精品解析：河南省濮阳市第一高级中学2023-2024学年高三上学期第三次质量检测英语试卷

濮阳市一高 2021 级高三上学期第三次质量检测 英语试题 注意事项：本试卷分试题卷和答题卡两部分。考生应首先阅读试题卷上的文字信息，然后在答 题卡上作答（答题注意事项见答题卡）。 第一部分 听力（略） 第二部分 阅读（共两节，满分 50 分） 第一节 （共 15 小题；每小题 2.5 分，满分 37.5 分） 阅读下列短文，从每题所给的 A、B、C、D 四个选项中选出最佳选项。 A Try Making Them into Treats It’s fine to shop at farmers’ markets and grocery stores for recipe ingredients（原料）. But what if you could gather some of them by yourselves, and at the same time, help rid your region of non-native plant species that are harming the ecosystems? According to the National Wildlife Federation, about 42 percent of today’s threatened or endangered species are at risk because of invasive（有侵略性的）species. Here are four invasive plants and ideas for serving them up. KUDZU Brought to the US from Japan, the kudau vine can grow a foot a day, robbing other plants of sunlight. Its beautiful flowers bloom from July to September, but its leaves, roots, and vine tips are more readily available. Pick flowers to use in making drinks. HIMALAYAN BLACKBERRY Native to Armenia, the plant has threatened other species. It blocks access through woods and affects livestock. Its fruit starts to ripen in midsummer and the berries can be added to hake goods such as muffins. SOW THISTLE Its roots crowd out useful crops and suck water and nitrogen from the soil. Native to Europe and western Asia it grows all over North America in spring and summer. Try coking the leaves in olive oil and adding them to a cake. WATERCRESS European settlers brought this leafy green to the Colonies. It spreads along waterways, crowding out native plants. Harvest it from the edge of a running stream in spring and fall to make sandwiches. 1. Which species will you choose if you want to make drinks? A. KUDZU. B. SOW THISTLE. C. WATERCRESS. D HIMALAYAN BLACKBERRY. 2. What do the listed species have in common? A. They are harvested in autumn. B. They are all invasive species. C. They can grow a foot per day. D. They are picked to make sandwiches. 3. What is the purpose of the text? A. To intr