2024届高考英语二轮复习之语法填空特辑（十九）

2023-2024学年高考二轮复习之语法填空特辑（改编自最新文本） 2023-2024学年高考英语二轮复习之语法填空特辑（十九） A With the 144-hour visa-free transit, an increasing number of foreigners are taking the opportunity to visit China, creating extensive vlogs during their travels. “City or Not~Uh~?” The trend of foreign visitors filming videos in China 1. (give)rise to a new internet meme among international bloggers recently, particularly noted in the travels of American blogger Bao Bao Xiong's sister to China. This foreign blogger made several videos of himself and his sister traveling around China and explained on Chinese social media recently that the term “city” not only conveys urbanization but also a lively and 2. (delight)feeling. Simultaneously, “not city” refers to 3. (phenomenon) that often go unnoticed within the city. He also encouraged audiences to participate in creating these “city” moments together. Under the new visa-free policy, Theodore Falkner traveled to China and shared his thoughts on this popular online trend. “The concept of ‘city or not’ really comes 4. life here. Every corner of cities 5. Shanghai and Beijing offers something unexpected and exciting,” Falkner noted. Reflecting on his journey, Falkner concluded, “The ‘city or not’ trend captures the essence of exploring China. 6. it's the bustling urban life or the serene natural landscapes, there's always something new and awe-inspiring. China’s hospitality and vibrant culture make it 7. unforgettable destination.” Citizens from 54 countries have been exempted from visa requirements during transit to China for 72 or 144 hours. The 144-hour visa-free policy has provided great convenience for foreign tourists, 8. are eager to explore China within this time frame. However, 9. (consider) China's vastness and abundance of attractions, many visitors find 144 hours 10. (sufficient). Some have resorted to the “bug-fixing” strategy of traveling to neighboring countries and then re-entering China to extend their stay for another 144 hours. B Moon Bay in Shenzhen,south China's Guangdong Province was flooded 1. excitement on Friday as 30 teams from the Guangdong-HongKong-Macao Greater Bay Area competed in a vibrant sea dragon boat race, in order to celebrate the upcoming Dragon Boat Festival, 2. falls on June 10 this year. With a blast from the referee's whistle, 3. race commenced. Drumsroared, and paddles churned the water as dragon boats surged forward, 4. (race)towards the finish line amid cheers and encouragement from the thrilled spectators. Yuan Quan, a 5. (participate) from the Hong Kong Special Administrative Region team, expressed the event's cultural appeal. “We are 6. (definite) an international team, with players from many countries. Our friends from different nations are interested in both the dragon boat culture and Chinese culture,” said Yuan. The championship was clinched by a team from Shenzhen's Longhua District, who demonstrated 7. (exception) teamwork and skill. In addition to the races, the festival featured performances of local intangible cultural heritage, the Nan'ao fisherman’s wedding 8. (include). In this 400-year-old tradition, fishermen celebrate with songs, flags and firecrackers the night before the bride is welcomed aboard. The Dragon Boat Festival, or Duanwu Festival, celebrated on the fifth day of the fifth month of the Chinese lunar calendar, 9. (honor) the ancient Chinese poet Qu Yuan of the Warring States Period (475-221 BC). It has become a national holiday characterized by eating Zongzi, a pyramid-shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves 10. enjoying dragonboat races. C As for the origins of the Dragon Boat Festival, it is commonly believed there are three theories. Bathing Orchid Festival Theory(浴兰节说): In ancient times, people used to pick orchids in May and bathe in orchid soup to detoxify. This custom continued 1. the Tang and Song dynasties. “Evil Day” Theory: During the Han Dynasty, people believed that May 5 was 2. evil day, and there was a custom of “not raising children born on May 5”.This custom has gained 3. (current) since at least the Warring States Period and continued to be popular during the Han Dynasty. Memorial Theory: In 278 BC, the Qin army captured the capital of the Chu Kingdom. QuYuan, who 4. (exile) to the Xiang River area, was heartbroken to see his homeland being invaded, but he could not bear to abandon his homeland. On May 5, after writing his swansong “Huai Sha”, he committed suicide by jumping into the Miluo River with a stone. Legend has it 5. after Qu Yuan's death, the people of the Chu Kingdom were 6. (extreme) sad and flocked to the Miluo River to mourn for Qu Yuan. Fishermen rowed their boats back and forth on the river to retrieve his body. A fisherman took out the riceballs and eggs he had prepared for Qu Yuan and threw them into the river, 7. (say) that if the fish and shrimp were full, they would not bite Qu Yuan's body. An old doctor poured a jar of realgar wine into the river, saying that it was 8. (drug) the river monsters so they wouldn't hurt Qu Yuan. Later, to prevent the rice balls from 9. (eat) by the river monsters, people came up with the idea of wrapping rice in chinaberry leaves and tying it with colorful silk, which developed 10. zongzi(rice dumplings). Since then, every year on May 5, there has been the custom of dragon boat racing, eatingzongzi, and drinking realgar wine to commemorate the patriotic poet Qu Yuan. D Zongzi is usually four-sided with pointed,rounded ends or pyramid shapes,sometimes in the shape of a cone or cylinder. Some say that the shape of the zongzi, with its three, four or five points, is intended to resemble the horn of a cow---a sacred symbol in agrarian culture for blessing 1. abundant crop. Zongzi 2. (wrap) in leaves of wild rice, palm or bamboo.Each kind of leaf imparts its own unique smell and flavour to the glutinous rice, which acts 3. the major component of zongzi. The fillings used for zongzi vary from region to region. Fillings may be sweet, with skinless mung beans, red bean paste,jujubes, or savory with fillings such as char siu(叉烧). The glutinous rice used in zongzi needs 4. (steam) or boiled for several hours, depending on 5. it is treated prior to filling. Depending on the region, the rice may be 6. (light) precooked by stir-frying or soaked before using. Once cooked, zongzi can easily be frozen for later 7. (consume). Frozen zongzi is available for sale in many Chinese markets. Jiaxing zongzi is famous all over China, especially in the areas of Suzhou and Shanghai. Jiaxing zongzi looks like a small pyramid but with a triangular face on each side. Full of delightful bacon aroma, plus a soft, tough and 8. (stick) feeling in you mouth, the taste of Jiaxing zongzi is unforgettable. Wufangzhai zongzi Store in Jiaxing City is one of the most famous zongzi stores in China. Wufangzhai zongzi, also called “the king of zongzi”, has a 100-year history 9. (feature) various meat zongzi, 10. has been exported to America, Japan, Canda,Australia and other countries and regions. E Mother's Day is a time of commemoration and celebration for Mom. The earliest Mother's Day celebrations 1. can be traced back to the spring celebrations of ancient Greece were 2. (main) in honor of Rhea, the Mother of the Gods. During the 1600s, England celebrated a day called “Mothering Sunday”. At that time, many of the England’s poor worked as servants for the wealthy. As most jobs 3. (locate) far from their homes, the servants would live at the houses of their employers. On Mothering Sunday, the servants would have the day off 4. were encouraged to return home and spend the day with their mothers. A special cake, called the mothering cake, was often brought along to provide 5. festive touch. As Christianity spread throughout Europe, the celebration changed to honor the “Mother Church”, the 6. (spirit) power that gave them life and protected them from harm. Over time, the church festival blended with the Mothering Sunday celebration. People began honoring their mothers as well as the church. In the United States, Mother’s Day was first suggested in 1872 by Julia Ward Howe as a day dedicated 7. peace. Ms. Howe would hold organized Mother's Day meetings in Boston, Mass ever year. In 1907, Ana Jarvis, from Philadelphia, began a campaign to establish a national Mother's Day. Ms. Jarvis persuaded her mother's church in Grafion, West Virginia 8. (celebrate)Mother's Day on the second anniversary of her mother's death, the 2nd Sunday of May. At the church, Anna handed people white carnations. They symbolized love, strength and qualities which her mother 9. (possess). By the next year, Mother's Day was also celebrated in Philadelphia. In 1911, Mother's Day was celebrated in almost every state. President Woodrow Wilson, in 1914, made the official 10. (declare) proclaiming Mother's Day as a national holiday that was to be held each year on the 2nd Sunday of May. 