Unit 6 Table Manners（B卷·能力提升）《英语 基础模块1》（语文版2022版）单元过关卷（原卷版+解析版）

**基本信息** 《英语 基础模块1》（语文版2022版）Unit 6 Table Manners B卷能力提升卷，聚焦中西餐桌礼仪，融合语言能力与文化意识培养，适配单元复习，精准覆盖核心考点。 **题型特征** |题型|题量/分值|知识覆盖|命题特色| |----|-----------|----------|----------| |阅读理解|5题/20分|中西餐桌礼仪细节（如中国筷子禁忌、西方用餐规则）|情境真实，考查信息提取与文化理解| |补全对话|5题/20分|西方餐桌礼仪交际用语|模拟真实交际场景，提升语言表达能力| |完形填空|10题/40分|礼仪规则与词汇语法（如polite, habit等）|知识整合，注重语篇理解与思维品质| |句子改错|10题/20分|语法应用（如主谓一致、固定搭配）|强化基础，培养学习能力与严谨思维|

编写说明：本套试卷紧扣《英语 基础模块1》（语文版2022版）教材，以教材单元为基准精准覆盖核心考点。 每个单元设置AB卷，A卷为基础巩固卷，侧重基础考点训练，帮助学生扎实掌握知识要点；B卷为能力提升卷，注重知识整合与全面检测，引导学生构建知识网络。全书设计4份综合测试卷，模拟实战情境，聚焦解题能力突破，全面提升应试能力与知识应用水平。 《英语 基础模块1》（语文版2022版）《单元过关卷》 Unit 6 Table Manners B卷·能力提升 考试时间：40分钟 满分：100分 班级 姓名 学号 成绩 一、阅读理解：本题共5小题，每小题4分，共20分。在每小题给出的四个选项中，只有一项符合题目要求。 Table manners are very important in our daily life. Good table manners show your politeness and good personal quality. Different countries have different table manners, so it is necessary for us to learn basic dining rules when we eat with others. In China, we usually use chopsticks for meals. There are some strict rules for using chopsticks. We should not stick chopsticks upright in the rice bowl, because it looks like a traditional funeral custom. It is also impolite to knock bowls with chopsticks or point at others with them. When eating dishes, we should take food near us instead of reaching across the table. For family dinners, young people should wait for elders to start eating first. Western table manners are a little different. Western people use forks and knives when eating. They usually keep quiet while eating and never make loud noises. It is rude to talk with a full mouth. In most Western countries, people will put their knives and forks together on the plate when they finish eating. No matter in China or foreign countries, the core of table manners is respect for others. Learning good table manners can help us behave well in social situations and make a good impression on others. 1. What do good table manners show about a person? A. Rich experience B. Politeness and good quality C. Learning ability D. Social wealth 2. Why can’t we stick chopsticks upright in the rice bowl in China? A. It is dangerous for kids B. It is a waste of food C. It looks like a funeral custom D. It breaks table cleaning rules 3. Which behavior is polite at a Chinese dinner table? A. Knocking bowls with chopsticks B. Reaching across the table for food C. Waiting for elders to eat first D. Pointing at others with chopsticks 4. What is a Western dining rule according to the passage? A. Talking loudly while eating B. Eating with chopsticks and bowls C. Talking with a full mouth D. Putting forks and knives together after meals 5. What is the main idea of the last paragraph? A. The differences between Chinese and Western food B. The core value and importance of table manners C. How to learn Western dining culture quickly D. All countries share the same table rules 【答案】1.B 2.C 3.C 4.D 5.B 【导语】本篇阅读紧扣Unit6 Table Manners单元核心主题，聚焦中西方基础餐桌礼仪、礼貌用餐规范，覆盖单元重点词汇：manners, polite, impolite, respect, social, impression。