Unit 4 Food and Culture-Reading Further-2025-2026学年高中英语词汇真题精讲选择性必修第一册(重庆大学版)

2026-02-23
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学段 高中
学科 英语
教材版本 高中英语重庆大学版选择性必修第一册
年级 高二
章节 Reading Further
类型 学案
知识点 词汇
使用场景 同步教学-新授课
学年 2026-2027
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 PDF
文件大小 126 KB
发布时间 2026-02-23
更新时间 2026-02-23
作者 北京菁榕教育咨询有限公司
品牌系列 -
审核时间 2026-02-23
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高中选择性必修第一册重庆大学版 【寒假专版】F版词汇真题精讲 寒假专版 【Unit4】Food and Culture-Reading Further 寒假词汇积累与运用 本讲核心词汇 self-reflection /.self rI'flekn/n.well-known/wel 'naun/adj.ingredient /m'gri:diant/n. 自我反思;反省 名的:众所周知的:出名的 原料:要素;因素 refreshing'frefi/adj.使人精roast /raust/V.烤;炙;烘焙;n.generally speaking 一般来说: 神振奋的:令人耳目一新的 烤肉;烘烤:adj.烤的;烘的 总而言之 fresh/fref/adj.新鲜的:清新的;sliced/slarst/adj.切片的:切成inspire/m'spaIa()/v.激励:鼓 新颖的:无经验的:adv.刚:最片的 舞:赋予灵感:启发 新的 fried /frard/.ad.油炸的:油煎的 直击真题高效讲 真题解析 1.真题1 -After the exam,I need sometime to think about my mistakes. -That's a good habit for self-improvement. A.self-reflection B.ingredient C.refreshment 答案:A 核心词汇:self-reflection/,self rI'flek fn/n.自我反思:反省 核心知识点: 词性:名词,由self(自我)+reflection(反思)构成。 搭配:need self-reflection time(需要自我反思的时间)。 2.真题2 The lemonade tastes on such a hot day.Everyone likes it! A.fresh B.fried 高中选择性必修第一册重庆大学版 【寒假专版】 ,F版词汇真题精讲 C.sliced 答案:A 核心词汇:fresh/fre∫adj.新鲜的:清新的 核心知识点: 词性:形容词,反义词stale(不新鲜的)。 搭配:taste fresh(尝起来新鲜):fresh air(新鲜空气)。 3.真题3 Mo Yan is a writer who won the Nobel Prize in Literature A.well-known B.roasted C.inspiring 答案:A 核心词汇:wel-known/,wel'nam/adj.著名的;众所周知的 核心知识点: 词性:形容词,同义词famous。 搭配:a well--known writer(著名作家):be well-known for(因…而闻名)。 4.真题4 My mother usually chicken for dinner on weekends.It's our favorite A.roasts B.slices C.fries 答案:A 核心词汇:roast/raust/v.烤:炙:烘焙 核心知识点: 词性:动词/名词/形容词,过去式roasted。 搭配:roast chicken(烤鸡肉):a roast dinner(烤肉晚餐)。 5.真题5 Please pass me the bread.I want to make a sandwich A.sliced B.fried C.fresh 答案:A 核心词汇:sliced/slarst/adj.切片的:切成片的 核心知识点: 词性:形容词,动词slice(切)的过去分词作定语。 搭配:sliced bread(切片面包);sliced apples(切片苹果)。 2 高中选择性必修第一册重庆大学版 【寒假专版】 F版词汇真题精讲 6.真题6 noodles are delicious,but they are not good for health if eaten too often. A.Fried B.Roasted C.Sliced 答案:A 核心词汇:fried/fraid/ad.油炸的;油煎的 核心知识点: 词性:形容词,动词fy(油炸)的过去分词。 搭配:fried noodles(炸面条);fried chicken(炸鸡)。 7.真题7 Salt is an important in cooking.Without it,the dish will be tasteless. A.ingredient B.self-reflection C.inspiration 答案:A 核心词汇:ingredient/m'gri:diant//n.成分;原料;要素 核心知识点: 词性:可数名词,复数形式ingredients。 搭配:key ingredient(关键原料):main ingredients(主要成分)。 8.真题8 students in Grade 11 have more homework than those in Grade 10. A.Generally speaking B.In conclusion C.On the other hand 答案:A 核心词汇:generally speaking一般来说;总而言之 核心知识点: 词性:固定短语,用于引出一般性结论或观点。 用法:置于句首,后接逗号。 9.真题9 His story of overcoming difficulties continues to many young people to work hard. A.inspire B.refresh C.focus 答案:A 核心词汇:inspire/m'spaia(r)/v.激励:鼓舞:赋予灵感 3 高中选择性必修第一册重庆大学版 【寒假专版】 F版词汇真题精讲 核心知识点: 词性:动词,名词形式inspiration。 搭配:inspire sb.to do sth.(激励某人做某事):inspiring stories(励志故事)。 10.真题10 The cool wind from the lake felt Lafter running for an hour. A.refreshing B.fried C.well-known 答案:A 核心词汇:refreshing'fe/adj.使人精神振奋的;令人耳目一新的 核心知识点: 词性:形容词,动词refresh(使恢复精力)的现在分词形式。 搭配:feel refreshing(感到提神);a refreshing drink(提神的饮料)。 