第 1 页 共 2 页 学科网（北京）股份有限公司 $$2023-2024学年高考二轮复习之语法填空特辑（改编自最新文本） 2023-2024学年高考英语二轮复习之语法填空特辑（十九）答案 A With the 144-hour visa-free transit, an increasing number of foreigners are taking the opportunity to visit China, creating extensive vlogs during their travels. “City or Not~Uh~?” The trend of foreign visitors filming videos in China 1.has given(give)rise to a new internet meme among international bloggers recently, particularly noted in the travels of American blogger Bao Bao Xiong's sister to China. This foreign blogger made several videos of himself and his sister traveling around China and explained on Chinese social media recently that the term “city” not only conveys urbanization but also a lively and 2.delightful(delight)feeling. Simultaneously, “not city” refers to 3.phenomena(phenomenon) that often go unnoticed within the city. He also encouraged audiences to participate in creating these “city” moments together. Under the new visa-free policy, Theodore Falkner traveled to China and shared his thoughts on this popular online trend. “The concept of ‘city or not’ really comes 4.to life here. Every corner of cities 5.like Shanghai and Beijing offers something unexpected and exciting,” Falkner noted. Reflecting on his journey, Falkner concluded, “The ‘city or not’ trend captures the essence of exploring China. 6.Whether it's the bustling urban life or the serene natural landscapes, there's always something new and awe-inspiring. China’s hospitality and vibrant culture make it 7.an unforgettable destination.” Citizens from 54 countries have been exempted from visa requirements during transit to China for 72 or 144 hours. The 144-hour visa-free policy has provided great convenience for foreign tourists, 8.who are eager to explore China within this time frame. However, 9.considering(consider) China's vastness and abundance of attractions, many visitors find 144 hours 10.insufficient(sufficient). Some have resorted to the “bug-fixing” strategy of traveling to neighboring countries and then re-entering China to extend their stay for another 144 hours. B Moon Bay in Shenzhen,south China's Guangdong Province was flooded 1.with excitement on Friday as 30 teams from the Guangdong-HongKong-Macao Greater Bay Area competed in a vibrant sea dragon boat race, in order to celebrate the upcoming Dragon Boat Festival, 2.which falls on June 10 this year. With a blast from the referee's whistle, 3.the race commenced. Drumsroared, and paddles churned the water as dragon boats surged forward, 4.racing(race)towards the finish line amid cheers and encouragement from the thrilled spectators. Yuan Quan, a 5.participant(participate) from the Hong Kong Special Administrative Region team, expressed the event's cultural appeal. “We are 6.definitely(definite) an international team, with players from many countries. Our friends from different nations are interested in both the dragon boat culture and Chinese culture,” said Yuan. The championship was clinched by a team from Shenzhen's Longhua District, who demonstrated 7.exceptional(exception) teamwork and skill. In addition to the races, the festival featured performances of local intangible cultural heritage, the Nan'ao fisherman’s wedding 8.included(include). In this 400-year-old tradition, fishermen celebrate with songs, flags and firecrackers the night before the bride is welcomed aboard. The Dragon Boat Festival, or Duanwu Festival, celebrated on the fifth day of the fifth month of the Chinese lunar calendar, 9.honors(honor) the ancient Chinese poet Qu Yuan of the Warring States Period (475-221 BC). It has become a national holiday characterized by eating Zongzi, a pyramid-shaped dumpling made of glutinous rice wrapped in bamboo or reed leaves 10.and enjoying dragonboat races. C As for the origins of the Dragon Boat Festival, it is commonly believed there are three theories. Bathing Orchid Festival Theory(浴兰节说): In ancient times, people used to pick orchids in May and bathe in orchid soup to detoxify. This custom continued 1.until/till the Tang and Song dynasties. “Evil Day” Theory: During the Han Dynasty, people believed that May 5 was 2.an evil day, and there was a custom of “not raising children born on May 5”.This custom has gained 3.currency(current) since at least the Warring States Period and continued to be popular during the Han Dynasty. Memorial Theory: In 278 BC, the Qin army captured the capital of the Chu Kingdom. QuYuan, who 4.had been exiled(exile) to the Xiang River area, was heartbroken to see his homeland being invaded, but he could not bear to abandon his homeland. On May 5, after writing his swansong “Huai Sha”, he committed suicide by jumping into the Miluo River with a stone. Legend has it 5.that after Qu Yuan's death, the