Unit 1 Food matters Part 3 Extended reading-Further study 分层作业 -2026-2027年高考英语译林版选择性必修第一册

**基本信息** 练习以“词汇-句型-语篇”递进为核心，分层覆盖基础巩固、语法应用及综合语篇能力，结合诊断区设计，适配新授课语言能力与学习能力培养。 **分层设计** |层次|知识覆盖|设计特色| |----|----------|----------| |基础层|核心词汇（短语翻译、单词形式、词性转换）|诊断区即时反馈错误类型| |进阶层|基础语法（单句填空、完成句子）|情境化语法应用（如火锅文化句型）| |综合应用层|语篇综合（阅读、七选五、语法填空）|文化主题语篇理解（如地方美食文化）|

答案速查 A组 巩固过关 一、教材短语翻译 1.释放：放任2.使人满意，正和需要3破碎，破裂；崩溃 4.把倒入.…5.起初，开始时 6吸引；呼吁 7.尤其是8.脱下；起飞；突然成功，迅速流行9.努力完成 10.被认为是 11.包括做某事12.对.是合适的/恰当的13.over time 14.spring onion 15.Sichuan pepper 16.be famous for 17.tens of thousands 18.on the spot 19.place emphasis on 20.be without equal 二、根据汉语提示写出单词的正确形式 1.loosen 2.dynasty 3.plain 4.Multiple 5.chef 6.estimate 7.essential 8.appropriate 9.emphasis 10.onions 11.consume 12.appetite 13.stimulated 14.expand 15.foggy 16.mixture 17.edge 18.apart 19.innovation 20.properties 三、词性转换 1.loose adj.不受约束的；未固定牢的；零散的；宽松的；疏松的→loosen v.放宽；疏远；减弱→loosel业adv.宽松 地；松散地 2.foggy adj..有雾的，雾茫茫的→fogn.雾；烟雾 3.expand v..增加，扩大；扩展，发展（业务）方详谈，详述一expansion n.扩展；扩大；膨胀→expansive adj..广 阔的；开朗的→expansively adv,辽阔地；开朗地 4.multiple adj..数量多的，多样的→nultiply v.乘；（使）繁殖；成倍增加 5.consume v.吃，喝，饮，消耗，耗费（尤指燃料、能量或时间）→consumer n.消费者，用户，顾客→consumption n.消费；消耗 6.innovation n.创造，创新；新思想，新方法→innovate v.引进（新东西）；创新，改革→innovative adj.革 新的；创新的 7.stimulate v.促进，激发；刺激，使兴奋→stimulation n.刺激；激励，鼓舞 8.emphasis n.强调，重视；重读→emphasize_v.强调，着重 9.mixture n.混合物：混合，结合→mixv.(使)混合，掺和，融合 10.essential adj..必不可少的；本质的，基本的→essentially adv.本质上，基本上→essence n.本质 11.delicate adj..精致的，精细的，精密的：易碎的，脆弱的→delicacy n.精致，微妙，脆弱 l2.wrapper n.包装材料，包装纸→wrap v.打包，缠绕 B组 能力进阶 四、单句语法填空 1.apart 2.off 3.into 4.the 5.to 6.in 7.for 8.(to)steam 9.has expanded 10.Boiling 五、完成句子 1.Trying Sichuan hot pot 2.is very appropriate for 3.is to make 4.have been common since 5.(to)follow the cooking steps 6.to include a variety of 答案速查第1页共2页 7.It is valuable for us to 8.feature a wide range of 9.Trying different local cuisines 10.appeal to C组 思维拔高 六、阅读理解 阅读下面短文，从短文后各题所给的A、B、C和D四个选项中，选出可以填入空白处的最佳选项。 Passagel 1B2.A3.C4B Passage2 5.B6.C7.D8.A 七、七选五 阅读下面短文，从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 1.C2.B3.A4.D5.E 八、语法填空 阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。 1.which 2.struggled 3.to create 4.has expanded 5.for 6.Consuming 7.It 8.is 9.to become 10.but 答案速查第2页共2页 Unit1 Food matters单元分层作业 Part3 Extended reading-Further study 一、教材短语翻译 (一)英译汉 1.let sth loose ______________ 2.hit the spot ______________ 3.fall apart ______________ 4.tip…into… ______________ 5.In the beginning ______________ 6.appeal to ______________ 7.in particular ______________ 8.take off ______________ 9.work one’s way through ______________ 10.be considered to be ______________ 11.include doing sth ______________ 12.be appropriate for ______________ (二)汉译英 13.随着时间流逝 ______________ 14.小葱 ______________ 15.花椒 ______________ 16.因…而出名 ______________ 17.成千上万 ______________ 18.在现场 ______________ 19.强调，把重点放在… ______________ 20.无与伦比；举世无双；无人能及 ______________ 📝我的诊断区 1.本大题我错了______题。 2.错误原因主要是（可多选）： ☐单词拼写错误 ☐词性搞混了（如该填形容词填了名词） ☐句意没理解 ☐其他原因___________ 3.我需要重点复习的单词是：________________________ 二、根据汉语提示写出单词的正确形式 1.The second principle is to__________(放松)the control that providers of online services have over data. 2.In order to learn Tang poetry well,you'd better get some information about Tang__________(王朝)before class. 3.It was__________(清楚的)to everyone that she was not happy. 4.__________(数量多的)genes behaved differently,depending on whether someone had eaten or not before walking. 5.With the help of__________(厨师)Matt Tebbutt,she offers top tips on how to reduce food waste. 6.Some analysts__________(估计)that food production will need to be raised by 50 per cent to maintain current levels. 7.It is an__________(必不可少的)part of who we are today and who we will become. 8.It is not__________(恰当的)to wear casual clothes to a formal business meeting. 9.The school has put a strong__________(强调)on students’ mental health this semester. 10.When I was a child,I didn’t like__________(洋葱),but I don’t mind it now. 11.The developed countries_______________（消费）the most energy in the world. 12.Too much pressure from school work may affect your__________(食欲)and cause weight loss. 13.The new policy has__________(刺激)economic growth in rural areas. 14.The country was trying to__________(扩张)its territory. 15.Please pay attention to this warning:__________(有雾的)weather has made driving conditions very dangerous. 16.Smog is a__________(混合物)of smoke and fog. 17.I was on the__________(边缘)of my seat. 18.Spending years__________(分离)from his family and enduring the extreme conditions of the Gobi desert,he refused to back down from his responsibilities and kept on conducting scientific research. 19.Technological__________(创新)has transformed the manufacturing sector. 20.Tu Youyou’s team evaluated 280,000 plants for their medical__________(性质). 📝我的诊断区 1.本大题我错了______题。 2.错误原因主要是（可多选）： ☐单词拼写错误 ☐词性搞混了（如该填形容词填了名词） ☐句意没理解 ☐其他原因___________ 3.