳大利亚人Aodabai喜爱饺子,以及饺子承载的中国饮食文化和中西方对饺子的认知差异。 【详解】41.考查形容词词义辨析。句意:“饺子是我最喜欢的中国食物,用猪肉和大葱做馅,非常美味。”这是说着一口流利中文的澳大利亚人詹姆斯·阿什布里奇发自内心的表述。A. native本国的;B. beautiful美丽的;C. fluent流利的;D. professional专业的。根据后文“Aodabai lived in Beijing for many years”可知,他在北京生活多年,能够说出关于饺子的中文表述,因此可判断他中文流利。故选C项。 42.考查动词词义辨析。句意:澳大白在北京生活了很多年,正是在那段时间,他第一次尝到了饺子的美味。A.suspected怀疑;B.tasted品尝;C.explored探索;D.understood理解。根据后文“The first time I ate dumplings was in Beijing”可知,此处是指他第一次吃饺子,也就是第一次品尝到饺子的美味。故选B项。 43.考查动词词义辨析。句意:我当时正在北京语言大学学习中文。A.practicing练习;B.meeting遇见;C.speaking说;D.studying学习。根据后文“Beijing Language and Culture University”可知,这是一所语言类院校,由此可判断他当时在这所学校学习中文。故选D项。 44.考查动词词义辨析。句意:一位北京的中国朋友邀请我去他家一起过春节。A.celebrate庆祝;B.attend参加;C.congratulate祝贺;D.spend度过。根据后文“the Chinese New Year”可知,这里是指庆祝春节这一节日,celebrate后可直接接节日名称。故选A项。 45.考查名词词义辨析。句意:是的,那是一段非常美好的回忆。A.flavour味道;B.memory回忆;C.invitation邀请;D.culture文化。根据前文“The first time I ate dumplings was in Beijing, during the Spring Festival.I was ____3____ Chinese at Beijing Language and Culture University.A Chinese friend who was from Beijing invited me to his home to ____4____ the Chinese New Year together.”可知,这段文字是Aodabai在回忆自己第一次吃饺子的经历,因此这对他来说是一段美好的回忆。故选B项。 46.考查名词词义辨析。句意:在中国北方,有一句俗语:“好吃不过饺子,舒服不过倒着。”A.tradition传统;B.festival节日;C.ceremony仪式;D.saying俗语。根据后文的“Nothing is better than dumplings; nothing is more comfortable than lying down.”可知,这是一句民间流传的俗语。故选D项。 47.考查动词词义辨析。句意:饺子一直是北方家庭餐桌上的家常菜,尤其是在春节期间,全家人围坐在一起包饺子。A.remain保持,依然;B.keep保留;C.prove证明;D.consider认为。根据前文提到的北方关于饺子的俗语,以及后文“during the Spring Festival, when the whole family sits together to make dumplings”可知,饺子一直都是北方家庭餐桌上的常规菜品。故选A项。 48.考查副词词义辨析。句意:饺子一直是北方家庭餐桌上的家常菜,尤其是在春节期间,全家人围坐在一起包饺子。A.exceptionally异常地;B.fortunately幸运地;C.especially尤其,特别;D.obviously明显地。根据后文“during the Spring Festival, when the whole family sits together to make dumplings”可知,春节期间全家一起包饺子是饺子在北方家庭餐桌上的一个特别体现,是对前文内容的进一步强调。故选C项。 49.考查名词词义辨析。句意:这不仅是中国新年的习俗,也是一项承载着浓厚情感纽带的家庭活动。A.signal信号;B.feature特征;C.custom习俗;D.greeting问候。根据前文“during the Spring Festival, when the whole family sits together to make dumplings”可知,春节期间全家一起包饺子是中国新年的一种传统习俗。故选C项。 50.考查名词词义辨析。句意:这不仅是中国新年的习俗,也是一项承载着浓厚情感纽带的家庭活动。A.expression表达;B.bond纽带;C.release释放;D.emphasis强调。根据前文“the whole family sits together to make dumplings”可知,全家人一起包饺子的过程能够增进家人之间的感情,承载着情感纽带。故选B项。 51.考查动词词义辨析。句意:在西方,“饺子”是一个广义的术语,用来描述各种各样的带馅面食。A.explain解释;B.include包括;C.regulate规范;D.describe描述。根据后文“From dumplings to soup dumplings, from wontons to glutinous rice balls...”可知,这些都是“dumpling”这个术语所描述的带馅面食种类。故选D项。 52.考查动词词义辨析。句意:从水饺到汤包,从馄饨到汤圆……这个简单的词汇承载着丰富的中国饮食文化。A.carries承载;B.spreads传播;C.reveals揭示;D.nurtures培育。根据前文列举的多种带馅面食,以及后文“the rich Chinese food culture”可知,这个词汇承载了丰富的中国饮食文化内涵。故选A项。 53.考查动词短语辨析。句意:许多西方人对饺子的理解大多集中在锅贴、汤包或馄饨上,他们对它们之间微妙的差别知之甚少。A.focused on集中于;B.originated from起源于;C.conveyed in在……中传达;D.filled with充满。根据后文“they know very little about the subtle (微妙的) ____14____ between them.”可知,西方人对饺子的认知范围较窄,只集中在锅贴、汤包、馄饨这几种类型上。故选A项。 54.考查名词词义辨析。句意:许多西方人对饺子的理解大多集中在锅贴、汤包或馄饨上,他们对它们之间微妙的差别知之甚少。A.similarities相似性;B.conflicts冲突;C.differences差别;D.preferences偏好。根据后文“They know what the difference is between dumplings and wontons, one is big and the other is small”可知,这里是指西方人不了解这些带馅面食之间的微妙差别。故选C项。 55.考查形容词词义辨析。句意:澳大白说:“在中国,饺子有各种各样的种类。”A.common普通的;B.various各种各样的;C.wonderful极好的;D.strange奇怪的。根据后文“They know what the difference is between dumplings and wontons, one is big and the other is small, that’s how it is.”可知,中国的饺子有不同的种类,存在大小等各方面的差别。故选B项。 四、语法填空 (本题15分)阅读下面材料,在空白处填入1个适当的单词或括号内单词的正确形式。 Most World Cup matches held in North America kick off late Beijing time, so late-night beer bars and seafood stalls all over Qingdao are packed with football fans. Loud cheers erupt whenever a goal ____56(1.5分)____ (score), and the coastal breeze carries the sweet smells of cold beer and roasted seafood through the night air. The World Cup has added fresh energy to Qingdao, a city ____57(1.5分)____ football, beer and seafood have long been inseparable. Local people say ordinary beer tastes smooth and light to drink, while ____58(1.5分)____ (fresh) made beer delivers richer, stronger flavors. However, fresh beer cannot be stored for long and has to be enjoyed immediately. Beer is ____59(1.5分)____ (centre) to Qingdao’s identity. Annual beer festivals, museums and brewery (酿酒) districts have helped make Qingdao ____60(1.5分)____ of China’s best-known tourist destinations. However, residents say that the ____61(1.5分)____ (essential) of the city’s beer culture lies in ordinary summer evenings rather than large events. Families dine outdoors, office workers drink beer after work, and fans stay up together for live games. When the late-night matches come to ____62(1.5分)____ end, people raise their glasses ____63(1.5分)____ (celebrate) excitedly about the wonderful moments of the games. As a city noted ____64(1.5分)____ beer, Qingdao has seen the World Cup naturally become part of its summer traditions ____65(1.5分)____ (build) around tasty food, cold drinks and heartfelt companionship. 【答案】 56.is scored 57.where 58.freshly 59.central 60.one 61.essence 62.an 63.to celebrate 64.for 65.built 【导语】文章主要讲述世界杯带动青岛夏夜烟火气,介绍啤酒在青岛城市文化与市民生活中的重要地位。 【详解】56.考查动词语态。句意:每当有进球时,就会爆发出响亮的欢呼声,海风在夜色中裹挟着冰啤酒与烤海鲜的香甜气息。根据erupt可知,whenever引导时间状语从句用一般现在时,主语a goal和score是被动关系;用一般现在时的被动语态,单数主语,谓语用is scored。 57.考查定语从句。句意:世界杯为青岛增添了新活力,在这座城市里,足球、啤酒与海鲜长久以来密不可分。本空引导定语从句,先行词为a city,关系词在从句中作地点状语,用关系副词where引导。 58.考查副词。句意:当地人说普通啤酒喝起来顺滑清淡,而现酿啤酒拥有更浓郁醇厚的风味。本空修饰动词made,作状语,用副词freshly。 59.考查形容词。句意:啤酒是青岛城市特色的核心。本空位于be动词后,用形容词central作表语,be central to...为固定搭配,意为“是……的核心”。 60.考查代词。句意:一年一度的啤酒节、啤酒博物馆以及酿酒厂区助力青岛成为中国最知名旅游目的地之一。one of...表示“……之一”,为固定结构。 61.考查名词。句意:然而,当地居民表示这座城市啤酒文化的精髓蕴藏在普通的夏夜,而非大型活动。本空为that引导的宾语从句的主语,用essential的名词形式essence“精髓,本质”。 62.考查冠词。句意:当深夜的比赛落下帷幕,人们举起酒杯,为比赛的精彩瞬间兴奋地庆祝。come to an end是固定短语,意为“结束”。 63.考查非谓语动词。句意:当深夜的比赛落下帷幕,人们举起酒杯,为比赛的精彩瞬间兴奋地庆祝。本空作目的状语,用不定式to celebrate。 64.考查介词。句意:作为一座以啤酒闻名的城市,世界杯自然而然成为青岛夏日传统的一部分,这份传统围绕美食、冰饮与真挚情谊建立。be noted for为固定搭配,意为“因……而出名”,本空用介词for。 65.考查非谓语动词。句意:作为一座以啤酒闻名的城市,世界杯自然而然成为青岛夏日传统的一部分,这份传统围绕美食、冰饮与真挚情谊建立。traditions和build是被动关系,用过去分词built作后置定语。 五、书信写作 66.(本题15分)假定你是高二学生李华。你校英文报正在举办主题为“Food & Memory”的征文活动。请投稿推荐一道对你意义深刻的家常菜(home-style dish),内容包括: 1.菜品名称、外观描述; 2.推荐理由(如:味道、情感价值等); 3.号召大家尝试或珍惜家常味道。 注意: 1.词数80左右; 2.可以适当增加细节,以使行文连贯。 Food & Memory ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 【答案】 Food & Memory My favorite home-style dish is tomato and egg stir-fry. It has bright red tomatoes and soft yellow eggs, which looks warm and nice on the plate. I love it not just for its sweet and sour taste, but also for the warm memory that it carries. My grandma always cooked it for me when I was little, and I believe it is the best taste that no fancy restaurant can match. Home food holds our softest moments. Let’s try to make a simple home dish for our family, and cherish the little warm love in daily life. 【导语】题目要求考生以李华的身份向校英文报投稿推荐承载温暖回忆的经典家常菜,号召大家珍惜家常味道。 【详解】1.词汇积累 味道:taste → flavor 甜的:sweet → sugary 简单的:simple  → uncomplicated 珍惜:cherish → treasure 2.句式拓展 合并句子 原句:I believe it is the best taste that no fancy restaurant can match. Home food holds our softest moments. 拓展句:I believe it is the best taste that no fancy restaurant can match, which is exactly the reason why home food holds our softest moments. 【点睛】【高分句型1】It has bright red tomatoes and soft yellow eggs, which looks warm and nice on the plate.  (运用了which引导的非限制性定语从句) 【高分句型2】My grandma always cooked it for me when I was little, and I believe it is the best taste that no fancy restaurant can match.  (运用了when引导的时间状语从句、省略引导词that的宾语从句、that引导的定语从句) 六、书面表达 67.(本题25分)阅读下面材料,根据其内容和所给段落开头语续写两段,使之构成一篇完整的短文。 When I had a further study in Australia, the amazing chopsticks I was used to could have helped me with eating. However, it troubled me a lot, making my study life there full of twists. For me, a Chinese student, I made it a daily must to use chopsticks. When I ate in the school canteen every day, chopsticks helped me enjoy food happily. However, it was just then that the foreign classmates surrounded me immediately, looked at me with curiosity and whispered in confusion: “My goodness, the strange chopsticks!” At first, I would smile and briefly tell them how to use chopsticks. But with the thing staying unchanged, the stranger my classmates felt, the more uncomfortable I felt. It was the cultural difference that made it. Eventually, I doubted if I would give up using chopsticks and learn to use a knife and fork instead. Once we had a dinner, everyone sat in the restaurant. I couldn’t help reaching out for chopsticks. Mike, who was in the same group, saw this and shouted excitedly, “Look, the strange chopsticks!” As he spoke, he took a pair of chopsticks and awkwardly used them. But before the food was picked up, the chopsticks dropped on the floor. The chaotic laughing exploded while my face was flushed with embarrassment. Eating with my head lowered, I was in low spirits. I came to realize that in their opinion, chopsticks were just a strange tool, and my using chopsticks here simply became a laughing stock (笑柄). Nevertheless, I loved chopsticks carrying Chinese traditional culture from the bottom of my heart. As time went by, others kept misunderstanding chopsticks. I smiled casually, but deep down I worried that using them would never be accepted here. And I tried to avoid using chopsticks in public, even learned to use knife and fork in the following days. To my great surprise, the school expected everyone to prepare for the annually-held culture-sharing event. I was at a loss. 注意: 1.续写词数应为150左右; 2.请按如下格式在答题卡的相应位置作答。 The culture-sharing event was approaching. _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ I was well prepared to share the chopsticks culture in the event. _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 【答案】 The culture-sharing event was approaching. It warmly welcomed the exchange students to take part. I imagined what a golden opportunity it was to show Chinese chopsticks culture! Hesitant and indecisive, I was deeply torn. At the thought of chopsticks carrying Chinese culture, I felt my indecisiveness disappearing all at once. “Why not remove my classmates’ misunderstanding and clear their confusion?” lingered in my mind. Subsequently, I was busying myself composing a speech on Chinese chopsticks. Time flying like an arrow, the event eventually kicked off. I was well prepared to share the chopsticks culture in the event. The enthusiastic classmates surrounding me tightly were listening with the intense interest twinkling in their eyes. Abruptly, Mike said “I misunderstood you. Now, I know chopsticks carry Chinese culture.” “Surely, chopsticks symbolize harmony, unity and coexistence,” responded I. Seeing everyone immersed in the ocean of happiness, I felt a wave of warmth coursing through me. I came to know that the culture-sharing event really meant promoting the cross-cultural communication and bridging the cultural divide. 【导语】本文以人物为线索展开,讲述了中国留学生在澳大利亚坚持使用筷子,却屡遭外国同学围观、嘲笑,被视为"奇怪工具"。一次晚餐上同学迈克尝试用筷子失败引来哄笑,作者深感尴尬,逐渐改用刀叉、回避公开使用筷子。然而学校突然宣布举办年度文化分享活动,作者在犹豫与纠结中,最终决定借此机会展示筷子背后的中国传统文化,在活动中消除误解、赢得理解。 【详解】1. 段落续写: ①由第一段首句内容可知,第一段可描写作者面对活动契机的心理转变,从犹豫纠结到下定决心借助活动科普筷子文化,进而积极筹备分享演讲稿的过程。 ②由第二段首句内容可知,第二段可描写作者现场分享的场景、同学态度的转变、迈克的真诚致歉,以及作者最终领悟文化交流、打破隔阂的真谛。 2. 续写线索: 活动临近——内心纠结——坚定初心——积极筹备演讲——现场分享文化——同学改观致歉——领悟文化交流意义 3. 词汇激活 行为类 ①消失:disappear/vanish ②专心筹备:busy oneself doing / prepare thoroughly 情绪类 ①热情的:enthusiastic/fervent ②温暖动容:feel a wave of warmth /feel heartwarming 【点睛】【高分句型1】Hesitant and indecisive, I was deeply torn. (运用了形容词作状语) 【高分句型2】Seeing everyone immersed in the ocean of happiness, I felt a wave of warmth coursing through me. (运用了现在分词作伴随状语) 试卷第1页,共3页 学科网(北京)股份有限公司 2 / 2 学科网(北京)股份有限公司 $

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高中英语单元测试——Unit 1 Food Matters(适中版02)
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