Unit 6 第6课时Reading Plus-【练测考】2025-2026学年六年级下册英语（鲁教版五四制·新教材）

第6课时 Readi 素养提升 I.选词填空 根据短文内容，选择适当的单词填空，使短 文意思完整。每个选项只用一次。 habits,among,choices,fat,balanced,weight "Only fruit and vegetables are healthy foods..” The human body needs to eat many different types of food to stay healthy.The Chinese Food Guide Pagoda shows us what food we should eat. While fruit and vegetables are healthy 1. it is just as important to eat foods from other food groups.Milk,for example,contains many nutrients and is good for our bones.We should include milk or dairy products 2. the things we eat. "Eating fat makes you fat. Eating fat is important for keeping us healthy.It gives us energy and helps our body to take in nutrients.Not all fat makes us gain 3. Some fat can even encourage our body to lose weight.It is necessary to include some,but not too much 4. in our food to help our body work well. "It's OK to eat only what I like while I'm young.” When we are young,it might feel like we can just eat whatever we want!For example, sweets and fried foods taste delicious.But we cannot eat those foods alone.Eating 5. meals is very important when we are young.It helps our body and brain to grow well.Bad eating Unit 6 Eat Well ng Plus habits may stay with us our whole life,so it is best to learn good eating 6. early！ Ⅱ.阅读表达【传统文化】 阅读下面短文，根据短文内容回答问题。 Every place has its own special food.It always gives people a warm feeling of home. Guotie is the kind of special food that can give people such a feeling.As a kind of dumpling,it is very popular in many places. There are many folk stories about Guotie. One is from an emperor in the Song Dynasty.The emperor didn't want to eat anything because his mother died.One day,when he walked around the garden,he found that someone was frying some dumplings in a pan,and they smelt very good.So, the emperor decided to eat them.These fried dumplings tasted delicious.The emperor asked the cook about the name of them,but the cook could not answer.Then the emperor gave the name Guotie to the food. For many people,Guotie is more than just food.It is also a taste of home and a symbol of good luck. 1.What can people get from the special food? 2.According to the passage,which dynasty did Guotie come from? 3.Why didn't the emperor want to eat anything? 4.Where did the emperor find the special food? 5.Who named the special dumpling Guotie? 95 练测考六年级英语下册 Ⅲ.阅读理解【传统文化】 Ancient Chinese Food:A Bite of History When we think of ancient China,we often picture great walls,palaces,and silk.But food also tells a fascinating story of its past! The Importance of Staple Foods(主食) In ancient China,the two most important staple foods were rice in the south and millet in the north.Rice has been grown in China for over 8,000 years.It was so valuable(珍贵的)that it was sometimes used as money.Millet,a small round grain,was cooked into porridge or made into bread.Both grains were the base of most meals. A Famous Ancient Dish One of the oldest recorded dishes is “Geng”一a thick soup or stew(炖菜)made with meat,vegetables,and grains.It was popular during the Zhou Dynasty (1046 BC-256 BC). People cooked it in large bronze pots over fire. Unlike today's recipes(烹饪法)，ancient Geng often mixed sweet and savory(咸的)tastes.. Food and Culture In ancient China,food was linked to health and balance.Many people followed the ideas of yin and yang.They believed some foods were “heating”,like ginger(姜)，and some were “cooling”,like cucumber.Eating a balance of both kept the body healthy. Fun Fact Noodles have been found in an archaeological site(考古遗址)in northwestern China,dating back to 4,000 years ago!They were made from millet and were probably served in a simple broth() Food in ancient China was simple, meaningful,and creative.It has helped shape the eating and cooking habits of the Chinese People today. 96 1.What were the two main staple foods in ancient China? A.Rice and wheat. B.Rice and millet. C.Millet and barley. D.Wheat and beans. 