餐饮服务英语【考点】《酒店英语》湖北省技能高考《旅游类考纲百套卷》第67卷（原卷版+解析版）

编写说明：湖北省技能高考《旅游类考纲百套卷》，依据《湖北省2026年普通高校招生职业技能考试大纲旅游类》编写。本专辑涵盖七门课程，且每门课程均采用三阶递进式训练体系：基础层（具象化支架）拆解考点为微目标，紧扣考纲 “掌握”“理解” 要求编写考点训练卷；巩固层（关联性支架）强化知识交叉与场景关联，按考纲专题编专题训练卷；应用层（引导性支架）聚焦真题突破，结合知识模块与教材编写课程综合卷。 本试卷是第67卷为考点训练卷，按《酒店英语》范围和要求编写。掌握：餐饮对客服务的英语、菜单点单、菜品介绍的英语。 湖北省《旅游类考纲百套卷》 第67卷 《酒店英语》 餐饮服务 考点训练卷 考试时间60分钟 满分100分 班级 姓名 学号 成绩 1、 选择题（共15小题，每题4分，共60分） 1. Which of the following is the most appropriate greeting for a guest entering a restaurant at 7:00 p.m.?（ ） A. Good morning! B. Good afternoon! C. Good evening! D. Good night! 2. When a guest wants to book a table for 4 people at 7 p.m., which question should the waiter ask first?（ ） A. What's your name, please? B. What would you like to drink? C. May I have your order now? D. Would you like a window seat? 3. Which of the following is the correct way to offer a menu to a guest?（ ） A. Here you are. B. Here is your menu. C. Take it. D. This is menu. 4. When a guest asks "What's today's special?", the waiter should answer about（ ）. A. the restaurant's opening hours B. the chef's recommended dish of the day C. the price of the most expensive dish D. the location of the restroom 5. Which of the following drinks is a type of soft drink?（ ） A. Red wine B. Beer C. Cola D. Whiskey 6. When a guest says "I'm allergic to seafood", the waiter should（ ）. A. recommend more seafood dishes B. ignore the guest's words C. inform the chef and avoid seafood in the guest's order D. tell the guest there is no seafood in the restaurant 7. Which of the following is the correct way to ask a guest about their preferred doneness of steak?（ ） A. How do you want your steak? B. How would you like your steak cooked? C. What's your steak like? D. Do you like your steak? 8. Which of the following means "五分熟" in English?（ ） A. Rare B. Medium rare C. Medium D. Well done 9. When a guest wants to pay the bill, the waiter should say（ ）. A. Give me money. B. Please pay here. C. May I have your bill, please? D. Here is your bill, sir/madam. 10. Which of the following is a common way to thank a guest after they pay?（ ） A. See you tomorrow. B. Thank you for coming. C. Good luck. D. Hurry up. 11. Which of the following tableware is used to drink soup?（ ） A. Fork B. Knife C. Spoon D. Chopsticks 12. When a guest complains that the food is too cold, the best response is（ ）. A. "It's not cold at all." B. "I'm sorry, I'll take it back and heat it up for you immediately." C. "That's how it should be served." D. "There's nothing I can do about it." 13. Which of the following is a type of appetizer?（ ） A. Steak B. Salad C. Ice cream D. Coffee 14. When a guest says "Could I have another glass of water, please?", the waiter should answer（ ）. A. "No, you can't." B. "Wait a minute." C. "Certainly, I'll bring it right away." D. "You have to pay extra." 15. Which of the following means "结账" in English?（ ） A. Check in B. Check out C. Pay the bill D. Make a reservation 2、 多选题（共5小题，每题4分，共20分） 1. Which of the following are common ways to greet guests in a restaurant?（ ） A. Welcome to our restaurant! B. May I help you? C. How many people are there in your party? D. What would you like to eat? E. Have a nice day! 2. Which of the following are alcoholic drinks?（ ） A. Orange juice B. White wine C. Vodka D. Sprite E. Champagne 3. Which of the following are correct responses when a guest says "Thank you"?（ ） A. You're welcome. B. It's my pleasure. C. No thanks. D. Don't mention it. E. That's right. 4. Which of the following are types of desserts?（ ） A. Cake B. Pudding C. Soup D. Fruit salad E. Hamburger 5. Which of the following are common special dietary requirements?