Unit 1 Food for thought Writing a recipe（单元同步写作讲义）英语外研版2019必修第二册

必修第二册 Unit 1单元写作指导与演练 Writing a recipe 单元写作早知道 写作任务 食谱是利用各类烹饪原料，借助不同烹调技法来制作某一菜肴的方法。撰写食谱时需要注意以下要点： 第一部分：清晰写明菜肴所需的原料，用量，并且按照原料使用的先后顺序进行排列。 第二部分：烹饪步骤务必准确无误。同时，在说明烹饪步骤时，常使用祈使句，还要把所用的烹饪工具、火候以及烹饪时间都交代清楚。 第三部分：内容进行梳理，确保文字清晰、简单易读，让阅读者能轻松理解和使用食谱。 常用表达 1.You will need...Gather...Prepare... 2.First,...Next,...Then,...After that, ...Finally, ...Start by...Proceed to...Continue by...Conclude by... 3. Use a... to...It takes about... to cook... 4.With a..., you can... 5.The cooking time is approximately... 话题 真题展示 高考链接 写食谱 2024年云南省昆明市“三诊一模” 在近三年高考真题中，尚未发现以 “写食谱” 为直接命题方向的题目，但在多地区高考模拟题及相关拓展题型中，存在与食谱创作高度相关的内容，主要集中在英语应用文写作。 Writing a recipe 假定你是李华，你校公众号英语专栏正在开展 “我最喜爱的一道年夜菜” 征稿活动，请你根据以下内容投稿：1. 菜品介绍（需包含食材、简单制作步骤等类似食谱的核心要素）；2. 推荐理由；3. 年夜饭意义。注意：写作词数应为 80 左右。 一般由三部分组成，即：称介绍(Brief introduction)、正文(Body)和结束语(Conclusion)。常见的内容有history/origin/taste/ flavor/popularity/comments,ingredients,instructions,等。 Brief introduction   Body 1.ingredients 2.instructions Conclusion - 段落 内容 句子设计 第一段 介绍，直接说历史起源等 1.Let’s begin by talking about the historical origin of this dish. 2.First of all, let’s introduce the historical origin of ... 第二段 按照试题要求，分析原料，食谱步骤 1.Regarding the ingredients, prepare... For the cooking steps, first,... After that,... In the end,... 2.As for the ingredients, you need... When it comes to the cooking steps, first,... Next,... Finally,... 3.Concerning the ingredients, gather... As to the cooking steps, first,... Then,... At last,... 第三段 提出邀请或表达美好 1.I warmly invite you to give this dish a try. May you enjoy the process! 2.I’d like to invite you to make this dish. Hope you have a great time! 3.I sincerely invite you to try cooking this dish. Wish you a pleasant experience! 【必备句式】 【篇首句】 1.It is my great pleasure to introduce to you the recipe for... which boasts a long - standing history and unique culinary charm. 我非常荣幸向大家介绍…… 的食谱，它有着悠久的历史和独特的美食魅力。 2.Today, I am here to share with you the detailed recipe of..., a dish that has been cherished by people for generations. 今天，我在这里和大家分享…… 的详细食谱，这是一道世代为人所喜爱的菜肴。 3.Allow me to kick off this introduction by presenting the recipe for..., a culinary delight with intriguing origins. 请允许我以介绍…… 的食谱作为开场，这是一道有着有趣起源的美食。 4.If you’re eager to learn how to make a delicious and classic dish, let me walk you through the recipe for... step by step. 如果你渴望学会制作一道美味又经典的菜肴，就让我一步步带你了解…… 的食谱。 【篇中句】 1.When it comes to the ingredients, you will require..., each of which plays an indispensable role in contributing to the final flavor and texture of the dish. 说到食材，你需要……，每一种食材在造就这道菜最终的风味和口感方面都起着不可或缺的作用。 2.To commence the cooking process, first, you ought to...; subsequently, proceed to...; following that, it is essential to...; and ultimately, make sure to... so as to achieve the perfect result. 要开始烹饪过程，首先，你应该……；随后，继续……；在那之后，有必要……；最后，一定要……，以便达到完美的效果。 3.During the cooking procedure, it is of great significance to pay close attention to..., for it can dramatically influence the outcome of the dish. 在烹饪过程中，密切关注…… 是非常重要的，因为它会极大地影响这道菜的成品效果。 