我需要重点复习的单词是：________________________ 三、词性转换 1.loose adj.不受约束的;未固定牢的;零散的;宽松的;疏松的→__________v.放宽;疏松;减弱→__________adv.宽松地;松散地 2.foggy adj.有雾的,雾茫茫的→__________n.雾;烟雾 3.expand v.增加,扩大;扩展,发展(业务);详谈,详述→__________n.扩展;扩大;膨胀→__________adj.广阔的;开朗的→__________adv.辽阔地;开朗地 4.multiple adj.数量多的,多样的→__________v.乘;(使)繁殖;成倍增加 5.consume v.吃,喝,饮;消耗,耗费(尤指燃料、能量或时间)→__________n.消费者,用户,顾客→__________n.消费;消耗 6.innovation n.创造,创新;新思想,新方法→__________v.引进(新东西);创新,改革→__________adj.革新的;创新的 7.stimulate v.促进,激发;刺激,使兴奋→__________n.刺激;激励,鼓舞 8.emphasis n.强调,重视;重读→__________v.强调,着重 9.mixture n.混合物;混合,结合→__________v.(使)混合,掺和,融合 10.essential adj.必不可少的;本质的,基本的→__________adv.本质上,基本上→__________n.本质 11.delicate adj.精致的,精细的,精密的;易碎的,脆弱的→__________n.精致,微妙,脆弱 12.wrapper n.包装材料,包装纸→__________v.打包,缠绕 📝我的诊断区 1.本大题我错了______题。 2.错误原因主要是（可多选）： ☐单词拼写错误 ☐词性搞混了（如该填形容词填了名词） ☐句意没理解 ☐其他原因___________ 3.我需要重点复习的单词是：________________________ 四、单句语法填空 1.The old house was in such a bad state that it started to fall_____________after the heavy storm. 2.After years of hard work,his business finally took_____________and he became a millionaire. 3.The teacher asked the students to tip the water_____________the bucket carefully so as not to spill it. 4.I really enjoyed the meal;the spicy soup really hit_____________spot! 5.The new policy is designed to appeal_____________young people who are looking for jobs. 6.He didn't like the whole plan,and he didn't like the cost_____________particular. 7.The restaurant is famous_____________its delicious seafood and excellent service. 8.What we should do is______________(steam)the ingredients properly before cooking. 9.The local food culture______________(expand)over time to include multiple new dishes. 10.______________(boil)vegetables was an early way of preparing Sichuan hot‑pot food. 📝我的诊断区 1.本大题我错了______题。 2.错误原因主要是（可多选）： ☐单词拼写错误 ☐词性搞混了（如该填形容词填了名词） ☐句意没理解 ☐其他原因___________ 3.我需要重点复习的单词是：________________________ 五、完成句子 1.尝试四川火锅是一次非常棒的体验。 _______________________________________________________________________is a wonderful experience. 2.四川火锅非常适合它起源地潮湿多雾的气候。 Sichuan hot pot________________________________________________________the damp,foggy climate where it started. 3.我们的项目任务是动手做一道中国传统菜肴。 Our Project task__________________________________________________________a traditional Chinese dish. 4.茶馆自唐代以来就很普遍。 Teahouses_____________________________________________________________________the Tang Dynasty. 5.我们该做的就是仔细按照烹饪步骤操作。 What we should do is___________________________________________________________________carefully. 6.随着时间推移，这份菜单扩展，纳入了多种多样的菜肴。 Over time,the menu expanded_______________________________________________________________dishes. 7.对我们来说，阅读这些关于中国美食的博客很有价值。（it作形式主语） __________________________________________________________read these blog entries about Chinese food. 8.广东早茶里有多种多样的清淡点心可供人们享用。 Cantonese morning‑tea meals________________________________________________________light dim‑sum dishes for people to enjoy. 9.尝试不同地方美食能够帮助我们更好地了解中国文化。 __________________________________________________________helps us understand Chinese culture better. 10.很多特色小吃对外地游客很有吸引力，每年都吸引大量食客。 Many special local snacks___________________out‑of‑town tourists and draw large numbers of diners every year. 📝我的诊断区 1.本大题我错了______题。 2.错误原因主要是（可多选）： ☐单词拼写错误 ☐词性搞混了（如该填形容词填了名词） ☐句意没理解 ☐其他原因___________ 3.我需要重点复习的单词是：________________________ 六、阅读理解 阅读下面短文，从短文后各题所给的A、B、C和D四个选项中，选出可以填入空白处的最佳选项。 Passage1 Sichuan hot pot ranks among the most well‑known Chinese dishes and enjoys wide popularity both at home and overseas.It started off in the late Qing Dynasty,when crowds of boatmen earned their living transporting goods along the Yangtze River.Living in a region where the climate was damp and foggy all year round,these labourers often suffered from body coldness after long hours of work on the river.To fight against the unpleasant weather,they would boil cheap local vegetables,chillies and Sichuan peppers in boiling water.This simple,practical cooking practice slowly developed into the early form of Sichuan hot pot. Over time,Sichuan hot pot expanded to take in multiple kinds of meat,seafood and fresh seasonal vegetables.Far more than merely a tasty dish to fill people’s stomachs,it has gradually grown into an important local social custom.A complete hot‑pot meal often lasts for several hours.Family members or close friends sit around the steaming pot,share daily stories and enjoy various ingredients together.Its rich spicy taste can greatly stimulate people’s appetite and create a relaxing atmosphere for face‑to‑face communication. Nowadays,Sichuan‑style hot‑pot restaurants have spread to nearly every large‑sized city across our country.Large numbers of travellers will arrange a hot‑pot dinner on their travel schedule when they visit Sichuan.Nevertheless,food experts remind us that we ought to look beyond its wonderful flavour.Hidden behind the rising hot steam and rich soup is ordinary working people’s life wisdom accumulated over more than one hundred years.Food carries history and culture,and hot pot serves as a living witness to local people’s past life. 1.Why did boatmen create the early form of Sichuan hot pot? A.To set up new local restaurants for business. B.To fight against coldness in damp and foggy weather. C.To invent a fashionable social activity for communities. D.To make full use of all kinds of rare local meat ingredients. 