内容正文:
判断型阅读理解
一、Chang’e Flying to the Moon
This is an old Chinese folk story(民间故事). Hou Yi shot down nine suns. Gods didn’t let him and his wife Chang’e go back to Tiangong(天宫), so they lived on Earth. Hou Yi felt sad.
Later, Hou Yi found magic medicine(仙药). If you eat it, you can live forever. The medicine was only a little. A bad man Pangmeng wanted to steal(偷)it. Chang’e ate all the medicine to stop him. Soon she flew up to the moon.
From then on, people watch the moon and share mooncakes with family on Mid-Autumn Festival(中秋节).
判断正误(T/F)
( ) 1. Chang’e is Hou Yi’s wife.
( ) 2. Hou Yi and Chang’e could live in Tiangong at last.
( ) 3. The magic medicine could make people live forever.
( ) 4. Chang’e gave the medicine to Pangmeng in the end.
( ) 5. People eat mooncakes to celebrate Mid-Autumn Festival.
二、Betty’s Work
Betty is a biologist(生物学家). She studies old people’s brain health. Her work is hard but important, because people live longer lives now.
Betty was not good at math when she was young. She never thought she would be a scientist. Now she is a great biology researcher(研究员). Two things help her a lot: curiosity(好奇心)and creative thinking.
She loves testing her new ideas. She is happy when other scientists agree with her ideas. If experiments(实验)fail, she won’t be sad. She believes mistakes can bring new good ideas. She says curiosity and creativity make good scientists.
判断正误(T/F)
( ) 1. Betty’s job is to study the health of old people’s brains.
( ) 2. Betty was very good at math when she was a little kid.
( ) 3. Curiosity helps Betty become a good researcher.
( ) 4. Betty feels sad when her ideas do not work well.
( ) 5. Betty thinks curiosity is important for scientists.
三、Beijing Roast Duck
Beijing Roast Duck(北京烤鸭)is world-famous Chinese food. People eat it with thin pancakes(薄饼).
It first appeared in royal palaces over 700 years ago. It became a national dish to welcome foreign guests long ago.
Making real roast duck takes up to three days and needs strict rules. People use special white ducks of about 3 kilos.
Chefs cut the duck into thin slices with both meat and skin. We wrap duck, sauce, cucumber and green onion in pancakes to eat. Lots of leaders and tourists love this tasty dish.
判断正误(T/F)
( ) 1. Beijing Roast Duck is famous all over the world.
( ) 2. Beijing Roast Duck has a history of less than one hundred years.
( ) 3. It is easy and fast to make an authentic Beijing Roast Duck.
( ) 4. Good roast duck slices have both meat and skin.
( ) 5. People eat roast duck with pancakes, vegetables and sauce.
四、Olympic Volunteer Experience
When the Olympics came to Vancouver(温哥华), I worked as a volunteer(志愿者). I sat next to a girl named Callie and we became good friends. We still talk now.
Before the opening ceremony(开幕式), I heard different languages around me. We ran together to watch the Olympic torch(火炬). Everyone was very excited. Bright fireworks(烟花)lit up the dark sky.
I watched torch lighting many times on TV, but seeing it in real life was wonderful. I walked under the burning torch. Standing there with my new friends, I knew this was one of the best choices in my life.
判断正误(T/F)
( ) 1. The writer went to Vancouver to be an Olympic volunteer.
( ) 2. The writer already knew Callie before the Olympics.
( ) 3. Lots of people with different accents were there before the opening ceremony.
( ) 4. The writer never watched the torch lighting show on TV before.
( ) 5. The writer thinks being a volunteer was a great experience.
五、Guochao — Chinese New Fashion
Guochao(国潮)is a popular new fashion in China. It mixes old Chinese cultural elements(元素)and modern clothes or goods. It started in the early 2000s and becomes famous around the world.
Designers use dragons, peonies(牡丹)and calligraphy(书法)on jackets, phone cases and digital art. These works are very hot online. Many young designers work hard to make Guochao better.