4.For the ingredients, it’s better to choose fresh... instead of frozen ones, as fresh ingredients can enhance the natural taste of the dish significantly. 食材方面，最好选择新鲜的…… 而非冷冻的，因为新鲜食材能显著提升这道菜的天然风味。 【篇尾句】 1.In conclusion, mastering this recipe not only enables you to savor a delectable dish but also offers a glimpse into the rich culinary culture behind it. 总之，掌握这个食谱不仅能让你品尝到一道美味的菜肴，还能让你一窥其背后丰富的饮食文化。 2.I sincerely hope that you will find delight in preparing and indulging in this dish, and may it bring you a wonderful culinary experience. 我真诚地希望你能在制作和享用这道菜的过程中找到乐趣，希望它能给你带来美妙的美食体验。 3.With this recipe in hand, you are now equipped to create a remarkable culinary masterpiece that is bound to impress anyone who has the pleasure of tasting it. 有了这个食谱，你现在有能力做出一道出色的美食杰作，它一定会给有幸品尝到它的人留下深刻印象。 4.Whether you cook this dish for your family or friends, I believe it will become a favorite on your dining table due to its delicious taste and simple preparation. 无论你是为家人还是朋友制作这道菜，我相信凭借其美味的口感和简便的做法，它一定会成为你餐桌上的热门之选。 【必背模板】 Boys and girls/Ladies and gentlemen, It’s a great honor for me to stand here and share a recipe with you. My name is ________ (自我介绍). I’m very glad to introduce the recipe for ________ (菜名) to you today. To begin with, let’s talk about the ingredients needed. You will need ________ (食材1), ________ (食材2), and ________ (食材 3), etc. Secondly, let’s move on to the cooking steps. First, ________ (步骤 1). Then, ________ (步骤2). Thirdly, ________ (步骤3). What I want to stress is that following these steps carefully is important for a perfect dish. For one thing, using fresh ingredients can make the dish more delicious. For another, paying attention to the cooking time and heat can ensure the right texture. In a word, this recipe is not difficult to follow, and I hope you can enjoy making and eating this dish. Thank you for your listening. 假定你是李华，你校的交换生朋友Eric参加了你市举办的美食节活动，并对在美食节上品尝的四川名菜“蚂蚁上树”很感兴趣。他来信想了解这道菜的做法，请你给他回信。要点如下： 1．菜名：蚂蚁上树(Sauteed Vermicelli with Minced Pork)； 2．原料：粉条(vermicelli)，肉末(minced pork)，葱(green onions)，姜(ginger)，蒜(garlic)； 3．制作步骤：(1)用热水把粉条泡软；(2)锅内放些油，油烧热后，加入肉末及葱、姜、蒜；(3)肉末炒熟后加入粉条及少许水；(4)依据个人口味加入盐、酱油等调料。 4．注意事项：粉条不宜太软，以免影响口感。油稍多，否则易糊。 注意：可以适当增加细节，以使行文连贯。 _________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 审题 体裁 应用文 话题 食物 时态 一般现在时 人称 第三人称 谋篇 第一段：首先从整体上介绍“蚂蚁上树”这道菜。 第二段：具体介绍这道菜的原料及制作步骤。 第三段：说明一些注意事项。 遣词造句 【句式翻译】 ①很高兴听说你对中国菜感兴趣。 Glad to hear that you’re interested in Chinese dishes. ②应你的要求，我想向你介绍你在美食节上享用过的那道“蚂蚁上树”。 At your request, I’d like to introduce the recipe for the Sauteed Vermicelli with Minced Pork you enjoyed at the food festival. ③锅内放些油，油热后，加入肉末及葱、姜、蒜。 Put some oil in the pot and added minced pork with green onions, ginger and garlic when the oil is hot. 【句式升级】 Glad to hear that you’re interested in Chinese dishes and at your request, I’d like to introduce the recipe for the Sauteed Vermicelli with Minced Pork you enjoyed at the food festival.使用并列连词and连接Step 2中的句①和句②。 组句成篇 【第一部分 基础题】 1、 将下列短语翻译为英文。 1. 切碎食材 2. 搅拌均匀 3. 用小火加热 4. 撒上调料 5. 腌制肉类/蔬菜 6. 倒入液体 7. 沥干水分 8. 预热烤箱 二、句子仿写改写 基础层：结构调整 1. 