2.What does the underlined phrase“stimulate people’s appetite”in Paragraph 2 mean? A.arouse people’s desire for food B.make people feel physically tired C.cause people to keep completely silent D.reduce people’s interest in spicy dishes 3.What can we infer about Sichuan hot‑pot meals? A.They are usually finished within half an hour. B.They can only be experienced inside Sichuan Province. C.They provide people with chances of social communication. D.People can only eat vegetables and peppers during the meal. 4.What is the main idea of the text? A.Various special food customs across Southwest China B.The history,features and cultural value of Sichuan hot pot C.Practical guidance for cooking authentic Sichuan hot pot D.How local climate shapes every kind of Chinese traditional food Passage2 Cantonese dim sum has been an essential part of citizens’ daily life in Guangzhou for hundreds of years.Teahouses have gained wide acceptance among local residents ever since the Tang Dynasty.The innovation of serving hot tea together with light‑weight tasty dishes first appeared in the mid‑19th century.From that time onward,local citizens began to consume large quantities of dim sum during morning‑tea time.Many local people would spend half a day staying in teahouses to relax themselves from busy work. Most traditional dim‑sum dishes look delicate and taste light and fresh.Quite a few dishes are especially appropriate for the hot and wet summer climate in southern China.Inside teahouses,customers can choose from a wide range of dishes including shrimp dumplings,spring rolls and steamed meat buns.For local people,visiting teahouses is never only about satisfying their appetite for delicious food.It offers a precious chance for relatives and friends to slow down their pace of life and chat with one another freely. However,this time‑honored tradition is facing real challenges under the influence of fast‑paced modern society.Many young office workers have very limited spare time for the long‑lasting morning‑tea experience.Some old traditional customs risk falling apart.In order to keep the valuable tradition alive,local teahouses have carried out plenty of creative adjustments.Apart from traditional dine‑in services,they offer convenient take‑away dim‑sum products for busy young customers.They also design brand‑new style dishes to match young generations’ taste preferences.These proper changes do not ruin tradition.Instead,they help ancient food culture fit well into modern daily life. 5.When did the custom of serving tea together with dim sum first appear? A.In the Tang Dynasty. B.In the mid‑19th century. C.In the late Qing Dynasty. D.In recent modern decades. 6.What can we know about traditional dim‑sum dishes? A.All of them are heavy dishes specially designed for cold winter. B.They are completely refused by all the young people in Guangzhou. C.Some of them are suitable for the hot summer weather in southern China. D.Customers can only enjoy them inside old‑style historic teahouses. 7.What measures do local teahouses take to protect dim‑sum culture? A.They force young visitors to spend long hours inside teahouses. B.They cancel all traditional dishes and only sell newly‑made food. C.They receive elderly customers and refuse young office workers. D.They provide take‑away products and create new‑style dishes. 8.What message does the author intend to deliver in the last paragraph? A.Long‑standing traditions need proper changes to survive modern times. B.Ancient customs should be kept totally unchanged for hundreds of years. C.Modern society has completely destroyed all local food traditions. D.Young generations show zero interest in traditional food culture. 七、七选五 阅读下面短文,从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 Local food is far more than something to satisfy our appetite.It carries the life experiences,creativity and collective memory of local communities.   1  Different natural conditions shape the birth of local food varieties.In wet and foggy mountain areas,spicy dishes were created to keep people warm.In hot southern places,delicate light‑flavoured food came into existence to fit local weather conditions.Practical needs gave birth to many valuable food traditions.   