Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册

2026-01-05
| 19页
| 1611人阅读
| 2人下载
普通

资源信息

学段 高中
学科 英语
教材版本 高中英语译林版选择性必修第一册
年级 高二
章节 Grammar and usage,Integrated skills
类型 课件
知识点 -
使用场景 同步教学-新授课
学年 2025-2026
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 PPTX
文件大小 5.59 MB
发布时间 2026-01-05
更新时间 2026-01-05
作者 匿名
品牌系列 -
审核时间 2026-01-05
下载链接 https://m.zxxk.com/soft/55784233.html
价格 1.50储值(1储值=1元)
来源 学科网

摘要:

该高中英语课件围绕“食物描述”核心,聚焦制作方式、味道、外观等词汇及运用。课堂从“词汇大串联”的童年食物记忆导入,衔接阅读单词(boil, fry)、写作单词(ingredient)和拓展单词(impress),再通过“Introduce the cuisine”中月饼制作(bake, flour)、味道(mild)的描述,搭建从词汇积累到语境运用的学习支架。 其亮点在于融合“语言能力”与“文化意识”,以实例驱动词汇教学。如描述月饼时,用filling, elderly奶奶等词汇传递传统饮食文化,培养家国情怀;mild多义辨析通过例句匹配提升思维品质。总结梳理食物描述多维度角度,学生能提升文化表达能力,教师可借助完整教学路径提高效率。

内容正文:

Grammar & Integrated Skills Language points Unit 1 Food Matters Learning Aims 1. get familiar with the words useful for describing foods, in terms of ways of making, flavour, smell and appearance. 2. try to use the words and expressions to describe Chinese foods Ⅰ.重点单词 一、阅读单词——知其意 用沸水煮; (使)沸腾 油炸,油煎 牛排;肉排,肉块 平锅,平底锅 自助餐 1.boil vt.& vi. ____________________ 2.fry vt.& vi. ________________ 3.steak n. ________________ 4.pan n. ________________ 5.buffet n. ________________ 6.bay n. ________________ (海或湖的)湾 lead-in 7.filling n. ________________ 8.bake vt.& vi. ________________ 9.flour n. ________________ 10.tiramisu n. ________________ 11.bakery n. ________________ 12.layer n. ________________ 13.cheese n. ________________ 14.cream n. ______________________ (糕点等的)馅 烘烤; 烤硬 面粉 提拉米苏 面包(糕饼)店 层, 表层; 层次 干酪,奶酪 奶油,乳脂;护肤霜 二、写作单词——记其形 1.____________ n.打赌,赌注;预计,估计 vi.& vt.下赌注,打赌;敢说 2.____________ n.气氛,氛围;大气;气体;空气 3.____________ n.变体, 变种; 说法; 版本 4.____________ adj.年纪较大的,上了年纪的 5.____________ n.材料,成分;因素,要素 bet atmosphere version elderly ingredient 拓展单词——通其变 1.enhance vt.提高,增强→____________ n.增加;放大 2.impress vt.& vi.使钦佩,给……留下深刻印象;使意识到→____________→adj.感人的;令人钦佩的;给人以深刻印象的→____________ n.印象;印记;感想 3.scene n.场面;情景;景象;事件→____________ n.风景,景色;舞台布景 4.adore vt.崇拜;爱慕;喜爱 vi.崇拜;爱慕→____________ adj.可爱的,讨人喜爱的→____________ n.崇拜者,爱慕者 enhancement impressive impression scenery adorable adorer self-study 5.mild adj.不浓的,淡味的;暖和的;温和的;不严重的→____________ adv.温和地,和善地;适度地 6.bitter adj.味苦的;激烈的;令人难过的;严寒的→____________ adv.苦涩地,悲痛地,残酷地;极其 mildly bitterly steak creamy salty sour flavour dessert saucer pan vinegar calorie boil fry buffet Guidance & exploration 8 Rice, milk and sugar are fond memories of my childhood, whose ________ _________ (丝滑的味道)transported me back to my stay with my grandma when I enjoyed silky d_________ and perfect marriage of rice and milk. As an adult now, I am into home cooking, from _______(boil) noodles to ________(fry) ________(牛排) in the p________. Normally, each person’s comfort food depends on where they come from--- for a Chinese, it might be a plate of dumplings with a ________(碟)of v_________, while for a British it might be the fish and chips, ________(salt) and s________. Despite high _______(卡路里), comfort food brings us joy, warmth and happiness. 词汇大串联 creamy flavor essert boiling frying steak an saucer inegar salty our calories Introduce the cuisine Out of this world version filling elderly bake flour adorable mild Introduce the cuisine Mooncakes: There are many v_________ of mooncakes, which have various f__________. My e________ grandmother still b_________ mooncakes for the whole family. She can turn the f_________ into mooncakes, which look a__________. As I take a bite, the sweet and m_________ flavor fills my mouth. The taste of the mooncake is _______________(好得不得了). ersions dorable akes lour illings ild lderly out of this world between the layers: cheese three layers of the cake ingredients coffee dark chocolate cream cheese Introduce the cuisine 2.mild A.adj.温和的;温柔的 B.adj.温暖的,暖和的 C.adj.轻微的;不严重的 D.adj.味淡的;不浓的 (1)Different from me,my twin sister prefers mild cheese. ___ (2)Good figure and mild temper make her loved by all. ___ (3)That he suffered from a mild heart attack surprised all of us. ___ (4)With its mild climate,the place usually attracts visitors from home and abroad. ___ D A C B impress vt.& vi. 给……留下深刻印象;使意识到 (1)impress sb. with sth.  be impressed by/with... (2) n.印象;影响;印记;感想 leave/make a/an (deep/ good ...) impression on/upon sb.  给某人留下一个……的印象 (3) adj.给人深刻印象的;感人的 使某人对......印象深刻 对……印象深刻 impression impressive Suzhou never fails _____________ tourists from home and abroad. The unique grace and glamour of the city leave a good ___________ on them. Besides, its friendliness and hospitality are particularly ______________. This city is indeed worth coming all the way to see. to impress impression impressive impress impressive impression ③ was his vivid description of the scenery in his hometown. 给我印象最深的是他对家乡景色的生动描述。 ① After hearing Steve’s playing, Naomi was deeply _________ (impress) by his music. ② I was impressed by the beautiful scenery and forgot to go back home in time. (用过去分词短语作状语改写) → ______________________________,I forgot to go back home in time. Impressed by the beautiful scenery impressed What impressed me most Consolidation Jiaozi Chaoshou Chengdu is home to spicy Sichuan food. Of various delicious dishes, one of my personal favorites is chaoshou, a Sichuanese v____________ of dumplings, wrapped with a square skin into a crescent (月牙形) moon shape, and filled with pork. The f__________ comes from the delicate sweet and spicy sauce. Don’t miss the chance to give it a try when you’re in the city. ersion lavour summary From what aspects can we introduce Chinese foods? •appearance & smell and flavour •ingredients & ways of making •dining habits •personal association with the food Homework 完成同步练习 $

资源预览图

Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
1
Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
2
Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
3
Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
4
Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
5
Unit 1 Food Matters Grammar and usage & Integrated skills 课件-2025-2026学年高中英语译林版选择性必修第一册
6
相关资源
由于学科网是一个信息分享及获取的平台,不确保部分用户上传资料的 来源及知识产权归属。如您发现相关资料侵犯您的合法权益,请联系学科网,我们核实后将及时进行处理。