题型涵盖细节理解、原因分析、行为判断、主旨归纳，适配中职单元B卷能力提升难度。 1. 【答案】B 【考点】细节理解题（概念释义） 【详细解析】定位文章第一段第二句“Good table manners show your politeness and good personal quality”，可知良好的餐桌礼仪体现礼貌和良好的个人素养，其余选项原文无依据。 2. 【答案】C 【考点】细节理解题（原因推理） 【详细解析】根据第二段第二句“because it looks like a traditional funeral custom”，筷子竖直插在米饭中形似丧葬习俗，是中式餐桌禁忌行为。 3. 【答案】C 【考点】细节判断题（正向筛选） 【详细解析】第二段末尾明确说明中餐餐桌晚辈需等长辈先动筷，是礼貌行为；A、B、D均为文中明确禁止的不礼貌行为。 4. 【答案】D 【考点】细节理解题（中西礼仪对比） 【详细解析】第三段最后一句指出，西方人用餐结束后会将刀叉并拢放在餐盘上；A、C是不礼貌行为，B是中式用餐方式。 5. 【答案】B 【考点】主旨大意题（段落主旨） 【详细解析】最后一段核心讲述餐桌礼仪的核心是尊重他人，以及学习礼仪对社交的重要意义，对应B选项。A、C片面，D与原文“不同国家礼仪不同”相悖。 二、补全对话：本题共5小题，每小题4分,共20分。 （Tom and Li Ming are talking about basic table manners for a Western dinner.） Tom: Hi Li Ming! I will go to a Western dinner party this weekend. 6. ________ Li Ming: Sure! I have learned some Western table manners at school. Tom: 7. ________ Li Ming: First, you should use forks and knives correctly. Never make loud noises while eating. Tom: Got it. 8. ________ Is it polite to talk during the meal? Li Ming: 9. ________ But remember not to talk with your mouth full of food. Tom: That’s very useful. Thank you so much! Li Ming: 10. ________ Wish you a good time! A. You’re welcome. B. Can you tell me some basic rules? C. What should I do first at the table? D. It’s rude to use spoons for Western food. E. Yes, you can talk softly with others. F. I don’t like Western food at all. G. Anything else I need to know? 【答案】6.B 7.C 8.G 9.E 10.A 【导语】本篇对话紧扣单元餐桌礼仪主题，围绕西式晚餐礼仪咨询、解答展开，考查情景交际、上下文逻辑衔接、问答匹配能力，设置2个干扰项，句式简单地道、场景贴合中职日常交际考点。 6. 【答案】B 【考点】情景交际（求助咨询） 【详细解析】根据答句“Sure! I have learned some Western table manners”可知，问句是请求对方讲解西餐礼仪规则，B选项完美匹配问答逻辑。 7. 【答案】C 【考点】情景交际（细节提问） 【详细解析】答句用First讲解餐桌首要礼仪规范，对应C选项“在餐桌上我首先应该做什么？”，上下文衔接自然。 8. 【答案】G 【考点】情景交际（追问补充信息） 【详细解析】听完首要礼仪后，后文继续提问用餐说话的礼仪，可知本空是追问其他注意事项，G选项符合语境。 9. 【答案】E 【考点】情景交际（一般疑问回答） 【详细解析】上文提问用餐时能否交谈，后文转折说明不要满嘴食物说话，可知可以轻声交流，E选项为肯定回答并补充细节。 10. 【答案】A 【考点】情景交际（礼貌回应感谢） 【详细解析】上文表达感谢，日常交际固定回应为You’re welcome（不客气），是单元高频交际句型。 三、完形填空：本题共10小题，每小题4分, 共40分。 阅读下面短文，给出的四个选项中，只有一项符合题目要求。 Table manners are an important part of traditional culture and social etiquette（礼仪）. Good table manners can make us more ___11___ in social activities. As middle vocational school students, we should ___12___ and practice basic dining rules. When we have meals with family or guests, we must keep good manners. First, we should sit ___13___ at the table and never shake chairs while eating. It is ___14___ to make loud noises while chewing food. Second, we should take food gently and never waste any food. Saving food is a good ___15___ and a traditional Chinese virtue. For Chinese dining customs, we must follow chopstick rules. We can’t play ___16___ chopsticks during meals. We should not take food randomly from the other side of the table. ___17___ we eat with elders, we should let them start first. For Western dinners, we need to use forks and knives in the ___18___ way. Do not talk with your mouth full. After dinner, we should keep the table clean and leave our seats ___19___. Learning table manners well helps us develop good living ___20___ and show our personal quality. 