Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)

2025-07-10
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河北华冠图书有限公司
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学段 高中
学科 英语
教材版本 高中英语译林版选择性必修第一册
年级 高二
章节 Unit 1 Food Matters
类型 课件
知识点 -
使用场景 同步教学-单元练习
学年 2024-2025
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 PPTX
文件大小 9.05 MB
发布时间 2025-07-10
更新时间 2025-07-10
作者 河北华冠图书有限公司
品牌系列 金版教程·高中同步导学案
审核时间 2025-04-02
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来源 学科网

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WELCOME UNIT Unit 1 Food matters 单元重点知识回顾 Ⅰ.重点词汇 1.____________ n. 结合体,联合体;联合,混合→________ vt.& vi. 组合;(使)联合 ___ combination (with) (与……)结合 combine _____ 与……结合 combine ... _________ ... 把……和……联合/结合起来(通常不与together连用) combine ______ sth 联合起来做某事 combination combine in with and/with to do 单元重点知识回顾 2.__________ n. 联想,联系;协会,社团;联合,交往→_________ vt. 联想;使联合→_________ adj. 有联系的 associate _____ sb 与某人交往或打交道 associate oneself _____ sth 声称或表示自己赞同某事物;与……发生联系 associate ... _____ ... 把……和……联系在一起 be associated _____ 与……有联系 association associate associated with with with with 单元重点知识回顾 3._____ vi. (根据情况)变化,变更;相异,不同 vt. 变更,改变→______ n. 多样性;种类→_______ adj. 各种各样的 vary ___ 在……方面不同 vary ____ 随……变化 vary _____ ... to ... 由……到……变化 __ variety of=________ of 各种各样的 4._____ vt. 联系,相关联;把……连接起来 n. 联系,连接;关系,纽带;链接 link A ______ B把A与B连接/联系起来 link ___ with 与……结合(连接);与……有联系 link between A ____ B A和B之间的联系/关系/纽带 vary variety various in with from varieties link to/with up and a 单元重点知识回顾 5._______ vt. 减除,减轻;缓和,缓解→______ n. 轻松,宽慰;(痛苦、忧虑等的)解除,减轻;救济→________ adj. 放心的;感到宽慰的 relieve sb ___ ... 解除某人……的负担 _______ relief 如释重负;松了口气 ___ one's relief 令人感到欣慰的是 ___ a relief to do sth 做某事是令人欣慰的 _____ a relief! 总算松了一口气! relieve relief relieved of in/with to It's What 单元重点知识回顾 6._____ vt.& vi. 用沸水煮;(使)沸腾→________ adj. 沸腾的→_______ adj. 煮沸的,煮熟的 boil ______ 煮浓 boil down ___ sth 归结为;基本问题是 boil ___ 沸腾;进入危急关头,令人担忧 boil sth ___ 把某物烧开 7.________ vt.& vi. 使钦佩,给……留下深刻印象;使意识到→__________ n. 印象→___________ adj. 令人赞叹的;令人难忘的;给人印象深刻的 impress sb _____ sth 某事给某人留下深刻印象 impress sth _______ sb/one's memory (mind) 使某人对某事有印象/铭记某事 leave/make an impression ___ sb 给某人留下印象 boil boiling boiled down to up up impress impression impressive with on/upon on 单元重点知识回顾 8._______ n. 风景,景色;舞台布景→______ adj. 风景优美的;舞台的;戏剧的→_________ adv. 布景地;风景优美地 9.________ adj. 可爱的,讨人喜爱的→______ vt. 热爱,喜爱,爱慕→________ adj. 热爱的;崇拜的→________ adv. 崇拜地;敬慕地→ ________n. 崇拜,敬慕 adore ______ sth 喜爱做某事 10.________ vt.& vi. 增加,扩大;扩展,发展(业务);详谈,详述→ ________ n. 膨胀;阐述;扩大→________ adj. 广阔的;扩张的;广泛的 expand ________ 详述;充分叙述;详细阐明 expand ____ 扩大为 scenery scenic scenically adorable adore adoring adoringly adoration doing expand expansion expansive on/upon into 单元重点知识回顾 11._______ adj. 数量多的,多样的→ _______ v. 成倍增加,迅速增加;乘,乘以 multiply A ___ B 将A和B相乘 multiply A ____ B together 将A和B相乘 12. ____________ adj. 合适的→ ____________ adj. 不合适的→ ___________ adv. 合适地 be appropriate _______ 适合于;合乎 be appropriate _____ sth 做某事合适 It is appropriate that sb __________ sth 某人做某事是合适的 multiple multiply by and appropriate inappropriate appropriately for/to to do (should) do 单元重点知识回顾 13.________ vt. 估计,估价 n. 估计;估计的成本→ ____________ n.& vt. 低估 It is ________ that ... 据估计……,有人估计…… ______ estimate 粗略的估计,粗算 14. _______ vt. 吃,喝,饮;消耗,耗费(尤指燃料、能量或时间) → _______ n.消耗,消费→_________ n. 消费者 consume _____ 憔悴;消耗掉;毁掉 consume sb (_____ sth) 使某人(充满某物) estimate underestimate estimated rough consume consumption consumer away with 单元重点知识回顾 15._________ adj. 必不可少的;本质的,基本的→ _________ adv. 本质上;本来 be essential _____ ... 对……必不可少 be essential _____ sth 做某事必不可少 It is essential ______ ... ……是必不可少的 16. _________ n. 创造,创新;新思想,新方法→ _________ v. 创新;改革;革新→ ___________ adj. 革新的;富有革新精神的→ __________ n. 改革者,创新者 17. _________ vt. 促进,激发;刺激,使兴奋→ _________ n. 刺激;激励,鼓舞→ _________ adj. 刺激的;有刺激性的→ _________ adj. 受激的 stimulate sb ____ sth 激发某人做某事 essential essentially to/for to do that innovation innovate innovational innovator stimulate stimulation stimulating stimulated to do 单元重点知识回顾 18._________ n. 强调,重视;重读→ _________ vt. 强调,重视 put/lay emphasis _______ sth 强调某事 emphasize the importance ___ 强调……的重要性 19. _______ n. 混合物;混合,结合→____ v. 混合;配制;结合→ ______ adj. 复杂的;混合的 a mixture ___ ……的混合物 mix sth _____ sth 把某物与某物混合起来 mix _____ sth 与某物相融合 mix ___ 混淆;搅匀 20. _________ 奏效,起作用,达到目的 emphasis emphasize on/upon of mixture mix mixed of with with up do the trick 单元重点知识回顾 21._________ 迫切需要 22._______________ 投身于,热衷于 23. ______________ 好(或美等)得不得了,非凡,呱呱叫 24. ___________ 释放;放任 25. __________ 使人满意,正合需要 26. _________ 破碎,破裂;崩溃 cry out for throw oneself into out of this world let sth loose hit the spot fall apart 单元重点知识回顾 Ⅱ.教材原句 1._____________________, I have a secret recipe that never fails: rice, milk and sugar, cooked low and slow.(教材P2) 每当我感到孤独的时候,我有一个屡试不爽的秘方:米饭、牛奶和糖,小火慢炖。 2.I take my time over every spoonful, gently ______ the silky dessert around my mouth and _________ the perfect marriage of rice and milk. (教材P2) 我细细品尝每一勺,让丝滑的甜点在我的口中轻轻转动,享受米糊和牛奶的完美融合。 Whenever I feel lonely rolling enjoying 单元重点知识回顾 3.In its broadest sense, comfort food refers to any food that __________________. (教材P2) 从广义上讲,治愈系食物指的是任何能让我们感觉更好的食物。 4.According to some food experts, there are some aspects of culture that people will lose right away, but with food, there are more opportunities ____________________, family and place. (教材P3) 根据一些食物专家的说法,有些文化方面的东西人们马上就会失去,但是有了食物,人们就有更多的机会去联系记忆、家庭和场所。 5.It is hardest __________ the food that you grow up with.(教材P3) 放弃伴随你成长的食物是最难的。 makes us feel better to connect to memory to give up 单元重点知识回顾 6.They ___________________________ in the late Qing Dynasty as a way for boatmen on the Yangtze River to keep warm during the cold and wet winters. (教材P11) 人们认为,它们起源于清末,是长江上的船夫在寒冷潮湿的冬天取暖的一种方式。 7.________________________________ is that they offer a great opportunity to socialize with friends since a meal can last for hours.(教材P11) 我最喜欢四川火锅的一点是:它们提供了一个很好的机会与朋友社交,因为一顿饭可以持续几个小时。 are believed to have started off What I love best about Sichuan hot pots 单元重点知识回顾 8.In Guangzhou, morning tea is _____ an essential part of the daily routine ____ “Have you had your tea?” has become the local version of “Good morning.” (教材P12) 在广州,早茶是人们日常生活中必不可少的一部分,以至于“你喝茶了吗?”已成为当地版的“早上好”。 9.The concept took off, and today Guangzhou's restaurants stimulate customers' appetite with over a thousand offerings, ________________________________________. (教材P12) 这个观念流行起来,如今广州的各家餐厅用一千多种点心使食客们胃口大开,一道更比一道精致、美味。 such that each more delicate and delicious than the last 单元重点知识回顾 10.The Cantonese do not hurry over their breakfasts, __________ when I visited a restaurant in Guangzhou's old city centre this morning.(教材P12) 今天早上我去广州老城区的一家餐馆就餐时发现,广东人吃早餐并不匆忙。 as I found 单元重点知识回顾 Ⅲ.单句语法填空 1.The German groups—Angles and Celtic—occupied Britain, so the old English consisted of a ________ (mix) of their languages. 2.What do you think Tom will say to make himself ________ (believe)? 3.Everything __________ (consider), the suggestion is of great value. 4.The architecture in the town center is a successful ___________ (combine) of the old and new, and looks splendid. 5.Just like spoken language, body language varies ______ culture to culture. mixture believed considered combination from 单元重点知识回顾 6._____ is troubling is that I don't understand what he said. 7.____ is estimated, more than 20 million shared bikes will have been put into operation nationwide by 2025. 8.At school, it is essential that every child __________________ (treat) equally regardless of family background. 9.The purpose is ________ (arouse) the students' conscious, autonomous sense of responsibility. 10.My younger brother is ______ a diligent student that he never gives up easily. What As (should) be treated to arouse such 单元重点知识回顾 Ⅳ.开放型任务 中国民族众多,国土辽阔,物产丰富,形成了品种繁多、风味多样的美食,如果让你在学校的美食文化节上介绍你最喜欢的传统食物,你会介绍什么呢?又会从哪几个方面来介绍呢?发挥一下你的想象力吧! 单元重点知识回顾 R $$

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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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Unit 1 Food matters 单元重点知识回顾-【金版教程】2024-2025学年高中英语选择性必修第一册创新导学案课件PPT(译林版2020)
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