原句：You need to mix the flour and eggs. Then you add some milk. → 合并为复合句： → 用非谓语动词改写： 2. 原句：We fry the chicken for 5 minutes. We take it out of the pan. → 合并为复合句： → 用非谓语动词改写： 提分层：高阶句型 1. 原句：Adding salt at the right time makes the soup more delicious. → 强调句： → 倒装句： 2. 原句：You should let the cake cool down before you cut it. → 虚拟语气： → 定语从句： 三、翻译句子 1. 制作番茄炒蛋时，先把番茄切块，再将鸡蛋打散备用。 2. 这道沙拉需要将生菜、黄瓜和番茄混合，然后淋上橄榄油和柠檬汁。 3. 把牛肉腌制30分钟能让它更嫩，之后用中火煎至两面金黄即可。 4. 煮面条时，待水沸腾后下锅，煮8分钟左右，捞出后过凉水会更筋道。 【第二部分 提升题】 1.（2024届山东省青岛市高三上学期期末英语试题）你校英语报社正在开展“家乡特色美食分享”活动，请你以“A Recipe for My Hometown Specialty—Braised Pork Ribs”为题，写一篇短文介绍红烧排骨的做法，内容包括： 1. 食材准备； 2. 制作步骤； 3. 美食意义。 注意： 1. 词数100左右； 2. 可适当补充细节，使内容连贯。 2.（2025届江苏省南京市高三第一次模拟英语试题）假设你是李华，你的英国笔友Tom对中国家常菜很感兴趣，来信询问麻婆豆腐的做法。请你根据以下提示，给他回一封邮件： 1. 食材（豆腐、牛肉末、豆瓣酱等）； 2. 关键步骤（炒调料、煮豆腐、勾芡等）； 3. 温馨提示（可根据口味调整辣度）。 注意： 1. 词数100左右； 2. 开头和结尾已给出，不计入总词数。 Dear Tom, I’m glad to know you’re interested in Sichuan home-cooked dishes. Here’s the recipe for mapo tofu, a classic one. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Hope you can enjoy making and eating it! Yours, Li Hua 3.（2024届浙江省杭州市高三第二次教学质量检测英语试题）学校“国际美食节”活动中，你需要向外国同学介绍如何制作中国传统甜点——芝麻汤圆。请你根据以下提示，写一篇发言稿： 1. 食材（糯米粉、黑芝麻馅、白糖）； 2. 制作步骤（和面、包馅、煮汤圆）； 3. 象征意义（团圆、甜蜜）。 注意： 1. 词数100左右； 2. 开头和结尾已给出，不计入总词数。 Hello everyone, Today I want to share how to make glutinous rice balls with black sesame filling, a traditional Chinese dessert. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Try making them, and you’ll feel the sweetness of Chinese culture! Thank you! 【链接高考—经典诵读】 （2025届全国高考英语模拟预测题）英语课堂上，老师要求你以“Learn to Make a Healthy Salad”为题做展示，向同学们介绍一款健康沙拉的制作方法，内容包括： 1. 健康优势（低脂、富含维生素）； 2. 食材与步骤； 3. 食用建议（可搭配全麦面包）。 注意： 1. 词数100左右； 2. 题目和首句已为你写好。 Learn to Make a Healthy Salad Eating healthy is important, and a homemade salad is a great choice. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 11 / 13 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $ 必修第二册 Unit 1单元写作指导与演练 Writing a recipe 单元写作早知道 写作任务 食谱是利用各类烹饪原料，借助不同烹调技法来制作某一菜肴的方法。撰写食谱时需要注意以下要点： 第一部分：清晰写明菜肴所需的原料，用量，并且按照原料使用的先后顺序进行排列。 第二部分：烹饪步骤务必准确无误。同时，在说明烹饪步骤时，常使用祈使句，还要把所用的烹饪工具、火候以及烹饪时间都交代清楚。 第三部分：内容进行梳理，确保文字清晰、简单易读，让阅读者能轻松理解和使用食谱。 常用表达 1.You will need...Gather...Prepare... 2.First,...Next,...Then,...After that, ...Finally, ...Start by...Proceed to...Continue by...Conclude by... 3. Use a... to...It takes about... to cook... 4.With a..., you can... 5.The cooking time is approximately... 话题 真题展示 高考链接 写食谱 2024年云南省昆明市“三诊一模” 在近三年高考真题中，尚未发现以 “写食谱” 为直接命题方向的题目，但在多地区高考模拟题及相关拓展题型中，存在与食谱创作高度相关的内容，主要集中在英语应用文写作。 Writing a recipe 假定你是李华，你校公众号英语专栏正在开展 “我最喜爱的一道年夜菜” 征稿活动，请你根据以下内容投稿：1. 菜品介绍（需包含食材、简单制作步骤等类似食谱的核心要素）；2. 推荐理由；3. 年夜饭意义。注意：写作词数应为 80 左右。 一般由三部分组成，即：称介绍(Brief introduction)、正文(Body)和结束语(Conclusion)。常见的内容有history/origin/taste/ flavor/popularity/comments,ingredients,instructions,等。 Brief introduction  Gong Bao Chicken was originally a family dish of Ding Baozhen, or Ding Gongbao, a high-ranking court official of the Qing Dynasty. Body 1.ingredients The two main parts of a recipe are the ingredients and the instructions. 