Unit 1 Food for Thought Starting out 教学设计-2023-2024学年高一英语外研版（2019）必修第二册

集体备课教案 课程基本信息 备课时间 2023.12.13 授课时间 主备人 课题 Unit 1Starting out 教科书 外研版（2019） Book 1（出版日期： 2022 年 7月） 教学目标（核心素养） 【语言能力】Students can understand the representative foods of China 【学习能力】students will have a understanding of the representative foods of different countries and their English expressions 【文化意识】students will activate the existing language and background knowledge, and generate interest in the topic; 【思维品质】Students can describe and evaluate different kinds of food and different countries in English based on their life experience. 教学内容 教学重点：Starting out：Both parts are multi-modal discourse. 教学难点：Introduces the world food culture through pictures. 教学过程 教师活动 学生活动 效果期待 备课组意见 Step 1: Watch and answer 1. Teacher plays the video and asks students to watch the video. 2. Teacher asks students to answer the two questions. Teacher plays the video again if necessary. Step II. Look at the pictures and answer 1. Ss look at the pictures and describe them. Then think about and answer the questions in the book. 2. Ss work in groups, discussing their answers to the questions. 3. Ss share their opinions with the class. 4. Ss think more deeply about the first impression in senior high. Step Ⅲ. Discussion 1. T divides Ss into several groups and asks Ss to share their opinions about the two questions in the group. 2. T invites some Ss to share their answers in the class. Others can add what they want. Students watch the video carefully. Students answer the two questions. Students discuss the question in groups of four. Group speakers share their answers with the class. Students have a discussion about the following questions. To arouse students’ interest and draw their attention to the theme of this unit xplain carefully and help Ss to grasp the learning strategies. 推荐的学习资源（参考资料、配套习题等） 《同步导练》 作业练习 必做：卷子阅读题 选做：Preview the words in this unit. 学科网（北京）股份有限公司 $$