2.According to the passage,why was rice special in ancient China? A.Because it was only eaten during festivals. B.Because it was sometimes used as money. C.Because it was the only food eaten in the south. D.Because it was invented during the Zhou Dynasty. 3.What was“Geng"? A.A type of ancient rice cake. B.A thick soup or stew from the Zhou Dynasty. C.A special drink made from herbs. D.A kind of millet bread. 4.According to the passage,why did ancient Chinese people balance“heating”and “cooling”foods? A.To save money. B.To follow yin and yang for health C.Because they tasted better together. D.To celebrate festivals. 5.【新考法·写作意图】What is the main purpose of this passage? A.To teach the reader how to cook ancient Chinese food. B.To argue that ancient Chinese food was healthier than modern food. C.To share interesting historical facts about ancient Chinese food and culture. D.To compare the food of northern and southern China in detail.(4)We shouldn't eat fried chicken too much because it can make us put on weight easily. 3.Vegetable soup doesn't taste good but it is good for our health. 项目实践 【巧列提纲】（合理即可） 1.important for my family's health... 2.have bread,eggs,milk and an apple... 3.eat rice,fish,chicken and lots of vegetables... 4.a light meal is better... 5.You are what you eat... 【成果展示】 One possible version: My Family Daily Diet Plan Healthy eating is important for my family's health. We should have healthy meals every day. For breakfast,I plan to have bread,eggs,milk and an apple.They can give us enough energy for the morning.For lunch,we should eat rice,fish,chicken and lots of vegetables.A good lunch helps us stay active in the afternoon.For dinner,we think a light meal is better,like noodles with vegetables.We shouldn't eat too much at night because it makes us fat. I liked hamburgers for dinner before,but it isn't healthy.We shouldn't have too much junk food. Remember:You are what you eat.Eating well starts from our daily diet! 第6课时Reading Plus I.1.choices 2.among 3.weight 4.fat 5.balanced 6.habits II.1.A warm feeling of home. 2.It came from the Song Dynasty. 3.Because his mother died. 4.In the garden. 5.An emperor in the Song Dynasty. Ⅲ.【语篇解析】本文介绍了中国古代的主食、一道名 菜、饮食哲学和一个有趣的事实。 1.B细节理解题。根据第二段中“In ancient China,the two most important staple foods were rice in the south and millet in the north.”可知， 古代中国的两样主食是大米和谷子。 2.B细节理解题。根据第二段中“It was so valuable that it was sometimes used as money." 可知，大米在古代中国特殊是因为它有时被 当作钱。 3.B细节理解题。根据第三段中“‘Geng'一a thick soup or stew made with meat,vegetables, and grains.It was popular during the Zhou Dynasty(1046BC一256BC).”可知，羹是一道 源自周代的浓汤或炖菜。 4.B细节理解题。根据第四段中“Many people followed the ideas of yin and yang.They believed some foods were heating',like ginger, and some were‘cooling',like cucumber.”可 知，古代中国人平衡冷和热是为了追求阴阳 平衡。 5.C主旨大意题。纵观全文，文章介绍了古代 中国的主食、一道名菜、饮食哲学和一个有趣 的事实，旨在分享与中国饮食文化相关的历 史知识，而不是教授烹饪(A),进行健康争论 B)或详细对比南北饮食差异D)。 Unit 7 Section A 考点11.is2.are3.My jeans are50yuan. 考点21.playing2.on3.shopping4.pays 5.spends;in cleaning 考点31.C2.No;thanks 3.Can/May I help you?/What can I do for you? 考点41.(1)it;one(2)one2.ones 考点51.C2.to keep 第1课时Section A(1a-1d) I.1.jeans 2.scarf 3.trainers 4.tie 5.proper II.1.What size;medium 2.pay;for 3.sells;cash 4.May/Can;help;would like;pair of 5.How much is this skirt? IlI.1.are 2.clothes 3.her 4.skirts 5.tries 6.to buy 7.pairs 8.Another 9.of 10.in Ⅳ.【语篇解读】本文介绍了李凯与他人不同的购物 习惯。 1.On Sundays. 2.He usually goes to the supermarket. 3.They don't buy things,and they just look at new things. 4.Because they don't need to go outside. 5.Yes,I do.Because I can try on different clothes. (答案合理即可) 第2课时Section A(Pronunciation1-2e) I.1-5 DBDAA II.1.pay 2.price 3.myself 4.assistants 5.medium IlI.1.pairs 2.women 3.boys 4.to buy 5.twice IV.1.does;need to 2.How often does;Once a week 3.What size 4.Would;like to/Does;want to 5.How much is this pair of jeans;It is 150 yuan V.1.Can/May I help you? 2.What colour do you want?