内容正文:
Period Three Developing ideas
●Ⅰ 单词拼写(每小题1分,满分5分)
1.The poison (攻击) his nervous system and causes him to suffer.
2.For breakfast, I have a preference for a (日常饮食) of milk and toast.
3.The teacher quickly (确定,发现)the mistake in my composition and helped me correct it patiently.
4.According to an old Chinese c , a newly-married couple might receive a set of delicate china as a present.
5.Would you please give me some t on how to live a healthy lifestyle?
●Ⅱ 单句填空(每小题1.5分,满分12分)
1.The strong wind suddenly rose, and the old wooden door (swing) open violently, making the little girl jump with great fright.
2.The cheesecake was (incredible) tender, melting in my mouth with every bite.
3.A yoghurt with honey is really a tasty and (satisfy) treat in the summer.
4.They had a (differ) of opinion about their child’s education.
5.The new bridge under (construct), measuring twice as long as the old one, will be completed next month.
6.The cheese was so (addict) that I ate it up quickly and planned to buy the same one again when I went shopping next time.
7.People quickly gathered their (belong) and left the hall.
8.Online shopping offers great (convenient) because you can order products from home and have them delivered to your doorstep.
●Ⅲ 短语填空(每小题2分,满分10分)
1.I will never forget the place where I was born and (养育) no matter where I am now and where I will go.
2.Remember to bring some water and snacks (以防万一) you feel thirsty or hungry.
3.Beadle was wearing the trainers which once (属于) Jake.
4.As we walked in the street, we (打听,别后叙谈) all the news and stories from our time apart.
5.A junk food addict may (最终) putting on weight.
●Ⅳ 句型训练(每小题3分,满分9分)
1.She was onto the stage.
她太紧张了,不敢走上台。
2.There is your letter.
再也没有比收到你的来信更让我开心的了。
3.I guess I’ve always been a big book lover and in this house, some interesting books we can share and read together. (双重否定)
我想我一直都是个酷爱读书的人,在这个家里,少了几本可以一同分享、阅读的有趣书籍,家庭聚会便算不上圆满。
●Ⅴ 阅读理解(每小题2.5分,满分20分)
A [2026·湖北武汉高一期末]
There’s nothing wrong with a tomato that isn’t perfectly round or a peach with an extra dimple (小坑) or two; they still carry the same advantages and tastes as the kinds we’re used to seeing in grocery stores. Farmers throw away these imperfect fruit and vegetables, as many grocery chains won’t buy them for fear that they are unsellable. However, a growing group of grocery chains are fighting to make these discarded fruit and vegetables part of customers’ buying habits.
One such business is Imperfect Produce, a start-up that provides fresh ugly produce for customers. Through this service, you can get up to 20 pounds of fruit and vegetables for around $20 a week. This is about a 30 percent discount compared to what’s now sold in stores. Recently, the company had a major advancement when Whole Foods Market accepted their partnership and agreed to sell the ugly produce.
While this movement might be a new trend here in the US, it’s already gained serious momentum (势头) in Europe. In 2014, the EU announced the European Year Against Food Waste, with French supermarket chain Intermarché organizing a very successful movement called Inglorious Fruits and Vegetables and England’s Waitrose selling imperfect apples caused by terrible weather. In Portugal, a similar company to Imperfect Produce called Fruta Feia has also taken off.
Buying the unfortunate-looking produce should be attractive to customers not only because of the affordability, but also because of the support it gives to farmers and the direct impact it has on reducing food waste and environmental pollution. When the discarded fruit and vegetables break down, they release (释放) methane (CH4), a greenhouse gas. When released into the air, it is about 86 times as powerful as carbon dioxide (CO2) over a 20-year period. Waste is, in fact, the ugliest thing of all.
( )1.What does the underlined word “discarded” in Paragraph 1 probably mean?
A.Thrown away. B.Collected.
C.Eaten up. D.Packed.
( )2.What is the purpose of Imperfect Produce?
A.To make more money.
B.To sell unattractive goods.
C.To get discounts from farmers.
D.To challenge Whole Foods Market.
( )3.What can we learn about Europe from Paragraph 3?
A.It has more successful food chains than the US.
B.It is facing the serious problem of poor weather.
