Unit 3 Food and Culture-Reading and Thinking-高二英语重难点词句语法基础+提升练(新人教版选择性必修二)

2022-01-11
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选择性必修二 Unit 3 Food and Culture-Reading and Thinking 词汇练习及句型讲练 1、 根据中文或首字母提示写出下列单词。(P26—28) 1. America’s most popular Chinese dish is General Tso’s chicken, which c_____________ of fried chicken covered in a sweet sauce, flavoured with hot red ______________(胡椒粉). 2. This is probably not an authentic Chinese ____________(食谱), however, so it can’t tell us much about the Chinese. 3. The _____________(厨师) just began filling our table with the best food we had ever eaten. 4. Later, I learnt that the most famous food in Shandong is pancake rolls s___________ with ____________(切薄的) Chinese green o____________. 5. As a result, their traditional foods are what you can cook over an open fire---usually boiled or roasted meat, such as l___________ kebab. 6. In each place we went, we experienced wonderful local dishes, from Guangdong’s e___________ dim sum---small servings of food in bamboo steamers ---to the ________________(特别的) stewed noodles in Henan. 7. At a _________________(最小值), the kinds o

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Unit 3 Food and Culture-Reading and Thinking-高二英语重难点词句语法基础+提升练(新人教版选择性必修二)
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Unit 3 Food and Culture-Reading and Thinking-高二英语重难点词句语法基础+提升练(新人教版选择性必修二)
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Unit 3 Food and Culture-Reading and Thinking-高二英语重难点词句语法基础+提升练(新人教版选择性必修二)
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