Unit 3 Section 2 Learning About Language（Word练习）-【精讲精练】2025-2026学年高中英语选择性必修第二册（人教版）

[对应知能达标训练P27] Ⅰ.单句语法填空 1．By April，2019，the BDS system had served (serve) more than 50，000 pieces of agricultural machinery，saving 10 percent of fuel. 2．I found the lecture hard to follow because it had started (start) when I arrived. 3．The students practiced the escape skills they had learned(learn) and experienced the sense of panic when an earthquake happened. 4．It took me a long time before I was able to fully appreciate what they had done(do) for me. 5．Both his parents look sad.Maybe they have known(know) what happened to him. 6．In the past decade，more and more devices have been invented (invent) with the help of high technology. 7．How I wish I had bought(buy) that skirt when it was available! Ugh! I regret it every time. 8．I had intended(intend) to clarify their misunderstanding about me，but I failed. 9．The little child and her parents lived in a shelter because their house had been destroyed (destroy) in the flood. 10．For the past five years，Paula Smith，a historian of science，has devoted(devote) herself to recreating long-forgotten techniques. 11．By the end of last year，another new gymnasium had been completed (complete) in Beijing. 12．Yesterday，the city government rewarded those who had made (make) contributions to the city's construction in the past years. 13．He said he had hoped (hope) to spend the important day with us，but he was too busy then. 14．It was the first time that my daughter had been asked (ask) to sing in public and she was a bit nervous. Ⅱ.完成句子 1．I had intended to go to the bookstore with you on Friday afternoon，but something unexpected happened. 我本打算周五下午和你一起去书店，但是发生了意想不到的事情。 2．No sooner had he finished his talk than he was surrounded by the excited workers. 他刚一结束讲话就被兴奋的工人们围了起来。 3．By the time my parents reached home yesterday，I had cooked the dinner already. 昨天我父母到家时，我已经把晚饭做好了。 4．Before her husband came to rescue her，she had been buried in sadness. 在她的丈夫来营救她之前，她沉浸在悲伤之中。 5．It was the first time that I had got involved in the cross-country run，so my excitement was beyond description. 这是我第一次参加越野跑，兴奋之情难以言表。 6．It suddenly hit him that his homework had been left at home. 他突然想起他的作业落在家里了。 7．At the end of the meeting，it was announced that an agreement had been reached. 会议结束时宣布已经达成协议。 8．All the flights had been cancelled because of the heavy rain，so all the passengers had to take the train. 由于大雨，所有的航班都被取消了，乘客们不得不改乘火车。 Ⅲ.语篇语法填空 One day，Green 1.had intended(intend) to attend a colleague's birthday party，but he decided to go home early because he felt uncomfortable.By the time Green got home，it 2.had been(be) dark.It was cold and he was wearing a coat.He walked up to the door and put his hand into the pocket 3.to take(take) out his key，but he couldn't find it.He suddenly remembered that his key 4.had been left(leave) on his desk in the office.It really didn't make any difference.He knew his wife 5.was(be) at home and the children must have come back from school by now，so he 6.knocked(knock) at the door. There was no answer，so he knocked again.He continued knocking at the door for some time.He got angry.Then he remembered something 7.had been told(tell) him by the office boy at noon，who said that his wife 8.had phoned (phone) saying that she 9.would go(go) shopping in the afternoon with the children. There was only one thing for him to do: He had to climb in 10.through a window. Ⅰ.阅读理解 A (2025·全国二卷)Does your soul die a little every time you throw away unused food? Mine does.Maybe that feeling comes from growing up in South Africa，where the phrase “there are children starving in Africa” was more of an uncomfortable reminder of fact than a prayer at dinner time. Food waste is a growing concern in the restaurant，supermarket，and supply chain industries.From technological solutions to educational campaigns，food producers and sellers are looking for ways to use more of what we're already growing.But last month，one popular New York City restaurant tried a different way：It changed its menu to exclusively (专门) offer food that would otherwise be thrown away. For two weeks in March，Greenwich Village's Blue Hill restaurant was renamed wastED，and served items like fried skate cartilage，a juice pulp burger，and a dumpster diver's vegetable salad.Each dish was tailor-made to raise awareness regarding food waste. A study by the Food Waste Alliance determined that the average restaurant generates 33 pounds of food waste for every $1，000 in revenue(收入)，and of that waste only 15.7% is donated or recycled.Up to 84.3% is simply thrown out.Restaurants like Silo in the UK have experimented with zero-waste systems，but wastED took the concept to its logical conclusion. It should be noted that none of the items on wastED's menu was technically made from garbage.Instead，all the ingredients(配料) used were examples of meat cuts and produce that most restaurants would never consider serving.Things like kale ribs，fish collars，rejected sweet potatoes，and cucumber butts were all re-appropriated and，with the help of a number of good chefs，turned into excellent cuisine. Though wastED received enthusiastic reviews，it was designed from the start as a short-lived experiment；Blue Hill has since returned to its regular menu.Nevertheless，it serves as a reminder that there are many ways to address problems of sustainability，and that you can make an amazing meal out of almost anything. 【语篇解读】　本文是一篇说明文。本文主要讲述了纽约的一家名为Blue Hill的餐厅为了提高人们对食物浪费的意识，通过将食材边角料加工成美味佳肴，生动阐释了节约食物和物尽其用的可持续发展理念，为解决可持续发展问题提供了一个参考。 1．What can be inferred about the author's early life? A．He witnessed food shortage. B．He enjoyed the local cuisine. C．He donated food to Africans. D．He helped to cook at home. 解析　推理判断题。根据题干中的“the author's early life”可以定位到第一段中的“growing up in South Africa”。根据第一段中的“the phrase ‘there are children starving in Africa’ was more of an uncomfortable reminder of fact than a prayer at dinner time”可知，作者在南非长大，在那里“有非洲孩子在挨饿”这句话与其说是在晚餐时的祷告，不如说是一种提醒，使人想起令人不安的事实。据此可以推断，作者小时候亲眼见证过食物短缺。故选A。 答案　A 2．Why did Blue Hill carry out the experiment? A．To customize dishes for guests. B．To make the public aware of food waste. C．To test a food processing method. D．To improve the UK's zero-waste systems. 解析　细节理解题。根据题干中的Blue Hill可以定位到第三段。根据第三段中的“Each dish was tailor-made to raise awareness regarding food waste”可知，Blue Hill进行这项实验的目的是提高人们关于食物浪费的意识，故B项正确。 答案　B 3．What is paragraph 5 mainly about? A．Why the ingredients were used. B．Which dishes were best liked. C．What the dishes were made of. D．Where the ingredients were bought. 解析　段落主旨题。根据第五段中的“none of the items on wastED's menu was technically made from garbage”可知，wastED菜单上的东西不是由废料制作的；再由下文中的“all the ingredients(配料)used were examples of meat cuts...turned into excellent cuisine”可知，使用的所有配料都是大多数餐厅决不会考虑提供的肉块和农产品，这些食材经过重新利用并在一些优秀厨师的帮助下被转化为美味佳肴。由此可知，本段主要讲述的是wastED菜单上的菜肴是由什么制成的。故选C。 答案　C 4．What can we learn about wastED? A．It has ended as planned. B．It is creating new jobs. C．It has regained popularity. D．It is criticized by top chefs. 解析　推理判断题。根据最后一段中的“Though wastED received enthusiastic reviews，it was designed from the start as a short-lived experiment；Blue Hill has since returned to its regular menu.”可知，尽管wastED收到了热情的评论，但这从一开始设计的就是一个短暂的实验，而Blue Hill在实验结束后又回到了它的常规菜单。据此可以推断，wastED按原定计划实施完毕。故选A。 答案　A B (2025·江苏南京期中)The study，published in the Journal of Child Psychology & Psychiatry，compared survey results of parents with their children in England and Wales from the ages of 16 months to 13 years.The research team found that average levels of food fussiness (挑食) were relatively stable during this period，peaking somewhat around the age of 7 and declining slightly after that.They concluded that genetic differences in the population accounted for 60% of the variation in food fussiness at 16 months，rising to 74% and over between the ages of 3 and 13. Lead author Dr Zeynep Nas said，“Food fussiness is common among children and can be a major source of anxiety for parents and caregivers，who often blame themselves for this behaviour or are blamed by others.