Unit 3 Food and Culture 课文学案-2023-2024学年高中英语人教版（2019）选择性必修第二册

I. Translate the sense groups in the text into Chinese. 1. 2. put simply 3. you are what you say 4. relate...to... 5. healthy eating 6. refer to 7. in many ways 8. Chinese cuisine 9. a case in a point 10. prior to/previous to 11. Chinese cooking 12. suit American tastes 13. General Tso’s chicken 14. authentic Chinese recipe 15. on the other hand 16. bold simple flavors 17. experience authentic Chinese recipe 18. be recommended to sb 19. fill...with... 20. have the pleasure of doing 21. Shandong Province in the eastern part of North China 22. boiled dumplings served with vinegar 23. pancake rolls stuffed with sliced Chinese green onions 24. Kazak and Inner Mongolian 25. wander the open range on horses 26. as a result 27. cook over an open fire 28. boiled meat 29. roasted meat 30. lamb kebab 31. South China 32. central China 33. experience wonderful local dishes 34. Guangdong’s elegant dim sum 35. small servings of food 36. bamboo steamer 37. the exceptional stewed noodles in Henan 38. show friendship and kindness 39. at a minimum 40. spicy food 41. bold flavours 42. tend to do sth II. III. Fill in the blanks. 1. Put more simply, this means “You are _____you eat.” 2. Most people today relate this saying _____ healthy eating. ______, Brillat-Savarin was ______(actual) referring to our personality, character, and culture. 3. ______(certain), in many ways this seems to be true. 4. Prior to ____ (come) to China, my only experience with Chinese cooking was in America, with Chinese food that ______(change) to suit American tastes. 5. For example, America’s most popular Chinese dish is General Tso’s chicken, ____ consists of fried chicken _____(cover)in a sweet sauce, flavoured_____ hot red peppers. 6. _____ (late), I had a chance to experience authentic Chinese food by coming to China. 7. When my family and I had just arrived in China, we went looking for a good place _____ (eat) in Beijing. 8. A Sichuan restaurant ______(recommend) to us by a f