Unit 1 Food for thought （单元测试·基础卷）英语外研版2019必修第二册

2025-2026学年高一必修第二册英语单元测试 Unit1·基础卷 学校:___________班级：___________姓名：___________分数：___________ （时间：120分钟，满分：150分） 注意事项： 1. 答卷前，考生务必将自己的姓名、准考证号填写在答题卡上。 2. 回答选择题时，选出每小题答案后，用铅笔把答题卡上对应题目的答案标号涂黑。如需改动，用橡皮擦干净后，再选涂其他答案标号。回答非选择题时，将答案写在答题卡上，写在本试卷上无效。 3. 考试结束后，将本试卷和答题卡一并交回。 第一部分 听力（共两节，满分 30 分） 做题时，请先将答案标在试卷上。录音内容结束后，你将有两分钟的时间将试卷上的答案转涂到答题卡上。 第一节(共5小题;每小题1.5分，满分7.5分) 听下面5段对话，每段对话后有一个小题，从题中所给的A、B、C三个选项中选出最佳选项。听完每段对话后，你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。 1. What does the man want to do with his money? A. Take a holiday. B. Take a course. C. Buy a car. 【答案】C 【原文】W: Look at this picture. I must visit this island. It’s so beautiful. I’m going to take a holiday there. M: I was saving for a holiday, but now I have decided to get myself a car instead. W: I prefer experiences that teach me something. 2. Where does the conversation take place? A. At home. B. In an office. C. At a bakery. 【答案】C 【原文】M: I really love the smell here and there’s so much bread to choose from. W: You’re right. We can also buy some cake here. M: Yes, let’s see around and then pick some. 3. What’s the original price of the T-shirt? A. $20. B. $40. C. $10. 【答案】B 【原文】M: What did you buy yesterday? W: A T-shirt. It was a real bargain. I got it half the price, saving $20. 4. What will the speakers probably do next? A. Go to the concert. B. Check the table drawer. C. Book the tickets. 【答案】A 【原文】M: Tees, did you see where I put the concert tickets? I can’t find them. W: Have a look in the table drawer M: Yeah, I found them. W: Great, we’d better get going or we are going to be late. 5. Why should the woman learn Spanish according to the man? A. To live comfortably. B. To make more friends. C. To learn culture better. 【答案】C 【原文】W: I’ll work in Mexico for only one year. Is it necessary for me to learn Spanish? M: Of course. It will improve your understanding of the culture there. 第二节(共15小题;每小题1.5分，满分22.5分) 听下面5段对话或独白。每段对话或独白后有几个小题，从题中所给的A、B、C三个选项中选出最佳选项。听每段对话或独白前，你将有时间阅读各个小题，每小题5秒钟;听完后，各小题将给出5秒钟的作答时间。每段对话或独白读两遍。 听下面一段较长对话，回答以下小题。 6. What does Katharine do? A. A teacher. B. A librarian. C. A student. 7. What happened to Katharine? A. She forgot her homework. B. She dialed the wrong number. C. She got a wrong name. 【答案】6. C 7. B 【原文】W: Hello, this is Catherine. M: Hi, what can I do for you? W: I made a mistake with my homework, I think. May I speak to Mr. Robert? M: Mr. Robert? I’m afraid you dialed the wrong number. There is no one here by that name. W: Is that 564-3895? M: I’m sorry. This is 564-3985. W: Oh, I made a mistake. Sorry to have bothered you. M: Never mind. Bye-bye. 听下面一段较长对话，回答以下小题。 8. Which city is the woman’s destination? A. Detroit. B. Toronto. C. Shanghai. 9. What will the woman do on Tuesday? A. Fetch her luggage. B. Attend a meeting. C. Catch a flight. 10. How does the woman sound in the end? A. Grateful. B. Worried. C. Encouraged. 【答案】8. C 9. B 10. A 【原文】W: Hi, I’m a visitor from Detroit and I’m leaving today. But I was delayed by traffic on such a snowy day. I’m looking for my flight. Here’s my ticket. M: Your flight has left at 8pm. W: Oh, no. I’m supposed to be on that flight. M: Don’t worry. There are other flights that can take you to Shanghai. W: Do I have to buy another ticket? M: No. I’ll help you reschedule your flight. Hmm, it means a couple of transfers. Would you like a window seat or an aisle seat? W: Window seat, please. How long does the journey take? M: The whole trip takes about 25.5 hours, with stops in Toronto and Hong Kong. You are going to touch down in Shanghai at 12: 05pm on Monday. W: Good. In that case, I won’t miss the conference on Tuesday morning. Do I have to have my luggage checked at the other two airports? M: No, you needn’t. You can wait for your luggage in Shanghai. W: Thank you. You really saved my life. M: It’s my pleasure. Here is your ticket. Enjoy your trip. 听下面一段较长对话，回答以下小题。 11. What is Michael’s problem? A. He’s not sure about his future. B. He has no interest in studying. C. He isn’t old enough to attend a film school. 12. What does Michael often do after school? A. He plays football. B. He goes to acting classes. C. He watches English plays. 13. What advice does the woman give Michael? A. Talking with his friends. B. Performing in the school play. C. Staying at school until he’s eighteen. 【答案】11. C 12. A 13. B 【原文】W: Hi, Michael. Your dad says you’re not very sure about your future. What are your favorite subjects? M: No, I’m very sure about my future. I’d really like to go to a film school. W: How old are you, Michael? M: That’s the problem. I’m only 15. I’ll need my parents’ permission if I want to go to a film school. They say I have to stay at school until I’m 18. W: Have you thought about going to acting classes after school? M: Yes, but I’d have to give up football if I go to classes after school. W: Have your parents seen you performing on stage? M: No, I wasn’t in my school’s English play because none of my friends were in it. W: Try it next time. It’s a great way to get some acting experience. 听下面一段较长对话，回答以下小题。 14. How is the woman mainly killing time these days? A. By watching TV. B. By surfing the Internet. C. By taking a walk. 15. What does the woman hate? A. The square. B. The park. C. The city. 16. What kind of environment does the man like probably? A. The busy environment. B. The entertaining environment. C. The peaceful environment. 17. What does the woman think of the amusement park? A. It will be helpful in developing the city. B. It will reduce the employment rate. C. It will be the symbol of the city. 【答案】14. B 15. A 16. C 17. A 【原文】M: Hi Mary, how are you doing? Busy? W: No, I’ve been killing time mainly by surfing the internet. Sometimes I watch TV or take a walk. M: Did you hear that the government is going to turn the city square into an amusement park? W: Great! That big ugly thing will be gone soon. M: You mean the square? W: Yes, I really don’t like it. M: But I think the square is far better than an amusement park. It is a symbol of our city and is a nice place to go for a walk. W: I don’t know whether that huge boring thing can be a symbol of our city. M: But opening an amusement park means we will no longer have any peace and quiet. W: I don’t think so. To me it can be entertaining and more importantly the amusement park means employment. M: So what? W: It is sure good for the development of our city. 听下面一段独白，回答以下小题。 18. Who are probably the listeners? A. Skilled artists. B. Painting beginners. C. Students majoring in art. 19. Which of the following is required for the course? A. Completing a final artwork. B. Finishing weekly homework. C. Doing experiments after each class. 20. What event will take place after the 12th week? A. Drawing in public. B. Holding an exhibition. C. Visiting a local museum. 【答案】18. B 19. A 20. B 【原文】Good morning, everyone. Welcome to your first weekend painting class. My name is Kevin, and I will be your teacher for the next 12 weeks. I know you are from all walks of life, and for most of you, this is your first time painting, or even your first time doing anything artistic. Don’t worry, this course is designed to teach you the basics of drawing. In the first two weeks, you will get familiar with some very important drawing techniques, as well as understand how to use the equipment. On week three, I will start giving you weekly homework, so you can improve outside of these classes. It’s entirely your choice to complete the homework or not. It is not a course requirement, but obviously, it will really help you progress. After week eight, you have to submit a final piece of work. This artwork will require a lot of experimentation. After the twelfth week, we will hold an exhibition at a local gallery, which both you and your family are welcome to attend. 第二部分 阅读（共两节，满分50分） 第一节 （共15小题；每小题2.5分，满分37.5分） 阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。 A From the food ingredients, the placing on the plate to the background music and much more, chefs and companies in the UK are planning to change our dining experiences, and the trends in dining out. Entomophagy This is a proper term for eating insects! Numerous people realize that many of our basic food may disappear in the coming decades and insects can offer people good protein (蛋白质) to replace animal meats, so they believe insects are a good choice. It hasn’t quite happened yet because we all think insects are extremely unpleasant. But, many chefs are already experimenting in the field. A number of top chefs in London are using their cooking creativity to turn something unpleasant into something delicious. Tech at the Table Digital products will probably become a common part of our food and drink experiences in the near future. We’re going to see things like tablets and computer screens that can tell stories around the food we are eating. We’ll be able to change the color of plates digitally, because we know that colors can change the taste of food or make it look better. The Experimental Meal The experimental meal is liked by a growing number of people interested in finding new connections between their senses. They think that food is not just what goes into the mouth, but a whole experience. They’re seeing dining — music, lighting, staff uniforms, temperature changes — as a whole meal. They are trying to put different things together instead of having dinner and then going to the theatre, why not bring the two together? The same goes for cinema and music. 21．What is the reason for some people to turn to insects for food? A．The better taste of protein from insects. B．The popularity of some chefs in London. C．The possibility of main food disappearing. D．The performance of some chefs’ experiments. 22．Why is the color of plates changed digitally? A．To make the food healthy. B．To make the food attractive. C．To make the plate funny. D．To make the plate eco-friendly. 23．Why do some people prefer the experimental meal? A．To connect senses in a new way. B．To bring colorful plates together. C．To combine food with digital products. D．To carry out technology experiments. 【答案】21．C 22．B 23．A 【导语】这是一篇应用文。文章主要介绍了一些新的就餐趋势。 21．细节理解题。根据第二段“Numerous people realize that many of our basic food may disappear in the coming decades and insects can offer people good protein (蛋白质) to replace animal meats, so they believe insects are a good choice.(许多人意识到我们的许多基本食物可能在未来几十年消失，昆虫可以为人们提供良好的蛋白质来代替动物肉类，所以他们认为昆虫是一个很好的选择)”可知，有些人以昆虫为食的原因是主要食物消失的可能性。故选C。 22．细节理解题。根据第三段“We’ll be able to change the color of plates digitally, because we know that colors can change the taste of food or make it look better.(我们将能够用数字技术改变盘子的颜色，因为我们知道颜色可以改变食物的味道，或者让它看起来更好)”可知，底片的颜色用数码来改变是为了使食物有吸引力。故选B。 23．细节理解题。根据最后一段“The experimental meal is liked by a growing number of people interested in finding new connections between their senses. They think that food is not just what goes into the mouth, but a whole experience. They’re seeing dining—music, lighting, staff uniforms, temperature changes—as a whole meal.(越来越多的人对寻找感官之间的新联系感兴趣，他们喜欢这种实验性的食物。他们认为食物不仅仅是吃进嘴里的东西，而是一种完整的体验。他们把用餐——音乐、灯光、员工制服、温度变化——看作是一顿完整的饭)”可知，有些人更喜欢实验餐是为了以一种新的方式连接感官。故选A。 