内容正文:
茶 tea
北京时间2022年11月29日晚,“中国传统制茶技艺及其相关习俗”被列入联合国教科文组织人类非物质文化遗产代表作名录。
Traditional tea processing techniques and their associated social practices in China were added to UNESCO's Representative List of the Intangible Cultural Heritage of Humanity on November 29, 2022.
Chinese are the first people to have tea. One thousand and two hundred years ago, Lu Yu wrote a book called “The Classic of Tea”, 1. is honored as “The Bible of Tea ”. The book gives a detailed 2. (explain) of the origin, the processing skills and the classification of tea.
However,Chinese tea culture goes far beyond tea 3. (it). Take green tea for instance, the ideal temperature of the water should be around 80 degrees Celsius. If the water is too hot, nutrients (营养物) in the tea 4. (destroy). On the other hand,if the water is not hot enough, the tea 5. (leaf) won't open up and you will miss the pleasantly fresh flavor.
So Chinese people are accustomed 6. drinking hot tea. When you visit a Chinese friend, your friend will 7. (constant) add hot water to your emptying cup of tea. It is polite 8. (offer) the tea cup to guests with both hands.Of course, the guests should pay respect as well 9. (take) over the cup with both hands.
Talking about adding water to the tea cup, there is 10. saying: wine full, full cup.Tea half,half cup.For wine, full cup symbolizes whole heartiness. For tea, half, it means modesty.
中国茶种类Kinds
There are fifteen major tea-producing provinces in the Chinese Mainland, and Taiwan also produces tea. Chinese teas are generally divided into six major types, mainly according to the method of production. These types are green tea, black tea, Oolong tea, white tea, yellow tea, and dark tea.
中国大陆有十五个主要产茶省份,台湾也产茶。中国的茶叶一般分为六大类,主要是根据生产方法来划分的。这些类型是绿茶、红茶、乌龙茶、白茶、黄茶和黑茶。
红茶 black tea
绿茶 green tea
白茶 white tea
黄茶 yellow tea
乌龙茶 oolong tea
黑茶 dark tea
1. Green Tea
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