用英语讲述中国传统文化之传统文化阅读之服装饮食 专练 -2026届高三英语一轮复习专项

用英语讲述中国传统文化之传统文化阅读 服饰饮食 Passage 1阅读理解 A 主题语境：特色饮食 语篇类型：说明文 词数: 325 建议用时：8分钟 For a dish that some people think“should be classed as a bioweapon,” luosifen is surprisingly popular and in demand. A specialty of Liuzhou,a city in Guangxi, luosifen was first introduced in the1970s by street vendors who started cooking rice noodles and river snails together. The humble street food wasn't really known outside the region until it was featured on the popular television show, A Bite of China,in 2012. In 2014, the first instant luosifen factory was established. Luosifen's popularity really took off in 2020when a manager at a luosifen factory live-streamed how the noodles were made and took orders live, selling more than 10,000 packets in just two hours. * There are more than 8,000 restaurants in China that specialize in the trendy dish, and a vocational school specializing in luosifen production has even opened inLiuzhou, writes the South China Morning Post. It also notes that luosifen packets were the most popular food item on the e-commerce platform Taobao in 2019, with sales of more than 28 million packets. Luosifen is also becoming popular overseas, with exports to more than 100countries or regions, according to Chinese e-commerce site Alibaba. According to the South China Morning Post, Luosifen is made by boiling river snails, pork or beef bones and a dozen aromatics for eight hours, until the soup takes on a“fishy smell”. While the broth contributes this base flavor, the dish's unique strong odor actually comes from the accompanying pickled bamboo shoots, a specialty of Liuzhou, which are fermented (发酵) for half a month. As Chef Zhou Wen explained, “The pickled bamboo shoots are the soul of luosifen. Without them, the rice noodles would lose their authentic character.” The taste of luosifen is described as“sour, spicy, salty,hot, and stinky” by CGTN. With pre-packaged luosifen available in so many countries, people worldwide can try it for themselves, if they can overcome the unique odor. 1 What event sparked luosifen's real popularity? A. In the 1970s, street vendors cooked rice noodles and river snails. B. In 2012, it was introduced on the popular show A Bite of China. C. In 2014, the first instant luosifen factory was set up. D. In 2020, the making of luosifen was shown live with orders taken. 2 What can we infer from the fourth paragraph? A. The vocational school is beneficial to the promotion of luosifen. B. The e-commerce platforms help expand the market of luosifen. C. The easy way luosifen is cooked makes it a convenience dish. D. The restaurants that specialized in luosifen have drawn the customers’ attention. 3 What ingredients are essential to the strong odor of luosifen? A. Beef bones. B. River snails. C. Fish bones. D. Bamboo shoots. 4 Which column of a website does this text belong to? A. Food & Drink. B. Tradition. C. Lifestyle. D. E-commerce Passage 2 阅读理解B 主题语境：服装技艺 语篇类型：说明文 词数: 348 建议用时：9分钟 The embroidery of the Qiang ethnic community in Southwest China's Sichuan province has a long history and includes a rich variety of stitch (针脚) types, such as crossed, flat and in,each of which presents unique charms. Flowers,grasses, fruits, vegetables,animals and humans are common patterns chosen to convey auspicious meanings with elegant craft. Embroidery is a traditional handicraft that uses needles to pass colored threads through fabrics and create patterns on them. The various embroidery patches and embroidered patterns on Qiang ethnic folk arts and crafts have a long history. As to the production means, Qiang ethnic embroidery was produced by various individual families, and it is also through this method that the tradition is passed on and continued. It is a unique art creation owned by the people of the Qiang ethnic group,which is imbued with their wisdom and creativity. Qiang ethnic embroidery works are full of free imaginations and follow regular norms at the same time. It is a sort of art creation that is characterized by merits of spontaneity (自发性), amateurism and self-entertainment. In the long history of development, Qiang ethnic embroidery has formed its unique aesthetic styles,color specifications and functional forms naturally, and embodies folk art rules which have aesthetic values. As to the function, Qiang ethnic embroidery is mainly used to beautify people's coats, skirts, shoes, head towels,belts, ribbons, bands, straps, cuffs, pants, shoe-uppers,insoles(鞋垫), pillowcases, handkerchiefs, clothing edges,sleeves and sachets. From these art patterns, we can trace the historical evolution of Qiang ethnic costume culture. * As long as we do a little statistical work, we can learn that there are over 100 kinds of embroidery patterns merely in Qiang ethnic clothes, which are really colorful!Containing Qiang people's fine aspirations for a better life, these exquisite embroidery works created by fine techniques are simple, accurate, ingeniously arranged and reasonable. They are also colored moderately, thus integrating the aesthetic forms and functional forms naturally: Not only are they beautiful to wear, but also durable, and the service life is consequently extended. 