（ ） A. Vegetarian B. Gluten-free C. Spicy food D. Low-sugar E. Cold food 三、判断题（共10小题，每题2分，共20分） 1. "May I take your order now?" is used when a waiter wants to ask a guest to order food.（ ） 2. In Western restaurants, people usually use chopsticks to eat.（ ） 3. "Enjoy your meal!" is said before the guest starts eating.（ ） 4. When a guest spills water on the table, the waiter should ignore it.（ ） 5. "Would you like some coffee or tea?" is a question about dessert.（ ） 6. In a restaurant, children under 18 can drink beer.（ ） 7. "I'm sorry to keep you waiting." is used to apologize for making a guest wait.（ ） 8. When a guest wants to smoke in a non-smoking area, the waiter should allow it.（ ） 9. "The bill, please." is a common way for a guest to ask for the bill.（ ） 10. It is polite to talk loudly in a restaurant.（ ） 原创精品资源学科网独家享有版权，侵权必究！ 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $ 编写说明：湖北省技能高考《旅游类考纲百套卷》，依据《湖北省2026年普通高校招生职业技能考试大纲旅游类》编写。本专辑涵盖七门课程，且每门课程均采用三阶递进式训练体系：基础层（具象化支架）拆解考点为微目标，紧扣考纲 “掌握”“理解” 要求编写考点训练卷；巩固层（关联性支架）强化知识交叉与场景关联，按考纲专题编专题训练卷；应用层（引导性支架）聚焦真题突破，结合知识模块与教材编写课程综合卷。 本试卷是第67卷为考点训练卷，按《酒店英语》范围和要求编写。掌握：餐饮对客服务的英语、菜单点单、菜品介绍的英语。 湖北省《旅游类考纲百套卷》 第67卷 《酒店英语》 餐饮服务 考点训练卷 考试时间60分钟 满分100分 班级 姓名 学号 成绩 1、 选择题（共15小题，每题4分，共60分） 1. Which of the following is the most appropriate greeting for a guest entering a restaurant at 7:00 p.m.?（ ） A. Good morning! B. Good afternoon! C. Good evening! D. Good night! 【答案】C 【解析】晚上 7 点属于晚间时段，餐厅迎客应使用 "Good evening!"；"Good morning!" 用于早上，"Good afternoon!" 用于下午，"Good night!" 是睡前道别用语。 2. When a guest wants to book a table for 4 people at 7 p.m., which question should the waiter ask first?（ ） A. What's your name, please? B. What would you like to drink? C. May I have your order now? D. Would you like a window seat? 【答案】A 【解析】接受预订时，首先需要询问客人的姓名以便登记；其他选项都是客人到店后或点餐时的问题。 3. Which of the following is the correct way to offer a menu to a guest?（ ） A. Here you are. B. Here is your menu. C. Take it. D. This is menu. 【答案】B 【解析】"Here is your menu." 是餐厅服务中递菜单的标准礼貌用语；"Here you are." 过于随意，"Take it." 不礼貌，"This is menu." 语法错误。 4. When a guest asks "What's today's special?", the waiter should answer about（ ）. A. the restaurant's opening hours B. the chef's recommended dish of the day C. the price of the most expensive dish D. the location of the restroom 【答案】B 【解析】"today's special" 意为 "今日特色菜"，客人询问时应介绍厨师当日推荐的菜品；其他选项与问题无关。 5. Which of the following drinks is a type of soft drink?（ ） A. Red wine B. Beer C. Cola D. Whiskey 【答案】C 【解析】可乐属于软饮料（无酒精饮料）；红酒、啤酒和威士忌都属于含酒精饮品。 6. When a guest says "I'm allergic to seafood", the waiter should（ ）. A. recommend more seafood dishes B. ignore the guest's words C. inform the chef and avoid seafood in the guest's order D. tell the guest there is no seafood in the restaurant 【答案】C 【解析】客人表示对海鲜过敏时，服务员应告知厨师并在客人的菜品中避免使用海鲜；其他选项都是错误的服务方式。 7. Which of the following is the correct way to ask a guest about their preferred doneness of steak?（ ） A. How do you want your steak? B. How would you like your steak cooked? C. What's your steak like? D. Do you like your steak? 【答案】B 【解析】"How would you like your steak cooked?" 是询问牛排熟度的标准礼貌用语；其他选项表达不准确或不礼貌。 8. Which of the following means "五分熟" in English?（ ） A. Rare B. Medium rare C. Medium D. Well done 【答案】C 【解析】"Medium" 表示五分熟；"Rare" 是一分熟，"Medium rare" 是三分熟，"Well done" 是全熟。 9. When a guest wants to pay the bill, the waiter should say（ ）. A. Give me money. B. Please pay here. C. May I have your bill, please? D. Here is your bill, sir/madam. 【答案】D 【解析】客人要求结账时，服务员应递上账单并说 "Here is your bill, sir/madam."；其他选项表达不礼貌或不符合服务规范。 10. Which of the following is a common way to thank a guest after they pay?（ ） A. See you tomorrow. B. Thank you for coming. C. Good luck. D. Hurry up. 【答案】B 【解析】客人结账离开时，应感谢客人光临并说 "Thank you for coming."