C.It hardly produces misshapen fruit and vegetables.
D.It solves the problem of ugly produce earlier than America.
( )4.How does wasted produce harm the environment according to Paragraph 4?
A.It pollutes the farms.
B.It gives off a bad smell.
C.It leads to global warming.
D.It produces lots of carbon dioxide.
B [2026·湖南邵阳高一期末]
Mangoes, often called the “king of fruits”, have always been a subject of debate in diabetic (糖尿病的) diets. For years, people with diabetes were advised to stay away from mangoes because of their natural sweetness and high sugar content. However, recent studies have begun to challenge this traditional wisdom, suggesting that mangoes may not be as harmful as once thought and might even provide health benefits when eaten properly.
Mangoes are naturally rich in fructose (a type of sugar) and have a moderate (中度的) Glycemic Index (GI), which means they can cause a rise in blood sugar levels. Traditional dietary guidance often warned diabetic patients to keep off fruits with high sweetness, fearing sudden increases in glucose (葡萄糖). This is why mangoes were long considered off-limits for people struggling with diabetes.
Recent research carried out in India, where mangoes are eaten widely, shows surprising results. Studies suggest that when eaten in a moderate amount, mangoes do not significantly raise blood sugar levels. In fact, the fruit contains dietary fibre, antioxidants, vitamin C, and polyphenols, all of which can do great good to our body.
Some studies also point out that useful things in mangoes may lower oxidative (氧化的) stress, which has something to do with health problems caused by diabetes. Researchers stress that the amount we eat is very important—having 1 or 2 pieces as part of a balanced meal is unlikely to do harm, and may even be good for health.
For those living with diabetes who wish to enjoy mangoes, a sensible approach matters most. Rather than having a whole mango in one go, scientists advise having a few small bites alongside foods rich in protein or fibre, like nuts, yogurt or wholegrains. By doing so, you slow down the body’s intake of sugar, and a sudden jump in blood glucose can be avoided.
Doctors recommend that people with Type 2 Diabetes should not give up mangoes completely but rather focus on controlled intake. Watching blood sugar levels after eating mangoes can help individuals understand how their body responds.
( )5.What was the traditional suggestion for people with diabetes?
A.Avoid eating mangoes totally.
B.Eat a moderate amount of food.
C.Watch after-meal blood sugar carefully.
D.Balance different types of fruits in daily life.
( )6.What is a finding of the research in India?
A.Mangoes have the lowest GI among all fruits.
B.Oxidative stress is the main cause of diabetes.
C.Mangoes aren’t harmful to people without diabetes.
D.Mangoes don’t necessarily lead to a sharp blood sugar rise.
( )7.What is the main idea of Paragraph 5?
A.The main steps to control blood sugar levels.
B.The best time to have mangoes for diabetic people.
C.The proper way to include mangoes in a diabetic diet.
D.The types of food that can lower blood glucose quickly.
( )8.What can be the best title for the text?
A.Why doctors say no to mangoes?
B.How to enjoy mangoes without worry?
C.Are mangoes safe for people with diabetes?
D.Is diabetes an unavoidable disease for modern life?