Guochao is loved by people of all ages. It tells beautiful Chinese stories and brings our culture to every place in the world.
判断正误(T/F)
( ) 1. Guochao mixes traditional Chinese culture and modern fashion.
( ) 2. Guochao first appeared hundreds of years ago.
( ) 3. Dragons and peonies are common traditional themes in Guochao.
( ) 4. Only old designers make Guochao products.
( ) 5. Guochao helps spread Chinese culture to the whole world.
六、A Happy Fishing Trip
My grandpa loves fishing. When I was little, he often took me to a quiet lake. One sunny morning, we rowed(划船)a small boat to fish.
I waited quietly and finally caught a trout(鳟鱼). Grandpa was happy and took a photo for me. Later we had a picnic on the boat. When the sun went down, we got lots of fish.
On our way home, a small storm(暴风雨)came. I felt afraid, but grandpa stayed calm and got us back safely.
I love this trip. It taught me patience and let me feel the beauty of nature(大自然).
判断正误(T/F)
( ) 1. The writer’s grandpa often took him fishing when he was young.
( ) 2. They went fishing on a rainy morning.
( ) 3. The writer caught a fish and grandpa took a photo of him.
( ) 4. They went back right after they caught the first fish.
( ) 5. The writer learned good lessons from this fishing trip.
七、Chinese Hot Pot
Hot pot(火锅)is a traditional Chinese food. People have loved it since Han Dynasty(汉朝), especially in cold winter.
China has many hot pot styles. Sichuan hot pot is spicy, Guangdong has seafood hot pot, and Hong Kong has mutton hot pot. Chongqing hot pot tastes numb and spicy because of Sichuan peppers(花椒).
People eat hot pot in similar ways. A hot metal pot sits in the middle of the table. We cook meat, vegetables, tofu and seafood in the hot soup. Everyone can find their favorite taste.
判断正误(T/F)
( ) 1. Hot pot is popular in China, especially in winter.
( ) 2. All hot pot in China tastes the same.
( ) 3. Chongqing hot pot is famous for its numb and spicy taste.
( ) 4. People cook only meat in hot pot soup.
( ) 5. Different kinds of hot pot have different soup flavors.
八、Roujiamo – Chinese Hamburger
Lots of nice local food hides in small backstreet shops(小巷小店), not big fancy restaurants.
When I walked near my office in Beijing, I found a Xi’an restaurant and tried roujiamo(肉夹馍). It was freshly made with warm soft bread and tender tasty pork. It fills your stomach well.
People fill the bread with different meat: Xi’an uses beef, Gansu uses mutton. As an American who loves hamburgers, I think roujiamo is a great mix of Eastern and Western food.
判断正误(T/F)
( ) 1. The writer thinks good local food is often in quiet small shops.
( ) 2. The writer found the roujiamo shop far away from his office.
( ) 3. The writer’s first roujiamo had pork inside.
( ) 4. People only put beef inside roujiamo all over China.
( ) 5. The writer compares roujiamo to hamburgers.
