辽宁省实验中学2024-2025学年高二上学期期中考试英语试题应用文写作短文投稿关注 “翘饭” 现象：健康与学业的双重审视讲义

应用文写作 学校英文报正在开展以“How Often Meals Are Skipped”为题的调查，结果显示绝大多数学生都存在“翘饭”现象，请使用图表中的调查结果写一篇短文投稿，内容包括： 1. 调查结果和评论： 2. 你的建议。 注意： 1. 词数应为80左右； 2. 请按如下格式在答题卡的相应位置作答。 How Often Meals Are Skipped ______________________________________________________________________________________________________________________________________________________________ 写作提纲： · 第一段：引入话题，说明学校开展了关于学生翘饭频率的调查，然后详细阐述调查数据所反映出的情况，即只有小部分学生从不或很少翘饭，大部分学生每天或每周都有翘饭行为。 · 第二段：对调查结果进行评论，指出经常翘饭对学生身体健康的不良影响，如影响正常生长发育、降低免疫力、容易引发肠胃疾病等，同时强调这也可能对学习状态产生负面影响，如导致注意力不集中、学习效率低下等。 · 第三段：提出自己的建议，包括学校方面可以开展营养与健康饮食的讲座或课程，宣传按时吃饭的重要性；学生自身要树立正确的饮食观念，合理安排时间，避免因其他事务而翘饭；家长也要关注孩子的饮食情况，在家做好监督和引导。 语言积累： 1. A survey about how often students skip meals has been carried out in our school.（我们学校开展了一项关于学生翘饭频率的调查。） 2. The results show that a significant number of students have the habit of skipping meals.（结果显示大量学生有翘饭的习惯。） 3. Skipping meals frequently is harmful to students' physical health.（频繁翘饭对学生身体健康有害。） 4. It may lead to an unbalanced diet and insufficient nutrition.（这可能导致饮食不均衡和营养不足。） 5. Students who skip meals often are more likely to get sick.（经常翘饭的学生更容易生病。） 6. This behavior also has a negative impact on students' learning.（这种行为也对学生学习有负面影响。） 7. It can cause a lack of concentration and reduced learning efficiency.（它会导致注意力不集中和学习效率降低。） 8. Schools should organize activities to promote healthy eating habits.（学校应该组织活动来推广健康饮食习惯。） 9. Students ought to realize the importance of regular meals and make a change.（学生应该意识到规律用餐的重要性并做出改变。） 10. Parents need to pay attention to their children's diet and offer proper guidance.（家长需要关注孩子的饮食并提供适当的引导。） 写作示范一： How Often Meals Are Skipped Our school has conducted a survey on the frequency of students skipping meals. The data reveals that only 37% of students never skip meals, while 5% seldom do. Alarmingly, 50% skip meals daily and 8% a few times a week. Skipping meals regularly is detrimental. It disrupts the body's normal nutritional intake, weakening the immune system and increasing the risk of various diseases. Moreover, it impairs students' learning as they lack the energy and focus. Schools could hold seminars on healthy eating. Students should prioritize meals over other activities. Parents should also ensure their children have a balanced diet at home. Only by joint efforts can we address this issue. 写作示范二： How Often Meals Are Skipped A survey titled “How Often Meals Are Skipped” was carried out in our school. The outcome indicates that a large proportion of students skip meals. Specifically, 37% never skip, 5% rarely, but 50% do so every day and 8% several times a week. This is a worrying trend. Frequent meal skipping can stunt students' growth and development as the body doesn't get the necessary nutrients. It also affects their academic performance since they may feel tired and unfocused in class. To solve this, schools can offer nutrition courses. Students must understand the significance of proper meals and plan their schedules better. Parents are responsible for providing healthy food and encouraging regular eating. 写作示范三： How Often Meals Are Skipped In our school, a survey regarding the frequency of students skipping meals was made. It turns out that the situation is severe. Only 37% of students maintain a regular meal schedule, 5% skip meals scarcely, yet 50% skip daily and 8% weekly. Skipping meals often has serious consequences. It can cause nutritional deficiencies, leading to problems like anemia and poor digestion. In terms of learning, it makes students sluggish and less receptive. Schools should increase publicity about healthy eating. Students need to be self-disciplined and make time for meals. Parents can monitor their children's eating habits and communicate with them. Let's work together to improve students' meal habits. One possible version: Our school English newspaper conducted a survey entitled “How often meals are skipped”. The results of the survey show that the percentage of students who skip meals once a day and several times a week is respectively 50% and 8%. However, those who never skip meals only account for 37%. With the development of economy, students have a lot of choices to eat. More and more students are keen on snacks, skipping regular meals, which does great harm to their health, and even their study. As far as I am concerned, it's urgent for students themselves to improve their self-discipline and it's also essential for parents and teachers to strengthen their guidance. 学科网（北京）股份有限公司 $$