Unit 4 Lesson 3 My Favourite Comedian课件 -2023-2024学年高中英语北师大版选择性必修第二册

Unit 4 Lesson 3 My Favourite Comedian My Favourite Comedian What kind of questions will you want to ask about the comedian? Who is he? What is his nationality? What’s he best known for? What’s his masterpiece? How do you comment on his performance? My Favourite Comedian Who is he? What is his nationality? What’s he best known for? What’s his masterpiece? How do you comment on his performance? Read Para. 1 and find out answers to these questions. Can you use sentences in the book to describe these classic scenes? Find out all the verbs or verb phrases used to describe Mr Bean’s actions. is seated at the table takes out a card puts it in an envelope places it on the table looks back at the envelope looks surprised opens it to find a birthday card happily puts it on the table writes a few words Scene 1 Find out all the verbs or verb phrases used to describe Mr Bean’s actions. Scene 2 WJY (W) - Find out all the verbs or verb phrases used to describe Mr Bean’s actions. Scene 2 looks at.., astonished takes all the money... counts it puts it in... looks from ...to... finds... orders ... shocked to discover… makes an attempt to..., but… cannot hide his feelings smiles and nods busies himself hiding... hides some inside... throws some down... Answer the following questions. 1. Why does Mr Bean go to a fancy restaurant on this particular day? 2. Why does Mr Bean choose the “steak tartare”? To celebrate his birthday. Steak tartare is the only dish he could pay for./ affordable 3. Why does Mr Bean pretend to like the food when the waiters ask him? 4. Why does the author say that he wouldn’t want to meet someone like Mr Bean in real life? Because he wants to be elegant. /gentleman/ behave properly / conduct himself Mr Bean’s manners are not socially acceptable so it would be embarrassing to sit with him at a dinner table. SHOW TIME Group Work Act out the two scenes of Mr. Bean at the fancy restaurant. Mr. Bean ×1 Waitor ×1 Narrator ×4 Introduce a character Comment