11. A. polite B. rude C. lazy D. shy 12. A. refuse B. learn C. forget D. hate 13. A. quietly B. loudly C. carelessly D. bravely 14. A. polite B. necessary C. impolite D. important 15. A. hobby B. habit C. dream D. plan 16. A. for B. with C. on D. at 17. A. When B. Though C. Because D. So 18. A. wrong B. strict C. proper D. strange 19. A. quickly B. politely C. rudely D. carelessly 20. A. skills B. rules C. hobbies D. habits 【答案】11.A 12.B 13.A 14.C 15.B 16.B 17.A 18.C 19.B 20.D 【导语】本篇完形填空紧扣单元Table Manners主题，覆盖单元核心词汇、固定搭配与礼仪常识，重点考查名词、动词、形容词、副词、连词词义辨析及语境逻辑推理，梯度合理，基础与提升题型结合，完全适配中职统考命题风格。 11. 【答案】A 【考点】形容词词义辨析（主题语境） 【详细解析】良好的餐桌礼仪能让人在社交中更有礼貌。polite（礼貌的）；rude（粗鲁的）、lazy（懒惰的）、shy（害羞的）均不符合礼仪主题语境。 12. 【答案】B 【考点】动词语境辨析 【详细解析】句意：中职学生应当学习并练习基础用餐礼仪。learn（学习）；refuse（拒绝）、forget（忘记）、hate（厌恶）语义相反。 13. 【答案】A 【考点】副词词义辨析（行为规范） 【详细解析】用餐时应安静落座，不晃动座椅。quietly（安静地）；loudly（大声地）、carelessly（粗心地）、bravely（勇敢地）不符合礼仪规范。 14. 【答案】C 【考点】形容词词义辨析（礼仪常识） 【详细解析】吃饭咀嚼时发出很大声音是不礼貌的行为。impolite（不礼貌的）；polite（礼貌的）、necessary（必要的）、important（重要的）与语境不符。 15. 【答案】B 【考点】名词词义辨析 【详细解析】节约粮食是良好的习惯，也是中华传统美德。habit（习惯）；hobby（爱好）、dream（梦想）、plan（计划）语义不符。 16. 【答案】B 【考点】固定介词搭配 【详细解析】play with 为固定搭配，意为“玩耍、摆弄”。句意：用餐期间不能摆弄筷子，是中式餐桌基本礼仪。 17. 【答案】A 【考点】连词逻辑辨析 【详细解析】when引导时间状语从句，意为“当……时”。句意：我们和长辈一起用餐时，应让长辈先动筷。though让步、because原因、so结果均不贴合逻辑。 18. 【答案】C 【考点】形容词词义辨析 【详细解析】西餐需要用正确、恰当的方式使用刀叉。proper（恰当的、正确的）；wrong（错误的）、strict（严格的）、strange（奇怪的）不符合句意。 19. 【答案】B 【考点】副词语境辨析 【详细解析】用餐结束后，应礼貌离席。politely（礼貌地）；quickly（快速地）、rudely（粗鲁地）、carelessly（随意地）不符合礼仪规范。 20. 【答案】D 【考点】固定名词搭配 【详细解析】living habits 为固定短语，意为“生活习惯”。句意：学好餐桌礼仪有助于培养良好的生活习惯，展现个人素养。 四、句子改错：共10小题; 每小题2分，共20分。 21. A number of the students is good at table manners. ________ 【答案】is → are 【考点】a number of主谓一致考点 【解析】a number of + 复数名词，谓语动词用复数；the number of 才用单数谓语。句意：许多学生擅长餐桌礼仪。 22.He is used to eat healthy food every day. ________ 【答案】eat → eating 【考点】be used to doing固定句型易错点 【解析】be used to 中to是介词，后接动名词doing；used to 后接动词原形。本句表“习惯于”，需用eating。句意：他习惯每天吃健康的食物。 23.In order to improving his table manners, he practices every day. ________ 【答案】improving → improve 【考点】in order to固定句型 【解析】in order to do sth. 为固定结构，to后必须接动词原形，不可接动名词。句意：为了提升自己的餐桌礼仪，他每天练习。 24. The total price of the foods are 150 yuan in total. ________ 【答案】are → is 【考点】total price主谓一致 【解析】主语the total price为单数名词短语，谓语动词需用单数is，不受后面复数名词影响。句意：这些食物总价总计150元。 25.I am good at shop online in my free time. ________ 【答案】shop → shopping 【考点】be good at 固定搭配考点 【解析】be good at 意为“擅长做某事”，介词at后必须接名词或动名词形式，动词shop需变为动名词shopping。句意：我擅长在空闲时间网购。 26. Teachers always encourage us study smartly and shop wisely. ________ 【答案】study → to study 【考点】encourage固定句型考点 【解析】encourage sb. to do sth. 为单元必考固定句型，意为“鼓励某人做某事”，不定式to不可省略。句意：老师们总是鼓励我们明智学习、理性购物。 27. He is smarter than any student in our class. ________ 【答案】student → other student 【考点】比较级范围逻辑易错点 【解析】比较级表最高级含义时，需用than any other+单数名词，排除自身，避免逻辑错误。句意：他是我们班最会理性购物的学生。 28. The price of this watch is lower than that one. ________ 【答案】that one → that of that one 【考点】比较级对比对象一致性 【解析】前后对比对象需一致，前文为the price（价格），后文需用that指代价格，不能直接对比手表。