选修一 U1-2025高中英语词汇全解(译林版)2025高中英语词汇全解(译林版)

2025-09-30
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学段 高中
学科 英语
教材版本 高中英语译林版选择性必修第一册
年级 高二
章节 Unit 1 Food Matters
类型 题集-专项训练
知识点 -
使用场景 同步教学-单元练习
学年 2025-2026
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 PDF
文件大小 654 KB
发布时间 2025-09-30
更新时间 2025-09-30
作者 北京菁榕教育咨询有限公司
品牌系列 -
审核时间 2025-09-30
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选修1一unit1词汇讲练 全部单词多维度讲解-5种题型深度练习 词汇概览 A.英译中 1.心情: 18.纽带; 2.结合; 19.安全: 3.含乳脂的: 20.产生; 4.味道: 21.卡路里: 5.贪婪地; 22.消化: 6.温柔地; 23.降低: 7.甜点: - 24.循环: 8.协会;- 25.提高: 9.变化; 26.煮沸: 10.联系; 、 27.油炸: 11.情感; 28.牛排: 12.茶托: 29.平底锅: 13.醋;- 30.给…留下深刻印象;- 14.本土的: 31.自助餐; 15.咸的: 32.海湾: 16.酸的: 33.风景: 、 17.缓解: 34.打赌: 35.氛围: 58.酱汁: 36.版本; 59.朴素的: 37.馅料: 60.薄片: 38.老年人: 61.厨师: 39.烘焙; 62.财产;- 40.面粉; 、 63.合适的: 41.可爱的: 64.估计;- 42.温和的: 65.消耗: 43.面包店; 66.必不可少的:- 44.层: 67.创新: 45.奶酪: 68.概念; 46.苦的: 69.刺激; 47.奶油; 70.食欲: 48.原料: 71.精致的: 49.松散的: 72.强调: 50.辣椒: - 73.蒸汽: 51.胡椒; 52.洋葱; 74.克; 、 53.潮湿的 75.卷心菜: 54.有雾的: 76.包装材料: 55.王朝: 77.混合物: 56.扩大: 78.边缘;- 57.多个的: 79.分开 B.词性转换 2 1.mood (n.) (adj)情绪的;易激动的;喜怒无常的: 2.combination(n.)→ (v)使结合;使联合; 3.creamy(adj.)→ (n.)奶油;乳脂; 4.avour(m.)→ (v)给…调味;加味于; 5.greedily(adv.)→ (adj)贪婪的:贪吃的: 6.gently(adv.)→ (adj)温和的;文雅的: 7.dessert(n.)无词性转换; 8.association(n.)→ (v)联想;联系; 9.vary(v.)→ (adj)各种各样的:不同的→ (n.)多 样性;变化: 10.link(n./v.)无词性转换; 11.emotion(n.)→ (adj)情绪的:易激动的;有感染力的: 12.saucer(n.)无词性转换; l3.vinegar(n.)无词性转换; 14.native(adj./n.)无词性转换; 15.salty(adj)→ (n.)盐;食盐; 16.sor(adj./v)无词性转换: 17.relieve(v.)→ (n)宽慰:轻松;解脱; 18.bond(n./v)无词性转换; 19.security(n.)→ (adj)安全的;可靠的: 20.generate(v.)→ (n)产生;发生:生成: 21.calorie(n.)无词性转换; 22.digest(v./n.)→ (adj)易消化的: 23.lower(v./adj.)无词性转换: 24.cycle(n./w.)→ (adj)循环的:周期的: 3 25.enhance(v.)无词性转换; 26.boil(v./m.)→ (adj,)煮沸的;滚烫的: 27.fy(v./n)→ (n)油炸食品;油炸锅; 28.steak(n.)无词性转换; 29.pan(n.)无词性转换; 30.impress(v.)→ (adj)给人深刻印象的:感人的→ (n) 印象:感想: 31.buffet(n./v.)无词性转换; 32.bay(n.)无词性转换; 33.scenery(n.)无词性转换; 34.bet(v./n.)无词性转换; 35.atmosphere(n.)→ (adj)大气的;有…气氛的; 36.version(n.)无词性转换: 37.filling(n./adj)无词性转换: 38.elderly(adj,)无词性转换; 39.bake(v.)→ (n.)烘焙食品;面包店; 40.our(m./v.)无词性转换: 41.adorable(adj.)→ (v)喜爱:爱慕; 42.mild(adj.)→ (adv.)温和地;轻微地; 43.bakery(n.)→ (v)烘焙:烤制: 44.layer(n./v.)无词性转换: 45.cheese(n.)无词性转换: 46.bitter(adj./n.)→ (adv.)苦涩地:悲痛地; 47.cream(n./v.)→ (adj)奶油色的:淡黄色的: 48.ingredient(n.)无词性转换: 49.loose(adj./w.)→ (adv.)松散地;宽松地; 50.chilli(n.)无词性转换; 5l.pepper(n./w.)无词性转换; 52.onion(n.)无词性转换; 53.damp(adj./n./w.)无词性转换; 54.foggy(adj)→ (n)雾;烟雾: 55.dynasty(n)无词性转换; 56.expand(v.)→ (n.)扩大:扩展;扩张: 57.multiple(adj,/n.)无词性转换; 58.sauce(n.)→ (v)给…加调味汁: 59.plain(adj./n.)→ (adv)清楚地;明白地; 60.slice(n./v.)无词性转换; 61.chef(n.)无词性转换; 62.property(n.)→ (adj)适当的;合适的: 63.appropriate (adj./v.) (adv.)