B At the age of 23, Shanice Lim, a graduate of the Culinary Institute of America, landed a dream job cooking meals at Zén restaurant, one of Singapore’s finest restaurants. Day in and day out, for 16 hours a day, Lim served up plates of the delicious food there. However, Lim’s dreams went beyond serving up excellent food at a first-class establishment. She wanted to be her own boss and to make her flavors and food accessible to the average Singaporean. So, after only a few years at Zén restaurant, Lim decided to quit. With her father’s help, Lim’s dream business adventure got started: a food stand where she now spends her days serving traditional Malaysian food at reasonable prices. The stall (货摊) features recipes Lim had learned from her grandmother and she named her little business “So Lemak”, which is also the name of the rich, creamy flavor that is characteristic of so many Malaysian dishes. After opening it, everything was a challenge. Lim had to prepare hundreds of meals without any assistance, including serving more than 130 pounds of chicken wings. And, in contrast to the air-conditioned Michelin kitchen she’d left behind, Lim’s food stall only had a fan, in a country where temperatures regularly reach 90 degrees Fahrenheit. “Working in a restaurant, I didn’t really sweat. But in a stall, it was so hot that I fell sick once a month. Despite the difficulties, I still want to be my own boss and I believe my efforts will pay off,” Lim said. After nearly a year on the job, Lim was able to hire two additional staff members to help her. Nowadays, she serves around 300 plates a day, and So Lemak is finally successful in a competitive market, despite charging a little more for nasi lemak than the average food stall, because her version is incredibly rich and tasty. Elizabeth Chan, a customer, said, “It’s been a while since I had such great nasi lemak, and the chicken wings were really good too.” 24．What drove Shanice Lim to leave Zén restaurant? A．Her boredom with the busy work. B．Her wish to popularize her dishes. C．Her exploration of different flavors. D．Her plan to improve her cooking skills. 25．Why did Shanice Lim name her stall “So Lemak”? A．To expect good luck. B．To honor her grandma. C．To advertise its specialty. D．To connect to Malaysian flavors. 26．What does the underlined phrase “pay off” in paragraph 4 mean? A．Bring good results. B．Run out completely. C．Reduce work pressure. D．Pay up the debt. 27．Which of the following can best describe Shanice Lim? A．Cautious and generous. B．Stubborn and hard-working. C．Ambitious and determined. D．Discouraged and dependent. 【答案】24．B 25．D 26．A 27．C 【导语】本文是一篇记叙文。Shanice Lim辞去米其林星级餐厅的工作自主创业，开设了一家以传统食谱为特色的马来风味小吃摊 So Lemak。运营初期，虽然面临各种困难，但Lim坚持用优质食材和独特风味打造出美味可口的特色菜肴，并赢得了当地顾客的喜爱，最终在激烈的市场竞争中取得了成功。 24．细节理解题。根据第二段中“She wanted to be her own boss and to make her flavors and food accessible to the average Singaporean. So, after only a few years at Zén restaurant, Lim decided to quit.(她想做自己的老板，让普通新加坡人都能吃到她的口味和食物。因此，在Zén餐厅工作了几年后，Lim决定辞职。)”可知，为了让自己的菜品被更多的人吃到，Shanice Lim离开了Zén餐厅自己创业。故选 B。 25．细节理解题。根据第三段中“The stall (货摊) features recipes Lim had learned from her grandmother and she named her little business “So Lemak”, which is also the name of the rich, creamy flavor that is characteristic of so many Malaysian dishes.( Lim从祖母那里学来了一些食谱，她把自己的小吃摊命名为“So Lemak”，这也是许多马来西亚菜所特有的浓郁奶油味的名字。)”可知，Shanice Lim之所以将小吃摊取名为 So Lemak，是因为这个名字代表了大多数马来西亚菜品的特点，让人们可以联想到马来西亚菜的特色。故选D。 26．词义猜测题。根据第四段中““Working in a restaurant, I didn’t really sweat. But in a stall, it was so hot that I fell sick once a month. Despite the difficulties, I still want to be my own boss and I believe my efforts will pay off,” Lim said.( Lim说，“在餐馆工作，我不怎么担心。但是在货摊里，天气太热了，我每个月都要生病一次。尽管困难重重，我还是想做自己的老板，我相信我的努力会……。”)”可知，Lim认为尽管和之前在餐厅工作相比，小吃摊的工作环境恶劣，但是她仍然想要自己创业，她相信自己的努力会有回报。由此可知，pay off在此处意为“取得好结果”。故选 A。 27．推理判断题。根据第二段“However, Lim’s dreams went beyond serving up excellent food at a first-class establishment. She wanted to be her own boss and to make her flavors and food accessible to the average Singaporean.(然而，Lim的梦想不仅仅是在一流的餐厅里提供美味的食物。她想做自己的老板，让普通新加坡人都能吃到她的口味和食物。)”可知，Lim放弃稳定工作追求梦想体现出她是一个有抱负的(ambitious)人；根据第四段“And, in contrast to the air-conditioned Michelin kitchen she’d left behind, Lim’s food stall only had a fan, in a country where temperatures regularly reach 90 degrees Fahrenheit. “Working in a restaurant, I didn’t really sweat. But in a stall, it was so hot that I fell sick once a month. (而且，与她离开的米其林空调厨房不同，Lim的大排档只有一个风扇，而这个国家的气温经常达到华氏90度。“在餐馆工作，我不怎么担心。但是在货摊里，天气太热了，我每个月都要生病一次。)”可知，当在经营小吃摊生意所面临的困难（高温、疾病等）时，她仍然想要自己创业，可以推断出Lim 是一个意志坚定的(determined)人。故选C。 C A recent study showed that eating processed red meat (like bacon or hot dogs) frequently can increase the chances of developing dementia (痴呆) by 13 percent, but replacing red meat with nuts, beans or fish can lower the risk by 20 percent. “Dietary guidelines tend to focus on reducing risks of chronic (慢性的) conditions, while cognitive (认知的) health like dementia is less frequently discussed,” said Daniel Wang, a founding member of the Mass General Brigham health care system. The results, published online in Neurology on 15 January, show that the dementia risk is related to an imbalance of good and bad bacteria(细菌)in our guts caused by red meat. Researchers tracked the health of 133,000 people for more than 40 years to understand how diet affects brain health. The participants were mostly nurses and other healthcare workers who regularly shared details about what they ate. People who ate processed red meat daily were more likely to develop dementia than those who rarely ate these foods. A standard serving of red meat was about the size of a soap bar. The participants underwent standard memory tests, which revealed that each daily serving of processed meat aged the brain by about 1.6 years. Additionally, people who ate more meat, whether processed or regular, reported memory and thinking problems. When we eat meat, our gut bacteria break it down into a substance called TMAO(Trimethylamine N-oxide). Researchers think TMAO might harm our brains by causing certain proteins to clump together — the same proteins they see in dementia. However, they still need to do more research to understand this fully. “We need these kinds of long-term studies to understand dementia because it develops very slowly, over many years,” Dr Wang added. Choosing what we put on our plate could be a key differentiator of brain health. 28．What did the study in the text focus on? A．The dietary risks for heart disease. B．The benefits of nuts, beans and fish. C．The importance of dietary guidelines. D．The impact of diet on cognitive health. 29．What do we know about the findings of the study in Neurology? A．Red meat is linked to improvements in memory. B．Red meat is the only risk factor for brain health. C．Daily red meat consumption speeds up brain aging. D．Eating red meat contributes to gut bacteria balance. 30．It is implied in this passage that we should ________. A．add processed red meat to our diet B．eat more meat to strengthen memory C．pay attention to diet for better mental health D．have a balanced diet to improve health conditions 31．Where is this text probably taken from? A．A health magazine. B．A medical textbook. C．A cooking blog. D．A business report. 【答案】28．D 29．C 30．C 31．A 【导语】本文是一篇说明文。文章主要讲述研究表明饮食对认知健康有影响，吃加工红肉增加痴呆风险。 28．细节理解题。根据第一段“A recent study showed that eating processed red meat (like bacon or hot dogs) frequently can increase the chances of developing dementia (痴呆) by 13 percent, but replacing red meat with nuts, beans or fish can lower the risk by 20 percent.(最近一项研究表明，频繁食用加工红肉（如培根或热狗）会使患痴呆症的几率增加 13%，但若用坚果、豆类或鱼类来替代红肉，则可将患病风险降低 20%)”以及第二段 ““Dietary guidelines tend to focus on reducing risks of chronic (慢性的) conditions, while cognitive (认知的) health like dementia is less frequently discussed,” said Daniel Wang, a founding member of the Mass General Brigham health care system.(“膳食指南往往侧重于降低慢性疾病的风险，而像痴呆症这样的认知健康问题则较少被提及，”马萨诸塞州综合布里格姆医疗保健系统的创始成员丹尼尔·王说道)” 可知，该研究聚焦饮食对认知健康的影响。故选D。 29．细节理解题。根据第四段的“The participants underwent standard memory tests, which revealed that each daily serving of processed meat aged the brain by about 1.6 years.(参与者接受了标准的记忆力测试，测试结果显示，每天食用一份加工肉类会使大脑老化约 1.6 年)”可知，每天食用加工红肉会加速大脑衰老。故选C。 30．推理判断题。根据最后一段“Choosing what we put on our plate could be a key differentiator of brain health.(选择我们盘中（所吃的）食物可能是影响大脑健康的一个关键因素)”可推断，我们应关注饮食以改善心理健康。故选C。 31．推理判断题。根据第一段“A recent study showed that eating processed red meat (like bacon or hot dogs) frequently can increase the chances of developing dementia (痴呆) by 13 percent, but replacing red meat with nuts, beans or fish can lower the risk by 20 percent.(最近一项研究表明，频繁食用加工红肉（如培根或热狗）会使患痴呆症的几率增加 13%，但若用坚果、豆类或鱼类来替代红肉，则可将患病风险降低 20%)”以及全文可知，文章主要讲述了一项关于饮食与认知健康（如痴呆风险）的研究，此类内容常见于健康杂志，为大众普及健康知识。故选A。 D Alongside the crisps in the snack aisle, supermarkets are now stacking shelves with roasted chickpeas, cheese bites, and beef jerky. An array of high-protein alternatives is appearing alongside low-fat and low-sugar foods. Dairy sections are packed with hard-to-pronounce fare such as skyr and kefir. High-protein diets have become mainstream. On social media, food and fitness influencers recommend protein. Celebrities have made it trendy to look strong, rather than skinny. A trend is close to an obsession. Google searches for “high-protein diet” reached their highest point ever in January. Some 64% of Americans want to increase the amount of protein they eat. In Britain, Ocado, an online supermarket, figures over 40% of consumers have increased their protein intake over the past year. So what explains the constant appetite? Gym enthusiasts have been wolfing down protein for decades. More recently the less strong have also realised that protein can help them build muscle while feeling fuller for longer. Juergen Esser at Danone, a French dairy giant, says hunger for protein first took off among youngsters who want to look muscular. It soon spread to older people eager to stay strong and healthy. The pandemic got people worrying about their health and increased demand. High-protein products are helping firms expand. Revenues at Danone increased by 4.3% in 2024, driven by high-protein yoghurts and drinks. The question is whether the trend has gone too far. The World Health Organisation recommends 0.83 grams a day per kilogram of body weight. By that measure, the average American or Briton consumes too much. For food firms already, struggling to meet multiple requirements, it is yet another challenge. Consumers do not only want more protein and less/ultra-processing, but also more plant-based food and anything good for the gut (肠道). The Curators, a British snackmaker, has a balancing act to perform. When the firm began making soya and lentil chips, it settled on ten grams of protein per bag. Recipes with more were not as tasty. And as food crazes come and go, a pleasant flavour may be the most enduring requirement of all. 32．What can we learn about high-protein diets? A．High-protein foods on supermarket shelves are always low in fat and sugar. B．Their popularity was largely driven by social media and celebrity influence. C．The majority of Google users are obsessed with adopting high-protein diets. D．The consumption of high-protein diets in America is higher than that in Britain. 33．How does the author develop the idea in Paragraph 3? A．By presenting a series of statistical data. B．By tracing the spread of the trend over time. C．By analyzing the benefits through expert opinions. D．By comparing the attitudes across different groups. 34．What is the main challenge food companies face in the high-protein market? A．Ensuring that high-protein products satisfy nutritional guidelines. B．Reducing the costs of protein-rich products to remain competitive. C．Balancing the dietary preferences and health concerns of consumers. D．Convincing consumers that high-protein diets are universally healthy. 35．What can be a suitable title for the text? A．