新题速递08 概要写作（16区一模汇编）-【全优新高考】2024年新高考英语二轮总复习培优全攻略（上海专用）

专题08 概要写作（答案版） 卷01：2023年上海市虹口区高三一模 卷02：2023年上海市宝山区高三一模 卷03：2023年上海市嘉定区高三一模 卷04：2023年上海市金山区高三一模 卷05：2023年上海市闵行区高三一模 卷06：2023年上海市松江区高三一模 卷07：2023年上海市杨浦区高三一模 卷08：2023年上海市长宁区高三一模 卷09：2023年上海市黄浦区高三一模 卷10：2023年上海市静安区高三一模 卷11：2023年上海市崇明区高三一模 卷12：2023年上海市青浦区高三一模 卷13：2023年上海市浦东新区高三一模 卷14：2023年上海市奉贤区高三一模 卷15：2023年上海市普陀区高三一模 卷16：2023年上海市徐汇区高三一模 卷01：2023年上海市虹口区高三一模 51. Directions: Read the following passage. Summarize the main idea and the main point(s) of the passage in no more than 60 words. Use your own words as far as possible. Will Plant-based Protein Continue to be an Appetizer in Food World? A good vegan milk needs to look like milk and taste like milk, whether it’s a fatty version, preferred by bakers, or a skimmed one, favored by the health-conscious. For years, manufacturers of plant-based protein have had trouble hacking this delicate imitation game and it seems that they are winning back a bit. The global revenues (收益) from alternative proteins could reach $290 billion by 2035 and that is a cautious estimate. However, can it last? Unlike those early products, which were neither terribly tasty nor particularly nutritious, cleaver (剁肉刀) processing improves textures, additives boost taste and a pinch of specially engineered peas and beans adds nutrient in the latest products. Still, ultra-processed substitutes seldom match animal proteins in nutritional value. Animal products, including milk, are better for children’s bone development, though lab- grown versions of meat or dairy are becoming more nutritious. Meanwhile, green-minded consumers are realizing that plant-based does not necessarily mean sustainable in that it still takes a lot to obtain raw materials. Farming almonds (杏仁) to make a milk-like drink, for example, uses huge quantities of water. Plant-based proteins are also a tough sell in giant markets like India, where diets are already rich in plants and vegetables, or Nigera, where meat-eating is a sign of wealth. That limits their global appeal. All thes