“We hope our finding that fussy eating is largely inborn may help to ease parental blame.This behaviour is not a result of parenting.” Senior author Dr Clare Llewellyn said，“While genetic factors are the major influence for food fussiness，environment also plays a supporting role.Environmental factors，such as sitting down together as a family to eat meals，may only be significant in toddlerhood (蹒跚学步期); while environmental factors，such as individual personal experiences (e.g.，having different friends)，become more influential in later years.” This suggests that interventions (干预) to help children eat a wider range of foods，such as repeatedly exposing children to the same foods regularly and offering a variety of fruits and vegetables，may be most effective in the very early years.Unique environmental factors accounted for about a quarter of individual differences between children in fussy eating by ages 7 and 13，the researchers estimated. Among the study limitations，the researchers noted that there were fewer participants at age 7 compared to other time points and that the study sample (样本) had a large percentage of white British households of higher social-economic backgrounds compared to the general population of England and Wales.In future，the team said，research should focus on non-western populations where food culture，parental feeding practices and food security may be quite different. 5．According to paragraph 1，what does the study tell us? A．Teenagers over 13 years old have a balanced diet. B．Children at 7 have the highest level of food fussiness. C．Variation in food fussiness causes genetic differences. D．Children become more particular about food with age. 6．What did Dr Zeynep Nas suggest? A．Parents should be blamed for children's food fussiness. B．Food fussiness is mainly caused by genetic factors. C．Children should be forced to eat various foods. D．Parents should avoid eating with their children. 7．According to Dr Clare Llewellyn，which of the following is important for young children's eating habits? A．Having meals with family. B．Making more friends. C．Eating a variety of foods. D．Exercising regularly. 8．What is the limitation of the study? A．It only focused on children in England and Wales. B.It didn't consider the influence of environment. C．It had a small number of participants at age 7. D.It didn't distinguish between different genders. 【语篇解读】　本文是一篇说明文。文章主要说明了一项关于孩子挑食的研究，介绍了研究的发现以及局限性等情况。 5．解析　B　细节理解题。根据第一段“The research team found that average levels of food fussiness (挑食) were relatively stable during this period，peaking somewhat around the age of 7 and declining slightly after that.”可知，这项研究指出7岁的孩子对食物的挑剔程度最高。故选B。 6．解析　B　推理判断题。根据第二段“‘We hope our finding that fussy eating is largely inborn may help to ease parental blame.This behaviour is not a result of parenting.’”可知，泽内普·纳斯博士指出挑食主要是由遗传因素引起的。故选B。 7．解析　C　细节理解题。根据倒数第二段“This suggests that interventions (干预) to help children eat a wider range of foods，such as repeatedly exposing children to the same foods regularly and offering a variety of fruits and vegetables，may be most effective in the very early years.”可知，根据克莱尔·卢埃林博士的说法，吃各种各样的食物对幼儿的饮食习惯很重要。故选C。 8．解析　C　细节理解题。根据最后一段“Among the study limitations，the researchers noted that there were fewer participants at age 7”可知，本研究的局限性是只有一小部分7岁的参与者。故选C。 Ⅱ.七选五 (2025·山西晋中部分学校联考)Here are some habits to help you enjoy a longer and better life. Eat better.You don't have to adopt some crazy diet or give up all sweets. 1 You can also eat more whole foods.A whole food is an ingredient in its natural state，one that comes in its own wrapper.While it's even better to eat cuisine that is organic，locally grown or pesticide-free，start by shopping for groceries that require no packaging. Check with your doctor.When you feel good，it's easy to avoid going to the doctor.No matter how you feel，though，it's a good idea to visit your doctor for an annual check up. 2 In addition，depending on your age and family history，the doctor may recommend other necessary tests or screenings.For example，your doctor may also do blood tests to check your cholesterol or screen for hormonal imbalances. 