真题精准训练 实战演练 一、 单项选择 1.After the exam,Lily spent an hour in to understand her mistakes better A.self-reflection B.ingredient C.refreshment 2.The salad tastes because it uses newly picked vegetables. A.fresh B.fried C.sliced 3.Zhang Yimou is a director known for his amazing films. A.well-known B.roasted C.inspiring 4.My father often beef for family dinners on special occasions. A.roasts B.slices C.fries 4 高中选择性必修第一册重庆大学版 【寒假专版】F版词汇真题精讲 5.For breakfast,she usually has bread with butter and milk. A.sliced B.fried C.fresh 6. potatoes are a popular side dish in Western restaurants. A.Roasted B.Fried C.Sliced 7.Sugar is a necessary. _in making cakes and cookies A.ingredient B.self-reflection C.inspiration children prefer sweet snacks over healthy food. A.Generally speaking B.In conclusion C.On the other hand 9.Her courage and optimism many people to face challenges bravely. A.inspire B.refresh C.focus 10.The morning rain made the air feel and clean. A.refreshing B.fried C.well-known 二、用所给单词的适当形式填空 1.It's important to do some (self-reflect)after finishing a project. 2.The (fresh)of the air in the mountains surprised us all. 3.This book tells the story of a(well-know)scientist's life. 4.My grandma(roast)a turkey for Thanksgiving every year. 5.Please give me two pieces of(slice)bread for my sandwich 6. (fry)food smells delicious but is high in calories. 7.The main (ingredient)of this soup are tomatoes and carrots. 高中选择性必修第一册重庆大学版 【寒假专版】 F版词汇真题精讲 8.His speech was so _(inspire)that everyone stood up and clapped. 9.A cold drink can be very(refresh)on a hot summer day. 三、首字母填空 1.S_is a key step for learning-you need to think about what you did wrong 2.The lemon juice tastes fand sour,which I really enjoy. 3.Mo Yan is a w writer who won the Nobel Prize in Literature. 4.My mom often r chicken in the oven for dinner. 5.Please pass me the s bread;I want to make a ham sandwich 6.F noodles are a favorite among students,but they're not very healthy 7.Salt and pepper are basic i in almost all kinds of cooking. 8.G speaking,boys are more interested in sports than girls. 9.The teacher's words i me to study harder for the final exam. 10.After the long walk,the cool water from the spring felt r 四、语篇填空 阅读下面短文,在空白处填入一个适当的单词或用括号内单词的正确形式填空,使短文通顺、连 贯。 Cooking is a fun activity,but it requires attention to details.For example,when making a sandwich, you need(slice)bread first.Some people like(fry)eggs to put inside,while others prefer (roast)chicken slices. Salt is an important (ingredient)in cooking.Without it,even the most delicious dish will taste bland. (general)speaking,home-cooked meals are healthier than restaurant food,but we should avoid eating too much (fry)food. Chefs often draw(inspire)from traditional recipes.A(well-know)chef once said, "Cooking is not just about taste-it's about love."After cooking,taking a moment to(self- reflect)on what you did well or could improve helps you grow.Finally,enjoying the meal with family can be a (refresh)experience that brings everyone closer 6 高中选择性必修第一册重庆大学版 【寒假专版】F版词汇真题精讲 参考答案 I单项选择 1.A2.A3.A4.A5.A6.A7.A8.A9.A10.A Ⅱ用所给单词的适当形式填空 1.self-reflection 2.freshness 3.well-known 4.roasts 5.sliced 6.Fried 7.ingredi- ents 8.inspiring 9.refreshing ⅡI首字母填空 1.Self-reflection 2.fresh 3.well-known 4.roasts 5.sliced 6.Fried 7.ingredients 8.Generally 9.inspired 10.refreshing V,语篇填空 1.sliced 2.fried 3.roasted 4.ingredient 5.Generally 6.fried 7.inspiration 8. well-known 9.self-reflection 10.refreshing 7

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Unit 4 Food and Culture-Reading Further-2025-2026学年高中英语词汇真题精讲选择性必修第一册(重庆大学版)
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Unit 4 Food and Culture-Reading Further-2025-2026学年高中英语词汇真题精讲选择性必修第一册(重庆大学版)
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Unit 4 Food and Culture-Reading Further-2025-2026学年高中英语词汇真题精讲选择性必修第一册(重庆大学版)
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