Fueling the Future: The Science Behind the Protein Obsession B．Protein Revolution: Whether Modern Diets Have Gone Too Far C．The Rise of Protein: How Demand Reshaped Consumer Behavior D．from Gym to Shelves: A Growing Appetite for High-Protein Diets 【答案】32．B 33．B 34．C 35．D 【导语】本文是一篇说明文。文章主要讲述了高蛋白饮食的流行趋势、原因以及食品公司面临的挑战。 32．细节理解题。根据第二段中“On social media, food and fitness influencers recommend protein. Celebrities have made it trendy to look strong, rather than skinny. (在社交媒体上，美食和健身达人推荐蛋白质。名人们让看起来强壮而不是瘦弱成为一种潮流。)”可知，高蛋白饮食的流行很大程度上是由社交媒体和名人效应推动的。故选B。 33．推理判断题。根据第三段“Gym enthusiasts have been wolfing down protein for decades. More recently the less strong have also realised that protein can help them build muscle while feeling fuller for longer. Juergen Esser at Danone, a French dairy giant, says hunger for protein first took off among youngsters who want to look muscular. It soon spread to older people eager to stay strong and healthy. The pandemic got people worrying about their health and increased demand. (几十年来，健身爱好者一直大量摄入蛋白质。近年来，体力较弱的人群也意识到，蛋白质既能帮助增肌，又能让人更长时间保持饱腹感。法国乳业巨头Danone的Juergen Esser表示，对蛋白质的需求最初在渴望拥有肌肉线条的年轻人中兴起，很快蔓延到渴望保持强健体魄的老年人。疫情更让人们担忧健康，进一步推高了需求。)”可知，作者通过追溯高蛋白饮食趋势在不同时间段和人群中的传播来展开论述的。故选B。 34．细节理解题。根据最后一段中“Consumers do not only want more protein and less/ultra-processing, but also more plant-based food and anything good for the gut (肠道). (消费者不仅想要更多的蛋白质和更少的/超加工食品，还想要更多的植物性食品和对肠道有益的任何东西。)”可知，食品公司在高蛋白市场面临的主要挑战是平衡消费者的饮食偏好和健康关注。故选C。 35．主旨大意题。通读全文，尤其是根据第二段中“On social media, food and fitness influencers recommend protein. Celebrities have made it trendy to look strong, rather than skinny. (在社交媒体上，美食和健身达人推荐蛋白质。名人们让看起来强壮而不是瘦弱成为一种潮流。)”可知，文章主要讨论了高蛋白饮食的流行趋势、原因以及食品公司面临的挑战，特别是关于高蛋白饮食是否已经过度的讨论。D选项“from Gym to Shelves: A Growing Appetite for High-Protein Diets (从健身房到货架：对高蛋白饮食日益增长的需求)”既体现了高蛋白饮食的流行，又隐含了对其是否过度的思考，适合作为本文的标题。故选D。 第二节（共5小题：每小题2. 5分, 满分12. 5分） 阅读下面短文, 从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 How to eat and drink fewer microplastics Microplastics are everywhere. They’re in your liver, blood and even in your brain, and they’re almost impossible to avoid. 36 Here are four ways to reduce your exposure in what you eat and drink. 37 Drinking bottled water could be introducing you to thousands of microscopic pieces of plastic. In fact, bottled water is the biggest pathway to microplastic exposure. Researchers have found that an average liter of bottled water contains about 240,000 plastic particles (微粒). Switching from bottled water to filtered tap water has the potential to reduce microplastic intake. Avoid plastic food containers. Using plastic is often unavoidable, but there are many ways to reduce your food’s interaction with plastics, and that includes the plastic storage containers, said experts. 38 That could be as simple as buying butter in a glass container. Use glass in heated conditions. One study found that microwaving food in plastic containers and reusable food bags could release more than 4 million microplastic particles per cm² in just three minutes. Heat causes microplastics to get into your food, so avoid putting hot food into plastic packaging. 39 Avoid highly processed foods. 40 One study found microplastics in all 16 protein products that researchers sampled. Of the products tested, breaded shrimp had the highest concentrations of plastic particles. Highly processed chicken nuggets contained 30 times as many microplastics per gram as chicken breasts. A．Choose to drink clean tap water. B．Avoid plastic shopping bags. C．Highly processed foods contain lots of microplastics. D．Wash fruits and vegetables with warm water before eating. E．Fortunately, some steps can be taken to reduce your exposure. F．And make sure that it’s not stored in sunlight or other warm environments. G．They also urge people to replace food in plastic containers with other choices. 【答案】36．E 37．A 38．G 39．F 40．C 【导语】本文是一篇说明文。文章主要介绍了四种减少饮食中微塑料接触量的方法。 36．上文“Microplastics are everywhere. They’re in your liver, blood and even in your brain, and they’re almost impossible to avoid. (微塑料无处不在。它们存在于你的肝脏、血液甚至大脑中，而且几乎无法避免)”说明了微塑料难以避免的普遍性，下文“Here are four ways to reduce your exposure in what you eat and drink. (这里有四种方法可以减少你在饮食中接触微塑料的机会)”则介绍了减少接触的方法。空处需要承上启下，从“难以避免”过渡到“可以采取措施减少接触”，E选项“Fortunately, some steps can be taken to reduce your exposure. (幸运的是，可以采取一些措施来减少你的接触)”中的“Fortunately”起到转折作用，“some steps can be taken to reduce your exposure”与下文的具体方法相呼应，符合语境。故选E。 37．下文“Drinking bottled water could be introducing you to thousands of microscopic pieces of plastic. In fact, bottled water is the biggest pathway to microplastic exposure. Researchers have found that an average liter of bottled water contains about 240,000 plastic particles. Switching from bottled water to filtered tap water has the potential to reduce microplastic intake. (喝瓶装水可能会让你接触到成千上万块微小的塑料碎片。事实上，瓶装水是接触微塑料的最大途径。研究人员发现，平均每升瓶装水中含有约24万颗塑料颗粒。从瓶装水改用过滤自来水有可能减少微塑料的摄入)”说明第二段主要围绕饮用水展开，指出瓶装水是微塑料接触的主要途径，并建议从瓶装水换成过滤自来水以减少摄入。空处作为该段的小标题，应概括这一内容。A选项“Choose to drink clean tap water. (选择饮用干净的自来水)”直接点明了该段的核心建议，符合段落主旨。故选A。 38．上文“Using plastic is often unavoidable, but there are many ways to reduce your food’s interaction with plastics, and that includes the plastic storage containers, said experts. (专家表示，使用塑料往往不可避免，但有很多方法可以减少食物与塑料的接触，包括塑料储物容器)”说明要减少食物与塑料容器的接触，空处应进一步说明具体做法。G选项“They also urge people to replace food in plastic containers with other choices. (他们还敦促人们用其他选择替换塑料容器中的食物)”中的“also urge”与上文专家的建议相承接，“replace food in plastic containers”是减少接触的具体方式，符合语境。故选G。 39．上文“Heat causes microplastics to get into your food, so avoid putting hot food into plastic packaging. (高温会使微塑料进入食物中，所以避免将热食物放入塑料包装中)”强调了高温对微塑料释放的影响，空处承接上文，空处应补充其他与高温相关的注意事项。F选项“And make sure that it’s not stored in sunlight or other warm environments. (并确保它不会存放在阳光下或其他温暖的环境中)”中的“sunlight or other warm environments”与上文的“Heat”相呼应，进一步说明避免高温环境储存的重要性，符合语境。故选F。 40．该段小标题“Avoid highly processed foods. (避免高度加工的食品)”及下文“One study found microplastics in all 16 protein products that researchers sampled. Of the products tested, breaded shrimp had the highest concentrations of plastic particles. Highly processed chicken nuggets contained 30 times as many microplastics per gram as chicken breasts. (一项研究在研究人员抽样的所有16种蛋白质产品中都发现了微塑料。在测试的产品中，裹面包屑的虾的塑料颗粒浓度最高。高度加工的鸡块每克所含的微塑料是鸡胸肉的30倍)”说明高度加工的食品中含有大量的微塑料，空处应与高度加工的食品有关。C选项“Highly processed foods contain lots of microplastics. (高度加工的食品含有大量微塑料)”直接说明了高度加工食品与微塑料的关系，与小标题相呼应，也为下文列举的研究发现提供了总起句，符合语境。故选C。 第三部分 语言运用（共两节，满分30分） 第一节（共15小题：每小题1分，满分15分） 阅读下面短文, 从每题所给的A、B、C、D四个选项中选出可以填入空白处的最佳选项。 I never knew a chance encounter was to change my career forever. One snowy December day, I wandered out of my New York apartment and 41 for a grocery store on Third Ave. Behind me someone shouted, “Where can I find peaches?” I turned around to 42 an annoyed woman standing outside the greengrocer’s. The absurdity (荒谬) of the moment 43 me — why must someone buy peaches in the middle of winter? I was already 44 of the issues facing the food system: industrialized farming destroying our soils, unclear supply chains leaving citizens 45 in making the right buying decisions, and the 46 of ultra-processed foods with zero nutritional value in supermarkets, schools and hospitals, to name a few. But this moment underscored our serious 47 with nature and its seasons. We had 48 the idea that food could and should be eaten any time of the year. Too terrible! An inner voice whispered: “Do something to 49 seasonal flavour into people’s lives.” After graduation, 50 by the skyscrapers (摩天大楼) and energy of the Big Apple, I landed a decent job with a 51 salary, managing financial investment for clients. Yet my work was stuck in an undercurrent of greed that I struggled to 52 . Now it was time. I was 53 my 40s. If I did not act now, it would be too late. An urgency 54 and food became my “North Star”. That was the launcher that 55 me from a New York skyscraper to a London food market. 41．A．spoke B．cheered C．worked D．headed 42．A．spot B．hit C．approach D．comfort 43．A．amused B．tricked C．struck D．hurt 44．A．afraid B．aware C．ashamed D．careful 45．A．impatient B．reasonable C．picky D．powerless 46．A．assessment B．prejudice C．dominance D．classification 47．A．dissatisfaction B．disconnect C．familiarity D．mixture 48．A．normalized B．finalized C．commercialized D．prioritized 49．A．program B．fold C．channel D．transform 50．A．greeted B．attracted C．surrounded D．refreshed 51．A．flexible B．basic C．handsome D．fair 52．A．escape B．maintain C．interpret D．reveal 53．A．averaging B．nearing C．braving D．battling 54．A．kicked in B．built up C．passed by D．caught on 55．A．witnessed B．accompanied C．saved D．shot 【答案】 41．D 42．A 43．C 44．B 45．D 46．C 47．B 48．A 49．C 50．B 51．C 52．A 53．B 54．A 55．D 【导语】这是一篇记叙文。文章主要说明了作者因为一次购物的时候，发现一个女人要冬天买桃子，意识到食品系统面临的问题:人们与自然及其季节严重脱节。 41．考查动词词义辨析。句意：12月一个下雪的日子，我走出纽约的公寓，向第三大道的一家杂货店走去。A. spoke说话；B. cheered欢呼；C. worked工作；D. headed前往。根据后文“for a grocery store”指作者前往杂货店。故选D。 42．考查动词词义辨析。句意：我转过身来，看见一个生气的女人站在蔬菜水果店外面。A. spot发现；B. hit打击；C. approach靠近；D. comfort安慰。根据前文“ Behind me someone shouted, “Where can I find peaches?””可知，作者看到了一个生气的女人。故选A。 43．考查动词词义辨析。句意：这一荒谬的时刻触动了我——为什么一定要有人在大冬天买桃子呢？A. amused娱乐；B. tricked欺骗；C. struck打击；D. hurt伤害。根据后文“me — why must someone buy peaches in the middle of winter?”可知，作者开始好奇为什么冬天要买桃子，说明被触动了。故选C。 44．考查形容词词义辨析。句意：我已经意识到食品系统面临的问题：工业化农业破坏了我们的土壤，不明确的供应链使公民无力做出正确的购买决定，以及超市、学校和医院中毫无营养价值的超加工食品占主导地位，等等。A. afraid害怕的；B. aware意识到的；C. ashamed羞愧的；D. careful仔细的。根据后文“of the issues facing the food system: industrialized farming destroying our soils”可知，作者意识到食品系统面临的问题。故选B。 45．考查形容词词义辨析。句意：我已经意识到食品系统面临的问题：工业化农业破坏了我们的土壤，不明确的供应链使公民无力做出正确的购买决定，以及超市、学校和医院中毫无营养价值的超加工食品占主导地位，等等。A. impatient无耐心的；B. reasonable合理的；C. picky挑剔的；D. powerless无力的。根据上文“unclear supply chains leaving citizens”以及后文“in making the right buying decisions”可知，不明确的供应链使公民无力做出正确的购买决定，故选D。 46．考查名词词义辨析。句意：我已经意识到食品系统面临的问题：工业化农业破坏了我们的土壤，不明确的供应链使公民无力做出正确的购买决定，以及超市、学校和医院中毫无营养价值的超加工食品占主导地位，等等。A. assessment评估；B. prejudice偏见；C. dominance优势；D. classification分类。根据后文“of ultra-processed foods with zero nutritional value in supermarkets, schools and hospitals, to name a few”以及上文列举的问题，超市、学校和医院中毫无营养价值的超加工食品占主导地位，故选C。 47．考查名词词义辨析。句意：但这一时刻凸显了我们与自然及其季节的严重脱节。A. dissatisfaction不满意；B. disconnect切断，脱离；C. familiarity精通；D. mixture混合体。根据上文“why must someone buy peaches in the middle of winter?”可知，冬天买桃子凸显了我们与自然及其季节的严重脱节。故选B。 48．考查动词词义辨析。句意：我们已经把食物可以而且应该在一年中的任何时候吃的想法正常化了。A. normalize规范化；B. finalized完成；C. commercialized商业化；D. prioritized优先化。根据后文“the idea that food could and should be eaten any time of the year”以及上文女人要冬天买桃子，说明把食物可以而且应该在一年中的任何时候吃的想法正常化了。故选A。 49．考查动词词义辨析。句意：内心有个声音在低语：“做点什么，把季节性的味道引入人们的生活。”A. program项目；B. fold折叠；C. channel引入；D. transform改变。根据后文“seasonal flavour into people’s lives”指把季节性的味道引入人们的生活。故选C。 50．考查动词词义辨析。句意：毕业后，被纽约的摩天大楼和活力所吸引，我找到了一份薪水丰厚的体面工作，为客户管理金融投资。A. greeted问候；B. attracted吸引；C. surrounded围绕；D. refreshed使恢复精神。根据后文“by the skyscrapers and energy of the Big Apple, I landed a decent job with a”可知，作者被纽约的摩天大楼和活力所吸引，在纽约找了工作。故选B。 51．考查形容词词义辨析。句意：毕业后，被纽约的摩天大楼和活力所吸引，我找到了一份薪水丰厚的体面工作，为客户管理金融投资。A. flexible灵活的；B. basic基本的；C. handsome可观的；优厚的；D. fair公平的。根据上文“I landed a decent job”可知，作者找到了一份薪水丰厚的体面工作，handsome salary表示“丰厚的薪水”。故选C。 52．考查动词词义辨析。句意：然而，我的作品陷入了一股贪婪的暗流，我努力想要摆脱它。A. escape逃走；B. maintain维持；C. interpret解释；D. reveal揭露。根据上文“Yet my work was stuck in an undercurrent of greed that I struggled to”可知，作者陷入了一股贪婪的暗流，作者努力想要摆脱它。故选A。 53．考查动词词义辨析。句意：我快40岁了。A. averaging平均；B. nearing接近；C. braving勇敢面对；D. battling战斗。根据后文“If I did not act now, it would be too late.(如果我现在不采取行动，就太晚了)”可知，作者快40岁了。故选B。 54．考查动词短语辨析。句意：一种紧迫感袭来，食物成了我的“北极星”。A. kicked in开始；B. built up建立；C. passed by路过；D. caught on捕捉。根据上文“If I did not act now, it would be too late.