2.instructions Conclusion - 段落 内容 句子设计 第一段 介绍，直接说历史起源等 1.Let’s begin by talking about the historical origin of this dish. 2.First of all, let’s introduce the historical origin of ... 第二段 按照试题要求，分析原料，食谱步骤 1.Regarding the ingredients, prepare... For the cooking steps, first,... After that,... In the end,... 2.As for the ingredients, you need... When it comes to the cooking steps, first,... Next,... Finally,... 3.Concerning the ingredients, gather... As to the cooking steps, first,... Then,... At last,... 第三段 提出邀请或表达美好 1.I warmly invite you to give this dish a try. May you enjoy the process! 2.I’d like to invite you to make this dish. Hope you have a great time! 3.I sincerely invite you to try cooking this dish. Wish you a pleasant experience! 【必备句式】 【篇首句】 1.It is my great pleasure to introduce to you the recipe for... which boasts a long - standing history and unique culinary charm. 我非常荣幸向大家介绍…… 的食谱，它有着悠久的历史和独特的美食魅力。 2.Today, I am here to share with you the detailed recipe of..., a dish that has been cherished by people for generations. 今天，我在这里和大家分享…… 的详细食谱，这是一道世代为人所喜爱的菜肴。 3.Allow me to kick off this introduction by presenting the recipe for..., a culinary delight with intriguing origins. 请允许我以介绍…… 的食谱作为开场，这是一道有着有趣起源的美食。 4.If you’re eager to learn how to make a delicious and classic dish, let me walk you through the recipe for... step by step. 如果你渴望学会制作一道美味又经典的菜肴，就让我一步步带你了解…… 的食谱。 【篇中句】 1.When it comes to the ingredients, you will require..., each of which plays an indispensable role in contributing to the final flavor and texture of the dish. 说到食材，你需要……，每一种食材在造就这道菜最终的风味和口感方面都起着不可或缺的作用。 2.To commence the cooking process, first, you ought to...; subsequently, proceed to...; following that, it is essential to...; and ultimately, make sure to... so as to achieve the perfect result. 要开始烹饪过程，首先，你应该……；随后，继续……；在那之后，有必要……；最后，一定要……，以便达到完美的效果。 3.During the cooking procedure, it is of great significance to pay close attention to..., for it can dramatically influence the outcome of the dish. 在烹饪过程中，密切关注…… 是非常重要的，因为它会极大地影响这道菜的成品效果。 4.For the ingredients, it’s better to choose fresh... instead of frozen ones, as fresh ingredients can enhance the natural taste of the dish significantly. 食材方面，最好选择新鲜的…… 而非冷冻的，因为新鲜食材能显著提升这道菜的天然风味。 【篇尾句】 1.In conclusion, mastering this recipe not only enables you to savor a delectable dish but also offers a glimpse into the rich culinary culture behind it. 总之，掌握这个食谱不仅能让你品尝到一道美味的菜肴，还能让你一窥其背后丰富的饮食文化。 2.I sincerely hope that you will find delight in preparing and indulging in this dish, and may it bring you a wonderful culinary experience. 我真诚地希望你能在制作和享用这道菜的过程中找到乐趣，希望它能给你带来美妙的美食体验。 3.With this recipe in hand, you are now equipped to create a remarkable culinary masterpiece that is bound to impress anyone who has the pleasure of tasting it. 有了这个食谱，你现在有能力做出一道出色的美食杰作，它一定会给有幸品尝到它的人留下深刻印象。 4.Whether you cook this dish for your family or friends, I believe it will become a favorite on your dining table due to its delicious taste and simple preparation. 无论你是为家人还是朋友制作这道菜，我相信凭借其美味的口感和简便的做法，它一定会成为你餐桌上的热门之选。 