内容正文:
Unit 2
Knives and forks are used for most Western food.
Module 6 Eating together
1
To master the key vocabulary.
To understand the passage about Western
eating customs.
3. To be able to retell the passage according to
the mind map.
4. To learn to respect different eating customs.
2
Western food
Fast food
Chinese food
Japanese food
What kind of food do you like?
When do you have lunch and dinner?
Free talk
3
Do you prefer to use knife and fork,
spoon or chopsticks to eat?
4
People use a knife and fork at a Western meal.
Look and say.
Look at the photo of a Western meal.
Talk about the differences between a
Western meal and a Chinese meal.
5
Read the passage and answer the questions.
1. Who is the passage written for?
2. Where might you see a passage like this?
The passage is written for visitors to Western countries from another part of the world.
The passage might appear in a magazine, such as an airline magazine.
Fast reading
6
Match the topics with the related paragraphs.
things to say at the start of a meal
Topics
Paragraph 1
Paragraph 2
Paragraph 3
Paragraph 4
Paragraph 5
Paragraphs 6-7
Paragraph 8
Paragraphs
method of eating
mealtimes
things to say and do at the end of the meal
things you say when offered food
7
Careful reading Complete the table with information from the passage.
In the West
Mealtimes
Things to say at the start of a meal
Method of eating
Things you say when offered food
Things to say and do at the end of the meal
lunch at about 1 pm; dinner at around 7 pm or even later
with a fork in the left hand and a knife in the right hand; eat soup with a spoon
accept and say “Thank you” or refuse saying, for example, “I'm sorry. I don’t eat meat.”
say you have enjoyed the food; stay and talk around the dinner table
In Britain you usually say nothing.
In France, you say “Bon appétit”.
In Italy, you say “Bon appétit”.
8
Read the passage again and answer the questions.
1. “So when you eat Western food, do as Westerners do