1 What message do the patterns represent in Qiang ethnic embroidery? A. The long history of the Qiang ethnic group. B. The love of life and the worship to nature. C. Good luck and the longing for a better life. D. The creations of the individual embroiderers. 2 What ensured the heritage of the Qiang ethnic embroidery tradition? A. The mode of embroidery production. B. The charm of the embroidery patterns. C. The wisdom of the Qiang ethnic group. D. The costume culture of the Qiang people. 3 What can we infer from the wide use of Qiang ethnic embroidery? A. The Qiang ethnic embroidery is very decorative. B. The creativity makes the Qiang’ s clothes valuable. C. It reflects the Qiang ethnic people’ s aesthetic views. D. It shows the impact nature has on theQiang’ s lifestyle. 4.Why does the author write this text? A. To highlight the costume culture of theQiang ethnic group. B. To give a detailed description of the embroidery production. C. To reveal the meanings of the patterns in traditional embroidery. Passage 3 七选五阅读 主题语境：中国服饰 语篇类型：说明文 词数: 315 建议用时：7分钟 Let me tell you about how Chinese fashion took the world by storm! It's like one day, we all woke up and realized how incredibly cool and fresh Chinese fashion is. Designers from China started showcasing their work on global stages. 1 . Social media played a huge part too. Influencers and fashionistas(时装达人) were rocking Chinese designs, making everyone want a piece of that style. ( 语篇类型：说明文 ) ( 词数: 315 ) ( 正确率: /5 ) ( 建议用时：7分钟 ) ( 难度： 扫码听音频 ) 2 . For example, Alibaba and Shein made it super easy and affordable for people all over the world to get their hands on the latest trends.★So, in a nutshell (简而言之), a mix of cultural richness, innovation, and accessibility made Chinese fashion the global phenomenon it is today. Isn't it fascinating how fashion can bring the world a little closer? Perhaps the most copied and modified Chinese garment in the world of Western fashion is the qipao. 3 . It underwent a transformation in early 20th century Shanghai. It became a figure-hugging dress quickly adopted by upper-class women in China at the time. The West was quick to assimilate the qipao into fashion, and with its mandarin collar and side split skirt, it was an enduring hit. 4 . It also has massive influence on Western fashion. It is a silk robe with wide sleeves and a wide belted waist, traditionally the accepted dress during the time of the Han Dynasty. Western fashion modified the hanfu dress, and it quickly gained popularity as a robe or lingerie item. However, not all designers chose to keep this look for the boudoir(闺房). Who can forget Jennifer Lopez in Versace’ s green hanfu at the 42nd Grammy Awards in 2000? 5 . Dotted with citrines(黄水晶), this dress went on to become one of Versace's most iconic,making the stamp of China on Western fashion much more than a passing fancy. 阅读短文，从选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 A. China's fashion tech plays an important role B. The silk material made hanfu even more expensive C. From Paris to New York, their creativity wowed everyone D. Another amazing traditional Chinese garment is hanfu E. The bamboo print on the dress made the fashion creation stunning F. The Western fashion designers haven't ever recognized the Chinese styles G. Traditionally, the qipao is a loose garment that covered the body from head to foot Passage 4完形填空 主题语境：饮食文化 语篇类型：记叙文 词数: 265 建议用时：13分钟 Noodles are a staple (主食) in Chinese cuisine. Prior to moving to China, my knowledge of Chinese food 1 Americanized food, so, when I thought of Chinese noodles, it was 2 lo mein(捞面). While I still enjoy a bowl of lo mein from time to time, there is something truly 3 about China’ s noodle culture. The flavors and styles 4 drastically (剧烈地) depending on what region of the country you visit. But, one thing is certain, you' ll see a 5 of noodle shops. Noodle shops are often hole-in-the-wall, restaurants with simple and shabby 6 and an open wall concept at the front. Oftentimes, you’ ll see streets 7 with people sitting on small chairs eating a bowl of noodles.Given any 8 , you' ll also find noodle shops in the most random places, including street vendors. It's impossible for me to 9 my favorite noodle,but my most 10 noodle experience took place inXi’ an, which is home to Biang Biang Mian. The noodles for this dish are hand-pulled and known for being thick and chewy (有嚼劲的). While on a trip to Xi' an we met a 11 who had been making Biang Biang Mian for40 years. * He was very proud of his skill and 12 us back to his kitchen so that we could watch him form the noodles from the dough, which 13 a loud“biang”sound. This experience gave me a front row seat to the 14 that goes into creating Chinese cuisine. On birthdays, many restaurants will give a bowl of noodles instead of dessert to 15 longevity. 