句意：这块手表的价格比那块手表的价格更低。 29. This is one of the wisest way to shop smartly. ________ 【答案】way → ways 【考点】最高级固定搭配名词单复数 【解析】one of the+最高级+可数名词复数，为固定结构，way需变为复数ways。句意：这是明智购物的最佳方式之一。 30. The shop offers good service for all customers. ________ 【答案】for → to 【考点】offer固定搭配考点 【解析】offer sth. to sb. 为固定搭配，意为“为某人提供某物”，介词固定用to，不可替换为for。句意：这家店铺为所有顾客提供优质服务。 学科网（北京）股份有限公司 ( 1 )原创精品资源学科网独家享有版权，侵权必究！ 学科网（北京）股份有限公司 $ 编写说明：本套试卷紧扣《英语 基础模块1》（语文版2022版）教材，以教材单元为基准精准覆盖核心考点。 每个单元设置AB卷，A卷为基础巩固卷，侧重基础考点训练，帮助学生扎实掌握知识要点；B卷为能力提升卷，注重知识整合与全面检测，引导学生构建知识网络。全书设计4份综合测试卷，模拟实战情境，聚焦解题能力突破，全面提升应试能力与知识应用水平。 《英语 基础模块1》（语文版2022版）《单元过关卷》 Unit 6 Table Manners B卷·能力提升 考试时间：40分钟 满分：100分 班级 姓名 学号 成绩 一、阅读理解：本题共5小题，每小题4分，共20分。在每小题给出的四个选项中，只有一项符合题目要求。 Table manners are very important in our daily life. Good table manners show your politeness and good personal quality. Different countries have different table manners, so it is necessary for us to learn basic dining rules when we eat with others. In China, we usually use chopsticks for meals. There are some strict rules for using chopsticks. We should not stick chopsticks upright in the rice bowl, because it looks like a traditional funeral custom. It is also impolite to knock bowls with chopsticks or point at others with them. When eating dishes, we should take food near us instead of reaching across the table. For family dinners, young people should wait for elders to start eating first. Western table manners are a little different. Western people use forks and knives when eating. They usually keep quiet while eating and never make loud noises. It is rude to talk with a full mouth. In most Western countries, people will put their knives and forks together on the plate when they finish eating. No matter in China or foreign countries, the core of table manners is respect for others. Learning good table manners can help us behave well in social situations and make a good impression on others. 1. What do good table manners show about a person? A. Rich experience B. Politeness and good quality C. Learning ability D. Social wealth 2. Why can’t we stick chopsticks upright in the rice bowl in China? A. It is dangerous for kids B. It is a waste of food C. It looks like a funeral custom D. It breaks table cleaning rules 3. Which behavior is polite at a Chinese dinner table? A. Knocking bowls with chopsticks B. Reaching across the table for food C. Waiting for elders to eat first D. Pointing at others with chopsticks 4. What is a Western dining rule according to the passage? A. Talking loudly while eating B. Eating with chopsticks and bowls C. Talking with a full mouth D. Putting forks and knives together after meals 5. What is the main idea of the last paragraph? A. The differences between Chinese and Western food B. The core value and importance of table manners C. How to learn Western dining culture quickly D. All countries share the same table rules 二、补全对话：本题共5小题，每小题4分, 共20分。 （Tom and Li Ming are talking about basic table manners for a Western dinner.） Tom: Hi Li Ming! I will go to a Western dinner party this weekend. 6. ________ Li Ming: Sure! I have learned some Western table manners at school. Tom: 7. ________ Li Ming: First, you should use forks and knives correctly. Never make loud noises while eating. Tom: Got it. 8. ________ Is it polite to talk during the meal? Li Ming: 9. ________ But remember not to talk with your mouth full of food. Tom: That’s very useful. Thank you so much! Li Ming: 10. ________ Wish you a good time! A. You’re welcome. B. Can you tell me some basic rules? C. What should I do first at the table? D. It’s rude to use spoons for Western food. E. Yes, you can talk softly with others. F. I don’t like Western food at all. G. Anything else I need to know? 三、完形填空：本题共10小题，每小题4分, 共40分。 阅读下面短文，给出的四个选项中，只有一项符合题目要求。 Table manners are an important part of traditional culture and social etiquette（礼仪）. Good table manners can make us more ___11___ in social activities. As middle vocational school students, we should ___12___ and practice basic dining rules. When we have meals with family or guests, we must keep good manners. First, we should sit ___13___ at the table and never shake chairs while eating. It is ___14___ to make loud noises while chewing food. Second, we should take food gently and never waste any food. Saving food is a good ___15___ and a traditional Chinese virtue. For Chinese dining customs, we must follow chopstick rules. We can’t play ___16___ chopsticks during meals. We should not take food randomly from the other side of the table. ___17___ we eat with elders, we should let them start first. For Western dinners, we need to use forks and knives in the ___18___ way. Do not talk with your mouth full. After dinner, we should keep the table clean and leave our seats ___19___. Learning table manners well helps us develop good living ___20___ and show our personal quality. 11. A. polite B. rude C. lazy D. shy 12. A. refuse B. learn C. forget D. hate 13. A. quietly B. loudly C. carelessly D. bravely 14. A. polite B. necessary C. impolite D. important 15. A. hobby B. habit C. dream D. plan 16. A. for B. with C. on D. at 17. A. When B. Though C. Because D. So 18. A. wrong B. strict C. proper D. strange 19. A. quickly B. politely C. rudely D. carelessly 20. A. skills B. rules C. hobbies D. habits 四、句子改错：共10小题; 每小题2分，共20分。 21. A number of the students is good at table manners. ________ 22.He is used to eat healthy food every day. ________ 23.In order to improving his table manners, he practices every day. ________ 24. The total price of the foods are 150 yuan in total. ________ 25.I am good at shop online in my free time. ________ 26. Teachers always encourage us study smartly and shop wisely. ________ 27. He is smarter than any student in our class. ________ 28. The price of this watch is lower than that one. ________ 29. This is one of the wisest way to shop smartly. ________ 30. The shop offers good service for all customers. ________ 学科网（北京）股份有限公司 ( 1 )原创精品资源学科网独家享有版权，侵权必究！ 学科网（北京）股份有限公司 $