Unit 6 Table Manners（教师讲解卷）-2026版河南省（对口招生）《英语考点双析卷》第11卷（原卷版+解析版）

编写说明：2026版河南省（对口招生）《英语考点双析卷》，依据最新版《中等职业学校英语课程标准》，基础模块1、2、3（语文版）教材内容及历年高考真题进行编写。“考点双析”即围绕一个考点设置两份试卷，一份是老师的讲解卷，一份是学生的练习卷。本专辑共涵盖30个单元的词汇、语法、情景交际、话题阅读、汉译英等内容的60份试卷，助力师生构建 “讲练结合” 的学习闭环，特别适用于第一轮高考复习或日常单元检测。 本卷是2026版河南省（对口招生）《英语考点双析卷》的第11卷，主要练习 Unit 6 Table Manners内容，包括了解中西方饮食文化和差异、基数词1-100和千的表达方式、付款时的数字使用、应用良好餐桌礼仪。 。 2026版河南省（对口招生）《英语考点双析卷》第11卷 Unit 6 Table Manners 教师讲解卷 一、词汇判断1—10题(共10小题；每小题1分，满分10分) 从每题所给的A、B、C和D四个选项中，选出最佳选项。 （ ）1. 菜单 A. meal B. menu C. bill D. dish （ ）2. 分享 A. share B. order C. serve D. taste （ ）3. 筷子 A. spoon B. fork C. chopsticks D. knife （ ）4. 礼貌的 A. quiet B. healthy C. delicious D.polite （ ）5. 环境 A.restaurant B. environment C. custom D. manner （ ）6. 目的 A. purpose B. reason C. method D. habit （ ）7. 蔬菜 A. beef B. vegetable C. soup D. dessert （ ）8. 排队 A. stand in line B. jump the line C. sit down D. stand up （ ）9. 总价 A. total price B. sale price C. high price D. low price （ ）10. 声音 A. music B. noise C. sound D. voice 2、 选择填空11--20题(共10小题；每小题2分，满分20分) （ ）11. This bag of rice weighs ______ kilograms. A. five B. fifth C. fiveth D. fifteenth （ ）12. My grandmother is ______ years old this year. A. seventy B. seventieth C. seventeen D. seventh （ ）13. — How many people are there in your group? — ______. A.Twenty-oneth B. Twenty first C. Twenty-one’s D. Twenty-one （ ）14. — ______ are the chicken wings? — They are 35 yuan. A. How many B. How much C. How old D. How long （ ）15. It’s not polite to speak ______ at the table. A. loud B. louder C. loudly D. loudest （ ）16. — ______ did you order for lunch? — Some fried rice and soup. A. Why B. Where C. What D. When （ ）17. It’s good manners to use serving chopsticks ______ taking food from shared plates. A. for B. with C. by D. when （ ）18. — ______ I have the bill, please? — Sure, here you are. A. Must B. Could C. Will D. Do （ ）19. The new dining hall can hold up to ______ students at the same time. A. three hundred and fifty B. three hundreds and fifty C. three hundred fifty D. three hundreds fifty （ ）20. ______ talk with your mouth full. It's not polite. A. Not B. Don't C. Doesn't D. Didn't 三、补充对话21--30题(共10小题；每小题2分，满分20分) 21. — What would you like to drink? — ______ A. Some orange juice, please. B. I don't like drinking. C. It's very hot. D. Yes, I would. 22. — Is the seat next to you taken? — ______ You can sit here. A. Yes, it is. B. No, it isn't. C. I don't know. D. It's comfortable. 23. — Excuse me, where can I find the restroom? — ______ A. It's over there, near the exit. B. You're welcome. C. Yes, you can. D. I need to go too. 24. — Your English is very good! — ______ A. Not at all. B. I don't think so. C. It's just so-so. D. Thank you. 25. — I think we should save some food for tomorrow. — ______ We ordered too much. A. I agree. B. That's not true. C. It's too cheap. D. Let's eat more. 26. — How do you like the soup? — ______ A. In the bowl. B. It's 15 yuan. C. I like noodles. D. It's a little salty. 27. — Could you pass me the menu? — ______ Here you are. A. No problem. B. I'm busy. C. I don't have it. D. It's not mine. 28. — Shall we go Dutch for this meal? — ______ That's fair. A. Good idea! B. It's on me. C. I'm not hungry. D. It's too expensive. 