内容正文:
Dining Customs Around the World: Eating Utensils
There are three methods of eating in the world: with forks, with
fingers and with chopsticks. Most people in Europe, Australia and
North America eat with a knife and fork. Chopsticks are widely
used in East Asia. Fingers are the most widespread eating tool,
commonly practised in India, Sri Lanka, Indonesia, the Middle
East and much of Africa. Globally, there are fewer fork-feeders
than the other two groups of eaters.
Sample 1
Sample 2
Dining Customs Around the World: Eating Utensils
Most people in Europe, Australia and North America eat with a
knife and fork. Chopsticks are widely used in East Asia. There are
three methods of eating in the world: with forks, with fingers and
with chopsticks. Fingers are the most widespread eating tool,
commonly practised in India, Sri Lanka, Indonesia, the Middle
East and much of Africa. Globally, there are fewer fork-feeders
than the other two groups of eaters.
Dining Customs Around the World: Eating Utensils
There are three methods of eating in the world: with forks, with fingers and with
chopsticks. Most people in Europe, Australia and North America eat with a knife and
fork. Chopsticks are widely used in East Asia. Fingers are the most widespread eating
tool, commonly practised in India, Sri Lanka, Indonesia, the Middle East and much of
Africa. Globally, there are fewer fork-feeders than the other two groups of eaters.
Samples
Dining Customs Around the World: Eating Utensils
Most people in Europe, Australia and North America eat with a knife and fork.
Chopsticks are widely used in East Asia. There are three methods of eating in the world:
with forks, with fingers and with chopsticks.Fingers are the most widespread eating
tool, commonly practised in India, Sri Lanka, Indonesia, the Middle East and much of
Africa. Globally, there are fewer fork-feeders than the other two groups of eaters.
Sample 1
Sample 2
sub-topics
are three methods of eating in the world: with forks, with