1 A. concerned about B. consisted of C. connected with D. broke into 2 A. typically B. exactly C. normally D. consequently 3 A. surprising B. exciting C. charming D. annoying 4 A.combine B. overwhelm C. change D. spread 5 A. variety B. collection C. batch D. group 6 A. entrance B. advertisement C. impression D. decoration 7 A. divided B. lined C. controlled D. emptied 8 A. space B. time C. luck D. opportunity 9 A. order B. discover C. select D. describe 10 A. expensive B. memorable C. authentic D. accessible 11 A. customer B. cook C. foreigner D. boss 12 A. invited B. expected C. encouraged D. sent 13 A. crashed B. struck C. developed D. created 14 A. skill B. tradition C. passion D. origin 15 A. symbolize B. celebrate C. assure D. guarantee Passage 5 语法填空 主题语境：饮食文化 语篇类型：专题报道 词数: 250 建议用时：8分钟 Within the bustling red zone of hawker stalls (小贩摊档) in Chinatown Complex Food Centre, 1 new joint for roujiamo caught people's attention with its unusual set-up. 2 (original) from Shaanxi Province,China, roujiamo consists of chopped meat inside a flatbread made from wheat flour and yeast. This classic snack is believed to have been around since the Qin Dynasty, which 3 (regard) as“the world’ s first hamburger”. The stall is run solo by Michael Lim, 44, from Singapore, who 4 (learn) to make these dishes from a consultant chef from Xi’ an,Shaanxi Province. To assemble (组成) the“burger”, Michael slices the pastry in half and stuffs it with the meat filling of your choice, 5 (follow) by shredded(剁碎的) lettuce and tomato. “Traditional roujiamo typically use green peppers, but we' ve opted to use vegetables that are more popular with the local crowd,” he explains.* The stall, 6 also sells other classic Chinese snacks like suanlafen and liangpi, is doing pretty well, selling around 200 roujiamo daily. 7 our visit, we observed a diverse range of customers 8 (visit) the stall, including a primary school student and a Caucasian tourist. Michael says more than half of their customers are locals, followed by foreign 9 (tour). Mainland Chinese patrons make up“around 15%” of their customers. “I think most of them prefer to eat at the nearby People's Park Food Centre (known for its wide variety of Mainland Chinese cuisines), 10 we get more locals and travelers here,” he speculates. 阅读短文，在空白处填入1个适当的单词或括号内单词的正确形式。 1 2 3 4 5 6 7 8 9 10 Passage 1 阅读理解A 单词短语 ( 第 1 页 共 13 页 ) 学科网（北京）股份有限公司 1specialty n.特色食品; 特产 2 vendor n. 小贩; 摊贩 3 trendy adj. 时髦的; 时尚的; 现代的 4 overseas adv. 在海外; 在国外 5 aromatics n. 香料 6 odor n.(尤指难闻的) 气味; 臭味 经典句式 1 A specialty of Liuzhou, a city in Guangxi, luosifen was first introduced in the 1970s by street vendors who started cooking rice noodles and river snails together.(who 引导定语从句, 修饰先行词 street vendors) 2 With pre-packaged luosifen available in so many countries, people worldwide can try it for themselves,if they can overcome the unique odor. (with复合结构作原因状语， if引导条件状语从句) Passage 2 阅读理解B 单词短语 1 auspicious adj. 吉祥的 2 fabrics n. 织物 3 imbue v. 向……灌输;使充满 4 amateurism n. 业余性 5 aesthetic adj. 美学的; 美的 6 sachet n. 香囊 经典句式 It is a unique art creation owned by the people of the Qiang ethnic group, which is imbued with their wisdom and creativity. (which 引导非限制性定语从句，对先行词 art creation 进行补充说明) Passage 3 七选五阅读 单词短语 1 showcase v. 展示 2 affordable adj. 买得起的 3 accessibility n. 易于接近性; 可及性 4 undergo v. 经历 5 modify v. 修改; 更改 6 lingerie n. 女内衣 经典句式 1 It's like one day, we all woke up and realized how incredibly cool and fresh Chinese fashion is. (how引导宾语从句) 2 Influencers and fashionistas were rocking Chinese designs, making everyone want a piece of that style. (现在分词短语作结果状语) Passage 4 完形填空 单词短语 1 cuisine n. 菜肴 2 concept n. 概念 3 random adj.随机的 4 dessert n. 甜点 5 longevity n. 长寿 经典句式 1 Given any opportunity, you' ll also find noodle shops in the most random places, including street vendors. (过去分词短语作条件状语) 2 It's impossible for me to select my favorite noodle,but my most memorable noodle experience took place in Xi’ an, which is home to Biang Biang Mian. (it为形式主语，动词不定式短语为真正的主语；which 引导非限制性定语从句，对 Xi’ an 进行补充说明) Passage 5 语法填空 单词短语 1 bustling adj. 热闹的; 喧嚣的 2 flatbread n. 烧饼 3 consultant n. 顾问 4 range n. 范围; 系列 5 patron n. 主顾; 顾客 6 speculate v. 推测 经典句式 1 This classic snack is believed to have been around since the Qin Dynasty, which is regarded as“the world's first hamburger”. (which 引导非限制性定语从句,对 snack 进行补充说明) 2 During our visit, we observed a diverse range of customers visiting the stall, including a primary school student and a Caucasian tourist. (现在分词短语作宾语补足语) 语 料 积 累 ( 第 11 页 共 13 页 ) 学科网（北京）股份有限公司 话题高频词汇 ( 第 1 页 共 13 页 ) 学科网（北京）股份有限公司 1 brocade n.织锦; 锦缎 2 embroidery n. 刺绣; 刺绣图案; 刺绣品 3 pattern n. 样式; 图案 4 popularity n. 流行; 受欢迎 5 appreciation n. 欣赏 6 weave v. 织 (布); 编织 7 material n. 布料; 材料 8 ornamental adj.装饰性的; 点缀的 9 fashionable adj. 流行的; 时兴的; 时髦的 10 unique adj. 独特的; 无与伦比的 11 style n. 样式; 风格 12 costume n.(节日) 服装; 戏服 13 trend n. 趋向; 风尚; 时尚 14 uniform n. 制服 15 match v. (颜色、样式等) 与……相配 16 delicacy n. 精美的食物; 佳肴 17 course n. 一道菜 18 tasty adj. 美味的; 可口的 19 cuisine n. 菜肴; 烹饪; 风味 20 culinary adj. 烹饪的; 食物的 21 recipe n. 烹饪配方; 食谱 22 ingredient n. 成分;(尤指烹饪) 原料 23 stir-fry v. 翻炒; 炒; 煸 24 snack n. 点心; 小吃; 快餐 25 treat sb to 请某人吃…… 26 lose appetite 没胃口 27 be on a diet 节食 话题重点句、亮点句 1 The delicious smell soon reaches my nose and my mouth starts to water.【译林版必修一 Unit 1】香味很快传到我的鼻子里，我开始流口水。 2 The combination of spicy, salty, sweet and sour flavors makes Gong Bao Chicken hard to resist.【外研社必修二 Unit1】辣味、咸味、甜味和酸味的融合使得宫保鸡丁让人难以抗拒。 3 For example, America’ s most popular Chinese dish is General Tso’ s chicken, which consists of fried chicken covered in a sweet sauce, flavoured with hot red peppers.【人教版选择性必修二 Unit 3】例如, 美国最受欢迎的中式菜肴是左宗棠鸡，这道菜是由裹着甜酱汁的炸鸡组成，佐以红辣椒提味。 4 Each Nanjing salted duck takes several days to prepare, and the process includes salting, drying, boiling and cooling.【译林选择性必修一Unit 1】每一只南京盐水鸭都需要花费数天时间来制作，制作过程包括腌制、风干、烹煮和冷却。 5 As with most people in southern China, the Dai prefer rice. They eat many meats, including fish, chicken, duck,pork and beef, but they avoid lamb. Dai food favors spicy and sour flavors.