(如果我现在不采取行动，就太晚了)”可知，作者年纪大了，开始有了紧迫感。故选A。 55．考查动词词义辨析。句意：那就是把我从纽约摩天大楼射到伦敦食品市场的发射装置。A. witnessed目击；B. accompanied陪伴；C. saved挽救；D. shot射击。根据前文“ If I did not act now, it would be too late.”和后文“from a New York skyscraper to a London food market”可知，作者想要做点什么，因此推断此处用把作者从纽约摩天大楼射到伦敦食品市场的发射装置，说明作者辞去了在纽约摩天大楼的工作，来到了食品市场。故选D。 第二节（共10小题：每小题1. 5分, 满分15分） 阅读下面短文, 在空白处填入1个适当的单词或括号内单词的正确形式。 A unique food trend has recently gained 56 (popular) among young people in China. Known as “leftover food blind boxes”, these innovative meal options provide a convenient and affordable way 57 (enjoy) delicious food while also reducing food waste. So far this concept 58 (attract) the attention of many curious young individuals. The concept of “leftover food blind boxes” 59 (originate) abroad, specifically from an app called Too Good To Go that started in Denmark in 2015. Its goal is to fight against food waste by offering surplus (剩余的) unsold food from nearby stores and restaurants 60 a reduced price. Inspired by videos posted by Chinese creators living abroad 61 shared their experiences, Chinese consumers and businesses have quickly accepted the idea, 62 (lead) to similar operations in major Chinese cities like Beijing, Shanghai, and Chengdu. The operational methods of the “leftover food blind box” model can vary between stores. Some boxes contain pre-packed meals 63 (base) on a store’s sales before the evening, while others allow 64 (customer) to choose from what still remains in the store around closing time. However, the latter option is less common. The contents of the blind boxes are often only revealed upon opening, adding 65 element of surprise to the dining experience. 【答案】 56．popularity 57．to enjoy 58．has attracted 59．originated 60．at 61．who/that 62．leading 63．based 64．customers 65．an 【导语】这是一篇新闻报道。文章报道了关于中国年轻人中流行的“剩菜盲盒”这一独特食品的趋势。这种创新的餐饮选择既方便又实惠，同时还有助于减少食物浪费。 56．考查名词。句意：最近，一种独特的饮食潮流在中国年轻人中流行起来。此处作gained的宾语，应用名词，popular的名词形式为popularity，表“流行”，为不可数名词，符合语境。故填popularity。 57．考查非谓语动词。句意：这些创新的餐食选择被称为“剩食盲盒”，提供了一种方便又实惠的方式来享用美味食物，同时也减少了食物浪费。这里考查a way to do sth.，为固定搭配，意为“做某事的方式”，应用动词不定式作后置定语。故填to enjoy。 58．考查时态。句意：到目前为止，这个概念已经引起了许多好奇的年轻人的注意。此空考查谓语动词，主语this concept与attract为主动关系，再根据So far可知，句子应用现在完成时，主语this concept是单数。故填has attracted。 59．考查时态。句意：“剩食盲盒”的概念起源于国外，具体来说是源于2015年在丹麦推出的一款名为Too Good To Go的应用程序。这里考查谓语动词，主语The concept与originate为主动关系，此处描述过去发生的事情，应用一般过去时，originate的过去式为originated。故填originated。 60．考查介词。句意：其目标是通过以优惠价格提供附近商店和餐馆的剩余未售出食物来对抗食物浪费。这里考查at a...price，为固定搭配，意为“以……的价格”。故填at。 61．考查定语从句。句意：受到国外中国创作者发布的分享其经历的视频的启发，中国消费者和企业迅速接受了这一理念，这使得北京、上海和成都等中国主要城市也出现了类似的业务。此空考查定语从句，先行词为Chinese creators为人，关系词在定语从句中作主语，应用who或that引导。故填who或that。 62．考查非谓语动词。句意：受到国外中国创作者发布的分享其经历的视频的启发，中国消费者和企业迅速接受了这一理念，这使得北京、上海和成都等中国主要城市也出现了类似的业务。此空考查非谓语，句子Chinese consumers and businesses have quickly accepted the idea与lead之间为主动关系，再由语境可知，这里应用现在分词作结果状语。故填leading。 63．考查非谓语动词。句意：有些盲盒里装的是基于商店晚间前销售情况预先包装好的餐食，而另一些则允许顾客在关店前后从商店剩余的食物中选择。这里考查非谓语，meals与base之间为被动关系，再由语境可知，应用过去分词作后置定语。故填based。 64．考查名词复数。句意：有些盲盒里装的是基于商店晚间前销售情况预先包装好的餐食，而另一些则允许顾客在关店前后从商店剩余的食物中选择。customer为可数名词，此处表示泛指，应用复数形式customers。故填customers。 65．考查冠词。句意：盲盒里的内容通常只有在打开时才会揭晓，这为用餐体验增添了一份惊喜。element为可数名词单数，此处表示泛指应用不定冠词，且element以元音音素开头，应用不定冠词an。故填an。 第四部分 写作（共两节, 满分40分） 第一节（满分15分） 假定你是李华，上周五你参加了学校举办的校园美食节活动。请你给英国笔友Lucas写一封邮件分享此次经历，内容包括： (1)活动内容； (2)你的感受。 注意： (1)写作词数应为80个左右； (2)请按如下格式在答题纸的相应位置作答。 Dear Lucas, _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Yours, Li Hua 【答案】 Dear Lucas, I hope everything finds you well! Last Friday, our school held a campus food festival, which was really wonderful. Students from different classes set up stalls, selling various delicious foods like dumplings, cakes and fruit salads. I even tried making sushi with my friends. It was great fun. Everyone enjoyed the tasty food and had a good time chatting. It not only satisfied our taste buds but also strengthened our friendships. How I wish you could have been there! Yours, Li Hua 【导语】本篇书面表达属于应用文。要求考生对于上周五你参加了学校举办的校园美食节活动这一情况，给英国笔友Lucas写一封邮件分享此次经历。 【详解】1.词汇积累 太棒了：wonderful→ great 各种各样的：various→ all kinds of 加强：strengthened→ enhanced 举办：held→ host 2.句式拓展 合并句子 原句：I even tried making sushi with my friends. It was great fun. 合并句：I even tried making sushi with my friends, which was great fun. 【点睛】【高分句型1】Last Friday, our school held a campus food festival, which was really wonderful.（运用了which引导的非限制性定语从句） 【高分句型2】 Students from different classes set up stalls, selling various delicious foods like dumplings, cakes and fruit salads. （运用了现在分词作状语） 第二节（满分25分） 阅读下面材料：根据其内容和所给段落开头语续写两段，使之构成一篇完整的短文。 Anna was a cleaner at a local bakery (面包店), a job she loved, which brought her a sense of purpose. Even though Anna was happy with her job, she had always wanted to bake tasty bread and cakes that would bring joy to people. However, fear of failure prevented her from trying it in person. One day, Anna’s best friend, Julie, announced that she was starting a food vlog to show her cooking experiments. When Anna heard this, she felt a wave of admiration. “You should join me!” Julie suggested. “You have so many amazing ideas. We could do this together!” Anna hesitated, “But I’m not a baker, Julie. I’ve only ever done the cleaning for the bakery, and I’m frightened of making mistakes in front of an audience.” Julie comforted her, “Everyone makes mistakes, Anna! And the only way to get better is to try. This could be a great opportunity for you!” Anna couldn’t shake her fears, but Julie’s words stayed with her. Weeks passed, and as Julie’s vlog gained popularity, Anna found herself wondering, “What if?” The idea of sharing her love for cooking with the world was attractive, but she couldn’t forget criticism (批评) that started in her childhood — her father had always been tough on her, pushing her to achieve more. One evening, after finishing the work at the bakery, Anna found an old notebook by chance when tidying up her room. The notebook was filled with her recipes (食谱) and sketches. Looking through the pages, she felt a sense of joy. After a sleepless night, Anna made a decision. The next day, she came to Julie with a half-hearted smile. “OK. let’s do it. I’ll join you on your vlog.” Julie jumped with excitement, and they quickly set a date for their first video — making a signature cake recipe together. Anna spent days researching, practicing recipes, and watching cooking videos. 注意：1. 续写词数应为150个左右； 2. 请按如下格式在答题卡的相应位置作答。 On the day of filming, the kitchen was lively as Julie set up the camera. _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Anna took a deep breath, and slowly she nodded, “OK. Let’s try again.” _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 【答案】One possible version: On the day of filming, the kitchen was lively as Julie set up the camera. Anna’s hands trembled slightly as she measured the flour, her mind racing with doubts. Julie noticed her tension and gave her an encouraging wink. “Just pretend it’s just us, like always,” she whispered. Then, Anna focused on the familiar motions — mixing batter, folding in ingredients — and soon, her nervousness faded. The cake went into the oven, filling the kitchen with a sweet, buttery aroma. When they pulled it out, golden and perfectly risen, Anna couldn’t help but grin. The first video had gone well, but she still stumbled over her words when explaining steps. Anna took a deep breath, and slowly she nodded, “OK. Let’s try again.” This time, she spoke more naturally, even joking about her early baking disasters. Viewers loved their chemistry, and comments poured in — many praising Anna’s warmth and creativity. One message stood out: “Your passion shines through!” Reading it, Anna realized something: her father’s voice no longer mattered as much as the joy she felt sharing her craft. The bakery’s owner, impressed, even asked her to contribute weekly specials — finally, Anna was baking for others, just as she’d always dreamed. 【导语】本文以人物为线索展开，讲述了Anna是面包店清洁工，一直梦想成为烘焙师却因害怕失败而不敢尝试。在好友Julie的鼓励下，她鼓起勇气参与美食视频拍摄。尽管首次录制紧张失误，但第二次尝试时她找回了自信，用真诚和创意赢得观众喜爱，并且实现了烘焙梦想。 【详解】1. 段落续写： ①由第一段首句内容“拍摄当天，Julie摆好摄像机，厨房里热闹极了。”和第二段首句中的“让我们再试一次”可知，第一段可描写Anna初次尝试很紧张不安，但在Julie的鼓励下，她专心于烘焙，成功烤出蛋糕，但拍摄的视频还存在不足。 ②由第二段首句内容“Anna深吸了一口气，慢慢点了点头，‘好的。让我们再试一次。’”可知，第二段可描写Anna再次尝试，拍摄变得更为顺利，她们的视频收获好评，Anna变得自信，还得到了面包店老板的认可，成功实现自己的烘焙梦。 2. 续写线索：开始拍摄——Anna紧张，Julie鼓励——蛋糕很成功，视频有不足——再次尝试——拍摄顺利，收获好评——Anna变得自信，实现梦想 3. 词汇激活 行为类 ①注意到：notice/observe ②低声说：whisper/murmur/mutter ③专心于：focus on/concentrate on ④意识到：realize/recognize 情绪类 ①紧张：tension/nervousness ②高兴：joy/delight/happiness 【点睛】[高分句型1] Anna’s hands trembled slightly as she measured the flour, her mind racing with doubts. (运用了as引导时间状语从句、独立主格结构作状语) [高分句型2] This time, she spoke more naturally, even joking about her early baking disasters. (运用了现在分词短语作状语) 原创精品资源学科网独家享有版权，侵权必究！1 学科网（北京）股份有限公司22 / 23 学科网（北京）股份有限公司 $$高一英语听力部分，第一节听下面5段对话，每段对话后有一个小题，从题中所给的ABC3个选项中选出最佳选项，并标在试卷的相应位置。听完每段对话后，你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。现在你有5秒钟的时间阅读第一小题的有关内容。Look at this picture. I must visit this island. It's so beautiful. I'm going to take a holiday there. I was saving for a holiday, but now I have decided to get myself a car instead. I prefer experiences that teach me something. I really love the smell here, and there's so much bread to choose from. You are right. We can also buy some cake here. Yes, let's see around and then pick some. What did you buy yesterday? AT . shirt? IT was a real bargain. I got at half the Price, saving twenty dollars. Test, did you see where I put the concert tickets? I can't find them. Have a look in the table drawer. Yeah, I found them. great. We'd Better get going or we're going to be in late. I'll work in mexico for only one year. Is that necessary for me to learn spanish? Of course, IT will improve your understanding of the culture there. 第一节到此结束，第二节听下面5段对话或独白。每段对话或独白后有几个小题，从题中所给的ABC3个选项中选出最佳选项，并标在试卷的相应位置。听每段对话或独白前，你将有时间阅读各个小题，每小题5秒钟。听完后各小题将给出5秒钟的作答时间，每段对话或独白读两遍。听下面一段对话，回答第六和第7两个小题。现在你有10秒钟的时间阅读这两个小题。Hello, this is Catherine. Hi, what can I do for you? I made a mistake with my homework, I think. May I speak to mr. Robert? mr. Robert, i'm afraid you dial the wrong number. There is no one here by that name. Is that five, six, four, three, eight, nine, five? I'm sorry. This is five, six, four, three, nine, eight, five. H, I made a mistake. Sorry to have bothered you. Never mind. Bye bye. Hello, this is Catherine. Hi, what can I do for you? I made a mistake with my homework, I think. May I speak to mr. Robert? mr. Robert, i'm afraid you got out the wrong number. There is no one here by that name. Is that five, six, four, three, eight, nine, five? I'm sorry. This is five, six, four, three, nine, eight, five. Oh, I made a mistake. Sorry to have bothered you. Never mind. Bye bye. 听下面一段对话，回答第八至第13个小题。现在你有15秒钟的时间阅读这三个小题。