内容正文:
Unit 3
Period 3
Using Language (I)
Order food together with a foreign friend
新 课 导 入
Let’s watch a video…
1.能学会通过图片和相关文字信息预测听力内容;
2.能通过听在中餐馆与外国朋友点餐的对话,学会正确使用点餐
及付款的表达法。
学习目标
课 堂 学 习
Pre-listening
Match the dishes below to their English names.
A hand-torn cabbage
B bridge tofu
C dry pot duck with golden buns
D steamed fish head covered with chillies
D
A
C
B
In groups, discuss what you know about these dishes, including what they contain and how they are made.
steamed fish head covered with chillies
As the name suggests, it contains fish head, which is steamed with chillies.
剁椒鱼头
hand-torn cabbage, which is a typical vegetable dish in Hunan cuisine. It tastes crisp, fresh, and a little bit sour and spicy. It is fried over high heat with dried chilli peppers, garlic, and green onion.
手撕包菜
dry pot duck with golden buns, which is a popular dish in Sichuan cuisine.
干锅炒鸭金黄杂粮包
bridge tofu, which is a perfect combination of tofu, egg, and minced meat. Tofu is a smooth food with a cheese-like texture and it has a high nutritional value.
过桥豆腐
In groups, discuss the menu below.
2
1. What kind of restaurant is it and what kinds
of food are served?
2. Which dishes would you recommend to a
foreigner? Why?
It is a Hunan restaurant, and it serves somewhat spicy food.
I would recommend the dry pot duck with golden buns and the bridge tofu because they are quite healthy.
Tingting, Anna, and Lisa are at the Hunan Restaurant. Listen to their conversation and tick the dishes that they order in the menu.
3
Preview
Listening is often combined with
some sort of picture or text. If you
preview the picture or text before you listen, it will help you better understand what you hear.
While-listening
Listen again and answer the questions.
4
1. How is Hunan cuisine somewhat different from Sichuan cuisine?
2. What are the reasons why Hunan people like spicy food?
3. Why do so many people love steamed fish head covered with chillies?
4. Why does Tingting