【冀教版必修一 Unit 4】和中国南方的大多数人一样，傣族人偏爱米饭。他们吃很多种肉类，包括鱼、鸡肉、鸭肉、猪肉和牛肉，但他们不吃羊肉。傣族食物口感偏酸辣。 6 We toasted each other, we laughed, and the simple, homemade dishes tasted more delicious than anything cooked by a top chef.【外研社必修二 Unit 2】我们互相敬酒,开怀大笑,自制的简单菜肴尝起来比任何顶级厨师做的都好吃。 7 Chinese models are the faces of beauty and fashion campaigns that sell dreams to women all over the world,which means Chinese women are not just consumers of fashion —— they are central to its movement.【2019全国Ⅲ卷】中国模特是向全世界女性兜售梦想的美丽和时尚活动的代言人，这意味着中国女性不仅仅是时尚的消费者————她们是时尚运动的核心。 8 Xiao long bao (soup dumplings), those amazing constructions of delicate dumpling wrappers, encasing hot,tasty soup and sweet, fresh meat, are far and away my favorite Chinese street food.【2023 新高考Ⅰ卷】小笼包(汤包 )，那些精致的饺子皮，包裹着热腾腾的美味汤汁和甜甜的鲜肉，绝对是我最喜欢的中国街头小吃。 ( 第 1 页 共 11 页 ) 学科网（北京）股份有限公司 $ 用英语讲述中国传统文化之传统文化阅读 服饰饮食 Passage 1阅读理解 A 主题语境：特色饮食 语篇类型：说明文 词数: 325 建议用时：8分钟 For a dish that some people think“should be classed as a bioweapon,” luosifen is surprisingly popular and in demand. A specialty of Liuzhou,a city in Guangxi, luosifen was first introduced in the1970s by street vendors who started cooking rice noodles and river snails together. The humble street food wasn't really known outside the region until it was featured on the popular television show, A Bite of China,in 2012. In 2014, the first instant luosifen factory was established. Luosifen's popularity really took off in 2020when a manager at a luosifen factory live-streamed how the noodles were made and took orders live, selling more than 10,000 packets in just two hours. * There are more than 8,000 restaurants in China that specialize in the trendy dish, and a vocational school specializing in luosifen production has even opened inLiuzhou, writes the South China Morning Post. It also notes that luosifen packets were the most popular food item on the e-commerce platform Taobao in 2019, with sales of more than 28 million packets. Luosifen is also becoming popular overseas, with exports to more than 100countries or regions, according to Chinese e-commerce site Alibaba. According to the South China Morning Post, Luosifen is made by boiling river snails, pork or beef bones and a dozen aromatics for eight hours, until the soup takes on a“fishy smell”. While the broth contributes this base flavor, the dish's unique strong odor actually comes from the accompanying pickled bamboo shoots, a specialty of Liuzhou, which are fermented (发酵) for half a month. As Chef Zhou Wen explained, “The pickled bamboo shoots are the soul of luosifen. Without them, the rice noodles would lose their authentic character.” The taste of luosifen is described as“sour, spicy, salty,hot, and stinky” by CGTN. With pre-packaged luosifen available in so many countries, people worldwide can try it for themselves, if they can overcome the unique odor. 1 What event sparked luosifen's real popularity? A. In the 1970s, street vendors cooked rice noodles and river snails. B. In 2012, it was introduced on the popular show A Bite of China. C. In 2014, the first instant luosifen factory was set up. D. In 2020, the making of luosifen was shown live with orders taken. 2 What can we infer from the fourth paragraph? A. The vocational school is beneficial to the promotion of luosifen. B. The e-commerce platforms help expand the market of luosifen. C. The easy way luosifen is cooked makes it a convenience dish. D. The restaurants that specialized in luosifen have drawn the customers’ attention. 3 What ingredients are essential to the strong odor of luosifen? A. Beef bones. B. River snails. C. Fish bones. D. Bamboo shoots. 4 Which column of a website does this text belong to? A. Food & Drink. B. Tradition. C. Lifestyle. D. E-commerce 参考答案： 螺蛳粉是广西柳州的特色食品，2012年，人们通过《舌尖上的中国》增加了对螺蛳粉的了解。2020年，一家螺蛳粉工厂的经理直播了螺蛳粉的制作过程和接单过程，两小时内就卖出了1 万多包，螺蛳粉开始成为广受追捧的食品。 1. D 细节理解题。根据第三段第二句 Luosifen’ s popularity really took off in 2020 when a manager at aluosifen factory live-streamed how the noodles were made and took orders live, selling more than 10,000 packets in just two hours.可知, 螺蛳粉真正走红是在2020年,当时一家螺蛳粉工厂的经理直播了螺蛳粉的制作过程，并现场接单，短短两小时内就卖出了1万多包。 2. B推理判断题。根据第四段第二句“袋装螺蛳粉在2019年是电子商务平台淘宝上最受欢迎的食品……”，以及第三句“据中国电子商务网站阿里巴巴称，螺蛳粉……已出口到100多个国家或地区”可推知，电商平台助力螺蛳粉拓展了市场，使其在国内外都更受欢迎。 3. D 细节理解题。根据第五段第二句… the dish’ s unique strong odor actually comes from the accompanying pickled bamboo shoots可知，螺蛳粉独特的强烈气味来自腌制的竹笋，所以竹笋是造成螺蛳粉强烈气味的关键食材。 4. A推理判断题。本文主要介绍了螺蛳粉的起源、走红以及其制作原料等与食物相关的内容，所以最有可能属于网站的“Food& Drink”(饮食) 专栏。 难句分析 There are more than 8,000 restaurants in China that specialize in the trendy dish, and a vocational school specializing in luosifen production has even opened in Liuzhou, writes the South China Morning Post.《南华早报》报道称，中国有超过8000家专门经营这一热门美食的餐馆，甚至在柳州还开设了一所专门教授螺蛳粉制作的职业学校。 and连接两个并列句。第一个分句中， that引导定语从句,修饰先行词 restaurants。第二个分句中, specializing in luosifen production 是现在分词短语作定语, 修饰school。 参考译文： 对于一道被某些人戏称“应该被列为生化武器”的食物，螺蛳粉却出奇的大受欢迎且供不应求。 作为广西柳州的特色小吃，螺蛳粉最早出现在20世纪70年代，当时街头小贩将米粉与田螺一起烹制。这道朴实的街头美食起初鲜为人知，直到2012年在热门电视节目《舌尖上的中国》中亮相后才广为人知。 2014 年，首家袋装螺蛳粉工厂建成投产。2020年，一位螺蛳粉工厂经理通过直播展示制作过程并实时接单，短短两小时内就售出1万多包，让螺蛳粉真正迎来了爆发式增长。 《南华早报》报道称，中国有超过8000家专门经营这一热门美食的餐馆，甚至在柳州还开设了一所专门教授螺蛳粉制作的职业学校。该报还指出，2019年，袋装螺蛳粉是电子商务平台淘宝上最受欢迎的食品，销量超过2800万包。据中国电子商务网站阿里巴巴称，螺蛳粉在海外也越来越受欢迎，已出口到100 多个国家或地区，微信人众号 据《南华早报》报道，制作螺蛳粉时，需将螺蛳与猪骨或牛骨以及十几种香料一起熬煮8个小时，直到汤里有了一股“腥味”。