；其他选项不符合该场景。 11. Which of the following tableware is used to drink soup?（ ） A. Fork B. Knife C. Spoon D. Chopsticks 【答案】C 【解析】勺子是用来喝汤的餐具；叉子用于叉取食物，刀用于切割食物，筷子是中式餐具。 12. When a guest complains that the food is too cold, the best response is（ ）. A. "It's not cold at all." B. "I'm sorry, I'll take it back and heat it up for you immediately." C. "That's how it should be served." D. "There's nothing I can do about it." 【答案】B 【解析】客人投诉食物太凉时，应先道歉然后立即采取解决措施；其他选项都是不恰当的回应，会激化矛盾。 13. Which of the following is a type of appetizer?（ ） A. Steak B. Salad C. Ice cream D. Coffee 【答案】B 【解析】沙拉属于开胃菜；牛排是主菜，冰淇淋是甜点，咖啡是餐后饮品。 14. When a guest says "Could I have another glass of water, please?", the waiter should answer（ ）. A. "No, you can't." B. "Wait a minute." C. "Certainly, I'll bring it right away." D. "You have to pay extra." 【答案】C 【解析】客人要求再要一杯水时，应礼貌答应并立即提供；其他选项都是不礼貌或错误的服务方式。 15. Which of the following means "结账" in English?（ ） A. Check in B. Check out C. Pay the bill D. Make a reservation 【答案】C 【解析】"Pay the bill" 意为结账；"Check in" 是入住登记，"Check out" 是退房，"Make a reservation" 是预订。 2、 多选题（共5小题，每题4分，共20分） 1. Which of the following are common ways to greet guests in a restaurant?（ ） A. Welcome to our restaurant! B. May I help you? C. How many people are there in your party? D. What would you like to eat? E. Have a nice day! 【答案】AB 【解析】"Welcome to our restaurant!" 和 "May I help you?" 都是餐厅迎客时的常用问候语；"How many people are there in your party?" 是询问用餐人数，"What would you like to eat?" 是点餐用语，"Have a nice day!" 是道别用语。 2. Which of the following are alcoholic drinks?（ ） A. Orange juice B. White wine C. Vodka D. Sprite E. Champagne 【答案】BCE 【解析】白葡萄酒、伏特加和香槟都属于含酒精饮品；橙汁和雪碧属于无酒精软饮料。 3. Which of the following are correct responses when a guest says "Thank you"?（ ） A. You're welcome. B. It's my pleasure. C. No thanks. D. Don't mention it. E. That's right. 【答案】ABD 【解析】"You're welcome."、"It's my pleasure." 和 "Don't mention it." 都是回应感谢的常用礼貌用语；"No thanks." 用于拒绝别人的好意，"That's right." 表示同意对方的观点。 4. Which of the following are types of desserts?（ ） A. Cake B. Pudding C. Soup D. Fruit salad E. Hamburger 【答案】ABD 【解析】蛋糕、布丁和水果沙拉都属于甜点；汤是汤品，汉堡是主菜。 5. Which of the following are common special dietary requirements?（ ） A. Vegetarian B. Gluten-free C. Spicy food D. Low-sugar E. Cold food 【答案】ABD 【解析】素食、无麸质和低糖都是常见的特殊饮食要求；辛辣食物和冷食物是食物的口味和温度，不属于特殊饮食要求。 三、判断题（共10小题，每题2分，共20分） 1. "May I take your order now?" is used when a waiter wants to ask a guest to order food.（ ） 【答案】正确 【解析】"May I take your order now?" 是服务员询问客人是否可以点餐的标准用语。 2. In Western restaurants, people usually use chopsticks to eat.（ ） 【答案】错误 【解析】在西餐厅，人们通常使用刀叉用餐，筷子是中式餐厅的主要餐具。 3. "Enjoy your meal!" is said before the guest starts eating.（ ） 【答案】正确 【解析】"Enjoy your meal!" 意为 "祝您用餐愉快"，是服务员在上菜后客人开始用餐前说的礼貌用语。 4. When a guest spills water on the table, the waiter should ignore it.（ ） 【答案】错误 【解析】客人不小心将水洒在桌子上时，服务员应立即上前帮忙清理，这是基本的服务职责。 5. "Would you like some coffee or tea?" is a question about dessert.（ ） 【答案】错误 【解析】这句话是询问客人想要咖啡还是茶，属于饮品询问，与甜点无关。 6. In a restaurant, children under 18 can drink beer.（ ） 【答案】错误 【解析】在中国，未成年人禁止饮酒，餐厅不得向 18 岁以下的未成年人出售任何含酒精饮品。 7. "I'm sorry to keep you waiting." is used to apologize for making a guest wait.（ ） 【答案】正确 【解析】"I'm sorry to keep you waiting." 意为 "很抱歉让您久等了"，是服务中常用的道歉用语。 8. When a guest wants to smoke in a non-smoking area, the waiter should allow it.（ ） 【答案】错误 【解析】非吸烟区禁止吸烟，服务员应礼貌地告知客人并引导其到指定的吸烟区。 9. "The bill, please." is a common way for a guest to ask for the bill.（ ） 【答案】正确 【解析】"The bill, please." 意为 "请给我账单"，是客人要求结账的常用表达方式。 10. It is polite to talk loudly in a restaurant.（ ） 【答案】错误 【解析】在餐厅大声交谈是不礼貌的行为，会影响其他客人用餐，服务员应适当提醒。 原创精品资源学科网独家享有版权，侵权必究！ 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $