内容正文:
新牛津译林版高中英语选择性必修一Unit 1 Food Matters
Extended Reading
Lead-in
What traditional Chinese foods do you like?
Why do you like them?
Dumplings
Hot pot
Beijing roast duck
Dim sum
Stinky tofu
Chinese Hamburger (Ròu Jiā Mó)
Kung Pao Chicken (Gong Bao Ji Ding)...
All of these food are very delicious . But How can we recommend these tasty food to others?
Maybe being a food critic is a good way.
2
A blog entry of a food critic美食评论家 who is eating his way through traditional Chinese food.
What does a food critic usually do?
Try various kind of foods and talk about the flavours and feelings.
What does a food critic usually do?
Do you want to be a food critic.
Anyway,I do.
So ,today, our task is to learn the three blogs and try to be a good food critic.
3
Dumplings
Hot pot
Beijing roast duck
Dim sum
Stinky tofu
rice noodle rolls
Chinese Hamburger (Ròu Jiā Mó) ...
If you were a food critic, from what perspective can we recommend these foods?
appearance
taste
smell
ways of cooking
reasons for
popularity
ingredients
history
What does a food critic usually do?
Do you want to be a food critic.
Anyway,I do.
So ,today, our task is to learn the three blogs and try to be a good food critic.
4
Do you know the three traditional Chinese foods?
Sichuan hot pot / Nanjing salted duck / Cantonese dim sum
Skim the three blogs and then finish the following table.
7 March, Sichuan hot pot ________ experience
________
________ for his favor
12 August, _________________ ________ experience
_______ to make salted duck
________
8 December, ________________
_________
_____ the Cantonese have their breakfast
Dishes
Personal
Nanjing salted duck
History
Reasons
Personal
Ways
Cantonese dim sum
History
History
Ways
While-Reading
Detailed reading
Read para.1 and find the adjectives the author uses to describe the features(特点) of the hot pot.
___________________ hot pot;
________flavor (spicy 辛辣的)
______________layer of chillies …
__________meat,fish and vegetables
What are the func