话题 3 写短文介绍中国传统美食及文化意义-2025-2026学年高中英语写作好词好句选择性必修第一册(冀教版)

2026-01-29
| 3页
| 54人阅读
| 4人下载
教辅
北京菁榕教育咨询有限公司
进店逛逛

资源信息

学段 高中
学科 英语
教材版本 高中英语冀教版选择性必修第一册
年级 高二
章节 -
类型 学案
知识点 -
使用场景 同步教学-新授课
学年 2025-2026
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 PDF
文件大小 100 KB
发布时间 2026-01-29
更新时间 2026-01-29
作者 北京菁榕教育咨询有限公司
品牌系列 -
审核时间 2026-01-29
下载链接 https://m.zxxk.com/soft/56199078.html
价格 2.00储值(1储值=1元)
来源 学科网

内容正文:

选择性必修1冀教版 【寒假专版】D版写作好词好句 寒假专版 【D版好词好句】中国传统美食及文化意义 写作提分攻略·冀教版选择性必修1(暖色系版) 好词好句积累 一、好词积累 美食名称 主食类:dumpling饺子:noodles面条;rice cake年糕;mooncake月饼;zongzi粽子:tofu 豆腐;Peking duck北京烤鸭:hot pot火锅 小吃类:spring roll春卷:sweet dumpling汤圆;fried dough stick油条;soybean milk豆浆 烹饪相关 动词:cook烹饪;steam蒸;fy煎;boil煮;braise炖:season调味 名词:ingredient食材;flavor味道;recipe食谱;cooking method烹饪方法;spice香料 文化意义 名词&短语:traditional culture传统文化:festive food节日食品:family reunion家庭团 聚;symbol of luck幸运的象征;cultural heritage文化遗产;custom习俗;historical origin 历史起源 感官描写 形容词:delicious美味的:tasty可口的:fragrant香的:spicy辣的;sweet甜的;savory 咸鲜的:crispy酥脆的;soft软的 二、经典好句 1.介绍美食+特点 1.1 Dumplings are a traditional Chinese food.They are usually made of flour and meat,and they taste delicious. 1.2 Mooncakes are round,which symbolize family reunion in Chinese culture. 1.3 Hot pot is famous for its spicy flavor and various ingredients 1 选择性必修1冀教版 【寒假专版】 D版写作好词好句 2.介绍美食+节日 2.1 During the Spring Festival,people often eat dumplings to wish for good luck in the new year. 2.2 On the Dragon Boat Festival,we usually have zongzi to remember the poet Qu Yuan. 2.3 At the Mid-Autumn Festival,families get together and enjoy mooncakes. 3.综合介绍(美食+文化意义) 3.1 Peking duck is not only a delicious dish but also a symbol of Chinese culinary culture.It has a long history and is loved by people all over the world. 3.2 Tofu,a traditional Chinese food,is healthy and has a special place in Chinese cooking.It shows the wisdom of Chinese people in using natural ingredients. 3.3 Noodles are a popular food in China.They are often eaten on birthdays because they represent a long life. Chinese Traditional Food and Its Cultural Meaning Chinese traditional food is not only delicious but also carries rich cultural meanings.There are many kinds of traditional food,such as dumplings,mooncakes,zongzi,Peking duck and so on. Dumplings are a traditional Chinese food.They are usually made of flour and meat,and they taste delicious.During the Spring Festival,families get together to make dumplings.This activity brings us closer and shows our love for each other.Mooncakes are round like the full moon.They are a symbol of family reunion during the Mid-Autumn Festival.Zongzi is eaten during the Dragon Boat Festival. It is a way to remember the great poet Qu Yuan. Peking duck is a famous Chinese dish.It is roasted until the skin is crispy,and it is often served with thin pancakes and sweet sauce.Many foreigners love it because it shows the wisdom of Chinese cooking. In China,people often eat noodles on birthdays because they symbolize a long and healthy life.Rice cakes are a traditional food for the Spring Festival.They are soft and sweet,and people believe eating them can bring good luck in the new year. Chinese traditional food is a part of traditional culture and cultural heritage.It is meaningful and symbolic,and it reflects the history and life of the Chinese people. 选择性必修1冀教版 【寒假专版】 D版写作好词好句 Chinese Traditional Food and Its Cultural Meaning Chinese traditional food is not only delicious but also carries rich cultural meanings.There are many kinds of traditional food,such as(food 1),(food 2),(food 3),(food 4)and so on. -(food 1)are a traditional Chinese food.They are usually made of(ingredient 1)and(ingredient 2),and they taste(taste adj.).During the(festival 1),families get together to make(food 1).This activity brings us closer and shows our love for each other.(food 2)are round like the full moon.They are a symbol of family reunion during the(festival 2).-(food 3)is eaten during the(festival 3).It is a way to remember the great poet Qu Yuan. (food 4)is a famous Chinese dish.It is roasted until the skin is crispy,and it is often served with (serving 1)and_(serving 2).Many foreigners love it because it shows the wisdom of Chinese cooking. In China,people often eat(food5)on birthdays because they symbolize a long andhealthy life.(food 6)are a traditional food for the Spring Festival.They are(taste/texture adj.)and(taste/texture adj.), and people believe eating them can bring good luck in the new year. Chinese traditional food is a part of traditional culture and cultural heritage.It is meaningful and symbolic, and it reflects the history and life of the Chinese people. 3

资源预览图

话题 3 写短文介绍中国传统美食及文化意义-2025-2026学年高中英语写作好词好句选择性必修第一册(冀教版)
1
所属专辑
相关资源
由于学科网是一个信息分享及获取的平台,不确保部分用户上传资料的 来源及知识产权归属。如您发现相关资料侵犯您的合法权益,请联系学科网,我们核实后将及时进行处理。