【必背模板】 Boys and girls/Ladies and gentlemen, It’s a great honor for me to stand here and share a recipe with you. My name is ________ (自我介绍). I’m very glad to introduce the recipe for ________ (菜名) to you today. To begin with, let’s talk about the ingredients needed. You will need ________ (食材1), ________ (食材2), and ________ (食材 3), etc. Secondly, let’s move on to the cooking steps. First, ________ (步骤 1). Then, ________ (步骤2). Thirdly, ________ (步骤3). What I want to stress is that following these steps carefully is important for a perfect dish. For one thing, using fresh ingredients can make the dish more delicious. For another, paying attention to the cooking time and heat can ensure the right texture. In a word, this recipe is not difficult to follow, and I hope you can enjoy making and eating this dish. Thank you for your listening. 假定你是李华，你校的交换生朋友Eric参加了你市举办的美食节活动，并对在美食节上品尝的四川名菜“蚂蚁上树”很感兴趣。他来信想了解这道菜的做法，请你给他回信。要点如下： 1．菜名：蚂蚁上树(Sauteed Vermicelli with Minced Pork)； 2．原料：粉条(vermicelli)，肉末(minced pork)，葱(green onions)，姜(ginger)，蒜(garlic)； 3．制作步骤：(1)用热水把粉条泡软；(2)锅内放些油，油烧热后，加入肉末及葱、姜、蒜；(3)肉末炒熟后加入粉条及少许水；(4)依据个人口味加入盐、酱油等调料。 4．注意事项：粉条不宜太软，以免影响口感。油稍多，否则易糊。 注意：可以适当增加细节，以使行文连贯。 _________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 审题 体裁 应用文 话题 食物 时态 一般现在时 人称 第三人称 谋篇 第一段：首先从整体上介绍“蚂蚁上树”这道菜。 第二段：具体介绍这道菜的原料及制作步骤。 第三段：说明一些注意事项。 遣词造句 【句式翻译】 ①很高兴听说你对中国菜感兴趣。 Glad to hear that you’re interested in Chinese dishes. ②应你的要求，我想向你介绍你在美食节上享用过的那道“蚂蚁上树”。 At your request, I’d like to introduce the recipe for the Sauteed Vermicelli with Minced Pork you enjoyed at the food festival. ③锅内放些油，油热后，加入肉末及葱、姜、蒜。 Put some oil in the pot and added minced pork with green onions, ginger and garlic when the oil is hot. 【句式升级】 Glad to hear that you’re interested in Chinese dishes and at your request, I’d like to introduce the recipe for the Sauteed Vermicelli with Minced Pork you enjoyed at the food festival.使用并列连词and连接Step 2中的句①和句②。 组句成篇 用适当的过渡词语，把以上词汇和句式，再加上联想内容，组成一篇100词左右的英语短文。 Dear Eric， Glad to hear that you’re interested in Chinese dishes and at your request, I’d like to introduce the recipe for the Sauteed Vermicelli with Minced Pork you enjoyed at the food festival. To begin with, please get these following materials ready: some vermicelli, minced pork, ginger, garlic and green onions.Next, soften the vermicelli in hot water.After that, put some oil in the pot and add minced pork with green onions, ginger and garlic when the oil is hot.When the pork is cooked, pour the vermicelli into the pot with a little water.Cook it for a few minutes.Then you can add some flavour to taste such as salt and soy sauce before taking it out. Finally, some tips for you.The vermicelli should not be too soft so that it can keep the flavour.To avoid it sticking to the bottom, put enough oil at first.Hope you enjoy more Chinese dishes. Yours， Li Hua 【第一部分 基础题】 1、 将下列短语翻译为英文。 1. 切碎食材 2. 搅拌均匀 3. 用小火加热 4. 撒上调料 5. 腌制肉类/蔬菜 6. 倒入液体 7. 沥干水分 8. 预热烤箱 【参考答案】 1. chop up ingredients 2. stir evenly 3. heat over low heat 4. sprinkle with seasonings 5. marinate meat/vegetables 6. pour in liquid 7. drain the water 8. preheat the oven 二、句子仿写改写 基础层：结构调整 1. 