Unit 3 Food matters(默写本)-【勤径学升】2025-2026学年七年级下册英语同步练测(外研版·新教材)

2026-04-14
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默写本卫 Unit 3 Food matters Understanding ideas [答案P19] 一、重点单词 29.n.烹饪法;食谱 1.ad.令人愉快的;美味的 30.n.(烹调用的)成分,食材 2.n.味道u.有…的味道 二、单词变形 3.n.牛肉 1.I→(pron.形容词性物主代词,我的) 4.n.胡萝卜 →[pron.名词性物主代词,我的(东西)] 5.n.羊肉 6.a山.肥胖的 2.medicine-→(ad.) 7.n.母鸡 3.connect-→(n.) 8.n.(通常为金属制成的圆而深的)锅 4.salt→(ad山.) 9.n.洋葱(头) 5.mix→(n.) 10.n.薄煎(烤,烙)饼 6.special-→(ad.) 11.n.粥 三、重点短语 12.a山.无装饰的,简单的,朴素的,单纯的 1.炸鱼加土豆条;炸鱼薯条 13.n.(尤指餐馆的)菜单 2.招牌菜 14.n.药,药物(尤指口服的药水) 3.使想起(回忆起) 15.n.药丸,药片 4.变魔术 16..继续,依然(保持某种状态) 5.八宝粥 17.n.三明治,夹心面包 6.皮蛋 18.n.水果馅饼,派 7.在某人的记忆中 19.n.胡椒粉 8.按正确的顺序 20.n.片,薄片,切片 9.苹果派:苹果馅饼 21.u.搅,搅打 10.番茄炒蛋 22.n.盐,食盐 四、重点句型 23.n.植物油,动物油 1.我总是一想到它们就饿了! 24.n.(长柄有盖的)锅,平底锅 25.n.(尤指烹饪中的)混合液,混合料 26..搅,搅拌,搅动 2,我经常在粥香中醒来。 27.n.盘,碟 28.ad.结实的,坚实的 又七年级英语·外研版·下册 3.每一种粥都有自己独特的美味。 5.把两个西红柿切成片。 4.那是任何中餐菜单上最简单的食物。 6.再往锅里加点油。 教材语篇改写 根据本单元对话和课文内容,从方框里选择单词并用其适当形式填空,使短文完整、通顺。 每空一词。 porridge certain pill good beef carrot fat pancake menu memory The taste and smell of a 1. food can often bring back memories.Do you have any favourite food memories? My mother can do magic in the kitchen:Tofu and 2. become red,hot mapo tofu; 3. and mutton become lovely dumplings;a big 4. hen becomes a pot of warm chicken soup;even eggs and green onions become wonderful 5. 、 I always grow hungry thinking of them! But my favourite food is 6. When I fall ill,my mother always makes plain rice porridge for me.That's the simplest food on any Chinese 7. For me,however,it's the 8. food in the world.And it's better medicine than a 9. Now I'm studying away from home.But all the warm 10. stay with me. 语法Grammar& Each kind of porridge 1. in its own way. The old days still 2. s03. in my heart. Developing ideas [答案P19] 一、重点单词 6.n.炸马铃薯条 1.n.日常饮食,日常食物 7.ad.危险的,有危害的 2.n.蔬菜沙拉 8.n.边界;边境 3.n.汉堡包 9.ad.(观念或方式)西方的,欧美的 4.几.(正餐以外的)小吃,点心 10.n.(饭后的)甜点,甜食,甜品 5.n.脂肪 11.n.朝代 —8— 默写本 12..贮藏,贮存,积蓄 5.一路返回至… 13.ad.民间的,民俗的 6.把…比作… 14.n.故事 四、重点句型 15.n.皇帝 1.要保持健康,你需要的不仅仅是这些。 16.n.胃 17.n.伊朗人 18.a山.平的,平坦的 2.等一下,我不同意。 19.ad.双胞胎之一的 20.n.(事物之间的)桥梁,纽带;桥 二、单词变形 3.事实并非如此。 1.danger-→(ad.) 2.west→(ad山.西方的,欧美的) 3.actual-→(ad.) 4.我们应该尽可能多地吃水果和蔬菜。 4.mean→(n.) 5.total-→(ad.) 6.America-→(ad.) 5.食物的历史从来都不简单。 三、重点短语 1.均衡饮食 2.垃圾食品 6.接下来的事大家都知道了! 3.石头饼 4.把…看作… 教材语篇改写 根据本单元对话和课文内容,从方框里选择单词并用其适当形式填空,使短文完整、通顺。 每空一词。 culture stone actual modern bridge dessert happen mean store idea The history of foods is never simple.Think of ice cream.Many people see it as a Western However,this sweet treat 2. came from China!In the Zhou Dynasty,Chinese people began to 3. winter ice to enjoy in summer.In the Song Dynasty,people started to make binglao-it just 4. “ice cream”in English..It was a lot like5. ice cream. Marco Polo tasted binglao and carried the 6. all the way back to Europe. Sometimes,totally different 7.have similar dishes.Sangak and 8. pancakes look almost the same!People often compare roujiamo to hamburgers. Food is a 9. between cultures.When foods cross borders,sweet things can 10. 