29. — I'm sorry I'm late. The traffic was bad. — ______ Let's start now. A. Never mind. B. You're wrong. C. That's right. D. Be careful next time. 30. — More rice? — ______ I'm full. A. No, thanks. B. Yes, please. C. Here it is. D. Not bad. 四、阅读理解31--40题(共10小题；每小题2分，共20分) Passage 1 Last Saturday, my family and I went to “Green Garden”, a new Chinese restaurant near our home. We had heard it was good, but we wanted to see for ourselves. The first good thing was the environment. It was clean and quiet. Soft Chinese music was playing. On each table, there was a card about “Good Table Manners”. It said things like: “Please use serving chopsticks for shared dishes” and “Talk softly while enjoying your meal.” We ordered four dishes to share. When the food came, my father didn't reach across the table. Instead, he asked someone to pass the dish to him. We all used the serving chopsticks and spoons to take food. It felt clean and respectful. The waiters were polite and helpful. When my little sister dropped her fork, a waiter quickly brought a new one with a smile. He didn't make her feel bad. The best part was the bill. The total price was very reasonable. We paid with WeChat, and it was fast. We left the restaurant feeling happy and full. Good food is important, but good manners make a meal even better. 31. What is special about the tables at “Green Garden”? A. They are very expensive. B. They have cards about table manners. C. They are only for big families. D. They are always near the window. 32. What did the writer's family do when sharing dishes? A. They used their own chopsticks. B. They used serving chopsticks and spoons. C. They didn't talk to each other. D. They let the father eat first. 33. What did the waiter do when the writer's sister dropped her fork? A. He asked her to pick it up. B. He gave her a different kind of spoon. C. He said nothing and walked away. D. He brought a new one quickly and smiled. 34. How did the writer feel about the total price? A. It was too high. B. It was very reasonable. C. It was a secret. D. It was not on the bill. 35. What is the main reason the writer enjoyed the meal? A. Only because the food was delicious. B. Because the restaurant was very big. C. Because both the food and the good manners were good. D. Because they didn't have to pay. Passage 2 Last month, my English teacher, Mr. Clark, invited me to have dinner at his home. It was my first time eating Western food in a family setting. I was excited but also a little nervous. When we sat down, I saw that everyone had their own plate, knife, fork, and spoon. In China, we usually share dishes, so this was different. Mr. Clark said, “In our home, we often serve the food onto each person's plate from the kitchen.” We started with soup. I quietly waited for others to start. In China, it's polite to let elders begin. But here, Mrs. Clark smiled and said, “Please enjoy your soup.” So I started. I tried to eat quietly, but sipping soup without making any sound was harder than I thought! For the main dish, we had steak. I watched how Mr. Clark used the knife and fork. He cut a piece and then put the knife down, using only the fork to eat. I tried to do the same. It felt a bit strange, but fun. The biggest surprise for me was about talking. At my