参考答案
一、Chang’e Flying to the Moon
1.T 2.F 3.T 4.F 5.T
二、Betty’s Work
1.T 2.F 3.T 4.F 5.T
三、Beijing Roast Duck
1.T 2.F 3.F 4.T 5.T
四、Olympic Volunteer Experience
1.T 2.F 3.T 4.F 5.T
五、Guochao — Chinese New Fashion
1.T 2.F 3.T 4.F 5.T
六、A Happy Fishing Trip
1.T 2.F 3.T 4.F 5.T
七、Chinese Hot Pot
1.T 2.F 3.T 4.F 5.T
八、Roujiamo – Chinese Hamburger
1.T 2.F 3.T 4.F 5.T
全文中文翻译
一、嫦娥奔月
这是一个古老的中国民间故事。后羿射下了九个太阳。天神不许后羿和妻子嫦娥返回天宫,于是他们便留在了人间。后羿十分难过。
后来,后羿找到了仙药。吃下仙药就能长生不老,而这药仅有一点点。坏人逢蒙想要偷走仙药。为了阻止他,嫦娥把整副药都吃了下去,随后她飞向了月亮。
从那以后,每到中秋节,人们都会赏月,和家人一起分享月饼。
二、贝蒂的工作
贝蒂是一名生物学家,她主要研究老年人的脑部健康。这份工作辛苦却意义重大,如今人们的寿命越来越长。
贝蒂小时候数学并不好,她从没想过自己会成为一名科学家。现在她是一名优秀的生物研究员。好奇心与创造性思维给予了她很大帮助。
她乐于验证自己的新想法。当其他科学家认同她的观点时,她会很开心。就算实验失败,她也不会气馁。她认为失误也能催生新想法。她说,好奇心与创造力是优秀科学家必备的品质。
三、北京烤鸭
北京烤鸭是享誉世界的中国美食,人们通常搭配薄饼一起食用。
七百多年前,烤鸭最早出现在皇家宫殿,后来成为招待外宾的国菜。
正宗的烤鸭制作流程严苛,耗时长达三天,制作时要选用三斤左右的良种白鸭。
厨师会将鸭肉连皮切成薄片。人们把鸭肉、酱料、黄瓜、葱卷进薄饼里食用。许多中外贵宾和游客都喜爱这道美味。
四、奥运志愿者经历
当奥运会在温哥华举办时,我成为了一名志愿者。我认识了一位名叫卡莉的女孩,我们成了好朋友,至今仍有联系。
开幕式开始前,耳边传来各国语言。我们一起跑去看奥运火炬,所有人都激动不已,绚烂的烟花点亮了夜空。
我以前常在电视上观看火炬传递,亲临现场的感受格外美妙。我从燃烧的火炬下走过。和新朋友们站在一起时,我知道这是我人生中最美好的选择之一。
五、国潮——中国新风尚
国潮是当下中国流行的新风尚,它将中国传统文化元素与现代服饰、用品相结合。国潮兴起于21世纪初,如今风靡全球。
设计师把龙、牡丹、书法等元素运用在外套、手机壳和数字作品上,这类设计在网上十分火爆。许多年轻设计师不断努力,让国潮变得更加精彩。
各个年龄段的人都喜爱国潮。它讲述着优美的中国故事,把中华文化传播到世界各地。
六、愉快的钓鱼之旅
爷爷很喜欢钓鱼。在我小时候,他常常带我去一处幽静的湖边钓鱼。一个晴朗的早晨,我们划着小船去垂钓。
我静静等待,终于钓到了一条鳟鱼。爷爷很开心,还给我拍了照片。之后我们在船上野餐。夕阳西下时,我们收获了不少鱼。
在回家的路上,突然下起了暴风雨。我心里很害怕,但爷爷镇定自若,带着我们平安回到了家。
这次旅行让我收获满满,它教会我要有耐心,也让我领略了大自然的美好。
七、中国火锅
火锅是中国传统美食,从汉代起就深受人们喜爱,在寒冷的冬日里尤其受欢迎。
中国火锅种类繁多:四川火锅口味麻辣,广东主打海鲜火锅,香港则以羊肉火锅闻名。重庆火锅因花椒加持,又麻又辣。
大家吃火锅的方式大致相同。一口滚烫的金属锅摆在餐桌中央,人们在汤里涮煮肉类、蔬菜、豆腐和海鲜,每个人都能找到自己喜爱的口味。
八、肉夹馍——中式汉堡
很多地道的特色美食都藏在街边小店,而非豪华大餐厅里。
在北京,我在公司附近发现了一家西安小吃店,品尝了肉夹馍。松软的热面饼裹着鲜嫩可口的卤肉,饱腹感十足。
各地肉夹馍的馅料各不相同:西安多用牛肉,甘肃常放羊肉。我本身很爱吃汉堡,在我看来,肉夹馍是中西美食的巧妙融合。
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