Unit5 What a Delicious Meal 核心词汇配套练习题 2026-2027学年人教版八年级英语上册
八上 Unit5 What a Delicious Meal 核心词汇配套练习题
## 一、单词拼写（20道，根据句意+首字母填空，每空一词，附中文提示）
1. We need all i____ before cooking tomato egg stir-fry. (食材，原料)
2. Use a metal s____ to stir the soup slowly. (勺子)
3. P____ the milk into the bowl and stir it well. (倾倒)
4. M____ the flour and yogurt to make soft dough. (混合)
5. P____ the banana skin before eating. (削皮)
6. S____ the potatoes into thin pieces. (切片)
7. B____ the potatoes in hot water for ten minutes. (煮沸)
8. We will b____ the apple pie in the oven. (烘烤)
9. M____ the boiled potatoes to make mashed potato. (捣碎)
10. F____ the pie with fruit mixture. (填满，装满)
11. The waiter will s____ the dessert to guests soon. (端上，提供)
12. Please m____ one cup of flour for the recipe. (测量)
13. A____ a little salt to the soup at last. (添加)
14. S____ the bottle of yogurt before opening it. (摇晃)
15. You can put a little s____ to make food taste salty. (盐)
16. Kids love cakes with white s____ on top. (糖)
17. This cheese r____ tells us how to make pumpkin pie. (食谱)
18. This food brings sweet m____ of my grandma’s kitchen. (回忆)
19. This article is a r____ about food and love. (感悟，反思)
20. We cook t____ Chinese dishes for the festival. (传统的)
## 二、词形变形填空（20道，用括号内单词正确形式填空）
1. We prepare different ____ (ingredient) for the dish.
2. This small wooden ____ (spoon) is for mixing yogurt.
3. She ____ (pour) honey into the cup just now.
4. ____ (mix) flour and cheese makes soft bread.
5. Please ____ (peel) all apples before slicing them.
6. Cut the tomatoes into thin ____ (slice).
7. The ____ (boil) water is too hot to touch.
8. My mom ____ (bake) a pumpkin pie yesterday.
9. After ____ (mash) potatoes, add some milk.
10. He ____ (fill) the glass with strawberry juice five minutes ago.
11. The ____ (serve) in the restaurant are very friendly.
12. You need exact ____ (measure) of sugar for the cake.
13. ____ (add) too much salt will ruin the taste.
14. Give the bottle a few ____ (shake) before opening.
15. Too much ____ (salt) is bad for health.
16. We need two spoons of ____ (sugar).
17. This ____ (recipe) is easy for middle students to learn.
18. Food brings warm ____ (memory) to everyone.
19. This text is a short ____ (reflect) on cooking.
20. We learn many ____ (tradition) local dishes this term.
## 三、选词填空（10道，方框短语变形，每短语只用一次）
pour…into, mix…together, peel off, cut…into slices, boil…for, bake in oven, add…to, fill…with, serve…to, measure out
1. Please ____ the orange ____ small pieces before making juice.
2. You can ____ hot water ____ the cup of yogurt.
3. ____ all fruits ____ and put them in the bowl.
4. ____ the banana skin before you eat it.
5. ____ the potatoes ____ 15 minutes to make them soft.
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6. We will ____ the apple pie ____ for forty minutes.
7. Don’t ____ too much sugar ____ the fruit salad.
8. He ____ the glass ____ fresh strawberry juice just now.
9. The cook ____ delicious pie ____ every visitor last weekend.
10. ____ one spoon of cheese according to the recipe.
## 四、词义辨析单项选择（10道，中考四选一题型）
1. Before making fruit salad, you need to ____ all fruits into small pieces.
A. peel B. slice C. bake D. boil
2. Don’t ____ too much honey into the yogurt, it will be too sweet.
A. pour B. mix C. fill D. measure
3. You should ____ the egg and flour to make soft pancake.
A. serve B. mix C. fill D. shake
4. ____ the skin of the apple before you cut it up.
A. Boil B. Bake C. Peel D. Add
5. We ____ the pumpkin pie in the oven for nearly an hour yesterday.
A. boiled B. baked C. mashed D. filled
6. You can ____ a little salt to make the soup taste better.
A. add B. shake C. serve D. measure
7. The waiter will ____ homemade dessert to every guest after dinner.
A. peel B. serve C. fill D. mix
8. Please ____ the flour carefully, or the cake will fail.
A. pour B. peel C. measure D. bake
9. She ____ the glass with yogurt and handed it to me.
A. filled B. boiled C. sliced D. baked
10. This old ____ written by my grandma teaches us to make pies.
A. memory B. recipe C. reflection D. ingredient
## 五、根据汉语提示翻译句子（10道，每句标注核心短语）
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