Hi, i'm a visitor from detroit to end. I am leaving today, but I was delayed by traffic on such a snowy day. I'm looking for my flight. Here's my ticket. Your flight has left at eight P. M. Oh, no. I'm supposed to be on that flight. Don't worry. There are other flights that can take you to shanghai. Do I have to buy another ticket? No, i'll help you reschedule your flight. Um IT means a couple of transfers. Would you like a window seat or an ill seat? Window seat, please? How long does the journey take? The whole trip takes about twenty five point five hours, with stops in toronto and hong kong. You are going to touch down in shanghai at twelve o five PM. On monday. good. In that case, I won't miss the conference on tuesday morning. Do I have to have my luggage checked at the other two airports? No, you needed. You can wait for your luggage in shanghai. Thank you. You really saved my life. It's my pleasure. Here is your ticket. Enjoy your trip. Hi, i'm a visitor from detroit to, and I am leaving today, but I was delayed by traffic on such a snowy day. I'm looking for my flight. Here's my ticket. Your flight has left at eight P. M. Oh, no. I'm supposed to be on that flight. Don't worry. There are other flights that can take you to shanghai. Do I have to buy another ticket? No, i'll help you reschedule your flight. Um IT means a couple of transfers. Would you like a window seat or an al seat? Window seat, please? How long does the journey take? The whole trip takes about twenty five point five hours, with stops in toronto and hong kong. You are going to touch down in shanghai at twelve o five PM. On monday. good. In that case, I won't miss the conference on tuesday morning. Do I have to have my luggage checked at the other two airports? No, you needed. You can wait for your luggage in shanghai. Thank you. You really saved my life. It's my pleasure. Here is your ticket. Enjoy your trip. 听下面一段对话，回答第11至第13 3个小题。现在你有15秒钟的时间阅读这三个小题。Hi Michael. Your dad says you're not very sure about your future. What are your favorite subjects? No, i'm very sure about my future. I'd really like to go to a film school. How old are you, Michael? That's the problem. I'm only fifteen. I'll need my parents permission if I want to go to a film school. They say I have to stay at school until i'm eighteen. Have you thought about going to acting classes after school? Yes, but i'd have to give up football. If I go to classes after school. Have your parents senior performing on stage? No, I wasn't in my school's english play because none of my friends were in IT. Try IT next time. It's a great way to get some acting experience. Hi Michael. Your dad says you're not very sure about your future. What are your favorite subjects? No, i'm very sure about my future. I'd really like to go to a film school. How old are you, Michael? That's the problem. I'm only fifteen. I'll need my parents permission. If I want to go to a film school, they say I have to stay at school until i'm eighteen. Have you thought about going to acting classes after school? Yes, but i'd have to give up football. If I go to classes after school. have your parents senior performing on stage? No, I wasn't in my school's english play because none of my friends were in IT. Try IT next time is a great way to get some acting experience. 听下面一段对话，回答第14至第17 4个小题。现在你有20秒钟的时间阅读这四个小题。Hi, mary, how are you doing busy now? I've been killing time, mainly by surfing the internet. Sometimes I watch T, V, or take a walk. Did you hear that the government is going to turn the city square into an amusement park? great. That big ugly thing will be gone soon. You mean the square? Yes, I really don't like IT. but I think the square is far Better than an amusement park. IT is a symbol of our city and is a nice place to go for a walk. I don't know whether that huge, boring thing can be a symp of our city. but opening an amusement park means we will no longer have any peasant quiet. I don't think so. To me, IT can be entertaining, and more importantly, the amusement park makes employment. So what IT . is sure good for the development of our city. Hi mary, how are you doing . busy now? I've been killing time, mainly by surfing the internet. Sometimes I watch T, V, or take a walk. Did you hear that the government is going to turn the city square into an amusement park? great. That big ugly thing will be gone soon. You mean the square? Yes, I really don't like IT, but I think . the square is far Better than an amusement park. IT is a symbol of our city and is a nice place to go . for a walk. I don't know whether that huge, boring thing can be a symp of our city. but opening an amusement park means we will no longer have any peasant quiet. I don't think so. To me, IT can be entertaining, and more importantly, the amusement park makes employment. So what IT . is sure good for the development of our city. 听下面一段独白，回答第18至第23个小题。现在你有15秒钟的时间阅读这三个小题。Good morning, everyone. Welcome to your first weekend painting class. My name is Kevin, and I will be your teacher for the next twelve weeks. I know you are from all walks of life, and for most of you, this is your first time painting, or even your first time doing anything artistic. Don't worry, this course is designed to teach you the basics of drawing and painting. In the first two weeks, you will get familiar with some very important drawing techniques as well as understand how to use the equipment. On week three, I will start giving you weekly homework so you can improve outside of these classes. It's entirely your choice to complete the homework or not. IT is not a course requirement, but obviously IT will really help you progress. After weekend, you have to submit a final piece of work. This artwork will require a lot of experimenting. After the twelve week, we will hold an exhibition at a local gallery, which both you and your family are welcome to attend. Good morning, everyone. Welcome to your first weekend painting class. My name is Kevin, and I will be your teacher for the next twelve weeks. I know you are from all walks of life, and for most of you, this is your first time painting, or even your first time doing anything artistic. Don't worry, this course is designed to teach you the basics of drawing and painting. In the first two weeks, you will get familiar with some very important drawing techniques as well as understand how to use the equipment. On week three, I will start giving you weekly homework so you can improve outside of these classes. It's entirely your choice to complete the homework or not. IT is not a course requirement, but obviously IT will really help you progress. After weekend, you have to submit a final piece of work. This artwork will require a lot of experimenting. After the twelve week, we will hold an exhibition at a local gallery, which both you and your family are welcome to attend. 第二节到此结束，现在你有两分钟的时间将试卷上的答案转涂到客观题答题卡上。听力部分到此结束。 2025-2026学年高一必修第二册英语单元测试 Unit1·基础卷（参考答案） 第一部分 听力（共两节，满分30分） CCBAC CBCBA CABBA CABAB 第二部分 阅读 (共两节，满分50分) 第一节 21．C 22．B 23．A 24．B 25．D 26．A 27．C 28．D 29．C 30．C 31．A 32．B 33．B 34．C 35．D 第二节(共5小题；每小题2.5分，满分12.5分) 36．E 37．A 38．G 39．F 40．C 第三部分 语言知识运用 (共两节，满分30分) 第1节 (共15小题；每小题1分，满分15分) 41．D 42．A 43．C 44．B 45．D 46．C 47．B 48．A 49．C 50．B 51．C 52．A 53．B 54．A 55．D 第二节 (共10小题；每小题1.5分，满分15分) 56．popularity 57．to enjoy 58．has attracted 59．originated 60．at 61．who/that 62．leading 63．based 64．customers 65．an 第四部分 写作(共两节，满分40分) 第一节 Dear Lucas, I hope everything finds you well! Last Friday, our school held a campus food festival, which was really wonderful. Students from different classes set up stalls, selling various delicious foods like dumplings, cakes and fruit salads. I even tried making sushi with my friends. It was great fun. Everyone enjoyed the tasty food and had a good time chatting. It not only satisfied our taste buds but also strengthened our friendships. How I wish you could have been there! Yours, Li Hua 第二节 （满分25分） On the day of filming, the kitchen was lively as Julie set up the camera. Anna’s hands trembled slightly as she measured the flour, her mind racing with doubts. Julie noticed her tension and gave her an encouraging wink. “Just pretend it’s just us, like always,” she whispered. Then, Anna focused on the familiar motions — mixing batter, folding in ingredients — and soon, her nervousness faded. The cake went into the oven, filling the kitchen with a sweet, buttery aroma. When they pulled it out, golden and perfectly risen, Anna couldn’t help but grin. The first video had gone well, but she still stumbled over her words when explaining steps. Anna took a deep breath, and slowly she nodded, “OK. Let’s try again.” This time, she spoke more naturally, even joking about her early baking disasters. Viewers loved their chemistry, and comments poured in — many praising Anna’s warmth and creativity. One message stood out: “Your passion shines through!” Reading it, Anna realized something: her father’s voice no longer mattered as much as the joy she felt sharing her craft. The bakery’s owner, impressed, even asked her to contribute weekly specials — finally, Anna was baking for others, just as she’d always dreamed. 原创精品资源学科网独家享有版权，侵权必究！1 学科网（北京）股份有限公司2 / 2 学科网（北京）股份有限公司 $$ 2025-2026学年高一必修第二册英语单元测试 Unit1·基础卷 学校:___________班级：___________姓名：___________分数：___________ （时间：120分钟，满分：150分） 注意事项： 1. 答卷前，考生务必将自己的姓名、准考证号填写在答题卡上。 2. 回答选择题时，选出每小题答案后，用铅笔把答题卡上对应题目的答案标号涂黑。如需改动，用橡皮擦干净后，再选涂其他答案标号。回答非选择题时，将答案写在答题卡上，写在本试卷上无效。 3. 考试结束后，将本试卷和答题卡一并交回。 第一部分 听力（共两节，满分 30 分） 做题时，请先将答案标在试卷上。录音内容结束后，你将有两分钟的时间将试卷上的答案转涂到答题卡上。 第一节(共5小题;每小题1.5分，满分7.5分) 听下面5段对话，每段对话后有一个小题，从题中所给的A、B、C三个选项中选出最佳选项。听完每段对话后，你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。 1. What does the man want to do with his money? A. Take a holiday. B. Take a course. C. Buy a car. 2. Where does the conversation take place? A. At home. B. In an office. C. At a bakery. 3. What’s the original price of the T-shirt? A. $20. B. $40. C. $10. 4. What will the speakers probably do next? A. Go to the concert. B. Check the table drawer. C. Book the tickets. 5. Why should the woman learn Spanish according to the man? A. To live comfortably. B. To make more friends. C. To learn culture better. 第二节(共15小题;每小题1.5分，满分22.5分) 听下面5段对话或独白。每段对话或独白后有几个小题，从题中所给的A、B、C三个选项中选出最佳选项。听每段对话或独白前，你将有时间阅读各个小题，每小题5秒钟;听完后，各小题将给出5秒钟的作答时间。每段对话或独白读两遍。 听下面一段较长对话，回答以下小题。 6. What does Katharine do? A. A teacher. B. A librarian. C. A student. 7. What happened to Katharine? A. She forgot her homework. B. She dialed the wrong number. C. She got a wrong name. 听下面一段较长对话，回答以下小题。 8. Which city is the woman’s destination? A. Detroit. B. Toronto. C. Shanghai. 9. What will the woman do on Tuesday? A. Fetch her luggage. B. Attend a meeting. C. Catch a flight. 10. How does the woman sound in the end? A. Grateful. B. Worried. C. Encouraged. 听下面一段较长对话，回答以下小题。 11. What is Michael’s problem? A. He’s not sure about his future. B. He has no interest in studying. C. He isn’t old enough to attend a film school. 12. What does Michael often do after school? A. He plays football. B. He goes to acting classes. C. He watches English plays. 13. What advice does the woman give Michael? A. Talking with his friends. B. Performing in the school play. C. Staying at school until he’s eighteen. 听下面一段较长对话，回答以下小题。 14. How is the woman mainly killing time these days? A. By watching TV. B. By surfing the Internet. C. By taking a walk. 15. What does the woman hate? A. The square. B. The park. C. The city. 16. What kind of environment does the man like probably? A. The busy environment. B. The entertaining environment. C. The peaceful environment. 17. What does the woman think of the amusement park? A. It will be helpful in developing the city. B. It will reduce the employment rate. C. It will be the symbol of the city. 听下面一段独白，回答以下小题。 18. Who are probably the listeners? A. Skilled artists. B. Painting beginners. C. Students majoring in art. 19. Which of the following is required for the course? A. Completing a final artwork. B. Finishing weekly homework. C. Doing experiments after each class. 20. What event will take place after the 12th week? A. Drawing in public. B. Holding an exhibition. C. Visiting a local museum. 第二部分 阅读（共两节，满分50分） 第一节 （共15小题；每小题2.5分，满分37.5分） 阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。 