home, we sometimes talk loudly and laugh during meals. But at Mr. Clark's table, people talked softly, mostly with the person next to them. They also said “Please pass the salt” instead of reaching for it. After dinner, I helped to clear the table, just like I do at home. Mr. Clark thanked me. That night, I learned that table manners can be very different, but the most important thing is to be respectful and kind, no matter where you are. 36.Why was the writer a little nervous about the dinner? A. Because he didn't like Mr. Clark. B. Because he didn't like Western food. C. Because it was his first Western meal in a family. D. Because he had to cook the food himself. 37. What was the first difference the writer noticed at the table? A. The food was cold. B. Everyone had their own set of plates. C. They ate with their hands. D. There was no soup. 38. What did the writer find difficult while eating the soup? A. Eating it without making sound. B. Finding the spoon. C. Letting others eat first. D. Understanding its taste. 39. How was the way of talking at Mr. Clark's table different from the writer's home? A. They didn't talk at all. B. They talked softly and mostly with neighbors. C. They sang songs during the meal. D. Only Mr. Clark could talk. 40. What is the most important thing about table manners according to the writer? A. Using the right knife and fork. B. Eating as fast as you can. C. Knowing everything about food. D. Being respectful and kind. 五、完型填空41—50题(共10小题；每小题1分，共10分) I still remember the special dinner at my grandparents' house last month. It was my grandfather’s 70th birthday, and all our family ___41___ together. My mother spent the whole afternoon ___42__ . The table looked beautiful with nice plates and flowers. Before eating, my grandmother reminded us, “Children, remember your table ___43___ .” We all sat down. The first thing we did was to wish grandfather a happy birthday. Then, we started to pass the dishes around. We used ___44___ chopsticks to take food from the shared plates, which is a healthy ___45___ . During the meal, we talked and laughed, but we tried not to speak too ___46___ . My little cousin sometimes forgot and reached for things far away. My mother would ___47___ say, “Please ask someone to pass it to you.” After we finished eating, my sister and I helped to ___48___ the table. We put the dirty dishes in the kitchen. My grandmother smiled and said we were very ___49___ . That night, I learned that good manners make family time more warm and happy. It’s not about strict rules, but about ___50___ and love for each other. 41. A. cooked B. stood C. gathered D. studied 42. A. cleaning B. cooking C. eating D. shopping 43. A. numbers B. manners C. games D. prices 44. A. expensive B. old C. broken D. serving 45. A. habit B. problem C. sport D. exam 46. A. softly B. loudly C. clearly D. fast 47. A. angrily B. suddenly C. politely D. carelessly 48. A. set B. clear C. book D. find 49. A. shy B.funny C. strict D. helpful 50. A. food B. time C. respect D. money 六、汉译英51-55题（共5小题；每小题4分，共20分） 51. 我们应该排队点餐。 52. 在餐厅大声说话是不礼貌的。 53. 您可以用微信或现金支付。 54. 请使用公筷夹取食物。 55. 他正在为晚餐点一份鸡肉沙拉。 试卷第1页，共3页 原创精品资源学科网独家享有版权，侵权必究！1 学科网（北京）股份有限公司 $ 编写说明：2026版河南省（对口招生）《英语考点双析卷》，依据最新版《中等职业学校英语课程标准》，基础模块1、2、3（语文版）教材内容及历年高考真题进行编写。