2   Economic development and fast‑paced lifestyles bring great pressure to old food customs.Some time‑honored cooking skills risk falling apart when younger generations show less interest in traditional ways.It does not mean that we have to drop these precious cultural treasures completely.Instead,small‑scale innovation can help old traditions fit into modern daily life without losing their core spirit. Our unit Project offers us a good chance to think over such cultural topics.    3   We are not required to master difficult cooking skills.We are encouraged to track how a dish expanded over centuries and explore the human concept hidden behind its creation. The Assessment section guides us to carry out self‑evaluation.During this process,we can check our mastery of vocabulary and grammar.If we find weak points in our study,we should make practical action plans for self‑improvement.    4      5   These materials cover food‑related documentaries and feature articles.If we make good use of them,we can gain a deeper understanding of our rich food heritage beyond textbook pages. A.Our main task is to dig out the unknown stories behind each dish. B.Food traditions are meeting unavoidable challenges in modern society. C.We can learn a great deal by studying the origin of local dishes. D.It helps us see clearly where we have made progress and what still needs work. E.Further‑study provides plenty of extra learning resources for students. F.Most traditional dishes should remain totally unchanged forever. G.Few students show interest in researching local food culture nowadays. 八、语法填空 阅读下面短文,在空白处填入1个适当的单词或括号内单词的正确形式。 Many ordinary local snacks hold essential cultural value for our society.One popular folk snack,  1   was born in a foggy hilly town,has kept its popularity for more than a century.It started off when local farmers   2  (struggle)against cold wet winters long ago.They would boil home‑grown grains  3   (create)simple but filling food for field work. Over time,the snack  4  (expand)to include multiple new ingredients.Some of its forms are appropriate   5   hot summer days,while others suit cold winters.  6  (consume)this special snack has become a must‑do experience for most visitors to the town.   7   is not easy to pass down such folk food traditions.What we should do  8   (be)to value old skills and accept reasonable innovation.We cannot expect every young person  9   (become)a skilled cook overnight,  10   we can inspire more teenagers to learn about the stories behind local food. 英语练习题第 1 页 共 1 页 学科网（北京）股份有限公司 $ Unit1 Food matters单元分层作业 Part3 Extended reading-Further study 一、教材短语翻译 (一)英译汉 1.let sth loose ______________ 2.hit the spot ______________ 3.fall apart ______________ 4.tip…into… ______________ 5.In the beginning ______________ 6.appeal to ______________ 7.in particular ______________ 8.take off ______________ 9.work one’s way through ______________ 10.be considered to be ______________ 11.include doing sth ______________ 12.be appropriate for ______________ (二)汉译英 13.随着时间流逝 ______________ 14.小葱 ______________ 15.花椒 ______________ 16.因…而出名 ______________ 17.成千上万 ______________ 18.在现场 ______________ 19.强调，把重点放在… ______________ 20.无与伦比；举世无双；无人能及 ______________ 答案：1.释放；放任 2.使人满意，正和需要 3.破碎，破裂；崩溃 4.把…倒入… 5.起初，开始时 6.吸引；呼吁 7.尤其是 8.脱下；起飞；突然成功，迅速流行 9.努力完成 10.被认为是 11.包括做某事 12.对…是合适的/恰当的 13.over time 14.spring onion 15.Sichuan pepper 16.be famous for 17.tens of thousands 18.on the spot 19.place emphasis on 20.be without equal 二、根据汉语提示写出单词的正确形式 1.The second principle is to__________(放松)the control that providers of online services have over data. 2.In order to learn Tang poetry well,you'd better get some information about Tang__________(王朝)before class. 3.It was__________(清楚的)to everyone that she was not happy. 4.__________(数量多的)genes behaved differently,depending on whether someone had eaten or not before walking. 5.With the help of__________(厨师)Matt Tebbutt,she offers top tips on how to reduce food waste. 6.Some analysts__________(估计)that food production will need to be raised by 50 per cent to maintain current levels. 7.It is an__________(必不可少的)part of who we are today and who we will become. 8.It is not__________(恰当的)to wear casual clothes to a formal business meeting. 9.The school has put a strong__________(强调)on students’ mental health this semester. 10.When I was a child,I didn’t like__________(洋葱),but I don’t mind it now. 11.The developed countries_______________(消费)the most energy in the world. 12.Too much pressure from school work may affect your__________(食欲)and cause weight loss. 13.The new policy has__________(刺激)economic growth in rural areas. 14.The country was trying to__________(扩张)its territory. 15.Please pay attention to this warning:__________(有雾的)weather has made driving conditions very dangerous. 16.Smog is a__________(混合物)of smoke and fog. 17.I was on the__________(边缘)of my seat. 18.Spending years__________(分离)from his family and enduring the extreme conditions of the Gobi desert,he refused to back down from his responsibilities and kept on conducting scientific research. 