people of the Chu Kingdom were 6.extremely(extreme) sad and flocked to the Miluo River to mourn for Qu Yuan. Fishermen rowed their boats back and forth on the river to retrieve his body. A fisherman took out the riceballs and eggs he had prepared for Qu Yuan and threw them into the river, 7.saying(say) that if the fish and shrimp were full, they would not bite Qu Yuan's body. An old doctor poured a jar of realgar wine into the river, saying that it was 8.to drug(drug) the river monsters so they wouldn't hurt Qu Yuan. Later, to prevent the rice balls from 9.being eaten(eat) by the river monsters, people came up with the idea of wrapping rice in chinaberry leaves and tying it with colorful silk, which developed 10.into zongzi(rice dumplings). Since then, every year on May 5, there has been the custom of dragon boat racing, eatingzongzi, and drinking realgar wine to commemorate the patriotic poet Qu Yuan. D Zongzi is usually four-sided with pointed,rounded ends or pyramid shapes,sometimes in the shape of a cone or cylinder. Some say that the shape of the zongzi, with its three, four or five points, is intended to resemble the horn of a cow---a sacred symbol in agrarian culture for blessing 1.an abundant crop. Zongzi 2.is wrapped(wrap) in leaves of wild rice, palm or bamboo.Each kind of leaf imparts its own unique smell and flavour to the glutinous rice, which acts 3.as the major component of zongzi. The fillings used for zongzi vary from region to region. Fillings may be sweet, with skinless mung beans, red bean paste,jujubes, or savory with fillings such as char siu(叉烧). The glutinous rice used in zongzi needs 4.to be steamed(steam) or boiled for several hours, depending on 5.how it is treated prior to filling. Depending on the region, the rice may be 6.lightly(light) precooked by stir-frying or soaked before using. Once cooked, zongzi can easily be frozen for later 7.consumption(consume). Frozen zongzi is available for sale in many Chinese markets. Jiaxing zongzi is famous all over China, especially in the areas of Suzhou and Shanghai. Jiaxing zongzi looks like a small pyramid but with a triangular face on each side. Full of delightful bacon aroma, plus a soft, tough and 8.sticky(stick) feeling in you mouth, the taste of Jiaxing zongzi is unforgettable. Wufangzhai zongzi Store in Jiaxing City is one of the most famous zongzi stores in China. Wufangzhai zongzi, also called “the king of zongzi”, has a 100-year history 9.featuring(feature) various meat zongzi, 10.which has been exported to America, Japan, Canda,Australia and other countries and regions. E Mother's Day is a time of commemoration and celebration for Mom. The earliest Mother's Day celebrations 1.that can be traced back to the spring celebrations of ancient Greece were 2.mainly(main) in honor of Rhea, the Mother of the Gods. During the 1600s, England celebrated a day called “Mothering Sunday”. At that time, many of the England’s poor worked as servants for the wealthy. As most jobs 3.were located(locate) far from their homes, the servants would live at the houses of their employers. On Mothering Sunday, the servants would have the day off 4.and were encouraged to return home and spend the day with their mothers. A special cake, called the mothering cake, was often brought along to provide 5.a festive touch. As Christianity spread throughout Europe, the celebration changed to honor the “Mother Church”, the 6.spiritual(spirit) power that gave them life and protected them from harm. Over time, the church festival blended with the Mothering Sunday celebration. People began honoring their mothers as well as the church. In the United States, Mother’s Day was first suggested in 1872 by Julia Ward Howe as a day dedicated 7.to peace. Ms. Howe would hold organized Mother's Day meetings in Boston, Mass ever year. In 1907, Ana Jarvis, from Philadelphia, began a campaign to establish a national Mother's Day. Ms. Jarvis persuaded her mother's church in Grafion, West Virginia 8.to celebrate(celebrate)Mother's Day on the second anniversary of her mother's death, the 2nd Sunday of May. At the church, Anna handed people white carnations. They symbolized love, strength and qualities which her mother 9.had possessed(possess). By the next year, Mother's Day was also celebrated in Philadelphia. In 1911, Mother's Day was celebrated in almost every state. President Woodrow Wilson, in 1914, made the official 10.declaration(declare) proclaiming Mother's Day as a national holiday that was to be held each year on the 2nd Sunday of May. 第 1 页 共 2 页 学科网（北京）股份有限公司 $$