Unit 3 Food and Culture Reading and Thinking 导学案(适合学困生)-2025-2026学年高中英语人教版选择性必修第二册

2025-12-19
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资源信息

学段 高中
学科 英语
教材版本 高中英语人教版选择性必修第二册
年级 高二
章节 Reading and Thinking
类型 学案-导学案
知识点 -
使用场景 同步教学-新授课
学年 2025-2026
地区(省份) 全国
地区(市) -
地区(区县) -
文件格式 DOCX
文件大小 33 KB
发布时间 2025-12-19
更新时间 2025-12-19
作者 匿名
品牌系列 -
审核时间 2025-12-19
下载链接 https://m.zxxk.com/soft/55512892.html
价格 1.00储值(1储值=1元)
来源 学科网

摘要:

该高中英语导学案围绕“饮食与文化的关联”展开,课前预习通过选择题激活背景知识,课中思考以结构化填空梳理不同地区饮食类型、典型菜肴及文化特点,构建从理解主旨到分析文化关联的学习支架。 其亮点在于融合语言能力、文化意识与思维品质培养。课前题聚焦主旨与细节理解,课中填空对比中美及中国多地饮食文化,强化跨文化认知与家国情怀,课后语法填空提升语言运用,连贯设计助力自主学习,高效落实教学目标。

内容正文:

XB2U3 READING AND THINKING E1: 课前预习 1.What’s the main idea of the passage? A.The Chinese people’s eating habits. B.The author’s flavour preferences. C.Culture is closely linked to cuisine. D.Chinese food suits American tastes. 2.Why does the author cite “You are what you eat.” in Paragraph 1? A.To introduce the theme of the article. B.To persuade people to eat healthy food. C.To show the impact of food on health. D.To prove culture has little to do with cuisine. 3.What does the author think of General Tso’s chicken tasted in America? A.It is delicious. B.It is not authentic. C.It is too spicy. D.It shows Chinese culture. 4.What is the most famous food in Shandong? A.Boiled dumplings.  B. Roasted meat. C.Stewed noodles.   D.Pancake rolls. 5.Why do people in Xinjiang prefer their food to be cooked over an open fire? A.They like the flavour of boiled or roasted meat. B.They traditionally wandered the open range on horses. C.That way of cooking can bring the people together. D.That way of cooking can show their character.  E2: 课中思考 1. Para 1 : Topic sentence:_________________________________ 2. Para 2-6 Experience with Chinese foodAmerica Kind of Chinese food: Chinese food was changed to _________ American taste. Typical dish:___________________ Culture: They enjoy _______, simple flavors and are not afraid to ____________________. Beijing Kind of Chinese food:__________________ cuisine Typical dish: dishes with_____________________________ Culture: People there offered them_____________________. Shandong Kind of Chinese food:____________ cuisine Typical dish:____________________ served with vinegar & _______________________ stuffed with sliced Chinese green onions Culture: _____________ is fundamental. Northen Xinjiang Kind of Chinese food: _______________________ cuisine Typical dish:________ or ________ meat, like ________________ Culture: Riding __________ is their traditional way of life, so they cook foods over ____________________. South & Central China Kind of Chinese food: _________________ &_______________ cuisine Typical dish:_________________ in bamboo steamers & _________________________ Culture: People show _______________ and ____________ through food. 3. Para 7 Q1.What’s the connection between culture and cuisine? Q2.What does "if you do not experience one, you can never really know the other" mean? A: Trying ____________helps you know its ___________. E3: 课后检测 When most people hear the saying “You are what you eat”, they will relate it to healthy eating. However, the saying 1______________ (actual) refers to our personality, character, and culture. Prior 2_________ coming to China, my only experience with Chinese cooking was in America. Most Chinese dishes have been changed to suit American tastes. They cannot tell us much about the Chinese. On the other hand, they do tell us a lot about Americans. Later we came to China to experience authentic Chinese food. We came to a Sichuan restaurant a friend 3_____________________ (recommend) to us. We experienced 4______ entirely new taste: Sichuan peppercorns. The food was wonderful and different, but what was even 5____________________ (important) was the friendship that was offered to us. We soon moved to Shandong, 6__________ we tasted boiled dumplings served with vinegar. Family is important to the people there. 7______________ (make) dumplings has always been a family affair with everyone joining in to help. In fact, pancake rolls 8___________ (stuff) with sliced Chinese green onions are the most famous food in Shandong. Then we moved to northern Xinjiang. The 9_____________ (tradition) foods are usually boiled or roasted meat. Everywhere in China, the food is as varied as the people. However, one thing is always true: Chinese people everywhere show friendship and 10___________ (kind) through food. Culture goes hand in hand with cuisine. 参考答案: E1:cabdb E2: 1.You are what you eat. 2.略 3.They go hand in hand. cuisine .... culture E3: actually; to; had recommended; an; more important; where; Making; stuffed; traditional; kindness 学科网(北京)股份有限公司 $

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Unit 3 Food and Culture Reading and Thinking 导学案(适合学困生)-2025-2026学年高中英语人教版选择性必修第二册
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Unit 3 Food and Culture Reading and Thinking 导学案(适合学困生)-2025-2026学年高中英语人教版选择性必修第二册
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