“考点双析”即围绕一个考点设置两份试卷，一份是老师的讲解卷，一份是学生的练习卷。本专辑共涵盖30个单元的词汇、语法、情景交际、话题阅读、汉译英等内容的60份试卷，助力师生构建 “讲练结合” 的学习闭环，特别适用于第一轮高考复习或日常单元检测。 本卷是2026版河南省（对口招生）《英语考点双析卷》的第11卷，主要练习 Unit 6 Table Manners内容，包括了解中西方饮食文化和差异、基数词1-100和千的表达方式、付款时的数字使用、应用良好餐桌礼仪。 2026版河南省（对口招生）《英语考点双析卷》第11卷 Unit 6 Table Manners 教师讲解卷 一、词汇判断1—10题(共10小题；每小题1分，满分10分) 从每题所给的A、B、C和D四个选项中，选出最佳选项。 （ ）1. 菜单 A. meal B. menu C. bill D. dish 【答案】B 【详解】考查名词词义辨析。menu 意为“菜单”，符合中文释义。A项 meal 意为“一餐”，C项 bill 意为“账单”，D项 dish 意为“菜肴”，均与词义不符。 （ ）2. 分享 A. share B. order C. serve D. taste 【答案】A 【详解】考查动词词义辨析。share 意为“分享”，符合中文释义。B项 order 意为“点餐”，C项 serve 意为“服务”，D项 taste 意为“品尝”，均与词义不符。 （ ）3. 筷子 A. spoon B. fork C. chopsticks D. knife 【答案】C 【详解】考查名词词义辨析。chopsticks 意为“筷子”，符合中文释义。A项 spoon 意为“勺子”，B项 fork 意为“叉子”，D项 knife 意为“刀”，均与词义不符。 （ ）4. 礼貌的 A. quiet B. healthy C. delicious D.polite 【答案】D 【详解】考查形容词词义辨析。polite 意为“有礼貌的”，符合中文释义。A项 quiet 意为“安静的”，B项 healthy 意为“健康的”，C项 delicious 意为“美味的”，均与词义不符。 （ ）5. 环境 A.restaurant B. environment C. custom D. manner 【答案】B 【详解】考查名词词义辨析。environment 意为“环境”，符合中文释义。A项 restaurant 意为“餐馆”，C项 custom 意为“习俗”，D项 manner 意为“举止”，均与词义不符。 （ ）6. 目的 A. purpose B. reason C. method D. habit 【答案】A 【详解】考查名词词义辨析。purpose 意为“目的”，符合中文释义。B项 reason 意为“理由”，C项 method 意为“方法”，D项 habit 意为“习惯”，均与词义不符。 （ ）7. 蔬菜 A. beef B. vegetable C. soup D. dessert 【答案】B 【详解】考查名词词义辨析。vegetable 意为“蔬菜”，符合中文释义。A项 beef 意为“牛肉”，C项 soup 意为“汤”，D项 dessert 意为“甜点”，均与词义不符。 （ ）8. 排队 A. stand in line B. jump the line C. sit down D. stand up 【答案】A 【详解】考查短语词义辨析。stand in line 意为“排队”，符合中文释义。B项 jump the line 意为“插队”，C项 sit down 意为“坐下”，D项 stand up 意为“站起来”，均与词义不符。 （ ）9. 总价 A. total price B. sale price C. high price D. low price 【答案】A 【详解】考查短语词义辨析。total price 意为“总价”，符合中文释义。B项 sale price 意为“售价”，C项 high price 意为“高价”，D项 low price 意为“低价”，均与词义不符。 （ ）10. 声音 A. music B. noise C. sound D. voice 【答案】D 【详解】考查名词词义辨析。voice 意为“（人的）声音”，符合中文释义。A项 music 意为“音乐”，B项 noise 意为“噪音”，C项 sound 意为“声音（泛指）”，均与词义不符。 2、 选择填空11--20题(共10小题；每小题2分，满分20分) （ ）11. This bag of rice weighs ______ kilograms. A. five B. fifth C. fiveth D. fifteenth 【答案】A 【详解】考查基数词表示重量。句意：这袋米重5公斤。表示具体重量使用基数词“five”。B项“fifth”是序数词“第五”；C项“fiveth”是错误形式（序数词应为fifth）；D项“fifteenth ”是序数词“第十五”。 （ ）12. My grandmother is ______ years old this year. A. seventy B. seventieth C. seventeen D. seventh 【答案】A 【详解】考查年龄表达及易混基数词辨析。句意：我奶奶今年70岁了。表达年龄使用基数词“seventy”（七十）。B项“seventieth”是序数词“第七十”；C项“seventeen”意为“十七”，数值不符；D项“seventh”是序数词“第七”。 （ ）13. — How many people are there in your group? — ______. A.Twenty-oneth B. Twenty first C. Twenty-one’s D. Twenty-one 【答案】D 【详解】考查基数词“二十一”的表达。句意：——你们小组有多少人？——21人。“二十一”的正确表达为“twenty-one”，需加连字符。A项“Twenty-oneth”是错误形式, B项“Twenty first”是序数词“第二十一”的错误形式（正确为twenty-first）；C项“Twenty-one’s”是所有格形式，意为“21的”。 （ ）14. — ______ are the chicken wings? — They are 35 yuan. A. How many B. How much C. How old D. How long 【答案】B 【详解】考查疑问词辨析。句意：——鸡翅多少钱？——35元。询问价格用“How much”。A项“How many”询问可数名词数量；C项“How old”询问年龄；D项“How long”询问时长或长度。 （ ）15. It’s not polite to speak ______ at the table. A. loud B. louder C. loudly D. loudest 【答案】C 【详解】考查副词修饰动词。句意：在餐桌上大声说话是不礼貌的。动词“speak”需要用副词“loudly”来修饰，意为“大声地”。 （ ）16. — ______ did you order for lunch? — Some fried rice and soup. A. Why B. Where C. What D. When 【答案】C 【详解】考查疑问词辨析。句意：——你午餐点了什么？——一些炒饭和汤。询问所点的食物内容，用“What”。A项“Why”询问原因；B项“Where”询问地点；D项“When”询问时间。 （ ）17. It’s good manners to use serving chopsticks ______ taking food from shared plates. A. for B. with C. by D. when 【答案】D 【详解】考查连词用法。句意：从共享的盘子里取食物时使用公筷是礼貌的。这里需要一个连词引导时间状语从句，“当……时”用“when”。A项“for”表示目的或原因；B项“with”表示伴随；C项“by”表示方式。 （ ）18. — ______ I have the bill, please? — Sure, here you are. A. Must B. Could C. Will D. Do 【答案】B 【详解】考查情态动词表示礼貌请求。句意：——请把账单给我好吗？——好的，给您。在餐厅礼貌地请求服务，最常用“Could I...?”或“Can I...?”。A项“Must”语气过强；C项“Will”多表示意愿或将来；D项“Do”不用于此类礼貌请求。 （ ）19. The new dining hall can hold up to ______ students at the same time. A. three hundred and fifty B. three hundreds and fifty C. three hundred fifty D. three hundreds fifty 【答案】A 【详解】考查百位以上含零的基数词读法。句意：新食堂最多可同时容纳350名学生。规范读法为“three hundred and fifty”。B、C、D项中“hundred”的单复数使用或“and”的缺失均不规范。 （ ）20. ______ talk with your mouth full. It's not polite. A. Not B. Don't C. Doesn't D. Didn't 【答案】B 【详解】考查祈使句的否定形式。句意：不要满嘴食物时说话。这不礼貌。祈使句的否定式以“Don't”开头，后接动词原形。A项“Not”不能单独构成否定祈使句；C、D项分别用于第三人称单数和过去时。 三、补充对话21--30题(共10小题；每小题2分，满分20分) 21. — What would you like to drink? — ______ A. Some orange juice, please. B. I don't like drinking. C. It's very hot. D. Yes, I would. 【答案】A 【详解】考查对询问饮品选择的回答。问句是“你想喝什么？”，应直接回答想要的饮品。A项“请来点橙汁”符合。B项“我不喜欢喝”答非所问；C项“天气很热”无关；D项“是的，我想”回答不完整。 22. — Is the seat next to you taken? — ______ You can sit here. A. Yes, it is. B. No, it isn't. C. I don't know. D. It's comfortable. 【答案】B 【详解】考查对座位是否被占用的回答。答语后半句“你可以坐这儿”表明座位是空的，所以用否定回答“不，没有”。A项肯定回答与后半句矛盾；C项“我不知道”不礼貌；D项“它很舒服”无关。 23. — Excuse me, where can I find the restroom? — ______ A. It's over there, near the exit. B. You're welcome. C. Yes, you can. D. I need to go too. 【答案】A 【详解】考查对问路请求的指路回答。问“洗手间在哪？”，应指明位置。A项“在那边，出口附近”正确。B项“不客气”是回应感谢；C项“是的，你可以”答非所问；D项“我也想去”未提供信息。 24. — Your English is very good! — ______ A. Not at all. B. I don't think so. C. It's just so-so. D. Thank you. 【答案】D 【详解】考查对赞扬的礼貌回应。英语中接受赞扬通常说“Thank you”。 25. — I think we should save some food for tomorrow. — ______ We ordered too much. A. I agree. B. That's not true. C. It's too cheap. D. Let's eat more. 【答案】A 【详解】考查对建议的赞同。前半句建议“留些食物”，后半句“我们点太多了”支持该建议，所以应表示同意。A项“我同意”正确。B项“那不是真的”反对；C项“它太便宜了”无关；D项“我们多吃点”与建议相反。 26. — How do you like the soup? — ______ A. In the bowl. B. It's 15 yuan. C. I like noodles. D. It's a little salty. 【答案】D 【详解】考查对食物味道的评价。“How do you like...?”意为“你觉得……怎么样？”。D项“有点咸”是评价味道。A项回答位置；B项回答价格；C项回答喜好（但对象错误）。 27. — Could you pass me the menu? — ______ Here you are. A. No problem. B. I'm busy. C. I don't have it. D. It's not mine. 【答案】A 【详解】考查对简单请求的友好回应。请求“递一下菜单”，答语后半句“给你”表明同意，所以用“没问题”。B项“我忙”、C项“我没有”、D项“不是我的”都是拒绝。 28. — Shall we go Dutch for this meal? — ______ That's fair. A. Good idea! B. It's on me. C. I'm not hungry. D. It's too expensive. 【答案】A 【详解】考查对“AA制”建议的回应。“go Dutch”意为各付各的，答语后半句“很公平”表明赞同。A项“好主意！”正确。B项“我请客”与建议矛盾；C项“我不饿”和D项“太贵了”无关。 29. — I'm sorry I'm late. The traffic was bad. — ______ Let's start now. A. Never mind. B. You're wrong. C. That's right. D. Be careful next time. 【答案】A 【详解】考查对道歉的回应。对方为迟到道歉，应表示原谅。“Never mind.”（没关系。）是常用回答。B项“你错了”不礼貌；C项“那是对的”不合逻辑；D项“下次小心”带有说教意味。 30. — More rice? — ______ I'm full. A. No, thanks. B. Yes, please. C. Here it is. D. Not bad. 【答案】A 【详解】考查对添加食物的礼貌谢绝。问“再来点米饭吗？”，答语后半句“我饱了”表明拒绝。“No, thanks.”（不用了，谢谢。）是礼貌谢绝。B项“好的，请”与“我饱了”矛盾；C项“给你”是递东西；D项“不错”是评价。 