虽然这汤奠定了螺蛳粉的基础味道，但这道美食独特的浓烈气味实际上来自搭配的酸笋——柳州的一种特色食材，酸笋经过半个月的发酵制成。正如厨师周文所解释的那样：“酸笋是螺蛳粉的灵魂。没有了酸笋，这碗粉就失去了它的正宗风味。” 螺蛳粉的味道被中国国际电视台形容为“酸、辣、咸、烫、臭”。随着袋装螺蛳粉在许多国家上市，只要能够接受它独特的气味，很多人都能亲自品尝到这一特色美食。 Passage 2 阅读理解B 主题语境：服装技艺 语篇类型：说明文 词数: 348 建议用时：9分钟 The embroidery of the Qiang ethnic community in Southwest China's Sichuan province has a long history and includes a rich variety of stitch (针脚) types, such as crossed, flat and in,each of which presents unique charms. Flowers,grasses, fruits, vegetables,animals and humans are common patterns chosen to convey auspicious meanings with elegant craft. Embroidery is a traditional handicraft that uses needles to pass colored threads through fabrics and create patterns on them. The various embroidery patches and embroidered patterns on Qiang ethnic folk arts and crafts have a long history. As to the production means, Qiang ethnic embroidery was produced by various individual families, and it is also through this method that the tradition is passed on and continued. It is a unique art creation owned by the people of the Qiang ethnic group,which is imbued with their wisdom and creativity. Qiang ethnic embroidery works are full of free imaginations and follow regular norms at the same time. It is a sort of art creation that is characterized by merits of spontaneity (自发性), amateurism and self-entertainment. In the long history of development, Qiang ethnic embroidery has formed its unique aesthetic styles,color specifications and functional forms naturally, and embodies folk art rules which have aesthetic values. As to the function, Qiang ethnic embroidery is mainly used to beautify people's coats, skirts, shoes, head towels,belts, ribbons, bands, straps, cuffs, pants, shoe-uppers,insoles(鞋垫), pillowcases, handkerchiefs, clothing edges,sleeves and sachets. From these art patterns, we can trace the historical evolution of Qiang ethnic costume culture. * As long as we do a little statistical work, we can learn that there are over 100 kinds of embroidery patterns merely in Qiang ethnic clothes, which are really colorful!Containing Qiang people's fine aspirations for a better life, these exquisite embroidery works created by fine techniques are simple, accurate, ingeniously arranged and reasonable. They are also colored moderately, thus integrating the aesthetic forms and functional forms naturally: Not only are they beautiful to wear, but also durable, and the service life is consequently extended. 1 What message do the patterns represent in Qiang ethnic embroidery? A. The long history of the Qiang ethnic group. B. The love of life and the worship to nature. C. Good luck and the longing for a better life. D. The creations of the individual embroiderers. 2 What ensured the heritage of the Qiang ethnic embroidery tradition? A. The mode of embroidery production. B. The charm of the embroidery patterns. C. The wisdom of the Qiang ethnic group. D. The costume culture of the Qiang people. 3 What can we infer from the wide use of Qiang ethnic embroidery? A. The Qiang ethnic embroidery is very decorative. B. The creativity makes the Qiang’ s clothes valuable. C. It reflects the Qiang ethnic people’ s aesthetic views. D. It shows the impact nature has on theQiang’ s lifestyle. 4.Why does the author write this text? A. To highlight the costume culture of theQiang ethnic group. B. To give a detailed description of the embroidery production. C. To reveal the meanings of the patterns in traditional embroidery. 参考答案： 羌族刺绣拥有悠久的历史，人们用精美的工艺绣出各种图案，传达吉祥的寓意。羌族刺绣在漫长的历史发展过程中，形成了独特的审美风格、色彩规范和功能形式，是羌族人民自己创造的一种独特的艺术，充满了他们的智慧和独创性。 1. C推理判断题。根据第一段第二句以及第五段第二句可知，羌族刺绣作品蕴含着羌族人民对美好生活的美好向往，而他们选择花卉、动物等常见图案来传达吉祥的寓意，由此可推断出，那些图案代表着好运和对美好生活的渴望。 2. A细节理解题。根据第二段第三句可知，羌族刺绣由各个个体家庭生产，也是通过这种方式实现对羌族刺绣传统的传承。 3. A推理判断题。文章第四段介绍了羌族刺绣的用途, 根据… Qiang ethnic embroidery is mainly used to beautify people's coats...可知,羌族刺绣主要用于美化人们的衣服、鞋子、头巾……衣边、袖子、香囊等，由此推知，羌族刺绣具有装饰性。 4. D写作目的题。本文主要围绕羌族刺绣这一传统手工艺品展开，介绍了其历史、生产方式、图案特点、用途等方面，由此可推出，作者的写作目的是向读者介绍羌族的这一传统手工艺。 难句分析 As long as we do a little statistical work, we can learn that there are over 100 kinds of embroidery patterns merely in Qiang ethnic clothes, which are really colorful!只要稍做统计，我们就能了解到，仅在羌族服饰上，刺绣图案就有100多种，真是丰富多彩！ as long as引导条件状语从句。that引导宾语从句,作learn的宾语。which引导非限制性定语从句，对前面的内容进行补充说明。 参考译文： 国西南部四川省羌族聚居区的刺绣历史悠久，针中法丰富多样，如十字针、平针和链针等，每一种针法都展现出独特的魅力。花卉、草木、果实、蔬菜、动物和人物是常见的刺绣图案，通过精巧雅致的工艺传达出吉祥的寓意。 刺绣是一种传统手工艺，用针将彩色丝线穿过织物，并在织物上绣出图案。羌族民间手工艺品上各式各样的刺绣饰片和刺绣图案有着悠久的历史。至于制作方式，羌绣是由各个不同的家庭制作的，并且也正是通过这种方式，这一传统得以传承和延续。羌绣是羌族人民所拥有的一种独特的艺术创作，它蕴含着羌族人民的智慧和创造力。 羌族刺绣作品充满了自由的想象，同时又遵循着一定的规范。它是一种具有自发性、业余性和自娱性等优点为特色的艺术创作。在漫长的发展历史中，羌族刺绣自然地形成了其独特的审美风格、色彩规范和功能形式，并且体现了具有审美价值的民间艺术规则。 至于其功能，羌族刺绣主要被用于装饰人们的上衣、裙子、鞋子、头巾、腰带、丝带、饰带、背带、袖口、裤子、鞋面、鞋垫、枕套、手帕、衣襟、衣袖以及香囊。从这些艺术图案中，我们能够追溯羌族服饰文化的历史演变。 只要稍作统计，我们就能了解到，仅在羌族服饰上，刺绣图案就有100多种，真是丰富多彩！这些由精湛技艺制作而成的精美刺绣作品，蕴含着羌族人民对更好生活的美好向往，它们简洁、精准、布局巧妙合理。这些作品色彩调配也恰到好处，从而自然地将审美形式与功能形式融合在一起：它们不仅穿起来美观，而且经久耐用，使用寿命也因此得以延长。 Passage 3 七选五阅读 主题语境：中国服饰 语篇类型：说明文 词数: 315 建议用时：7分钟 Let me tell you about how Chinese fashion took the world by storm! It's like one day, we all woke up and realized how incredibly cool and fresh Chinese fashion is. Designers from China started showcasing their work on global stages. 