9四、重点句型 1.What sport do you like best? 2.Either choice seemed fine for someone at his age. 3.With people cheering,he finally crossed the finishing line! 教材语篇改写 1.age 2.still 3.breath 4.confident 5.stomachache 6.line 7.lifelong 8.records 9.runner 10.matter 语法Grammar 1.All 2.Either 3.neither 4.None Developing ideas 一、重点单词 1.gold 2.medal 3.success 4.fit 5.final 6.match 7.attention 8.continue 9.fight 10.score 11.goal 12.victory 13.chance 14.wonder 15.courage 16.spirit 二、单词变形 1.pride 2.finally 3.worse;worst 4.bravely;bravery 5.improvement 6.creative;creation:creator 7.succeed;successful;successfully 8.explanation 三、重点短语 1.pay attention 2.fight on 3.take every chance to 4.rise to every/the challenge 5.thanks to 四、重点句型 1.Even worse,the team's best player hurt her foot badly. 2.The amazing victory led people to look back at the team's early days. 3.Known as the Steel Roses of China,the team is close to many people's hearts. 教材语篇改写 1.final 2.team 3.worse 4.attention 5.encouraged 6.fought 7.victory 8.success 9.explained 10.same Unit 3 Food matters Understanding ideas 一、重点单词 1.delicious 2.taste 3.beef 4.carrot 5.mutton 6.fat 7.hen 8.pot 9.onion 10.pancake 11.porridge 12.plain 13.menu 14.medicine 15.pill 16.remain 17.sandwich 18.pie 19.pepper 20.slice 21.beat 22.salt 23.oil 24.pan 25.mixture 26.stir 27.plate 28.firm 29.recipe 30.ingredient 默写本卫 二、单词变形 1.my;mine 2.medical 3.connection 4.salty 5.mixture 6.specially 三、重点短语 1.fish and chips 2.signature dishes 3.bring back 4.do magic 5.eight-treasure porridge 6.thousand-year-old eggs 7.in one's memory 8.in correct order 9.apple pie 10.scrambled eggs with tomatoes 四、重点句型 1.I always grow hungry thinking of them! 2.I often wake up to the smell of porridge. 3.Each kind of porridge tastes great in its own way. 4.That's the simplest food on any Chinese menu. 5.Cut two tomatoes into slices. 6.Add more oil to the pan. 教材语篇改写 1.certain 2.beef 3.carrots 4.fat 5.pancakes 6.porridge 7.menu 8.best 9.pill 10.memories 语法Grammar 1.tastes great 2.feel 3.sweet Developing ideas 一、重点单词 1.diet 2.salad 3.hamburger 4.snack 5.fat 6.chip 7.dangerous 8.border 9.Western 10.dessert 11.dynasty 12.store 13.folk 14.tale 15.emperor 16.stomach 17.Iranian 18.flat 19.twin 20.bridge 二、单词变形 1.dangerous 2.Western 3.actually 4.meaning 5.totally 6.American 三、重点短语 1.a balanced diet 2.junk food 3.stone pancakes 4.see...as...5.all the way back 6.compare...to... 四、重点句型 1.You need more than that to be healthy. 2.Hold on,I don't agree. 3.That's not true. 4.We should eat as many fruit and vegetables as possible. 5.The history of food is never simple. 6.The rest is history 教材语篇改写 1.dessert 2.actually 3.store 4.means 5.modern 6.idea 7.cultures 8.stone 9.bridge 10.happen

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Unit 3 Food matters(默写本)-【勤径学升】2025-2026学年七年级下册英语同步练测(外研版·新教材)
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