A From the food ingredients, the placing on the plate to the background music and much more, chefs and companies in the UK are planning to change our dining experiences, and the trends in dining out. Entomophagy This is a proper term for eating insects! Numerous people realize that many of our basic food may disappear in the coming decades and insects can offer people good protein (蛋白质) to replace animal meats, so they believe insects are a good choice. It hasn’t quite happened yet because we all think insects are extremely unpleasant. But, many chefs are already experimenting in the field. A number of top chefs in London are using their cooking creativity to turn something unpleasant into something delicious. Tech at the Table Digital products will probably become a common part of our food and drink experiences in the near future. We’re going to see things like tablets and computer screens that can tell stories around the food we are eating. We’ll be able to change the color of plates digitally, because we know that colors can change the taste of food or make it look better. The Experimental Meal The experimental meal is liked by a growing number of people interested in finding new connections between their senses. They think that food is not just what goes into the mouth, but a whole experience. They’re seeing dining — music, lighting, staff uniforms, temperature changes — as a whole meal. They are trying to put different things together instead of having dinner and then going to the theatre, why not bring the two together? The same goes for cinema and music. 21．What is the reason for some people to turn to insects for food? A．The better taste of protein from insects. B．The popularity of some chefs in London. C．The possibility of main food disappearing. D．The performance of some chefs’ experiments. 22．Why is the color of plates changed digitally? A．To make the food healthy. B．To make the food attractive. C．To make the plate funny. D．To make the plate eco-friendly. 23．Why do some people prefer the experimental meal? A．To connect senses in a new way. B．To bring colorful plates together. C．To combine food with digital products. D．To carry out technology experiments. B At the age of 23, Shanice Lim, a graduate of the Culinary Institute of America, landed a dream job cooking meals at Zén restaurant, one of Singapore’s finest restaurants. Day in and day out, for 16 hours a day, Lim served up plates of the delicious food there. However, Lim’s dreams went beyond serving up excellent food at a first-class establishment. She wanted to be her own boss and to make her flavors and food accessible to the average Singaporean. So, after only a few years at Zén restaurant, Lim decided to quit. With her father’s help, Lim’s dream business adventure got started: a food stand where she now spends her days serving traditional Malaysian food at reasonable prices. The stall (货摊) features recipes Lim had learned from her grandmother and she named her little business “So Lemak”, which is also the name of the rich, creamy flavor that is characteristic of so many Malaysian dishes. After opening it, everything was a challenge. Lim had to prepare hundreds of meals without any assistance, including serving more than 130 pounds of chicken wings. And, in contrast to the air-conditioned Michelin kitchen she’d left behind, Lim’s food stall only had a fan, in a country where temperatures regularly reach 90 degrees Fahrenheit. “Working in a restaurant, I didn’t really sweat. But in a stall, it was so hot that I fell sick once a month. Despite the difficulties, I still want to be my own boss and I believe my efforts will pay off,” Lim said. After nearly a year on the job, Lim was able to hire two additional staff members to help her. Nowadays, she serves around 300 plates a day, and So Lemak is finally successful in a competitive market, despite charging a little more for nasi lemak than the average food stall, because her version is incredibly rich and tasty. Elizabeth Chan, a customer, said, “It’s been a while since I had such great nasi lemak, and the chicken wings were really good too.” 24．What drove Shanice Lim to leave Zén restaurant? A．Her boredom with the busy work. B．Her wish to popularize her dishes. C．Her exploration of different flavors. D．Her plan to improve her cooking skills. 25．Why did Shanice Lim name her stall “So Lemak”? A．To expect good luck. B．To honor her grandma. C．To advertise its specialty. D．To connect to Malaysian flavors. 26．What does the underlined phrase “pay off” in paragraph 4 mean? A．Bring good results. B．Run out completely. C．Reduce work pressure. D．Pay up the debt. 27．Which of the following can best describe Shanice Lim? A．Cautious and generous. B．Stubborn and hard-working. C．Ambitious and determined. D．Discouraged and dependent. C A recent study showed that eating processed red meat (like bacon or hot dogs) frequently can increase the chances of developing dementia (痴呆) by 13 percent, but replacing red meat with nuts, beans or fish can lower the risk by 20 percent. “Dietary guidelines tend to focus on reducing risks of chronic (慢性的) conditions, while cognitive (认知的) health like dementia is less frequently discussed,” said Daniel Wang, a founding member of the Mass General Brigham health care system. The results, published online in Neurology on 15 January, show that the dementia risk is related to an imbalance of good and bad bacteria(细菌)in our guts caused by red meat. Researchers tracked the health of 133,000 people for more than 40 years to understand how diet affects brain health. The participants were mostly nurses and other healthcare workers who regularly shared details about what they ate. People who ate processed red meat daily were more likely to develop dementia than those who rarely ate these foods. A standard serving of red meat was about the size of a soap bar. The participants underwent standard memory tests, which revealed that each daily serving of processed meat aged the brain by about 1.6 years. Additionally, people who ate more meat, whether processed or regular, reported memory and thinking problems. When we eat meat, our gut bacteria break it down into a substance called TMAO(Trimethylamine N-oxide). Researchers think TMAO might harm our brains by causing certain proteins to clump together — the same proteins they see in dementia. However, they still need to do more research to understand this fully. “We need these kinds of long-term studies to understand dementia because it develops very slowly, over many years,” Dr Wang added. Choosing what we put on our plate could be a key differentiator of brain health. 28．What did the study in the text focus on? A．The dietary risks for heart disease. B．The benefits of nuts, beans and fish. C．The importance of dietary guidelines. D．The impact of diet on cognitive health. 29．What do we know about the findings of the study in Neurology? A．Red meat is linked to improvements in memory. B．Red meat is the only risk factor for brain health. C．Daily red meat consumption speeds up brain aging. D．Eating red meat contributes to gut bacteria balance. 30．It is implied in this passage that we should ________. A．add processed red meat to our diet B．eat more meat to strengthen memory C．pay attention to diet for better mental health D．have a balanced diet to improve health conditions 31．Where is this text probably taken from? A．A health magazine. B．A medical textbook. C．A cooking blog. D．A business report. D Alongside the crisps in the snack aisle, supermarkets are now stacking shelves with roasted chickpeas, cheese bites, and beef jerky. An array of high-protein alternatives is appearing alongside low-fat and low-sugar foods. Dairy sections are packed with hard-to-pronounce fare such as skyr and kefir. High-protein diets have become mainstream. On social media, food and fitness influencers recommend protein. Celebrities have made it trendy to look strong, rather than skinny. A trend is close to an obsession. Google searches for “high-protein diet” reached their highest point ever in January. Some 64% of Americans want to increase the amount of protein they eat. In Britain, Ocado, an online supermarket, figures over 40% of consumers have increased their protein intake over the past year. So what explains the constant appetite? Gym enthusiasts have been wolfing down protein for decades. More recently the less strong have also realised that protein can help them build muscle while feeling fuller for longer. Juergen Esser at Danone, a French dairy giant, says hunger for protein first took off among youngsters who want to look muscular. It soon spread to older people eager to stay strong and healthy. The pandemic got people worrying about their health and increased demand. High-protein products are helping firms expand. Revenues at Danone increased by 4.3% in 2024, driven by high-protein yoghurts and drinks. The question is whether the trend has gone too far. The World Health Organisation recommends 0.83 grams a day per kilogram of body weight. By that measure, the average American or Briton consumes too much. For food firms already, struggling to meet multiple requirements, it is yet another challenge. Consumers do not only want more protein and less/ultra-processing, but also more plant-based food and anything good for the gut (肠道). The Curators, a British snackmaker, has a balancing act to perform. When the firm began making soya and lentil chips, it settled on ten grams of protein per bag. Recipes with more were not as tasty. And as food crazes come and go, a pleasant flavour may be the most enduring requirement of all. 32．What can we learn about high-protein diets? A．High-protein foods on supermarket shelves are always low in fat and sugar. B．Their popularity was largely driven by social media and celebrity influence. C．The majority of Google users are obsessed with adopting high-protein diets. D．The consumption of high-protein diets in America is higher than that in Britain. 33．How does the author develop the idea in Paragraph 3? A．By presenting a series of statistical data. B．By tracing the spread of the trend over time. C．By analyzing the benefits through expert opinions. D．By comparing the attitudes across different groups. 34．What is the main challenge food companies face in the high-protein market? A．Ensuring that high-protein products satisfy nutritional guidelines. B．Reducing the costs of protein-rich products to remain competitive. C．Balancing the dietary preferences and health concerns of consumers. D．Convincing consumers that high-protein diets are universally healthy. 35．What can be a suitable title for the text? A．Fueling the Future: The Science Behind the Protein Obsession B．Protein Revolution: Whether Modern Diets Have Gone Too Far C．The Rise of Protein: How Demand Reshaped Consumer Behavior D．from Gym to Shelves: A Growing Appetite for High-Protein Diets 第二节（共5小题：每小题2. 5分, 满分12. 5分） 阅读下面短文, 从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 How to eat and drink fewer microplastics Microplastics are everywhere. They’re in your liver, blood and even in your brain, and they’re almost impossible to avoid. 36 Here are four ways to reduce your exposure in what you eat and drink. 37 Drinking bottled water could be introducing you to thousands of microscopic pieces of plastic. In fact, bottled water is the biggest pathway to microplastic exposure. Researchers have found that an average liter of bottled water contains about 240,000 plastic particles (微粒). Switching from bottled water to filtered tap water has the potential to reduce microplastic intake. Avoid plastic food containers. Using plastic is often unavoidable, but there are many ways to reduce your food’s interaction with plastics, and that includes the plastic storage containers, said experts. 