Unit 1 课外拓展阅读——用英语传播中国文化-【金版教程】2025-2026学年高中英语必修第二册创新导学案Word（外研版）

课外拓展阅读——用英语传播中国文化

阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。

Chinese food culture is one of the most fascinating aspects of Chinese heritage. It  dates back thousands of years and is filled __1__ rich traditions.

In China, there are __2__ wide variety of ingredients used in cooking. For example, rice, which __3__ (consider) a staple food in many parts of the country, is often served with various dishes. The __4__ (cook) methods are equally diverse. Stir－frying, a popular technique, requires quick movements __5__ high heat to keep the ingredients' freshness.

Moreover, Chinese cuisine __6__ (be) famous for its flavor balance. Dishes like Kung Pao Chicken combine the __7__ (spice) taste of chili peppers with the __8__ (sweet) of peanuts and the savory flavor of chicken. During festivals, special foods play a significant role. On __9__ Lantern Festival, people enjoy yuanxiao, small round __10__   (dumpling) made of glutinous rice, symbolizing unity and happiness.

1．________　2.________　3.________　4.________

5．________　6.________　7.________　8.________

9．________　10.________

答案：1.with　2.a　3.is considered　4.cooking　5．and　6.is　7.spicy　8.sweetness　9.the

10．dumplings

Chinese cuisine has gained global popularity for its diverse flavors and cooking techniques. From New York to Rome, Chinese restaurants showcase our rich food culture. The yin­yang balance concept influences worldwide dietary views. Our seasonal ingredient selection and traditional