1 . Social media played a huge part too. Influencers and fashionistas(时装达人) were rocking Chinese designs, making everyone want a piece of that style. ( 语篇类型：说明文 ) ( 词数: 315 ) ( 正确率: /5 ) ( 建议用时：7分钟 ) ( 难度： 扫码听音频 ) 2 . For example, Alibaba and Shein made it super easy and affordable for people all over the world to get their hands on the latest trends.★So, in a nutshell (简而言之), a mix of cultural richness, innovation, and accessibility made Chinese fashion the global phenomenon it is today. Isn't it fascinating how fashion can bring the world a little closer? Perhaps the most copied and modified Chinese garment in the world of Western fashion is the qipao. 3 . It underwent a transformation in early 20th century Shanghai. It became a figure-hugging dress quickly adopted by upper-class women in China at the time. The West was quick to assimilate the qipao into fashion, and with its mandarin collar and side split skirt, it was an enduring hit. 4 . It also has massive influence on Western fashion. It is a silk robe with wide sleeves and a wide belted waist, traditionally the accepted dress during the time of the Han Dynasty. Western fashion modified the hanfu dress, and it quickly gained popularity as a robe or lingerie item. However, not all designers chose to keep this look for the boudoir(闺房). Who can forget Jennifer Lopez in Versace’ s green hanfu at the 42nd Grammy Awards in 2000? 5 . Dotted with citrines(黄水晶), this dress went on to become one of Versace's most iconic,making the stamp of China on Western fashion much more than a passing fancy. 阅读短文，从选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 A. China's fashion tech plays an important role B. The silk material made hanfu even more expensive C. From Paris to New York, their creativity wowed everyone D. Another amazing traditional Chinese garment is hanfu E. The bamboo print on the dress made the fashion creation stunning F. The Western fashion designers haven't ever recognized the Chinese styles G. Traditionally, the qipao is a loose garment that covered the body from head to foot 参考答案： 本文展现了中国时尚如何席卷世界。中国设计师登上国际舞台，社交媒体助力传播，电商平台让时尚触手可及，共同推动中国时尚走向全球。其中，旗袍和汉服作为典型代表，在西方时尚界备受青睐，被广泛借鉴与改造，它们正引领世界时尚潮流，彰显中国时尚的独特魅力。 1. C 根据前句 Designers from China started showcasingtheir work on global stages.可知, 中国的服装设计师们开始在世界舞台上展示自己的作品，接下来将叙述世界各地的观众对来自中国设计师的作品的反应，故C 项“从巴黎到纽约，他们的创意令所有人惊叹”，能够承接上文，符合语境。 2. A第二段主要介绍了科技平台在连接中国服装与世界各地的消费者之间所起的作用，如阿里巴巴等互联网平台使得世界各地的消费者能轻易地接触到最新的时尚潮流。故A项“中国的时尚科技功不可没”符合语境。 3. G 根据前句 Perhaps the most copied and modified Chinese garment in the world of Western fashion is the qipao.可知，下句可能对这种服饰进行介绍。故G项“传统上，旗袍是一种从头到脚覆盖全身的宽松服饰”，承接上文，符合语境。 4. D根据下文“它对西方时尚也有巨大的影响。它是一种带有宽袖子和宽腰带的丝绸长袍，传统上是汉朝时期被认可的服装”可知，本段是在介绍另一种中国传统服饰。故D 项“另一款惊艳的中国传统服饰是汉服”符合语境。 5. E 根据前句 Who can forget Jennifer Lopez in Versace’ s green hanfu at the 42nd Grammy Awards in 2000?可知,詹妮弗·洛佩兹在2000年第42届格莱美颁奖典礼上身穿范思哲绿色汉服的造型给人留下了深刻的印象。E项“礼服上的竹纹图案令这件时装杰作惊艳四座”，进一步描述了这件礼服的特点，符合语境。 难句分析 So, in a nutshell, a mix of cultural richness, innovation,and accessibility made Chinese fashion the global phenomenon it is today.所以, 总而言之, 正是文化底蕴、创新设计和亲民价格(易于获取的特点)的完美融合，让中国时尚得以风靡全球。 it is today是定语从句, 修饰先行词 phenomenon, 省略了关系代词 which 或 that。 in a nutshell 是插入语。 参考译文： 让我来告诉你中国时尚是如何风靡全球的！就像有一天，我们一觉醒来，突然意识到中国时尚竟是如此酷炫新潮。中国的设计师开始在国际舞台上展示他们的作品。从巴黎到纽约，他们的创意令所有人惊叹。社交媒体也发挥了很大的作用。有影响力的人们和时尚达人们纷纷穿上了中国风的时装，让每个人都渴望拥有一件这种风格的衣服。 中国的时尚科技功不可没。例如，阿里巴巴和希音让世界各地的人们都能轻松实惠地买到最新潮流单品。所以，总而言之，正是文化底蕴、创新设计和亲民价格(易于获取的特点)的完美融合，让中国时尚得以风靡全球。时尚让世界变得更亲近，这难道不奇妙吗? 在西方时尚界，可能最常被模仿和改良的中国服装就是旗袍了。传统上，旗袍是一种从头到脚覆盖全身的宽松服饰。它在20世纪初的上海经历了变革。它变成了一种紧身的连衣裙，迅速被当时中国上流社会的女性所青睐。西方很快就把旗袍融入了时尚领域，凭借其立领和开衩的裙摆，旗袍一直大受欢迎。 另一款惊艳的中国传统服饰是汉服。它对西方时尚同样影响深远。作为汉代的典型服饰，汉服本是广袖束腰的丝质长袍。西方时尚对其进行了改良，它很快就作为睡袍或内衣款式受到了欢迎。然而，并不是所有的设计师都选择让这种风格只出现在闺房之中。 谁能忘记在2000年第42届格莱美颁奖典礼上，詹妮弗·洛佩兹穿着范思哲那带有汉服灵感的绿色礼服的造型呢?礼服上的竹纹图案令这件时装杰作惊艳四座。这款点缀着黄水晶的礼服，成为范思哲最具代表性的设计之一，让中国元素在西方时尚界的印记远非昙花 Passage 4完形填空 主题语境：饮食文化 语篇类型：记叙文 词数: 265 建议用时：13分钟 Noodles are a staple (主食) in Chinese cuisine. Prior to moving to China, my knowledge of Chinese food 1 Americanized food, so, when I thought of Chinese noodles, it was 2 lo mein(捞面). While I still enjoy a bowl of lo mein from time to time, there is something truly 3 about China’ s noodle culture. The flavors and styles 4 drastically (剧烈地) depending on what region of the country you visit. But, one thing is certain, you' ll see a 5 of noodle shops. Noodle shops are often hole-in-the-wall, restaurants with simple and shabby 6 and an open wall concept at the front. Oftentimes, you’ ll see streets 7 with people sitting on small chairs eating a bowl of noodles.Given any 8 , you' ll also find noodle shops in the most random places, including street vendors. It's impossible for me to 9 my favorite noodle,but my most 10 noodle experience took place inXi’ an, which is home to Biang Biang Mian. The noodles for this dish are hand-pulled and known for being thick and chewy (有嚼劲的). While on a trip to Xi' an we met a 11 who had been making Biang Biang Mian for40 years. * He was very proud of his skill and 12 us back to his kitchen so that we could watch him form the noodles from the dough, which 13 a loud“biang”sound. This experience gave me a front row seat to the 14 that goes into creating Chinese cuisine. On birthdays, many restaurants will give a bowl of noodles instead of dessert to 15 longevity. 