19.Technological__________(创新)has transformed the manufacturing sector. 20.Tu Youyou’s team evaluated 280,000 plants for their medical__________(性质). 答案：1.loosen 2.dynasty 3.plain 4.Multiple 5.chef 6.estimate 7.essential 8.appropriate 9.emphasis 10.onions 11.consume 12.appetite 13.stimulated 14.expand 15.foggy 16.mixture 17.edge 18.apart 19.innovation 20.properties 三、词性转换 1.loose adj.不受约束的;未固定牢的;零散的;宽松的;疏松的→__________v.放宽;疏松;减弱→__________adv.宽松地;松散地 2.foggy adj.有雾的,雾茫茫的→__________n.雾;烟雾 3.expand v.增加,扩大;扩展,发展(业务);详谈,详述→__________n.扩展;扩大;膨胀→__________adj.广阔的;开朗的→__________adv.辽阔地;开朗地 4.multiple adj.数量多的,多样的→__________v.乘;(使)繁殖;成倍增加 5.consume v.吃,喝,饮;消耗,耗费(尤指燃料、能量或时间)→__________n.消费者,用户,顾客→__________n.消费;消耗 6.innovation n.创造,创新;新思想,新方法→__________v.引进(新东西);创新,改革→__________adj.革新的;创新的 7.stimulate v.促进,激发;刺激,使兴奋→__________n.刺激;激励,鼓舞 8.emphasis n.强调,重视;重读→__________v.强调,着重 9.mixture n.混合物;混合,结合→__________v.(使)混合,掺和,融合 10.essential adj.必不可少的;本质的,基本的→__________adv.本质上,基本上→__________n.本质 11.delicate adj.精致的,精细的,精密的;易碎的,脆弱的→__________n.精致,微妙,脆弱 12.wrapper n.包装材料,包装纸→__________v.打包,缠绕 答案：1.loose adj.不受约束的;未固定牢的;零散的;宽松的;疏松的→ loosen v.放宽;疏远;减弱→loosely adv.宽松地;松散地 2.foggy adj.有雾的,雾茫茫的→ fog n.雾;烟雾 3.expand v.增加,扩大;扩展,发展(业务);详谈,详述→ expansion n.扩展;扩大;膨胀→ expansive adj.广阔的;开朗的→ expansively adv.辽阔地;开朗地 4.multiple adj.数量多的,多样的→ multiply v.乘;(使)繁殖;成倍增加 5.consume v.吃,喝,饮;消耗,耗费(尤指燃料、能量或时间)→ consumer n.消费者,用户,顾客→consumption n.消费;消耗 6.innovation n.创造,创新;新思想,新方法→ innovate v.引进(新东西);创新,改革→ innovative adj.革新的;创新的 7.stimulate v.促进,激发;刺激,使兴奋→ stimulation n.刺激;激励,鼓舞 8.emphasis n.强调,重视;重读→ emphasize v.强调,着重 9.mixture n.混合物;混合,结合→ mix v.(使)混合,掺和,融合 10.essential adj.必不可少的;本质的,基本的→ essentially adv.本质上,基本上→ essence n.本质 11.delicate adj.精致的,精细的,精密的;易碎的,脆弱的→ delicacy n.精致,微妙,脆弱 12.wrapper n.包装材料,包装纸→ wrap v.打包,缠绕 四、单句语法填空 1.The old house was in such a bad state that it started to fall_____________after the heavy storm. 答案：apart 解析：考查动词短语。句意：那栋老房子状况很差，暴风雨过后就开始倒塌了。fall apart是固定搭配，意为“破碎；崩溃；倒塌”。故填apart。 2.After years of hard work,his business finally took_____________and he became a millionaire. 答案：off 解析：考查动词短语。句意：经过多年的努力，他的生意终于成功了，他成了百万富翁。take off在此处意为“（事业）腾飞，成功”。故填off。 3.The teacher asked the students to tip the water_____________the bucket carefully so as not to spill it. 答案：into 解析：考查动词短语。句意：老师让学生们小心地把水倒进桶里，以免洒出来。tip...into...是固定搭配，意为“把……倒入……”。故填into。 4.I really enjoyed the meal;the spicy soup really hit_____________spot! 答案：the 解析：考查动词短语。句意：我真的很喜欢这顿饭；这碗辣汤真是恰到好处，太合我胃口了！hit the spot是固定搭配，意为“（食物或饮料）正合需要，恰到好处”。故填the。 5.The new policy is designed to appeal_____________young people who are looking for jobs. 答案：to 解析：考查动词短语。句意：这项新政策旨在吸引正在找工作的年轻人。appeal to是固定搭配，意为“吸引；呼吁”。故填to。 6.He didn't like the whole plan,and he didn't like the cost_____________particular. 答案：in 解析：考查介词短语。句意：他不喜欢整个计划，尤其不喜欢它的成本。in particular是固定搭配，意为“尤其，特别”。故填in。 7.The restaurant is famous_____________its delicious seafood and excellent service. 答案：for 解析：考查形容词短语。句意：这家餐厅以其美味的海鲜和优质的服务而闻名。be famous for是固定搭配，意为“因……而出名”。故填for。 8.What we should do is______________(steam)the ingredients properly before cooking. 答案：(to)steam 解析：考查非谓语动词。句意：我们应该做的是在做饭前把食材蒸好。当主语部分包含实义动词do时，作表语的不定式可以省略to。因此填steam或to steam均可。故填(to)steam。 9.The local food culture______________(expand)over time to include multiple new dishes. 答案：has expanded 解析：考查动词时态。句意：随着时间的推移，当地的饮食文化已经扩展，纳入了多种新菜肴。根据时间状语over time可知，句子应用现在完成时，表示从过去持续到现在的动作。主语The local food culture为单数，故填has expanded。 10.______________(boil)vegetables was an early way of preparing Sichuan hot‑pot food. 答案：Boiling 解析：考查非谓语动词。句意：煮蔬菜是准备四川火锅食物的早期方式。空格处在句中作主语，应用动名词形式。故填Boiling。 五、完成句子 1.尝试四川火锅是一次非常棒的体验。 _______________________________________________________________________is a wonderful experience. 答案：Trying Sichuan hot pot 解析：考查动名词作主语。句子的谓语是is，因此空格处应填入主语。动词“尝试”应用其动名词形式Trying。 故填Trying Sichuan hot pot。 2.四川火锅非常适合它起源地潮湿多雾的气候。 Sichuan hot pot________________________________________________________the damp,foggy climate where it started. 答案：is very appropriate for 解析：考查固定搭配。be appropriate for意为“适合于……”。根据句意，主语Sichuan hot pot为单数，且描述客观事实，应用一般现在时is。故填is very appropriate for。 3.我们的项目任务是动手做一道中国传统菜肴。 Our Project task__________________________________________________________a traditional Chinese dish. 答案：is to make 解析：考查不定式作表语。主语Our Project task是单数，谓语动词用is。不定式to make a traditional Chinese dish作表语，说明task的具体内容。故填is to make。 4.茶馆自唐代以来就很普遍。 Teahouses_____________________________________________________________________the Tang Dynasty. 答案：have been common since 解析：考查动词时态。根据时间状语since the Tang Dynasty可知，句子应用现在完成时。主语Teahouses为复数，故填have been common since。 5.我们该做的就是仔细按照烹饪步骤操作。 What we should do is___________________________________________________________________carefully. 答案：(to)follow the cooking steps 解析：考查动词短语。follow the steps意为“按照步骤操作”。当主语部分包含实义动词do时，作表语的不定式可以省略to。