Unit 5分层作业2026-2027学年人教版八年级上册

**基本信息** 人教版2024八年级上册英语Unit5分层作业卷，以“美食制作”为主题，通过基础巩固、能力提升、拓展创新三层设计，全面覆盖单元核心知识，适配语言能力、文化意识等核心素养培养，适用于单元复习检测。 **题型特征** |题型|题量/分值|知识覆盖|命题特色| |----|-----------|----------|----------| |基础巩固题|5题/50分|动词形式、冠词/限定词、感叹句、数量提问|聚焦基础语法，如祈使句否定式（Don't turn）、how many/much辨析| |能力提升题|3题/30分|制作步骤排序、细节理解、信息提取|完形填空考查流程副词（First/Next/Finally），阅读结合真实食谱情境| |拓展创新题|2题/30分|书面表达（食谱介绍）、跨文化饮食差异|书面表达要求用感叹句描述感受，跨文化题对比中西烹饪方式，体现文化意识|

人教版（2024）八年级上册英语 Unit 5 What a Delicious Meal! 分层作业 班级：__________ 姓名：__________ 用时：40 分钟 得分：__________ 一、基础巩固题 1. 用所给动词的适当形式填空。（每题 1 分，共 5 分） (1) ________ (peel) the bananas first. (2) ________ (not turn) on the blender yet. (3) Please ________ (cut) the bread into pieces. (4) Let's ________ (make) a banana milk shake. (5) ________ (add) two spoons of honey. 2. 用 a / an / some / any / much / many 填空。（每题 1 分，共 5 分） (1) I need ________ yogurt. Can you buy some? (2) There isn't ________ milk in the glass. (3) How ________ bananas do we need? — Three. (4) How ________ honey do we need? — Two spoons. (5) Please give me ________ apple and ________ orange juice. 3. 单项选择。（每题 2 分，共 10 分） (1) — ________ delicious the food is! — Yes, it is. A. What B. How C. What a (2) — How ________ yogurt do we need? — One cup. A. many B. much C. old (3) — Let's make fruit salad. — ________. A. That's a good idea B. You're welcome C. No, thanks (4) — How many ________ do we need? — Two. A. spoon B. spoons C. spoon of (5) — ________ a beautiful flower it is! — Thank you. A. How B. What C. What a 4. 句型转换。（每题 2 分，共 10 分） (1) We need three bananas.（对画线部分提问）________ ________ bananas do you need? (2) She needs one cup of yogurt.（对画线部分提问）________ ________ yogurt does she need? (3) Turn on the blender.（改为否定句）________ ________ on the blender. (4) Let's make a sandwich.（同义句）________ ________ making a sandwich? (5) I need some honey.（改为一般疑问句）________ you need ________ honey? 5. 补全对话。（每题 2 分，共 10 分）从方框中选出合适的句子补全对话。（有两项多余） A. How many do we need? B. How much honey? C. What's next? D. Let's make a cake! E. Can you help me? F. First, cut the apples. G. Would you like some? (1) — ________ — Good idea! What do we need? (2) — How do we make it? — ________ (3) — ________ — We need two apples. (4) — ________ — Three spoons. (5) — I can't find the sugar. — ________ 二、能力提升题 1. 完形填空。（每题 2 分，共 10 分） 阅读短文，从每小题所给的 A、B、C 三个选项中选出最佳选项。 Do you like fruit salad? Let me (1)________ you how to make it. (2)________, cut three bananas into pieces. (3)________, put them in a bowl. (4)________, add some yogurt. (5)________, mix them all up. (1) A. tell B. to tell C. telling (2) A. One B. First C. At first (3) A. Next B. Last C. Then (4) A. First B. Second C. Next (5) A. First B. Finally C. Then 2. 阅读理解。（每题 2 分，共 10 分）阅读短文判断正(T)误(F)。 Here is a recipe for a banana milk shake. You need three bananas, one cup of milk, two spoons of honey and some ice cream. First, peel the bananas. Next, cut them up. Then put them in the blender. Add the milk and honey. Turn on the blender for two minutes. Finally, pour it into a glass and enjoy it. ( ) (1) We need four bananas. ( ) (2) We need one cup of milk. ( ) (3) We should peel the bananas first. ( ) (4) We need to add sugar. ( ) (5) We should turn on the blender for two minutes. 3. 任务型阅读。（每题 2 分，共 10 分） 阅读下列食谱，按要求完成下列各题。 How to make popcorn: First, put some corn into the popcorn machine. Next, turn on the machine. Then wait for about three minutes. After that, pour the popcorn into a bowl. Finally, add some salt or sugar. (1) What do we put into the machine first?（回答问题）________________________________ (2) How long do we wait?（回答问题）________________________________ (3) After popping, we ________ the popcorn into a bowl.（填空） (4) 将画线句子译为汉语：________________________________ (5) 用祈使句写一条做菜步骤（不少于 5 词）：________________________________ 三、拓展创新题 1. 书面表达。（15 分） 假设你是李华，请你用英语写一篇不少于 70 词的短文介绍一道你喜欢的菜或饮品的做法，内容需包括： • 菜名/饮品名； • 所需食材与数量（用 how many/how much）； • 制作步骤（至少 4 步，用祈使句，如 First/Next/Then/Finally）； • 你对它的感受（用感叹句 What/How）。 要求：语句通顺，语法正确，书写工整，可适当发挥。 ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ ＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿ 2. 跨文化拓展。（每题 3 分，共 15 分） 阅读下列中西方饮食文化差异信息，完成各题。 中国菜讲究"色香味形"，常用炒（stir-fry）、蒸（steam）、煮（boil）；西方菜常用烤（bake/roast）、煎（fry）。"recipe" 指食谱；"measure" 指量取；"pinch" 指一撮（少量）。中餐常用"适量"，西餐常用精确计量（如 cup, teaspoon, tablespoon）。 (1) "Stir-fry" 的中文意思是：________. (2) "Recipe" 指的是：________. (3) 西餐常用精确计量，如 cup 和 ________. (4) 请将 "pinch" 翻译成中文：________. (5) 你最喜欢的一道中国菜是什么？请用 1-2 句英语介绍它（含感叹句）：________________________ 学科网（北京）股份有限公司 $