1 A. concerned about B. consisted of C. connected with D. broke into 2 A. typically B. exactly C. normally D. consequently 3 A. surprising B. exciting C. charming D. annoying 4 A.combine B. overwhelm C. change D. spread 5 A. variety B. collection C. batch D. group 6 A. entrance B. advertisement C. impression D. decoration 7 A. divided B. lined C. controlled D. emptied 8 A. space B. time C. luck D. opportunity 9 A. order B. discover C. select D. describe 10 A. expensive B. memorable C. authentic D. accessible 11 A. customer B. cook C. foreigner D. boss 12 A. invited B. expected C. encouraged D. sent 13 A. crashed B. struck C. developed D. created 14 A. skill B. tradition C. passion D. origin 15 A. symbolize B. celebrate C. assure D. guarantee 参考答案： 本文讲述作者在中国游历品尝地道面条的经历，特别是在西安观看 Biangbiang面制作的难忘过程，由此对中国美食文化有了更深的感悟。 1. B 根据 Americanized food,结合 lo mein可知, 作者在来中国之前，对中国食物的了解是由美国化的食物组成的，也就是说，对中国食物的认知范围仅限于美式中餐。 consist of意为“由······组成”, 符合语境。 2. A根据语境可知，这里指当作者想到中国面条时，通常就会想到捞面。 typically意为“通常”，符合语境。 3. C 根据 While I still enjoy a bowl of lo mein from time to time可知，作者时不时地享用捞面，故这里指作者认为中国的面条文化有其独特的魅力。charming 意为“迷人的，有魅力的”，符合语境。 4. C 根据后面的 depending on what region of the country you visit可知，此处指面条风味和样式根据中国不同的地区变化很大。change意为“改变，变化”，符合语境。 5. A a variety of是固定短语, 意为“各种各样的”, 这里指你会看到各种各样的面馆。 6. D 根据 hole-in-the-wall可知, 这里指面馆通常都很简陋, 装修破旧。 decoration意为“装饰”, 符合语境。 7. B 根据 sitting on small chairs eating a bowl of noodles可知，这里是描述人们在面馆吃面的场景。lined with意为“(吃面的人沿街)排成排的”。 streets lined with people意为“街道上排着很多人”，符合语境。 8. D 根据 you’ ll also find noodle shops in the most random places, including street vendors可知, 你还会在一些极其随意的地方发现面馆，其中包括街头小贩。given any opportunity 意为“只要有任何机会”, 符合语境。 9. C结合语境及选项可知，此处表示作者说很难选出自己最喜欢的面条。select意为“选择”，符合语境。 10. B根据后文作者对在西安吃面经历的描述可知，这段经历令人难忘。memorable 意为“难忘的”，符合语境。 11. B 根据 who had been making Biang Biang Mian for 40years 可知, 作者遇到了制作 Biangbiang面的厨师。cook 意为“厨师”,符合语境。 12. A 根据 He was very proud of his skill 以及 to his kitchen so that we could watch him form the noodles from the dough可知，此处是指厨师对自己的技艺很自豪，于是邀请作者一行人去他的厨房观看他制作 Biangbiang面的过程。invite意为“邀请”，符合语境。 13. D由语境可知，这里指厨师在把面团做成面条时发出很响亮的“biang”的声音。 create 意为“产生;创造”，符合语境。 14. C结合语境可知，这一经历让作者深切感受到了厨师对制作中国美食所投入的热情。passion意为“热情；激情”，符合语境。 15. A根据语境可知，此处指逢客人过生日的时候，饭店会奉送一碗面条，而不是甜点，因为面条象征着长寿。 symbolize意为“象征”, 符合语境。 难句分析 ★ He was very proud of his skill and invited us back to his kitchen so that we could watch him form the noodles from the dough, which created a loud“biang” sound.他对自己的手艺非常自豪，还邀请我们到他的厨房，这样我们就能看到他如何把面团做成面条，这个过程会发出响亮的“biang”的声音。 so that引导目的状语从句， which 引导非限制性定语从句,指代 form the noodles from the dough这一动作。 参考译文： 面条是中国菜肴中的一种主食。在来到中间之前，我对中国食物的认识仅限于一些美式中餐。当我想到中国面条时，通常就会想到捞面。 虽然我仍然时不时喜欢吃上一碗捞面，但中国的面条文化确实有着某种真正迷人的地方。根据你在中国不同地区的走访，面条的风味和种类会发生很大的变化。不过，有一点是肯定的，你会看到各种各样的面馆。 面馆通常都是些小而简陋的店铺，店内的装修陈旧，而且店面采用开放式的墙面设计。很多时候，你会看到街道两旁排满了坐在小板凳上吃着一碗面条的人。只要有机会，你会在最意想不到的地方找到面馆，包括街头摊贩。 对我来说，要选出我最喜欢的面条是不可能的，但我最难忘的面条体验是在西安，那里是 Biangbiang面的发源地。这种面条是手工拉扯而成的，以其厚实且有嚼劲而闻名。在一次去西安的旅行中，我们遇到了一位厨师,他已经做了40年的 Biangbiang面。他对自己的手艺非常自豪，还邀请我们到他的厨房，这样我们就能看到他如何把面团做成面条，这个过程会发出响亮的“biang”的声音。这次经历让我近距离地领略到了制作中国美食所投入的热情。 逢客人过生日的时候，许多餐馆会奉送一碗面条而不是甜点，因为面条象征着长寿。 Passage 5 语法填空 主题语境：饮食文化 语篇类型：专题报道 词数: 250 建议用时：8分钟 Within the bustling red zone of hawker stalls (小贩摊档) in Chinatown Complex Food Centre, 1 new joint for roujiamo caught people's attention with its unusual set-up. 2 (original) from Shaanxi Province,China, roujiamo consists of chopped meat inside a flatbread made from wheat flour and yeast. This classic snack is believed to have been around since the Qin Dynasty, which 3 (regard) as“the world’ s first hamburger”. The stall is run solo by Michael Lim, 44, from Singapore, who 4 (learn) to make these dishes from a consultant chef from Xi’ an,Shaanxi Province. To assemble (组成) the“burger”, Michael slices the pastry in half and stuffs it with the meat filling of your choice, 5 (follow) by shredded(剁碎的) lettuce and tomato. “Traditional roujiamo typically use green peppers, but we' ve opted to use vegetables that are more popular with the local crowd,” he explains.* The stall, 6 also sells other classic Chinese snacks like suanlafen and liangpi, is doing pretty well, selling around 200 roujiamo daily. 7 our visit, we observed a diverse range of customers 8 (visit) the stall, including a primary school student and a Caucasian tourist. Michael says more than half of their customers are locals, followed by foreign 9 (tour). Mainland Chinese patrons make up“around 15%” of their customers. “I think most of them prefer to eat at the nearby People's Park Food Centre (known for its wide variety of Mainland Chinese cuisines), 10 we get more locals and travelers here,” he speculates. 阅读短文，在空白处填入1个适当的单词或括号内单词的正确形式。 1 2 3 4 5 6 7 8 9 10 参考答案： 在新加坡唐人街的小贩摊位区，新开了一家肉夹馍小店，吸引了人们的注意。近年来，中国传统美食逐渐走出国门，受到了当地人和华侨的欢迎。 1. a 考查冠词。a new joint表示“一家新的店铺”, joint在这里作名词，是“店铺”的意思，用不定冠词a表示泛指。 2. Originally 考查副词。修饰介词短语 from the Shaanxi Province of China, 要用副词 originally, 表示“最初;起初”。注意首字母大写。 3. is regarded 考查语态。 which 引导定语从句, 指代this classic snack, 与 regard之间是被动关系, 又因为肉夹馍被认为是“世界上第一个汉堡”是一个客观事实,故此处是一般现在时的被动语态。be regarded as意为“被认为是”。 4. learned/ learnt 考查时态。根据上下文可知, Michael Lim 向一位厨师学习制作这些菜肴是过去发生的事情, 故 learn用其过去式 learned 或 learnt。 5. followed 考查非谓语动词。句子的谓语动词是 slices,follow处于非谓语的位置。作状语，且与其逻辑主语之间是被动关系，故用过去分词。 6. which考查定语从句。引导非限制性定语从句，对先行词 stall进行补充说明，且在从句中作主语，故填关系代词 which。 7. During 考查介词。表示“在······期间”, during ourvisit 意为“在我们参观期间”。 8. visiting 考查非谓语动词。 observe sb doing sth 表示“观察到某人正在做某事”，强调动作正在进行，这里指观察到各种各样的顾客正在光顾该摊位。 9. tourists 考查名词。