原句：You need to mix the flour and eggs. Then you add some milk. → 合并为复合句： → 用非谓语动词改写： 2. 原句：We fry the chicken for 5 minutes. We take it out of the pan. → 合并为复合句： → 用非谓语动词改写： 【参考答案】 1. After you mix the flour and eggs, you should add some milk. / Mixing the flour and eggs first, you need to add some milk next. 2. When we fry the chicken for 5 minutes, we can take it out of the pan. / Having fried the chicken for 5 minutes, we take it out of the pan. 提分层：高阶句型 1. 原句：Adding salt at the right time makes the soup more delicious. → 强调句： → 倒装句： 2. 原句：You should let the cake cool down before you cut it. → 虚拟语气： → 定语从句： 【参考答案】 1. It is adding salt at the right time that makes the soup more delicious. / Only by adding salt at the right time can we make the soup more delicious. 2. If you don’t let the cake cool down, you can’t cut it neatly. / You should let the cake cool down, which helps you cut it easily. 三、翻译句子 1. 制作番茄炒蛋时，先把番茄切块，再将鸡蛋打散备用。 2. 这道沙拉需要将生菜、黄瓜和番茄混合，然后淋上橄榄油和柠檬汁。 3. 把牛肉腌制30分钟能让它更嫩，之后用中火煎至两面金黄即可。 4. 煮面条时，待水沸腾后下锅，煮8分钟左右，捞出后过凉水会更筋道。 【参考答案】 1. When making scrambled eggs with tomatoes, first cut the tomatoes into pieces, then beat the eggs and set them aside. 2. This salad requires mixing lettuce, cucumbers and tomatoes, then drizzling with olive oil and lemon juice. 3. Marinating the beef for 30 minutes can make it more tender, and then fry it over medium heat until both sides turn golden. 4. When cooking noodles, put them into the pot after the water boils, cook for about 8 minutes, and then take them out and rinse with cold water to make them more chewy. 【第二部分 提升题】 1.（2024届山东省青岛市高三上学期期末英语试题）你校英语报社正在开展“家乡特色美食分享”活动，请你以“A Recipe for My Hometown Specialty—Braised Pork Ribs”为题，写一篇短文介绍红烧排骨的做法，内容包括： 1. 食材准备； 2. 制作步骤； 3. 美食意义。 注意： 1. 词数100左右； 2. 可适当补充细节，使内容连贯。 【佳作欣赏】 A Recipe for My Hometown Specialty—Braised Pork Ribs My hometown’s braised pork ribs are a favorite for every family. Here’s how to make them. First, prepare 500g pork ribs, 2 spoons of soy sauce, 1 spoon of sugar, 3 slices of ginger and 2 star anises. Then, blanch the ribs in boiling water for 5 minutes to remove blood. Next, heat some oil in a pot, add sugar and melt it, then put in the ribs and fry until brown. After that, add ginger, star anises and soy sauce, pour in enough water to cover the ribs, and simmer for 40 minutes. Finally, turn up the heat to thicken the sauce. This dish not only tastes tender and savory but also carries the warmth of my hometown. It’s always on our family table during festivals. 2.（2025届江苏省南京市高三第一次模拟英语试题）假设你是李华，你的英国笔友Tom对中国家常菜很感兴趣，来信询问麻婆豆腐的做法。请你根据以下提示，给他回一封邮件： 1. 食材（豆腐、牛肉末、豆瓣酱等）； 2. 关键步骤（炒调料、煮豆腐、勾芡等）； 3. 温馨提示（可根据口味调整辣度）。 注意： 1. 词数100左右； 2. 开头和结尾已给出，不计入总词数。 Dear Tom, I’m glad to know you’re interested in Sichuan home-cooked dishes. Here’s the recipe for mapo tofu, a classic one. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Hope you can enjoy making and eating it! Yours, Li Hua 【佳作欣赏】 Dear Tom, I’m glad to know you’re interested in Sichuan home-cooked dishes. Here’s the recipe for mapo tofu, a classic one. You’ll need 400g soft tofu, 100g ground beef, 1 spoon of broad bean paste, 1 spoon of chili oil, some green onions and a little starch. First, cut the tofu into small cubes and blanch them. Then, heat oil in a pan, fry the ground beef until it turns brown, and add broad bean paste and chili oil to stir for 1 minute. Next, pour in a bowl of water, put the tofu in, and simmer for 5 minutes. Finally, mix starch with water and pour it into the pan to thicken the soup, then sprinkle with chopped green onions. You can adjust the amount of chili oil if you don’t like too much spice. Hope you can enjoy making and eating it! Yours, Li Hua 3.（2024届浙江省杭州市高三第二次教学质量检测英语试题）学校“国际美食节”活动中，你需要向外国同学介绍如何制作中国传统甜点——芝麻汤圆。请你根据以下提示，写一篇发言稿： 1. 食材（糯米粉、黑芝麻馅、白糖）； 2. 制作步骤（和面、包馅、煮汤圆）； 3. 象征意义（团圆、甜蜜）。 注意： 1. 词数100左右； 2. 开头和结尾已给出，不计入总词数。 Hello everyone, Today I want to share how to make glutinous rice balls with black sesame filling, a traditional Chinese dessert. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Try making them, and you’ll feel the sweetness of Chinese culture! Thank you! 【佳作欣赏】 Hello everyone, Today I want to share how to make glutinous rice balls with black sesame filling, a traditional Chinese dessert. First, prepare 200g glutinous rice flour, 100g black sesame filling and some sugar. Put the flour in a bowl, add warm water little by little, and knead it into a smooth dough. Then, divide the dough into small balls, press each ball flat, put a spoon of black sesame filling in the center, and wrap it up into a round shape. Next, boil water in a pot, put the rice balls in, and cook until they float to the surface—they’re ready! You can add some sugar to the soup if you like. In China, these soft and sweet rice balls stand for family reunion. They’re a must-eat during the Lantern Festival. Try making them, and you’ll feel the sweetness of Chinese culture! Thank you! 【链接高考—经典诵读】 （2025届全国高考英语模拟预测题）英语课堂上，老师要求你以“Learn to Make a Healthy Salad”为题做展示，向同学们介绍一款健康沙拉的制作方法，内容包括： 1. 健康优势（低脂、富含维生素）； 2. 食材与步骤； 3. 食用建议（可搭配全麦面包）。 注意： 1. 词数100左右； 2. 题目和首句已为你写好。 Learn to Make a Healthy Salad Eating healthy is important, and a homemade salad is a great choice. ________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 【佳作欣赏】 Learn to Make a Healthy Salad Eating healthy is important, and a homemade salad is a great choice. It’s low in fat and full of vitamins from fresh vegetables and fruits, which is good for our health. To make it, you need 100g lettuce, 50g cherry tomatoes, 1 cucumber, 1 apple and 2 spoons of yogurt. First, wash the lettuce, tomatoes and cucumber. Tear the lettuce into pieces, cut the tomatoes in half, slice the cucumber and dice the apple. Then, put all the ingredients into a bowl and mix them gently. Finally, pour the yogurt over the salad as dressing—no extra sugar needed! You can eat the salad with whole-wheat bread for breakfast or lunch. It’s easy to make and tastes fresh. Try it, and you’ll love it! 11 / 13 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $