Unit3 单元词汇基础练习 2026-2027学年 外研版 七年级英语 下册

外研版 七年级下册 Unit 3 Food matters 词汇基础练习（教师版·含答案） 一、重点单词 1. menu n．菜单 2. ingredient n．成分，食材 3. delicious adj．美味的 4. slice n．薄片，切片 5. dangerous adj．危险的 6. remain v．继续，依然 7. medicine n．药，药物 8. recipe n．烹饪法；食谱 9. diet n．日常饮食 10. taste n．味道；v．尝起来 二、词性转换 1. taste n.味道 → tasty adj.美味的 2. danger n.危险 → dangerous adj.危险的 3. medicine n.药 → medical adj.医疗的 4. remain v.保持，依然 → remaining adj.剩下的 5. salt n.盐 → salty adj.咸的 6. west n.西方 → Western adj.西方的 7. mixture n.混合液，混合料 → mix v.混合 8. firm adj.结实的，坚实的 → firmly adv.结实地 9. plain adj.简单的，朴素的 → plainly adv.简单地 10. store v.贮藏，贮存 → storage n.贮藏；储藏室 11. emperor n.皇帝 → empire n.帝国（同类词） 12. sandwich n.三明治 → hamburger n.汉堡包（同类词） 13. porridge n.粥 → pancake n.薄饼（同类词） 三、重点短语 绿洋葱 green onions 食物的记忆 food memories 招牌菜 signature dish 均衡的饮食 a balanced diet 健康饮食 healthy eating 以……而闻名 be famous for 中国食物 Chinese food 在国内外 at home and abroad 保持健康 stay healthy 各种各样的食物 kinds of food 民间故事 folk tales 把……加入…… add ... to ... 跨越国界 across borders 一顿丰盛的晚餐 a big dinner 甜蜜的款待 a sweet treat 把……切成片 cut ... into slices 对……有益 be good for 在……的历史上 in the history of 由……制成 be made from 文化之间的桥梁 a bridge between cultures 词汇运用练习 一、用方框中所给词语的适当形式填空，每词仅用一次 （一） menu，recipe，ingredient，snack，oil，stomach 1. The waiter gave us the menu and we chose the fish. 2. This is my grandmother's recipe for making noodles. 3. Flour is the main ingredient of bread. 4. I felt hungry, so I had a small snack between meals. 5. We need some oil to fry the eggs. 6. He ate too much, so he had a stomach ache. （二） pot，carrot，beef，plate，onion，chip 1. Put the soup in a big pot and bring it to the table. 2. Mum is cooking carrot soup in the kitchen. 3. The beef in this restaurant is very fresh. 4. Please pass me a clean plate — I need somewhere to put the fish. 5. He cut the onion into thin pieces and fried them. 6. Fish and chips is a popular meal in Britain. 二、用括号中所给单词的适当形式填空 1. The instructions are plainly (plain) written for beginners. 2. My mother is stirring (stir) the soup with a big spoon now. 3. These mushrooms are dangerous (danger) — you must not eat them. 4. My father's hometown is in Western (west) China. 5. The old man remains (remain) strong at the age of ninety. 三、翻译句子 1. Please cut the meat into thin slices . 请把肉切成薄片。 2. We should keep a balanced diet to stay fit. 我们应该保持均衡的饮食来保持健康。 3. Meals are a bridge between different cultures. 一餐一饭是不同文化之间的桥梁。 4. My mother likes to put some salt in the soup. 我妈妈喜欢在汤里放一点盐。 四、选词填空 阅读下面短文，在方框中选择合适的单词并用其正确形式填空。 part，dish，cook，taste，share，memory，healthy，fast，food，delicious Food is more than something we eat. It is a 1. part of our culture. In China, every 2. dish has its own story. When I was a child, my grandmother used to 3. cook noodles for me. The 4. taste of her noodles was very special, and I still remember it today. Now I often 5. share my favourite meals with my friends. Eating together makes us feel happy, and it brings back sweet 6. memories . We should also eat 7. healthy meals and do more exercise. Do not eat too much 8. fast , because it is bad for you. I think Chinese 9. food is not only 10. delicious , but also a way of life. 学科网（北京）股份有限公司 $ 外研版 七年级下册 Unit 3 Food matters 词汇基础练习 一、重点单词 1. n．菜单 2. n．成分，食材 3. adj．美味的 4. n．薄片，切片 5. adj．危险的 6. v．继续，依然 7. n．药，药物 8. n．烹饪法；食谱 9. n．日常饮食 10. n．味道；v．尝起来 二、词性转换 1. n.味道 → adj.美味的 2. n.危险 → adj.危险的 3. n.药 → adj.医疗的 4. v.保持，依然 → adj.剩下的 5. n.盐 → adj.咸的 6. n.西方 → adj.西方的 7. n.混合液，混合料 → v.混合 8. adj.结实的，坚实的 → adv.结实地 9. adj.简单的，朴素的 → adv.简单地 10. v.贮藏，贮存 → n.贮藏；储藏室 11. n.皇帝 → n.帝国（同类词） 12. n.三明治 → n.汉堡包（同类词） 13. n.粥 → n.薄饼（同类词） 三、重点短语 绿洋葱 食物的记忆 招牌菜 均衡的饮食 健康饮食 以……而闻名 中国食物 在国内外 保持健康 各种各样的食物 民间故事 把……加入…… 跨越国界 一顿丰盛的晚餐 甜蜜的款待 把……切成片 对……有益 在……的历史上 由……制成 文化之间的桥梁 词汇运用练习 一、用方框中所给词语的适当形式填空，每词仅用一次 （一） menu，recipe，ingredient，snack，oil，stomach 1. The waiter gave us the and we chose the fish. 2. This is my grandmother's for making noodles. 3. Flour is the main of bread. 4. I felt hungry, so I had a small between meals. 5. We need some to fry the eggs. 6. He ate too much, so he had a ache. （二） pot，carrot，beef，plate，onion，chip 1. Put the soup in a big and bring it to the table. 2. Mum is cooking soup in the kitchen. 3. The in this restaurant is very fresh. 4. Please pass me a clean — I need somewhere to put the fish. 5. He cut the into thin pieces and fried them. 6. Fish and is a popular meal in Britain. 二、用括号中所给单词的适当形式填空 1. The instructions are (plain) written for beginners. 2. My mother (stir) the soup with a big spoon now. 3. These mushrooms are (danger) — you must not eat them. 4. My father's hometown is in (west) China. 5. The old man (remain) strong at the age of ninety. 三、翻译句子 1. Please cut the meat into thin . 请把肉切成薄片。 2. We should keep a to stay fit. 我们应该保持均衡的饮食来保持健康。 3. Meals are between different cultures. 一餐一饭是不同文化之间的桥梁。 4. My mother likes to put some in the soup. 我妈妈喜欢在汤里放一点盐。 四、选词填空 阅读下面短文，在方框中选择合适的单词并用其正确形式填空。 part，dish，cook，taste，share，memory，healthy，fast，food，delicious Food is more than something we eat. It is a 1. of our culture. In China, every 2. has its own story. When I was a child, my grandmother used to 3. noodles for me. The 4. of her noodles was very special, and I still remember it today. Now I often 5. my favourite meals with my friends. Eating together makes us feel happy, and it brings back sweet 6. . We should also eat 7. meals and do more exercise. Do not eat too much 8. , because it is bad for you. I think Chinese 9. is not only 10. , but also a way of life. 学科网（北京）股份有限公司 $