四、阅读理解31--40题(共10小题；每小题2分，共20分) Passage 1 Last Saturday, my family and I went to “Green Garden”, a new Chinese restaurant near our home. We had heard it was good, but we wanted to see for ourselves. The first good thing was the environment. It was clean and quiet. Soft Chinese music was playing. On each table, there was a card about “Good Table Manners”. It said things like: “Please use serving chopsticks for shared dishes” and “Talk softly while enjoying your meal.” We ordered four dishes to share. When the food came, my father didn't reach across the table. Instead, he asked someone to pass the dish to him. We all used the serving chopsticks and spoons to take food. It felt clean and respectful. The waiters were polite and helpful. When my little sister dropped her fork, a waiter quickly brought a new one with a smile. He didn't make her feel bad. The best part was the bill. The total price was very reasonable. We paid with WeChat, and it was fast. We left the restaurant feeling happy and full. Good food is important, but good manners make a meal even better. 【导语】本文是一篇应用文，以餐厅点评的形式，记述了一家人一次愉快的用餐经历。文章重点描述了餐厅在倡导和实践餐桌礼仪方面的细节，如使用公筷、轻声交谈、礼貌服务等，强调了良好就餐环境和礼仪对用餐体验的积极影响。 31. What is special about the tables at “Green Garden”? A. They are very expensive. B. They have cards about table manners. C. They are only for big families. D. They are always near the window. 【答案】B 【详解】细节理解题。根据第二段 “On each table, there was a card about ‘Good Table Manners’.” 可知，每张餐桌上都有一张关于“良好餐桌礼仪”的提示卡。这正是这家餐厅桌子的特别之处。A、C、D项在文中均未提及。 32. What did the writer's family do when sharing dishes? A. They used their own chopsticks. B. They used serving chopsticks and spoons. C. They didn't talk to each other. D. They let the father eat first. 【答案】B 【详解】细节理解题。根据第三段 “We all used the serving chopsticks and spoons to take food.” 明确提到，他们使用了公筷和公勺来取用共享的菜肴。A项与文中做法相反；C项“不说话”与“Talk softly”矛盾；D项“让父亲先吃”文中未提及。 33. What did the waiter do when the writer's sister dropped her fork? A. He asked her to pick it up. B. He gave her a different kind of spoon. C. He said nothing and walked away. D. He brought a new one quickly and smiled. 【答案】D 【详解】细节理解题。根据第四段 “When my little sister dropped her fork, a waiter quickly brought a new one with a smile.” 直接描述了服务员的行为是快速更换并保持微笑。A、B、C项均与原文描述不符。 34. How did the writer feel about the total price? A. It was too high. B. It was very reasonable. C. It was a secret. D. It was not on the bill. 【答案】B 【详解】细节理解题。根据第五段 “The total price was very reasonable.” 可知，作者认为总价非常合理。A项“太高”与原文相反；C项“是秘密”和D项“没在账单上”文中均未提及。 35. What is the main reason the writer enjoyed the meal? A. Only because the food was delicious. B. Because the restaurant was very big. C. Because both the food and the good manners were good. D. Because they didn't have to pay. 【答案】C 【详解】推理判断题。文章最后总结道：“Good food is important, but good manners make a meal even better.”（美食固然重要，但良好的礼仪让一餐饭变得更美好。）结合全文对环境和礼仪的描述，可以推断作者享受这顿饭是因为食物和礼仪俱佳。A项“仅因为食物”不全面；B项“餐厅大”和D项“不用付钱”在文中均未提及且不符合事实。 