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Period Three Developing ideas
Ⅰ.1.attacks 2.diet 3.identified 4.custom 5.tips
Ⅱ.1.swung 2.incredibly 3.satisfying 4.difference 5.construction 6.addictive 7.belongings 8.convenience
Ⅲ.1.brought up 2.in case 3.belonged to 4.caught up on 5.end up
Ⅳ.1.too nervous to walk
2.nothing happier to me than receiving
3.no family gathering is complete without
Ⅴ.A
【文章大意】 本文是一篇说明文。文章介绍了不完美果蔬虽外观有瑕但优势和味道依旧,农民常丢弃它们,不过一些连锁超市正努力让它们成为顾客的购买习惯的一部分,且欧洲在此问题上行动比美国更早,同时指出购买这类果蔬好处多多。
1.A 词义猜测题。根据文章第一段中“Farmers throw away these imperfect fruit and vegetables, as many grocery chains won’t buy them for fear that they are unsellable. However, a growing group of grocery chains are fighting to make these discarded fruit and vegetables part of customers’ buying habits.”(农民们扔掉这些不完美的水果和蔬菜,因为许多连锁杂货店担心它们卖不出去而不愿购买。然而,越来越多的连锁杂货店正在努力让这些被丢弃的水果和蔬菜成为顾客购买习惯的一部分。)可知,前文提到农民扔掉不完美的果蔬,杂货店不买,结合however表转折可知,这里说的是连锁杂货店努力让“被丢弃的”果蔬成为顾客购买习惯的一部分,所以discarded的意思是“被扔掉的,被丢弃的”。A选项与画线词意思相近。故选A项。
2.B 细节理解题。第二段“One such business is Imperfect Produce, a start-up that provides fresh ugly produce for customers.”中同位语解释直接说明该企业是“为顾客提供新鲜的、外形不完美的果蔬的初创公司”,其核心目的就是销售这类外形不好看的果蔬。故选B项。
3.D 推理判断题。第三段“While this movement might be a new trend here in the US, it’s already gained serious momentum (势头) in Europe.”强调“销售丑果蔬的趋势在美国是新潮流,但在欧洲已经形成了强劲的势头”,结合后文列举的 2014 年法国、英国、葡萄牙的相关举措可推知,欧洲比美国更早开始解决丑果蔬的浪费问题。A(文中仅对比“销售丑果蔬”的趋势,未比较连锁超市的整体成功度,无中生有,排除);B(原文仅说英国销售“恶劣天气造成的丑苹果”,并非欧洲整体面临恶劣天气问题,以偏概全,排除);C(与原文“欧洲大量销售丑果蔬”的事实相反,排除)。故选D。
4.C 细节理解题。根据文章第四段中“When the discarded fruit and vegetables break down, they release (释放) methane (CH4), a greenhouse gas. When released into the air, it is about 86 times as powerful as carbon dioxide (CO2) over a 20-year period.”可知,被丢弃的果蔬腐烂时会释放甲烷(温室气体),且这种气体在20年内的效应大约是二氧化碳的 86 倍。而温室气体过量排放的直接后果就是全球变暖,这是果蔬浪费对环境的核心危害。C选项“It leads to global warming.”(它导致全球变暖。)符合文意。故选C项。
B
【文章大意】 这是一篇说明文。文章先指出糖尿病患者曾被建议禁食芒果,后印度研究表明适量食用不会显著升高血糖,且芒果含多种有益成分,同时给出了患者安全食用芒果的合理方法。
5.A 细节理解题。根据第一段“For years, people with diabetes were advised to stay away from mangoes because of their natural sweetness and high sugar content.”以及第二段“This is why mangoes were long considered off-limits for people struggling with diabetes.”可知,对于糖尿病患者,传统的建议是完全避免食用芒果。故选A。
6.D 细节理解题。根据第三段“Studies suggest that when eaten in a moderate amount, mangoes do not significantly raise blood sugar levels.”可知,印度的研究得出的结论是芒果不一定会导致血糖急剧上升。故选D。
7.C 段落大意题。根据第五段“Rather than having a whole mango in one go, scientists advise having a few small bites alongside foods rich in protein or fibre, like nuts, yogurt or wholegrains.”可知,第五段的主要观点是在糖尿病饮食中合理添加芒果的方法。故选C。
8.C 主旨大意题。通读全文,尤其是根据第一段“Mangoes…have always been a subject of debate in diabetic(糖尿病的) diets…However, recent studies have begun to challenge this traditional wisdom, suggesting that mangoes may not be as harmful as once thought and might even provide health benefits when eaten properly.”可知,本文的核心话题是“芒果与糖尿病患者”,核心逻辑是“从传统的‘完全禁止’到最新研究的‘适量食用无害且有益’的争议与结论”,标题需体现这一核心关联。A(文中医生并非拒绝,而是建议“控制摄入量”,与原文核心观点相反,排除);B(文章仅针对糖尿病患者给出食用方法,并非“所有人”,且“毫无顾虑”过于绝对,原文强调“适量、监测血糖”,排除);C(覆盖核心话题“芒果+糖尿病患者”,以问句形式体现文章的核心争议与探讨,符合标题要求,为正确答案);D(完全偏离文章核心话题“芒果”,排除)。
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