故填(to)follow the cooking steps。 6.随着时间推移，这份菜单扩展，纳入了多种多样的菜肴。 Over time,the menu expanded_______________________________________________________________dishes. 答案：to include a variety of 解析：考查动词不定式和名词短语。expand to do sth.意为“扩展到做某事”。a variety of意为“多种多样的”。故填to include a variety of 7.对我们来说，阅读这些关于中国美食的博客很有价值。（it作形式主语） __________________________________________________________read these blog entries about Chinese food. 答案：It is valuable for us to 解析：考查形式主语。It is+adj.+for sb.+to do sth.是固定句型，意为“对某人来说做某事是……的”。故填It is valuable for us to。 8.广东早茶里有多种多样的清淡点心可供人们享用。 Cantonese morning‑tea meals________________________________________________________light dim‑sum dishes for people to enjoy. 答案：feature a wide range of 解析：考查动词和名词短语。feature作动词，意为“以……为特色”。a wide range of意为“多种多样的”。故填feature a wide range of。 9.尝试不同地方美食能够帮助我们更好地了解中国文化。 __________________________________________________________helps us understand Chinese culture better. 答案：Trying different local cuisines 解析：考查动名词作主语。句子的谓语是helps，因此空格处应填入主语。动词“尝试”应用其动名词形式Trying。 故填Trying different local cuisines。 10.很多特色小吃对外地游客很有吸引力，每年都吸引大量食客。 Many special local snacks___________________out‑of‑town tourists and draw large numbers of diners every year. 答案：appeal to 解析：考查固定短语`appeal to，意为“对……有吸引力；吸引”。主语`Many special local snacks`为复数，描述客观事实，使用一般现在时，故填appeal to。 六、阅读理解 阅读下面短文，从短文后各题所给的A、B、C和D四个选项中，选出可以填入空白处的最佳选项。 Passage1 Sichuan hot pot ranks among the most well‑known Chinese dishes and enjoys wide popularity both at home and overseas.It started off in the late Qing Dynasty,when crowds of boatmen earned their living transporting goods along the Yangtze River.Living in a region where the climate was damp and foggy all year round,these labourers often suffered from body coldness after long hours of work on the river.To fight against the unpleasant weather,they would boil cheap local vegetables,chillies and Sichuan peppers in boiling water.This simple,practical cooking practice slowly developed into the early form of Sichuan hot pot. Over time,Sichuan hot pot expanded to take in multiple kinds of meat,seafood and fresh seasonal vegetables.Far more than merely a tasty dish to fill people’s stomachs,it has gradually grown into an important local social custom.A complete hot‑pot meal often lasts for several hours.Family members or close friends sit around the steaming pot,share daily stories and enjoy various ingredients together.Its rich spicy taste can greatly stimulate people’s appetite and create a relaxing atmosphere for face‑to‑face communication. Nowadays,Sichuan‑style hot‑pot restaurants have spread to nearly every large‑sized city across our country.Large numbers of travellers will arrange a hot‑pot dinner on their travel schedule when they visit Sichuan.Nevertheless,food experts remind us that we ought to look beyond its wonderful flavour.Hidden behind the rising hot steam and rich soup is ordinary working people’s life wisdom accumulated over more than one hundred years.Food carries history and culture,and hot pot serves as a living witness to local people’s past life. 1.Why did boatmen create the early form of Sichuan hot pot? A.To set up new local restaurants for business. B.To fight against coldness in damp and foggy weather. C.To invent a fashionable social activity for communities. D.To make full use of all kinds of rare local meat ingredients. 2.What does the underlined phrase“stimulate people’s appetite”in Paragraph 2 mean? A.arouse people’s desire for food B.make people feel physically tired C.cause people to keep completely silent D.reduce people’s interest in spicy dishes 3.What can we infer about Sichuan hot‑pot meals? A.They are usually finished within half an hour. B.They can only be experienced inside Sichuan Province. C.They provide people with chances of social communication. D.People can only eat vegetables and peppers during the meal. 4.What is the main idea of the text? A.Various special food customs across Southwest China B.The history,features and cultural value of Sichuan hot pot C.Practical guidance for cooking authentic Sichuan hot pot D.How local climate shapes every kind of Chinese traditional food 答案：1.B 2.A 3.C 4.B 语篇导读：本文是一篇说明文。文章介绍了四川火锅的起源、发展及其文化价值，指出它不仅是美食，更是当地社交习俗和历史文化的见证。 高考高频词汇： damp潮湿的 foggy有雾的 labourer劳动者 ingredient食材 stimulate刺激，激发 appetite食欲 accumulate积累 题目详解： 1.细节理解题。根据第一段“Living in a region where the climate was damp and foggy all year round,these labourers often suffered from body coldness...To fight against the unpleasant weather,they would boil cheap local vegetables,chillies and Sichuan peppers in boiling water.”可知，船工们创造火锅的早期形式是为了抵御潮湿多雾天气带来的寒冷。故选B。 2.词义猜测题。根据第二段“Its rich spicy taste can greatly stimulate people’s appetite and create a relaxing atmosphere for face-to-face communication.”可知，其浓郁的辣味能极大地刺激人们的食欲。stimulate people's appetite意为“刺激人们的食欲”，与A项“arouse people's desire for food”（激起人们对食物的渴望）意思相近。故选A。 3.推理判断题。