3 Keep moving.Exercise lowers blood pressure，controls our weight，strengthens our bones and muscles，reduces our risk for cancers，and improves mood.Some research also says it has the power to keep us young.Physical activities including exercises can improve our flexibility，strength and balance. 4 Just work more movement into your day. 5 We are social，and we are better together.Take steps to build a social network including getting involved with joining a cause or volunteering for an organization. A．Do volunteer work. B．Connect with people. C．You don't have to take up running marathons. D．They not only have health benefits，but taste good. E．Instead，try to eat a few more vegetables and fruits. F．The doctor will most likely carry out some routine tests. G．Each of these tests can help identify any potential problems. 【语篇解读】　本文为一篇说明文。文章说明了养成良好的习惯可以帮助你享受更长更好的生活，且提出了养成良好习惯的一些建议。 1．解析　E　根据上文“Eat better.You don't have to adopt some crazy diet or give up all sweets.”以及下文“A whole food is an ingredient in its natural state，one that comes in its own wrapper.”可知，空格处应该说明的是能够吃些什么。选项E (相反，试着多吃一些蔬菜和水果。)能够承上启下。故选E。 2．解析　F　根据上文“No matter how you feel，though，it's a good idea to visit your doctor for an annual check up.”以及下文“In addition，depending on your age and family history，the doctor may recommend other necessary tests or screenings.”可知，空格处说明的是医生会给你做些检查。选项F (医生很可能会做一些常规检查。)中的The doctor与上文中的your doctor相呼应；some routine tests呼应下文的other necessary tests or screenings。故选F。 3．解析　G　根据上文可知，空格处应该说明的是检查对于身体的作用。选项G(每一项测试都有助于发现潜在的问题。)说明的是检查有助于发现潜在问题，能够承接上文。故选G。 4．解析　C　根据上文“Physical activities including exercises can improve our flexibility，strength and balance.”以及下文“Just work more movement into your day.”可知，空格处应该说明的是做些适度的运动。选项C(你不必去跑马拉松。)说明的是不必跑马拉松，能够承上启下。故选C。 5．解析　B　根据下文可知，本段的主题强调的是进行社交与他人联系。选项B(与人接触。)能够引出下文。故选B。 Ⅲ.语法填空 (2025·浙江台州联考)Luosifen is a 1. (combine) of river snails (螺) and rice noodles，originating in Liuzhou，Guangxi，southern China.Since Liuzhou is a city full of Luosifen restaurants，with many near one another，2. (walk) down the street，you can even smell it! Because of the local climate in Liuzhou，people tend to lose their appetite，but the spicy and sour can help.Its unique taste of freshness，sourness，hotness and spiciness is 3. modern people and young people prefer.Diners can also add peanuts or fresh green vegetables 4. (suit) their own taste.Despite the word “snail” in its Chinese name，actual snails don't commonly appear in the dish，but 5. (use) to make the soup tasty. There being many choices of packaged Luosifen these days，people can easily prepare their favorite version at home.Some people even cook Luosifen-based hotpot 6. (they).It is acknowledged that Luosifen has become 7. must-try dish for those 8. are passionate about yummy food.Whether you are exploring the streets of Liuzhou 9. enjoying a bowl in a distant land，Luosifen is sure to leave a lasting impression on your taste buds，providing a 10. (true) unforgettable experience. 【语篇解读】　本文是一篇说明文。文章主要介绍了螺蛳粉起源于广西柳州，以其独特的鲜酸麻辣口味和丰富的自定义配菜，成为现代人和年轻人的美食之选，有多种包装好的种类可供选择，甚至出现了螺蛳粉火锅。 1．解析　combination　考查名词。螺蛳粉是由河螺和米粉混合而成。空处作表语，空前有冠词a，combine的名词形式combination符合题意，意为“组合(体)”，且用单数形式。故填combination。 2．解析　walking　考查非谓语动词。句子主干成分完整，空处为非谓语，walk“走，步行”和you逻辑上是主谓关系，因此用walk的现在分词形式，作状语。故填walking。 3．解析　what　考查表语从句。其独特的鲜酸麻辣的口感是现代人和年轻人的最爱。空处引导名词性从句作表语，表语从句中prefer缺少宾语，结合“Its unique taste of freshness，sourness，hotness and spiciness”可知，宾语指物，应用连接代词what作引导词。故填what。 4．解析　to suit　考查非谓语动词。食客还可以根据自己的口味加入花生或新鲜的绿色蔬菜。句子主干成分完整，空处作目的状语，表示“为了……”，应用suit“满足……的需要”的不定式形式。故填to suit。 5．解析　are used　考查动词时态、语态和主谓一致。空处作句子的谓语，结合“don't commonly appear”可知，时态为一般现在时，描述通常的情况，use“使用”和主语snails之间是被动关系，应用被动语态，且主语是复数，be动词应用are。故填are used。 6．解析　themselves　考查代词。有些人甚至自己做螺蛳粉火锅。空处作状语，应用they的反身代词形式themselves，表示“他们自己，他们亲自”。故填themselves。 7．解析　A　考查冠词。空处表示泛指，意为“必尝的一道菜”，应用不定冠词，且must-try的发音以辅音音素开头，应用a。故填a。 8．解析　who　考查定语从句。空处引导限制性定语从句，修饰先行词those，先行词指人，为不定代词，在从句中作主语，应用关系代词who作引导词。故填who。 9．解析　or　考查连词。此处用whether...or...的固定结构，引导包含选择范围的让步状语从句，意为“无论……还是……”。故填or。 10．解析　truly　考查副词。空处修饰形容词unforgettable，应用true的副词形式truly，意为“真正地”。故填truly。 学科网（北京）股份有限公司 $