根据语境可知，这里指外国游客，tourist是可数名词，前面没有不定冠词等限定词，故用复数形式 tourists。 10. while/but 考查连词。根据语境可知,“大多数中国大陆顾客更喜欢在附近的人民公园美食中心吃饭”与“我们这里有更多的当地人和游客”之间存在一种对比或转折的逻辑关系，故填 while或 but。 难句分析 The stall, which also sells other classic Chinese snacks like suanlafen and liangpi, is doing pretty well, selling around 200 roujiamo daily.这个还卖其他经典中国小吃比如酸辣粉和凉皮的摊位生意很好，每天能卖出200个左右的肉夹馍。 which引导非限制性定语从句，对 stall进行补充说明。selling...为现在分词短语，作伴随状语。 参考译文： 在牛车水(新加坡唐人街)大厦美食中心热闹的红色小贩区内，一家新开的肉夹馍摊位以其独特的经营方式吸引了食客的目光。这种源自中国陕西的传统小吃，将剁碎的肉馅夹入小麦粉发酵制成的馍中。据信这款经典小吃可追溯至秦朝时期，被誉为“世界上最早的汉堡”。 现年44岁的新加坡人迈克尔·林独自经营着这家摊位，他的制作手艺师从陕西西安的一位顾问厨师。在制作过程中，迈克尔先将面饼剖开，填入顾客自选的肉馅，随后加入切碎的生菜和番茄。“传统肉夹馍通常使用青椒，但我们选择了更受本地人欢迎的蔬菜。”他解释道。这家同时售卖酸辣粉、凉皮等经典中式小吃的摊位生意红火，日均售出约200份肉夹馍。 到访期间，我们观察到光顾摊位的客人形形色色，既有小学生也有白人游客。迈克尔表示，超过半数顾客是本地人，其次是外国游客，中国大陆食客约占15%。“我想他们多数人更倾向于去附近的人民公园美食中心用餐(那里以种类繁多的中国大陆美食而闻名)，而我们这里则以本地居民和游客为主。”他推测道。 Passage 1 阅读理解A 单词短语 ( 第 1 页 共 13 页 ) 学科网（北京）股份有限公司 1specialty n.特色食品; 特产 2 vendor n. 小贩; 摊贩 3 trendy adj. 时髦的; 时尚的; 现代的 4 overseas adv. 在海外; 在国外 5 aromatics n. 香料 6 odor n.(尤指难闻的) 气味; 臭味 经典句式 1 A specialty of Liuzhou, a city in Guangxi, luosifen was first introduced in the 1970s by street vendors who started cooking rice noodles and river snails together.(who 引导定语从句, 修饰先行词 street vendors) 2 With pre-packaged luosifen available in so many countries, people worldwide can try it for themselves,if they can overcome the unique odor. (with复合结构作原因状语， if引导条件状语从句) Passage 2 阅读理解B 单词短语 1 auspicious adj. 吉祥的 2 fabrics n. 织物 3 imbue v. 向……灌输;使充满 4 amateurism n. 业余性 5 aesthetic adj. 美学的; 美的 6 sachet n. 香囊 经典句式 It is a unique art creation owned by the people of the Qiang ethnic group, which is imbued with their wisdom and creativity. (which 引导非限制性定语从句，对先行词 art creation 进行补充说明) Passage 3 七选五阅读 单词短语 1 showcase v. 展示 2 affordable adj. 买得起的 3 accessibility n. 易于接近性; 可及性 4 undergo v. 经历 5 modify v. 修改; 更改 6 lingerie n. 女内衣 经典句式 1 It's like one day, we all woke up and realized how incredibly cool and fresh Chinese fashion is. (how引导宾语从句) 2 Influencers and fashionistas were rocking Chinese designs, making everyone want a piece of that style. (现在分词短语作结果状语) Passage 4 完形填空 单词短语 1 cuisine n. 菜肴 2 concept n. 概念 3 random adj.随机的 4 dessert n. 甜点 5 longevity n. 长寿 经典句式 1 Given any opportunity, you' ll also find noodle shops in the most random places, including street vendors. (过去分词短语作条件状语) 2 It's impossible for me to select my favorite noodle,but my most memorable noodle experience took place in Xi’ an, which is home to Biang Biang Mian. (it为形式主语，动词不定式短语为真正的主语；which 引导非限制性定语从句，对 Xi’ an 进行补充说明) Passage 5 语法填空 单词短语 1 bustling adj. 热闹的; 喧嚣的 2 flatbread n. 烧饼 3 consultant n. 顾问 4 range n. 范围; 系列 5 patron n. 主顾; 顾客 6 speculate v. 推测 经典句式 1 This classic snack is believed to have been around since the Qin Dynasty, which is regarded as“the world's first hamburger”. (which 引导非限制性定语从句,对 snack 进行补充说明) 2 During our visit, we observed a diverse range of customers visiting the stall, including a primary school student and a Caucasian tourist. (现在分词短语作宾语补足语) 语 料 积 累 ( 第 11 页 共 13 页 ) 学科网（北京）股份有限公司 话题高频词汇 ( 第 1 页 共 13 页 ) 学科网（北京）股份有限公司 1 brocade n.织锦; 锦缎 2 embroidery n. 刺绣; 刺绣图案; 刺绣品 3 pattern n. 样式; 图案 4 popularity n. 流行; 受欢迎 5 appreciation n. 欣赏 6 weave v. 织 (布); 编织 7 material n. 布料; 材料 8 ornamental adj.装饰性的; 点缀的 9 fashionable adj. 流行的; 时兴的; 时髦的 10 unique adj. 独特的; 无与伦比的 11 style n. 样式; 风格 12 costume n.(节日) 服装; 戏服 13 trend n. 趋向; 风尚; 时尚 14 uniform n. 制服 15 match v. (颜色、样式等) 与……相配 16 delicacy n. 精美的食物; 佳肴 17 course n. 一道菜 18 tasty adj. 美味的; 可口的 19 cuisine n. 菜肴; 烹饪; 风味 20 culinary adj. 烹饪的; 食物的 21 recipe n. 烹饪配方; 食谱 22 ingredient n. 成分;(尤指烹饪) 原料 23 stir-fry v. 翻炒; 炒; 煸 24 snack n. 点心; 小吃; 快餐 25 treat sb to 请某人吃…… 26 lose appetite 没胃口 27 be on a diet 节食 话题重点句、亮点句 1 The delicious smell soon reaches my nose and my mouth starts to water.【译林版必修一 Unit 1】香味很快传到我的鼻子里，我开始流口水。 2 The combination of spicy, salty, sweet and sour flavors makes Gong Bao Chicken hard to resist.【外研社必修二 Unit1】辣味、咸味、甜味和酸味的融合使得宫保鸡丁让人难以抗拒。 3 For example, America’ s most popular Chinese dish is General Tso’ s chicken, which consists of fried chicken covered in a sweet sauce, flavoured with hot red peppers.【人教版选择性必修二 Unit 3】例如, 美国最受欢迎的中式菜肴是左宗棠鸡，这道菜是由裹着甜酱汁的炸鸡组成，佐以红辣椒提味。 4 Each Nanjing salted duck takes several days to prepare, and the process includes salting, drying, boiling and cooling.【译林选择性必修一Unit 1】每一只南京盐水鸭都需要花费数天时间来制作，制作过程包括腌制、风干、烹煮和冷却。 5 As with most people in southern China, the Dai prefer rice. They eat many meats, including fish, chicken, duck,pork and beef, but they avoid lamb. Dai food favors spicy and sour flavors.【冀教版必修一 Unit 4】和中国南方的大多数人一样，傣族人偏爱米饭。他们吃很多种肉类，包括鱼、鸡肉、鸭肉、猪肉和牛肉，但他们不吃羊肉。傣族食物口感偏酸辣。 6 We toasted each other, we laughed, and the simple, homemade dishes tasted more delicious than anything cooked by a top chef.【外研社必修二 Unit 2】我们互相敬酒,开怀大笑,自制的简单菜肴尝起来比任何顶级厨师做的都好吃。 7 Chinese models are the faces of beauty and fashion campaigns that sell dreams to women all over the world,which means Chinese women are not just consumers of fashion —— they are central to its movement.【2019全国Ⅲ卷】中国模特是向全世界女性兜售梦想的美丽和时尚活动的代言人，这意味着中国女性不仅仅是时尚的消费者————她们是时尚运动的核心。 8 Xiao long bao (soup dumplings), those amazing constructions of delicate dumpling wrappers, encasing hot,tasty soup and sweet, fresh meat, are far and away my favorite Chinese street food.【2023 新高考Ⅰ卷】小笼包(汤包 )，那些精致的饺子皮，包裹着热腾腾的美味汤汁和甜甜的鲜肉，绝对是我最喜欢的中国街头小吃。 ( 第 1 页 共 11 页 ) 学科网（北京）股份有限公司 $