根据第二段“Family members or close friends sit around the steaming pot,share daily stories and enjoy various ingredients together...create a relaxing atmosphere for face-to-face communication.”可知，吃火锅为人们提供了社交沟通的机会。故选C。 4.主旨大意题。文章第一段讲了火锅的起源，第二段讲了其发展和社交功能，第三段讲了其文化价值。B项“The history,features and cultural value of Sichuan hot pot”（四川火锅的历史、特点和文化价值）最能概括全文主旨。故选B。 Passage2 Cantonese dim sum has been an essential part of citizens’ daily life in Guangzhou for hundreds of years.Teahouses have gained wide acceptance among local residents ever since the Tang Dynasty.The innovation of serving hot tea together with light‑weight tasty dishes first appeared in the mid‑19th century.From that time onward,local citizens began to consume large quantities of dim sum during morning‑tea time.Many local people would spend half a day staying in teahouses to relax themselves from busy work. Most traditional dim‑sum dishes look delicate and taste light and fresh.Quite a few dishes are especially appropriate for the hot and wet summer climate in southern China.Inside teahouses,customers can choose from a wide range of dishes including shrimp dumplings,spring rolls and steamed meat buns.For local people,visiting teahouses is never only about satisfying their appetite for delicious food.It offers a precious chance for relatives and friends to slow down their pace of life and chat with one another freely. However,this time‑honored tradition is facing real challenges under the influence of fast‑paced modern society.Many young office workers have very limited spare time for the long‑lasting morning‑tea experience.Some old traditional customs risk falling apart.In order to keep the valuable tradition alive,local teahouses have carried out plenty of creative adjustments.Apart from traditional dine‑in services,they offer convenient take‑away dim‑sum products for busy young customers.They also design brand‑new style dishes to match young generations’ taste preferences.These proper changes do not ruin tradition.Instead,they help ancient food culture fit well into modern daily life. 5.When did the custom of serving tea together with dim sum first appear? A.In the Tang Dynasty. B.In the mid‑19th century. C.In the late Qing Dynasty. D.In recent modern decades. 6.What can we know about traditional dim‑sum dishes? A.All of them are heavy dishes specially designed for cold winter. B.They are completely refused by all the young people in Guangzhou. C.Some of them are suitable for the hot summer weather in southern China. D.Customers can only enjoy them inside old‑style historic teahouses. 7.What measures do local teahouses take to protect dim‑sum culture? A.They force young visitors to spend long hours inside teahouses. B.They cancel all traditional dishes and only sell newly‑made food. C.They receive elderly customers and refuse young office workers. D.They provide take‑away products and create new‑style dishes. 8.What message does the author intend to deliver in the last paragraph? A.Long‑standing traditions need proper changes to survive modern times. B.Ancient customs should be kept totally unchanged for hundreds of years. C.Modern society has completely destroyed all local food traditions. D.Young generations show zero interest in traditional food culture. 答案：5.B 6.C 7.D 8.A 语篇导读：本文是一篇说明文。文章介绍了广东早茶的历史、特点，以及在现代社会面临的挑战和为适应时代所做的创新。 高考高频词汇： essential必不可少的 delicate精致的 appropriate恰当的 time-honored历史悠久的 challenge挑战 adjustment调整 fit into适应 题目详解： 5.细节理解题。根据第一段“The innovation of serving hot tea together with light-weight tasty dishes first appeared in the mid-19th century.”可知，将热茶与精致可口的点心一同供应的创新做法首次出现在19世纪中期。故选B。 6.细节理解题。根据第二段“Quite a few dishes are especially appropriate for the hot and wet summer climate in southern China.”可知，许多传统点心菜肴特别适合中国南方炎热潮湿的夏季气候。故选C。 7.细节理解题。根据最后一段“Apart from traditional dine-in services,they offer convenient take-away dim-sum products...They also design brand-new style dishes...”可知，当地茶馆为保护点心文化采取的措施包括提供外卖点心产品和设计新式菜品。故选D。 8.推理判断题。最后一段提到，为了延续这一传统，茶馆进行了创新调整，这些改变并没有破坏传统，反而帮助古老的饮食文化融入了现代生活。这表明作者想传达的信息是：悠久的传统需要适当的改变才能在现代社会中生存下去。故选A。 七、七选五 阅读下面短文,从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 Local food is far more than something to satisfy our appetite.It carries the life experiences,creativity and collective memory of local communities.   1  Different natural conditions shape the birth of local food varieties.In wet and foggy mountain areas,spicy dishes were created to keep people warm.In hot southern places,delicate light‑flavoured food came into existence to fit local weather conditions.Practical needs gave birth to many valuable food traditions.   2   Economic development and fast‑paced lifestyles bring great pressure to old food customs.Some time‑honored cooking skills risk falling apart when younger generations show less interest in traditional ways.It does not mean that we have to drop these precious cultural treasures completely.Instead,small‑scale innovation can help old traditions fit into modern daily life without losing their core spirit. Our unit Project offers us a good chance to think over such cultural topics.    3   We are not required to master difficult cooking skills.We are encouraged to track how a dish expanded over centuries and explore the human concept hidden behind its creation. The Assessment section guides us to carry out self‑evaluation.During this process,we can check our mastery of vocabulary and grammar.If we find weak points in our study,we should make practical action plans for self‑improvement.    4      5   These materials cover food‑related documentaries and feature articles.If we make good use of them,we can gain a deeper understanding of our rich food heritage beyond textbook pages. A.Our main task is to dig out the unknown stories behind each dish. B.Food traditions are meeting unavoidable challenges in modern society. C.We can learn a great deal by studying the origin of local dishes. D.It helps us see clearly where we have made progress and what still needs work. E.Further‑study provides plenty of extra learning resources for students. F.Most traditional dishes should remain totally unchanged forever. G.Few students show interest in researching local food culture nowadays. 答案：1.C 2.B 3.A 4.D 5.E 语篇导读：本文是一篇说明文。文章阐述了地方美食承载着社区的集体记忆，探讨了传统饮食习俗在现代社会面临的挑战，并介绍了通过项目学习来探索和传承饮食文化的方法。 高考高频词汇： collective memory集体记忆 shape塑造 fall apart瓦解，崩溃 core spirit核心精神 track追踪 assessment评估 heritage遗产 题目详解： 1.推理判断题。空前一句提到地方美食承载着当地社区的生活经历、创造力和集体记忆。空后一句“Different natural conditions shape the birth of local food varieties.”（不同的自然条件塑造了地方美食种类的产生）是对地方美食起源的进一步解释。C项“We can learn a great deal by studying the origin of local dishes.”（通过研究地方菜肴的起源，我们可以学到很多东西）承上启下，符合语境。故选C。 2.推理判断题。本空是段落主题句。根据下文“Economic development and fast-paced lifestyles bring great pressure to old food customs.”（经济发展和快节奏的生活方式给旧的饮食习俗带来了巨大压力）可知，本段主要讲传统饮食习俗面临的挑战。B项“Food traditions are meeting unavoidable challenges in modern society.”（饮食传统在现代社会正面临不可避免的挑战）概括了本段主旨。故选B。 3.推理判断题。空前一句提到项目为我们提供了一个思考此类文化话题的好机会。空后一句“We are not required to master difficult cooking skills.”（我们不需要掌握高难度的烹饪技巧）说明项目任务的重点不在于烹饪本身。A项“Our main task is to dig out the unknown stories behind each dish.”（我们的主要任务是挖掘每道菜背后不为人知的故事）承接上文，解释了项目任务的具体内容，与下文形成对比。故选A。 4.推理判断题。空前一句提到在评估过程中，如果发现学习中的薄弱点，应制定切实可行的自我提升计划。D项“It helps us see clearly where we have made progress and what still needs work.”（它帮助我们清楚地看到我们在哪里取得了进步，还有哪些地方需要努力）中的“It”指代上文的“self-evaluation”，是对评估作用的进一步说明。故选D。 5.推理判断题。本空是段落主题句。根据下文“These materials cover food-related documentaries and feature articles.”（这些材料包括与食物有关的纪录片和专题文章）可知，本段介绍的是额外的学习资源。E项“Further-study provides plenty of extra learning resources for students.”（拓展学习为学生提供了大量额外的学习资源）概括了本段主旨。故选E。 八、语法填空 阅读下面短文,在空白处填入1个适当的单词或括号内单词的正确形式。 Many ordinary local snacks hold essential cultural value for our society.One popular folk snack,  1   was born in a foggy hilly town,has kept its popularity for more than a century.It started off when local farmers   2  (struggle)against cold wet winters long ago.They would boil home‑grown grains  3   (create)simple but filling food for field work. Over time,the snack  4  (expand)to include multiple new ingredients.Some of its forms are appropriate   5   hot summer days,while others suit cold winters.  6  (consume)this special snack has become a must‑do experience for most visitors to the town.   7   is not easy to pass down such folk food traditions.What we should do  8   (be)to value old skills and accept reasonable innovation.We cannot expect every young person  9   (become)a skilled cook overnight,  10   we can inspire more teenagers to learn about the stories behind local food. 答案：1.which 2.struggled 3.to create 4.has expanded 5.for 6.Consuming 7.It 8.is 9.to become 10.but 语篇导读：本文是一篇说明文。文章以一种流行于多雾山镇的民间小吃为例，阐述了地方小吃所承载的文化价值，并探讨了如何在珍视传统技艺的同时，通过合理的创新来传承这些民间美食传统。 高考高频词汇： folk snack民间小吃 popularity流行，普及 ingredient食材 pass down传承 value珍视 innovation创新 inspire激励，启发 题目详解： 1.考查定语从句。句意：一种流行于一个多雾山镇的民间小吃，已经流行了一个多世纪。先行词是One popular folk snack，指物，在非限制性定语从句中作主语，应用关系代词which引导。故填which。 2.考查动词时态。句意：很久以前，当地农民为了抵御寒冷潮湿的冬天而奋斗。根据时间状语long ago可知，此处描述过去发生的事情，应用一般过去时。故填struggled。 3.考查非谓语动词。句意：他们会把自家种的谷物煮熟，为田间劳作制作简单但能填饱肚子的食物。此处表示目的，应用动词不定式作目的状语。故填to create。 4.考查动词时态和主谓一致。句意：随着时间的推移，这种小吃已经扩展到包含多种新食材。根据时间状语Over time可知，此处应用现在完成时，表示从过去持续到现在的动作。主语the snack是单数，谓语动词用单数。故填has expanded。 5.考查介词。句意：它的一些形式适合炎热的夏天，而另一些则适合寒冷的冬天。be appropriate for是固定搭配，意为“适合于……”。故填for。 6.考查非谓语动词。句意：品尝这种特色小吃已成为大多数游客到该镇的必做体验。空格处在句中作主语，应用动名词形式。故填Consuming。 7.考查代词。句意：传承这样的民间美食传统并不容易。It is+adj.+to do sth.是固定句型，It作形式主语，真正的主语是后面的动词不定式短语。故填It。 8.考查动词时态和主谓一致。句意：我们应该做的是珍视古老的技艺并接受合理的创新。主语从句What we should do作主语，谓语动词用单数，且描述客观事实，应用一般现在时。故填is。 9.考查非谓语动词。句意：我们不能指望每个年轻人都能一夜之间成为熟练的厨师。expect sb.to do sth.是固定搭配，意为“期望某人做某事”。故填to become。 10.考查连词。句意：……但我们能激励更多的青少年去了解地方美食背后的故事。前后两句是转折关系，应用连词but连接。故填but。 英语练习题第 1 页 共 1 页 学科网（北京）股份有限公司 $