Passage 2 Last month, my English teacher, Mr. Clark, invited me to have dinner at his home. It was my first time eating Western food in a family setting. I was excited but also a little nervous. When we sat down, I saw that everyone had their own plate, knife, fork, and spoon. In China, we usually share dishes, so this was different. Mr. Clark said, “In our home, we often serve the food onto each person's plate from the kitchen.” We started with soup. I quietly waited for others to start. In China, it's polite to let elders begin. But here, Mrs. Clark smiled and said, “Please enjoy your soup.” So I started. I tried to eat quietly, but sipping soup without making any sound was harder than I thought! For the main dish, we had steak. I watched how Mr. Clark used the knife and fork. He cut a piece and then put the knife down, using only the fork to eat. I tried to do the same. It felt a bit strange, but fun. The biggest surprise for me was about talking. At my home, we sometimes talk loudly and laugh during meals. But at Mr. Clark's table, people talked softly, mostly with the person next to them. They also said “Please pass the salt” instead of reaching for it. After dinner, I helped to clear the table, just like I do at home. Mr. Clark thanked me. That night, I learned that table manners can be very different, but the most important thing is to be respectful and kind, no matter where you are. 【导语】本文是一篇记叙文，讲述了作者第一次在西方老师家做客吃西餐的经历。文章通过对比中西方在分餐方式、餐具使用、进食声音、交谈音量等方面的差异，生动地描绘了文化差异带来的新奇体验，并最终点明核心：无论礼仪如何不同，尊重和友善才是最重要的。 36.. Why was the writer a little nervous about the dinner? A. Because he didn't like Mr. Clark. B. Because he didn't like Western food. C. Because it was his first Western meal in a family. D. Because he had to cook the food himself. 【答案】C 【详解】细节理解题。根据第一段 “It was my first time eating Western food in a family setting. I was... a little nervous.” 可知，作者紧张的原因是这是第一次在家庭环境中吃西餐。A、B、D项均与原文描述不符。 37. What was the first difference the writer noticed at the table? A. The food was cold. B. Everyone had their own set of plates. C. They ate with their hands. D. There was no soup. 【答案】B 【详解】细节理解题。根据第二段 “I saw that everyone had their own plate, knife, fork, and spoon. In China, we usually share dishes, so this was different.” 明确指出作者注意到的第一个不同是分餐制和个人餐具。A、C、D项均与事实不符。 38. What did the writer find difficult while eating the soup? A. Eating it without making sound. B. Finding the spoon. C. Letting others eat first. D. Understanding its taste. 【答案】A 【详解】细节理解题。根据第三段最后一句 “...sipping soup without making any sound was harder than I thought!” 可知，作者发现喝汤时不发出声音比他想象的要难。B、C、D项均未在喝汤的困难中被提及。 39. How was the way of talking at Mr. Clark's table different from the writer's home? A. They didn't talk at all. B. They talked softly and mostly with neighbors. C. They sang songs during the meal. D. Only Mr. Clark could talk. 【答案】B 【详解】细节理解题。根据第五段 “...people talked softly, mostly with the person next to them.” 描述了交谈方式是轻声地、主要与邻座的人交流。A项“完全不说话”错误；C项“唱歌”和D项“只有老师能说话”文中均未提及。 40. What is the most important thing about table manners according to the writer? A. Using the right knife and fork. B. Eating as fast as you can. C. Knowing everything about food. D. Being respectful and kind. 【答案】D 【详解】主旨推理题。文章最后一句点明主旨：“...I learned that table manners can be very different, but the most important thing is to be respectful and kind, no matter where you are.”（我了解到餐桌礼仪可能大不相同，但最重要的是无论身在何处，都要保持尊重和友善。）因此D项是作者得出的核心结论。A项是具体规则，B项和C项均与文意无关。 