词句背诵默写本 语境3 饮食文化与健康饮食（PPT教学课件）-【百汇大课堂】2026年高考英语总复习上册·第1轮（浙江专用）

高考总复习　英语 第一部分　词句默写 语境3　饮食文化与健康饮食 一　必背重点词汇 1．_________ n．菜肴；风味；烹饪 2．________ n．脾气；火气 3．______ n．无用的东西 4．____________ n. (尤指烹饪)材料；成分 5．_________ n．食堂；餐厅 6．__________ n．类别；种类 7．__________ n．数量；数额 cuisine temper junk ingredient canteen category quantity 8．_______ adj.完美的；理想的；想象的n.理想；完美的人(或事物) 9．_____________ adj.根本的；基础的；基本的n.基本规律；根本法则 10．_______ n．诀窍；计谋；把戏 ideal fundamental trick 二　串记拓展词汇 1．prior adj.先前的；优先的→__________ n．优先事项；最重要的事；当务之急 2．consist vi.由……组成(或构成)→____________ adj.一致的； 连续的 3．bold adj.大胆自信的； 敢于冒险的→________ adv.大胆地；显眼地→__________ n．大胆；显著 4．elegant adj.精美的；讲究的；文雅的→__________ n．优雅；典雅 priority consistent boldly boldness elegance 5．exception n．例外→_____________ adj.特别的；罕见的→_______________ adv.罕见；特别；非常；例外地 6．minimum adj.最低(限度)的；最小的 n．最小值；最少量→__________ vt.使减少到最低限度→(反义词)_________ adj.最大极限的；最大值的 n．最大值；最大量 7．consume vt.吃；喝，饮；消耗→__________ n．消费者→_____________ n．消费 8．vegetarian n．素食者→___________ n．蔬菜 exceptional exceptionally minimize maximum consumer consumption vegetable 9．stable adj.稳定的； 稳重的→________ adv.平稳地；坚固地；稳定地→___________ n．稳定(性) 10．associate v．联想；联系→_____________ n．协会；关联→____________ adj.有联系的；相关联的；相关的 11．moderate adj.适度的；合理的；温和的 v．缓和；使适中→____________ n．适度；合理 12．modest adj.些许的；谦虚的；朴素的→_________ n．谦虚；朴素 13．trick n．诀窍； 计谋； 把戏→________ adj.棘手的；诡计多端的 stably stability association associated moderation modesty tricky 三　熟识阅读词汇 1．pepper n.______________________ 2．recipe n.______________ 3．chef n.____________ 4．vinegar n.____ 5．stuff vt.__________________ n.____________ 甜椒；胡椒粉；灯笼椒 烹饪法；食谱 厨师；主厨 醋 填满；把……塞进 东西；物品 6．slice n._________________ vt.________________ 7．onion n.____________ 8．garlic n.____ 9．ham n.______ 10．cabbage n.______________________ 11．brand n.______ 12．dessert n. ___________ (切下的食物)薄片 把……切成薄片 洋葱；葱头 蒜 火腿 卷心菜；甘蓝；洋白菜 品牌 (饭后)甜点 13．cafeteria n.____________________ 14．pork n.______ 15．pearl n.______ 16．somewhat adv.____________ 17．calorie n.__________________ 18．vitamin n.________ 19．fibre n.________________ 自助餐厅；自助食堂 猪肉 珍珠 有点；稍微 卡路里(热量单位) 维生素 纤维；纤维制品 20．dairy adj.____________________ n.________________________ 21．chew vi.& vt.____________ n.______ 奶制的；乳品(业)的 乳制品；乳品店；牛奶厂 咀嚼；嚼碎 咀嚼 四　牢记核心短语 1．在……之前的 __________ 2．由……组成(或构成) ____________ 3．切下 ______________ 4．动身；出发 _________ 5．关掉，关上(电灯等) ____________ 6．更简单地说 _________________ 7．至少 ___________________ prior to consist of slice ...off set off switch off put more simply at a/the minimum 8．至于；关于 _______ 9．构成；编造；给……化妆；和解 _________ 10．不管；不顾 _______________ 11．换句话说 ________________ 12．削减 _____________ 13．停止做；剪下 _________ 14．宁愿；而不是 _____________ 15．摆脱；除去 ____________ as to make up regardless of in other words cut down on cut out rather than get rid of 五　活用经典句式 1．句型：祈使句＋and/or＋陈述句 教材原句：____________________________ I will tell you what you are. 告诉我你吃什么，我就能说出你是什么样的人。 2．句型：“do/does/did＋动词原形”强调结构 教材原句：On the other hand，it ____________________ about Americans. 另一方面，它确实告诉了我们很多关于美国人的事情。 Tell me what you eat，and does tell us a lot 3．句型：形容词(短语)作状语 教材原句：______________________________________________，we had no idea how to order，so the chef just began filling our table with the best food we had ever eaten. 又累又饿，一个汉字也不认识，我们不知道如何点餐，于是厨师就开始在我们的桌子上摆满了食物，那是我们吃过的最可口的饭菜。 Tired，hungry，and not knowing a word of Chinese 六　诵读话题美文 Prior 1．____ coming to China，I once experienced Chinese cooking in America. But it 2．__________________ (change) to suit American tastes. Later，my family and I had a chance 3．________ (pay) a visit to China to experience authentic Chinese food. First，we ate in a Sichuan restaurant in Beijing，4．_______ we had an 5．__________ (entire) new taste and experienced the friendship. Soon in Shandong Province，we experienced dumplings 6．________ (serve) with vinegar and pancake rolls stuffed with sliced Chinese green onions. to had been changed to pay where entirely served Then we tasted foods cooked over 7．____ open fire in northern Xinjiang. Additionally，we experienced wonderful local 8．________ (dish)，from Guangdong's elegant dim sum to the stewed noodles in Henan. From these experiences，I 9．_________ (far) realize that culture and cuisine go hand in hand，and 10．____ you don't experience one，you can never really know the other. an dishes further if 主题语境——饮食与文化 写作高分词汇 1．cook v．烹调，烹饪 n ．炊事员；厨师(chef主厨) 2．prepare vt.预备(饭菜)；做(饭) 3．steam vt.蒸(食物) 4．fry vt.油煎；油炸 5．boil v．沸腾；煮 6．roast v．烧烤；焙；炒 7．course n．一　道菜 8．soup n．汤 9．salad n．沙拉 10．refresh v．吃点心，喝饮料 11．lifestyle n．生活方式 12．supply vt.& n．供给；供应 写作高频短语 1．one of the best ways最佳方法之一 2．in one's everyday life在某人的日常生活中 3．a sense of independence and freedom独立自由的意识 4．make sb. feel relaxed使某人感到放松 5．out of curiosity出于好奇 6．be content with three meals a day满足于一日三餐 7．make time for cooking挤时间做饭 谢谢观看！ $$