Unit 3 Food and Culture 词汇巩固选词填空（提高版）-2023-2024学年高二英语人教版（2019）选择性必修第二册

选择性必修二Unit 3【词汇巩固】-选词填空（提高版） cuisine consist of ideal slice off category regardless of quantity dim sum cafeteria pepper 1 The restaurant welcomes customers _____________ their dietary preferences. 2 The restaurant offers a variety of international _____________. 3 The chef skillfully _____________ the fatty parts from the meat. 4 The company ordered a substantial _____________ of supplies for the event. 5 The team worked together to create the _____________ solution for the problem. 6 The _____________ was too spicy for my taste. 7 The awards ceremony recognizes achievements in various _____________. 8 The waiter brought a steaming basket of _____________ to the table. 9 The essay _____________ an introduction, body paragraphs, and a conclusion. 10 The hospital _____________ offers a selection of healthy food options. slice stuff madam bean curd somewhat lamb kebab association regardless trick canteen 1 The restaurant specializes in authentic Chinese dishes, including braised _____________. 2 The teacher used a mnemonic _____________ to help students remember the information. 3 The chef skillfully _____________ the vegetables for the stir-fry. 4 The musicians formed an _____________ to support and promote local artists. 5 The army soldiers gather in the _____________ for meals and socializing. 6 She organized her office supplies and other _____________. 7 How may I assist you, _____________? asked the hotel concierge. 8 The restaurant serves a variety of skewers, including chicken and _____________. 9 He continued his research _____________ of the funding challenges. 10 The results of the experiment were _____________ inconclusive. recipe bacon pork calorie overall sausage prior minimum dessert red braised pork 1 The chef shared the _______