五、完型填空41—50题(共10小题；每小题1分，共10分) I still remember the special dinner at my grandparents' house last month. It was my grandfather’s 70th birthday, and all our family ___41___ together. My mother spent the whole afternoon ___42__ . The table looked beautiful with nice plates and flowers. Before eating, my grandmother reminded us, “Children, remember your table ___43___ .” We all sat down. The first thing we did was to wish grandfather a happy birthday. Then, we started to pass the dishes around. We used ___44___ chopsticks to take food from the shared plates, which is a healthy ___45___ . During the meal, we talked and laughed, but we tried not to speak too ___46___ . My little cousin sometimes forgot and reached for things far away. My mother would ___47___ say, “Please ask someone to pass it to you.” After we finished eating, my sister and I helped to ___48___ the table. We put the dirty dishes in the kitchen. My grandmother smiled and said we were very ___49___ . That night, I learned that good manners make family time more warm and happy. It’s not about strict rules, but about ___50___ and love for each other. 41. A. cooked B. stood C. gathered D. studied 42. A. cleaning B. cooking C. eating D. shopping 43. A. numbers B. manners C. games D. prices 44. A. expensive B. old C. broken D. serving 45. A. habit B. problem C. sport D. exam 46. A. softly B. loudly C. clearly D. fast 47. A. angrily B. suddenly C. politely D. carelessly 48. A. set B. clear C. book D. find 49. A. shy B.funny C. strict D. helpful 50. A. food B. time C. respect D. money 【答案】41. C 42. B 43. B 44. D 45. A 46. B 47. C 48. B 49. D 50. C 【导语】本文是一篇记叙文。作者回忆了在祖父生日家宴上经历的家庭聚餐。文章描述了餐前准备、席间使用公筷、控制音量、礼貌请求以及餐后帮忙等体现家庭餐桌礼仪的场景，并点明了礼仪的核心是彼此间的尊重与爱。 41. 考查动词。句意：所有家人“聚集”在一起。A. cooked 烹饪；B. stood 站立；C. gathered 聚集；D. studied 学习。为祖父庆生，家人应“团聚”。故选C。 42. 考查动词。句意：我妈妈整个下午都在“烹饪”。根据上下文准备晚餐，应为“做饭”。A. cleaning 打扫；C. eating 吃；D. shopping 购物，均不符。故选B。 43. 考查名词。句意：记住你们的餐桌“礼仪”。全文主题是table manners。A. numbers 数字；C. games 游戏；D. prices 价格，均不符。故选B。 44. 考查形容词。句意：我们使用“公”筷从共享的盘子里取食物。serving chopsticks为固定搭配，意为“公筷”。故选D。 45. 考查名词。句意：这是一个健康的“习惯”。使用公筷是一种健康的“习惯”，而非problem（问题）、sport（运动）或exam（考试）。故选A。 46. 考查副词。句意：我们尽量不“大声”说话。根据餐桌礼仪常识，不宜大声喧哗。A. softly 轻柔地；C. clearly 清晰地；D. fast 快速地，语境不符。故选B。 47. 考查副词。句意：我妈妈会“礼貌地”说。母亲纠正孩子行为时，应是“礼貌地”。A. angrily 生气地；B. suddenly 突然地；D. carelessly 粗心地，均不符。故选C。 48. 考查动词短语。句意：帮助“收拾”桌子。clear the table为固定搭配，意为“收拾餐桌”。A. set the table 摆放餐具；C. book 预订；D. find 找到，均不符。故选B。 49. 考查形容词。句意：祖母笑着说我们很“乐于助人”。帮忙收拾桌子是“有帮助的”行为。A. shy 害羞的；B. funny 有趣的；C. strict 严格的，均不符。故选D。 50. 考查名词。句意：而是关于彼此的“尊重”和爱。文章主旨是礼仪体现了尊重。A. food 食物；B. time 时间；D. money 金钱，均不能概括核心。故选C。 六、汉译英51-55题（共5小题；每小题4分，共20分） 51. 我们应该排队点餐。 【答案】We should stand in line to order food. 【详解】考查情态动词 should 和不定式表目的。“排队”译为 stand in line，“点餐”译为 order food，不定式 to order food 作目的状语。 52. 在餐厅大声说话是不礼貌的。 【答案】It is impolite to speak loudly in a restaurant. 【详解】考查“It is + adj. + to do sth.” 句型。“不礼貌的”译为 impolite，“大声说话”译为 speak loudly，“在餐厅”作地点状语。 53. 您可以用微信或现金支付。 【答案】You can pay with WeChat or in cash. 【详解】考查情态动词 can 和支付方式表达。“支付”译为 pay，“用微信”用介词 with，“用现金”用介词 in。 54. 请使用公筷夹取食物。 【答案】Please use serving chopsticks to take food. 【详解】考查祈使句和不定式表目的。祈使句以 Please + 动词原形开头。“公筷”译为 serving chopsticks，不定式 to take food 表示目的。 55. 他正在为晚餐点一份鸡肉沙拉。 【答案】He is ordering a chicken salad for dinner. 【详解】考查现在进行时和介词 for 表目的。“正在点餐”用 is ordering，“一份鸡肉沙拉”译为 a chicken salad，“为晚餐”用 for dinner 作目的状语。 试卷第1页，共3页 原创精品资源学科网独家享有版权，侵权必究！1 学科网（北京）股份有限公司 $