适当地;合适地: 64.estimate(v./m.)→ (n.)估计:估量: 65.consume(v.)→ (n.)消费;消耗:消费额; 66.essential (adj./n.) (adv)本质上;根本上: 67.innovation(n.)→ (v)创新:革新:引入新方法: 68.concept(n.)无词性转换; 69.stimulate(v.)-→ (n)刺激;激励:刺激物: 70.appetite(n.)→ (adj)有食欲的:开胃的: 7l.delicate(adj)→ (adv.)微妙地;精美地: 72.emphasis(n.)→ (v.)强调;着重: 73.steam(n./v.)→ (adj)蒸汽的;由蒸汽产生的: 74.gram(n.)无词性转换: 75.cabbage(n.)无词性转换; 76.wrapper(n.)无词性转换; 77.mixture(n.)→ (v)混合;掺和 78.edge(n./v.)无词性转换; 79.apart(adv.)无词性转换 词汇精讲 词汇练习 1.用括号内所给单词的适当形式填空 1.He is always in a bad (mood)when it rains. 2.This (combination)of colors looks very beautiful. 3.The ice-cream is so (creamy)that I like it very much. 4.This dish has a strong (flavour). 5.He ate the cake (greedily). 6.She touched the baby's face (gently). 7.We had some delicious (dessert)after dinner. 8.The (association)between the two events is obvious. 9.The prices of these products _(vary)from store to store. 10.There is a close (link)between smoking and lung cancer. 11.He couldn't control his (emotion)when he heard the news. 12.Put the cup on the (saucer). 13.I don't like the taste of (vinegar). 14.He is a (native)of this city. 15.This soup is too (salty). 16.Lemons are (sour). 17.This medicine can (relieve)your pain. 18.The (bond)between the mother and the child is very strong. 19.We all need a sense of (security). 20.This machine can (generate)electricity. 21.This food is high in (calorie). 22.Our bodies can't (digest)this kind of food easily. 23.You should (lower)your voice in the library. 24.The life (cycle)of a butterfly is very interesting. 25.This exercise can (enhance)your strength. 26.Please (boil)the water before drinking. 27.He likes to (fry)eggs in the morning. 28.I'd like a medium-rare (steak) 29.Put the food in the (pan)and cook it. 30.His speech really (impress)me. 31.There is a big (buffet)in the hotel. 32.We went to the (bay)to watch the sunset. 33.The (scenery)here is amazing. 34.I1 (bet)that he will come late. 35.The (atmosphere)in the party was very lively. 36.This is a new (version)of the software. 37.The (filling)of this sandwich is very delicious. 7 38.We should take care of the (elderly). 39.She likes to (bake)cakes at home. 40.We need some (flour)to make bread. 41.The puppy is so (adorable). 42.This kind of tea has a. (mild)taste. 43.There is a new (bakery)near my home. 44.The cake has several (layer). 45.I like to eat (cheese). 46.This coffee tastes (bitter). 47.Would you like some (cream)in your coffee? 48.What are the main (ingredient)of this dish? 49.His shoelaces are (loose). 50.I don't like (chilli)food. 51.Add some (pepper)to the soup. 52.Cut the (onion)into small pieces. 53.The ground is (damp)after the rain. 54.It's a (foggy)day today. 55.This custom dates back to the (dynasty)times. 56.Our company plans to (expand)its business. 57.He has (multiple)interests. 58.This (sauce)goes well with the pasta. 59.She wore a (plain)white dress. 60.Cut the bread into (slice). 61.The (chef)in this restaurant is very skilled. 62.This house has many good (property). 8 63.It's not (appropriate)to talk loudly in the library. 64.Can you (estimate)how much it will cost? 65.We should not (consume)too much junk food. 66.Water is (essential)for our lives. 67.This (innovation)idea will change the world. 68.The (concept)of this theory is difficult to understand. 69.The smell of the food can (stimulate)your (appetite). 70.The (delicate)china should be handled with care. 71.The teacher put an (emphasis)on grammar. 72.We can cook food by (steam). 73.This packet of sugar weighs 500 (gram). 74.I like to eat (cabbage). 75.Please wrap the gift with a (wrapper). 76.This (mixture)of chemicals is very dangerous 77.Be careful not to cut your finger on the (edge)of the knife. 78.The two boys stood (apart)from each other. 2.选词填空 mood,flavour,vary,relieve,generate,stimulate,essential,appropriate,con- sume,dessert 1.The of this coffee is really unique.2.People's tastes from person to person.3.Taking exercise can your stress.4.This new machine can a lot of power.5.The beautiful scenery can Lour interest in traveling.6.Water is for our body.7. You should choose the clothes for this occasion.8.If you too many calories,you may get fat.9.After dinner,we had some delicious 10.She was in a bad today because of the bad news. 9 3.语法填空 The 1. (vary)of flavours in this dish is amazing.It has a 2. (combine)of sweet,3. (salt)and 4. (sour)tastes.The chef uses a special 5. (ingredient)to 6. (generate)a unique 7. (flavour).People often 8. (associate)food with different 9. (emotion).Eating this dish can really 10. (stimulate)your 11. (appetite). 4.词汇造句(汉译英) 1.他现在的情绪不太好。(提示词:mood) 2.这种颜色和款式的组合很独特。(提示词:combination) 3.这种冰淇淋口感浓郁醇厚。(提示词:creamy). 4.这道菜有独特的风味。(提示词:flavour) 5.他贪婪地吃着蛋糕。(提示词:greedily) 6.她轻轻地抚摸着猫咪。(提示词:gently) 7.我们饭后吃了甜点。(提示词:dessert) 8.这个标志让我产生了很多联想。(提示词:association) 9.价格会根据季节而变化。(提示词:vary) 10.理论应该和实践相联系。(提示词:link) l1.他无法控制自己的情绪。(提示词:emotion) 10

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选修一 U1-2025高中英语词汇全解(译林版)2025高中英语词汇全解(译林版)
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选修一 U1-2025高中英语词汇全解(译林版)2025高中英语词汇全解(译林版)
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选修一 U1-2025高中英语词汇全解(译林版)2025高中英语词汇全解(译林版)
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选修一 U1-2025高中英语词汇全解(译林版)2025高中英语词汇全解(译林版)
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