摘要:
该初中英语中考复习课件聚焦“基础词汇与题型应用”核心考点,覆盖中考要求的词性转换(如salt→salty)、不规则动词变化(如dig→dug)、固定搭配(如add...to...)等词汇考点,结合短语归纳(cut up, prepare for)和选词填空专练,对接中考“词汇运用”占30%、“完形填空/选词填空”占15%的考查分布,按“基础+拓展”分层梳理,体现备考针对性。
课件亮点在于“词汇情境化+真题考点融合”模式,如通过“制作米粉”劳动实践主题,将传统饮食文化融入选词填空训练,培养学生语言能力和文化意识。明确标注中考高频考点(如finally[2025.42]、autumn[2024.79]),配套动词时态变化表和固定搭配速记卡,帮助学生突破易错点,教师可依此开展基础夯实与题型专项训练,提升中考复习效率。
内容正文:
英语
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第一部分 教材词汇分层练
八年级(上) Unit 8
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1. _______(n. & v.)摇动;抖动
→ _______(过去式)
→ ________(过去分词)
→ ________(现在分词)
★ ____________ 奶昔
_____________ 握手
shake
shook
shaken
shaking
milk shake
shake hands
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2. ______ (v.)倒出;倾倒
★ ______________ 把……倒进……
3. _______(=yoghurt) (n.) 酸奶
4. _______ (n.)蜂蜜
5. ____________(n.)西瓜
pour
pour… into…
yogurt
honey
watermelon
6. _____(n.)食盐
→ ______(adj.)咸的
salt
salty
7. _______(n.)食糖
sugar
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8. _______(n.)干酪;奶酪
9. ______(n.)玉米;谷物
10. ________ (n.)胡椒粉;柿子椒
cheese
corn
pepper
11. __________(n.)夹心面包片;三明治
→ ___________(pl.)
sandwich
sandwiches
12. ____(n.)果馅饼;果馅派
13. _______ (n.)黄油;奶油
14. _______(n.)勺;调羹
pie
butter
spoon
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15. ______ (n.)盘子;碟子
16. _____ (n.)锅
17. ______ (n.)烤箱;烤炉
plate
pot
oven
18. _____(v.)增加;添加
★ ________________ 把A加到B里
add
add A to/into B
19. _______(adv.)最后;最终[2025.42]
20. _________(n.)机器;机械装置
finally
machine
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21. ____(v.)掘(地);凿(洞);挖(土)
→ _____(过去式/过去分词)
→ ________(现在分词)
dig
dug
digging
22. _____(n.)洞;孔;坑
hole
23. ______(n.)片;块;段;部件;碎片;一件/个/张;(写作、音乐或艺术
的)作品
★ ___________ 一片;一块;一段
piece
a piece of
24. ___________(adj.)传统的;惯例的
25. ________(n.)秋天;秋季
26. _________(v.)庆祝;庆贺[2024.79]
traditional
autumn
celebrate
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27. ________(v.)使做好准备;把……准备好
★ ____________ 为……做准备
__________________ 准备做某事
prepare
prepare for
prepare to do sth.
28. _____(n.)混合配料
★ _______________ 把A和B混合
mix
mix A with B
29. ____(v.)(使)充满;装满
★ _____________ 用……装满……
_________________ 充满……
fill
fill… with…
(be) filled with…
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30. ______(v.)遮盖;覆盖;包括;涉及;报道 (n.)覆盖物;盖子;封面;罩
cover
31. ______(v.)接待;服务;提供
→ ________(n.)接待;服务
★ __________________________________ 给某人提供某物
serve
service
serve sth. to sb./serve sb. with sth.
32. ____________(n.)温度;气温;体温
★ ______________________ 量体温
temperature
take one’s temperature
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1. ________ 切碎
2. ____________ 聚集;聚会
3. _____________ 把……放进……
4. _________ 接通(电流、煤气、水等);打开
5. _________ 取出;拿出
6. ____________ 一个接一个
7. ________________ 很长一段时间
cut up
get together
put… into…
turn on
take out
one by one
for a long time
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劳动实践
1.空闲时间我们在家做家务是有必要的。
______________________________________________________________
It is necessary for us to do housework at home in our free time.
2.今天早上我妈妈教我如何包饺子。
__________________________________________________________
My mother taught me how to make dumplings this morning.
3.我们能从劳动课程中学到许多有用的生活技能。
________________________________________________________
We can learn a lot of useful life skills from labor courses.
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【改编自人教八上Unit 8 Section B 3a】#1
make like it piece if pot add traditional finally prepare
As we all know, China is a country with a long history and rich
culture. What’s more, many cities in China have their own 1. __________
foods. For example, Liuzhou is famous for luosifen. It is very popular
among young people. Besides Liuzhou, Yunnan is also famous for
2. ____ rice noodles. Now, you can make this special food easily at
home 3. ___ you follow the steps.#1.1.1
traditional
its
if
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make like it piece if pot add traditional finally prepare
Firstly, 4. ________ some rice noodles, chicken soup, chicken, lettuce,
eggs and salt. If you don’t like chicken, you can also use other things
5. _____ fish and different vegetables. Secondly, wash the lettuce and cut
it up. After that, you can cut chicken into 6. _______. Thirdly, heat the
chicken soup to over 100 . Fourthly, cook the eggs, meat and lettuce in
the 7. _____ of the hot soup one by one. 8. ________, put the rice
noodles into the soup. Remember to 9. _____ some salt before pouring it
out.#1.1.2
prepare
like
pieces
pot
Finally
add
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make like it piece if pot add traditional finally prepare
Now, it’s time to enjoy the rice noodles. Although it may take over
thirty minutes to prepare the dish, it is 10. ______ by yourself, and that
makes it much more delicious and meaningful.#1.1.3
made
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