38 That could be as simple as buying butter in a glass container. Use glass in heated conditions. One study found that microwaving food in plastic containers and reusable food bags could release more than 4 million microplastic particles per cm² in just three minutes. Heat causes microplastics to get into your food, so avoid putting hot food into plastic packaging. 39 Avoid highly processed foods. 40 One study found microplastics in all 16 protein products that researchers sampled. Of the products tested, breaded shrimp had the highest concentrations of plastic particles. Highly processed chicken nuggets contained 30 times as many microplastics per gram as chicken breasts. A．Choose to drink clean tap water. B．Avoid plastic shopping bags. C．Highly processed foods contain lots of microplastics. D．Wash fruits and vegetables with warm water before eating. E．Fortunately, some steps can be taken to reduce your exposure. F．And make sure that it’s not stored in sunlight or other warm environments. G．They also urge people to replace food in plastic containers with other choices. 第三部分 语言运用（共两节，满分30分） 第一节（共15小题：每小题1分，满分15分） 阅读下面短文, 从每题所给的A、B、C、D四个选项中选出可以填入空白处的最佳选项。 I never knew a chance encounter was to change my career forever. One snowy December day, I wandered out of my New York apartment and 41 for a grocery store on Third Ave. Behind me someone shouted, “Where can I find peaches?” I turned around to 42 an annoyed woman standing outside the greengrocer’s. The absurdity (荒谬) of the moment 43 me — why must someone buy peaches in the middle of winter? I was already 44 of the issues facing the food system: industrialized farming destroying our soils, unclear supply chains leaving citizens 45 in making the right buying decisions, and the 46 of ultra-processed foods with zero nutritional value in supermarkets, schools and hospitals, to name a few. But this moment underscored our serious 47 with nature and its seasons. We had 48 the idea that food could and should be eaten any time of the year. Too terrible! An inner voice whispered: “Do something to 49 seasonal flavour into people’s lives.” After graduation, 50 by the skyscrapers (摩天大楼) and energy of the Big Apple, I landed a decent job with a 51 salary, managing financial investment for clients. Yet my work was stuck in an undercurrent of greed that I struggled to 52 . Now it was time. I was 53 my 40s. If I did not act now, it would be too late. An urgency 54 and food became my “North Star”. That was the launcher that 55 me from a New York skyscraper to a London food market. 41．A．spoke B．cheered C．worked D．headed 42．A．spot B．hit C．approach D．comfort 43．A．amused B．tricked C．struck D．hurt 44．A．afraid B．aware C．ashamed D．careful 45．A．impatient B．reasonable C．picky D．powerless 46．A．assessment B．prejudice C．dominance D．classification 47．A．dissatisfaction B．disconnect C．familiarity D．mixture 48．A．normalized B．finalized C．commercialized D．prioritized 49．A．program B．fold C．channel D．transform 50．A．greeted B．attracted C．surrounded D．refreshed 51．A．flexible B．basic C．handsome D．fair 52．A．escape B．maintain C．interpret D．reveal 53．A．averaging B．nearing C．braving D．battling 54．A．kicked in B．built up C．passed by D．caught on 55．A．witnessed B．accompanied C．saved D．shot 第二节（共10小题：每小题1. 5分, 满分15分） 阅读下面短文, 在空白处填入1个适当的单词或括号内单词的正确形式。 A unique food trend has recently gained 56 (popular) among young people in China. Known as “leftover food blind boxes”, these innovative meal options provide a convenient and affordable way 57 (enjoy) delicious food while also reducing food waste. So far this concept 58 (attract) the attention of many curious young individuals. The concept of “leftover food blind boxes” 59 (originate) abroad, specifically from an app called Too Good To Go that started in Denmark in 2015. Its goal is to fight against food waste by offering surplus (剩余的) unsold food from nearby stores and restaurants 60 a reduced price. Inspired by videos posted by Chinese creators living abroad 61 shared their experiences, Chinese consumers and businesses have quickly accepted the idea, 62 (lead) to similar operations in major Chinese cities like Beijing, Shanghai, and Chengdu. The operational methods of the “leftover food blind box” model can vary between stores. Some boxes contain pre-packed meals 63 (base) on a store’s sales before the evening, while others allow 64 (customer) to choose from what still remains in the store around closing time. However, the latter option is less common. The contents of the blind boxes are often only revealed upon opening, adding 65 element of surprise to the dining experience. 第四部分 写作（共两节, 满分40分） 第一节（满分15分） 假定你是李华，上周五你参加了学校举办的校园美食节活动。请你给英国笔友Lucas写一封邮件分享此次经历，内容包括： (1)活动内容； (2)你的感受。 注意： (1)写作词数应为80个左右； (2)请按如下格式在答题纸的相应位置作答。 Dear Lucas, _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Yours, Li Hua 第二节（满分25分） 阅读下面材料：根据其内容和所给段落开头语续写两段，使之构成一篇完整的短文。 Anna was a cleaner at a local bakery (面包店), a job she loved, which brought her a sense of purpose. Even though Anna was happy with her job, she had always wanted to bake tasty bread and cakes that would bring joy to people. However, fear of failure prevented her from trying it in person. One day, Anna’s best friend, Julie, announced that she was starting a food vlog to show her cooking experiments. When Anna heard this, she felt a wave of admiration. “You should join me!” Julie suggested. “You have so many amazing ideas. We could do this together!” Anna hesitated, “But I’m not a baker, Julie. I’ve only ever done the cleaning for the bakery, and I’m frightened of making mistakes in front of an audience.” Julie comforted her, “Everyone makes mistakes, Anna! And the only way to get better is to try. This could be a great opportunity for you!” Anna couldn’t shake her fears, but Julie’s words stayed with her. Weeks passed, and as Julie’s vlog gained popularity, Anna found herself wondering, “What if?” The idea of sharing her love for cooking with the world was attractive, but she couldn’t forget criticism (批评) that started in her childhood — her father had always been tough on her, pushing her to achieve more. One evening, after finishing the work at the bakery, Anna found an old notebook by chance when tidying up her room. The notebook was filled with her recipes (食谱) and sketches. Looking through the pages, she felt a sense of joy. After a sleepless night, Anna made a decision. The next day, she came to Julie with a half-hearted smile. “OK. let’s do it. I’ll join you on your vlog.” Julie jumped with excitement, and they quickly set a date for their first video — making a signature cake recipe together. Anna spent days researching, practicing recipes, and watching cooking videos. 注意：1. 续写词数应为150个左右； 2. 请按如下格式在答题卡的相应位置作答。 On the day of filming, the kitchen was lively as Julie set up the camera. _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Anna took a deep breath, and slowly she nodded, “OK. Let’s try again.” _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 原创精品资源学科网独家享有版权，侵权必究！1 4 / 12 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $$………………○………………外………………○………………装………………○………………订………………○………………线………………○……………… ………………○………………内………………○………………装………………○………………订………………○………………线………………○……………… 此卷只装订不密封 ………………○………………内………………○………………装………………○………………订………………○………………线………………○……………… ………………○………………外………………○………………装………………○………………订………………○………………线………………○……………… … 学校：______________姓名：_____________班级：_______________考号：______________________ 2025-2026学年高一必修第二册英语单元测试 Unit1·基础卷 学校:___________班级：___________姓名：___________分数：___________ （时间：120分钟，满分：150分） 注意事项： 1. 答卷前，考生务必将自己的姓名、准考证号填写在答题卡上。 2. 回答选择题时，选出每小题答案后，用铅笔把答题卡上对应题目的答案标号涂黑。如需改动，用橡皮擦干净后，再选涂其他答案标号。回答非选择题时，将答案写在答题卡上，写在本试卷上无效。 3. 考试结束后，将本试卷和答题卡一并交回。 第一部分 听力（共两节，满分 30 分） 做题时，请先将答案标在试卷上。录音内容结束后，你将有两分钟的时间将试卷上的答案转涂到答题卡上。 第一节(共5小题;每小题1.5分，满分7.5分) 听下面5段对话，每段对话后有一个小题，从题中所给的A、B、C三个选项中选出最佳选项。听完每段对话后，你都有10秒钟的时间来回答有关小题和阅读下一小题。每段对话仅读一遍。 1. What does the man want to do with his money? A. Take a holiday. B. Take a course. C. Buy a car. 2. Where does the conversation take place? A. At home. B. In an office. C. At a bakery. 3. What’s the original price of the T-shirt? A. $20. B. $40. C. $10. 4. What will the speakers probably do next? A. Go to the concert. B. Check the table drawer. C. Book the tickets. 5. Why should the woman learn Spanish according to the man? A. To live comfortably. B. To make more friends. C. To learn culture better. 第二节(共15小题;每小题1.5分，满分22.5分) 听下面5段对话或独白。每段对话或独白后有几个小题，从题中所给的A、B、C三个选项中选出最佳选项。听每段对话或独白前，你将有时间阅读各个小题，每小题5秒钟;听完后，各小题将给出5秒钟的作答时间。每段对话或独白读两遍。 听下面一段较长对话，回答以下小题。 6. What does Katharine do? A. A teacher. B. A librarian. C. A student. 7. What happened to Katharine? A. She forgot her homework. B. She dialed the wrong number. C. She got a wrong name. 听下面一段较长对话，回答以下小题。 8. Which city is the woman’s destination? A. Detroit. B. Toronto. C. Shanghai. 9. What will the woman do on Tuesday? A. Fetch her luggage. B. Attend a meeting. C. Catch a flight. 10. How does the woman sound in the end? A. Grateful. B. Worried. C. Encouraged. 听下面一段较长对话，回答以下小题。 11. What is Michael’s problem? A. He’s not sure about his future. B. He has no interest in studying. C. He isn’t old enough to attend a film school. 12. What does Michael often do after school? A. He plays football. B. He goes to acting classes. C. He watches English plays. 13. What advice does the woman give Michael? A. Talking with his friends. B. Performing in the school play. C. Staying at school until he’s eighteen. 听下面一段较长对话，回答以下小题。 14. How is the woman mainly killing time these days? A. By watching TV. B. By surfing the Internet. C. By taking a walk. 15. What does the woman hate? A. The square. B. The park. C. The city. 16. What kind of environment does the man like probably? A. The busy environment. B. The entertaining environment. C. The peaceful environment. 17. What does the woman think of the amusement park? A. It will be helpful in developing the city. B. It will reduce the employment rate. C. It will be the symbol of the city. 听下面一段独白，回答以下小题。 18. Who are probably the listeners? A. Skilled artists. B. Painting beginners. C. Students majoring in art. 19. Which of the following is required for the course? A. Completing a final artwork. B. Finishing weekly homework. C. Doing experiments after each class. 20. What event will take place after the 12th week? A. Drawing in public. B. Holding an exhibition. C. Visiting a local museum. 第二部分 阅读（共两节，满分50分） 第一节 （共15小题；每小题2.5分，满分37.5分） 阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。 A From the food ingredients, the placing on the plate to the background music and much more, chefs and companies in the UK are planning to change our dining experiences, and the trends in dining out. Entomophagy This is a proper term for eating insects! Numerous people realize that many of our basic food may disappear in the coming decades and insects can offer people good protein (蛋白质) to replace animal meats, so they believe insects are a good choice. It hasn’t quite happened yet because we all think insects are extremely unpleasant. But, many chefs are already experimenting in the field. A number of top chefs in London are using their cooking creativity to turn something unpleasant into something delicious. Tech at the Table Digital products will probably become a common part of our food and drink experiences in the near future. We’re going to see things like tablets and computer screens that can tell stories around the food we are eating. We’ll be able to change the color of plates digitally, because we know that colors can change the taste of food or make it look better. The Experimental Meal The experimental meal is liked by a growing number of people interested in finding new connections between their senses. They think that food is not just what goes into the mouth, but a whole experience. They’re seeing dining — music, lighting, staff uniforms, temperature changes — as a whole meal. They are trying to put different things together instead of having dinner and then going to the theatre, why not bring the two together? The same goes for cinema and music. 21．What is the reason for some people to turn to insects for food? A．The better taste of protein from insects. B．The popularity of some chefs in London. C．The possibility of main food disappearing. D．The performance of some chefs’ experiments. 22．Why is the color of plates changed digitally? A．To make the food healthy. B．To make the food attractive. C．To make the plate funny. D．To make the plate eco-friendly. 23．Why do some people prefer the experimental meal? A．To connect senses in a new way. B．To bring colorful plates together. C．To combine food with digital products. D．To carry out technology experiments. B At the age of 23, Shanice Lim, a graduate of the Culinary Institute of America, landed a dream job cooking meals at Zén restaurant, one of Singapore’s finest restaurants. Day in and day out, for 16 hours a day, Lim served up plates of the delicious food there. However, Lim’s dreams went beyond serving up excellent food at a first-class establishment. She wanted to be her own boss and to make her flavors and food accessible to the average Singaporean. So, after only a few years at Zén restaurant, Lim decided to quit. With her father’s help, Lim’s dream business adventure got started: a food stand where she now spends her days serving traditional Malaysian food at reasonable prices. The stall (货摊) features recipes Lim had learned from her grandmother and she named her little business “So Lemak”, which is also the name of the rich, creamy flavor that is characteristic of so many Malaysian dishes. After opening it, everything was a challenge. Lim had to prepare hundreds of meals without any assistance, including serving more than 130 pounds of chicken wings. And, in contrast to the air-conditioned Michelin kitchen she’d left behind, Lim’s food stall only had a fan, in a country where temperatures regularly reach 90 degrees Fahrenheit. “Working in a restaurant, I didn’t really sweat. But in a stall, it was so hot that I fell sick once a month. Despite the difficulties, I still want to be my own boss and I believe my efforts will pay off,” Lim said. After nearly a year on the job, Lim was able to hire two additional staff members to help her. Nowadays, she serves around 300 plates a day, and So Lemak is finally successful in a competitive market, despite charging a little more for nasi lemak than the average food stall, because her version is incredibly rich and tasty. Elizabeth Chan, a customer, said, “It’s been a while since I had such great nasi lemak, and the chicken wings were really good too.” 24．What drove Shanice Lim to leave Zén restaurant? A．Her boredom with the busy work. B．Her wish to popularize her dishes. C．Her exploration of different flavors. D．Her plan to improve her cooking skills. 25．Why did Shanice Lim name her stall “So Lemak”? A．To expect good luck. B．To honor her grandma. C．To advertise its specialty. D．To connect to Malaysian flavors. 26．What does the underlined phrase “pay off” in paragraph 4 mean? A．Bring good results. B．Run out completely. C．Reduce work pressure. D．Pay up the debt. 27．Which of the following can best describe Shanice Lim? A．Cautious and generous. B．Stubborn and hard-working. C．Ambitious and determined. D．Discouraged and dependent. C A recent study showed that eating processed red meat (like bacon or hot dogs) frequently can increase the chances of developing dementia (痴呆) by 13 percent, but replacing red meat with nuts, beans or fish can lower the risk by 20 percent. “Dietary guidelines tend to focus on reducing risks of chronic (慢性的) conditions, while cognitive (认知的) health like dementia is less frequently discussed,” said Daniel Wang, a founding member of the Mass General Brigham health care system. The results, published online in Neurology on 15 January, show that the dementia risk is related to an imbalance of good and bad bacteria(细菌)in our guts caused by red meat. Researchers tracked the health of 133,000 people for more than 40 years to understand how diet affects brain health. The participants were mostly nurses and other healthcare workers who regularly shared details about what they ate. People who ate processed red meat daily were more likely to develop dementia than those who rarely ate these foods. A standard serving of red meat was about the size of a soap bar. The participants underwent standard memory tests, which revealed that each daily serving of processed meat aged the brain by about 1.6 years. Additionally, people who ate more meat, whether processed or regular, reported memory and thinking problems. When we eat meat, our gut bacteria break it down into a substance called TMAO(Trimethylamine N-oxide). Researchers think TMAO might harm our brains by causing certain proteins to clump together — the same proteins they see in dementia. However, they still need to do more research to understand this fully. “We need these kinds of long-term studies to understand dementia because it develops very slowly, over many years,” Dr Wang added. Choosing what we put on our plate could be a key differentiator of brain health. 28．What did the study in the text focus on? A．The dietary risks for heart disease. B．The benefits of nuts, beans and fish. C．The importance of dietary guidelines. D．The impact of diet on cognitive health. 29．What do we know about the findings of the study in Neurology? A．Red meat is linked to improvements in memory. B．Red meat is the only risk factor for brain health. C．Daily red meat consumption speeds up brain aging. D．Eating red meat contributes to gut bacteria balance. 30．It is implied in this passage that we should ________. A．add processed red meat to our diet B．eat more meat to strengthen memory C．pay attention to diet for better mental health D．have a balanced diet to improve health conditions 31．Where is this text probably taken from? A．A health magazine. B．A medical textbook. C．A cooking blog. D．A business report. D Alongside the crisps in the snack aisle, supermarkets are now stacking shelves with roasted chickpeas, cheese bites, and beef jerky. An array of high-protein alternatives is appearing alongside low-fat and low-sugar foods. Dairy sections are packed with hard-to-pronounce fare such as skyr and kefir. High-protein diets have become mainstream. On social media, food and fitness influencers recommend protein. Celebrities have made it trendy to look strong, rather than skinny. A trend is close to an obsession. Google searches for “high-protein diet” reached their highest point ever in January. Some 64% of Americans want to increase the amount of protein they eat. In Britain, Ocado, an online supermarket, figures over 40% of consumers have increased their protein intake over the past year. So what explains the constant appetite? Gym enthusiasts have been wolfing down protein for decades. More recently the less strong have also realised that protein can help them build muscle while feeling fuller for longer. Juergen Esser at Danone, a French dairy giant, says hunger for protein first took off among youngsters who want to look muscular. It soon spread to older people eager to stay strong and healthy. The pandemic got people worrying about their health and increased demand. High-protein products are helping firms expand. Revenues at Danone increased by 4.3% in 2024, driven by high-protein yoghurts and drinks. The question is whether the trend has gone too far. The World Health Organisation recommends 0.83 grams a day per kilogram of body weight. By that measure, the average American or Briton consumes too much. For food firms already, struggling to meet multiple requirements, it is yet another challenge. Consumers do not only want more protein and less/ultra-processing, but also more plant-based food and anything good for the gut (肠道). The Curators, a British snackmaker, has a balancing act to perform. When the firm began making soya and lentil chips, it settled on ten grams of protein per bag. Recipes with more were not as tasty. And as food crazes come and go, a pleasant flavour may be the most enduring requirement of all. 32．What can we learn about high-protein diets? A．High-protein foods on supermarket shelves are always low in fat and sugar. B．Their popularity was largely driven by social media and celebrity influence. C．The majority of Google users are obsessed with adopting high-protein diets. D．The consumption of high-protein diets in America is higher than that in Britain. 33．How does the author develop the idea in Paragraph 3? A．By presenting a series of statistical data. B．By tracing the spread of the trend over time. C．By analyzing the benefits through expert opinions. D．By comparing the attitudes across different groups. 34．What is the main challenge food companies face in the high-protein market? A．Ensuring that high-protein products satisfy nutritional guidelines. B．Reducing the costs of protein-rich products to remain competitive. C．Balancing the dietary preferences and health concerns of consumers. D．Convincing consumers that high-protein diets are universally healthy. 35．What can be a suitable title for the text? A．Fueling the Future: The Science Behind the Protein Obsession B．Protein Revolution: Whether Modern Diets Have Gone Too Far C．The Rise of Protein: How Demand Reshaped Consumer Behavior D．from Gym to Shelves: A Growing Appetite for High-Protein Diets 第二节（共5小题：每小题2. 5分, 满分12. 5分） 阅读下面短文, 从短文后的选项中选出可以填入空白处的最佳选项。选项中有两项为多余选项。 How to eat and drink fewer microplastics Microplastics are everywhere. They’re in your liver, blood and even in your brain, and they’re almost impossible to avoid. 36 Here are four ways to reduce your exposure in what you eat and drink. 37 Drinking bottled water could be introducing you to thousands of microscopic pieces of plastic. In fact, bottled water is the biggest pathway to microplastic exposure. Researchers have found that an average liter of bottled water contains about 240,000 plastic particles (微粒). Switching from bottled water to filtered tap water has the potential to reduce microplastic intake. Avoid plastic food containers. Using plastic is often unavoidable, but there are many ways to reduce your food’s interaction with plastics, and that includes the plastic storage containers, said experts. 38 That could be as simple as buying butter in a glass container. Use glass in heated conditions. One study found that microwaving food in plastic containers and reusable food bags could release more than 4 million microplastic particles per cm² in just three minutes. Heat causes microplastics to get into your food, so avoid putting hot food into plastic packaging. 39 Avoid highly processed foods. 40 One study found microplastics in all 16 protein products that researchers sampled. Of the products tested, breaded shrimp had the highest concentrations of plastic particles. Highly processed chicken nuggets contained 30 times as many microplastics per gram as chicken breasts. A．Choose to drink clean tap water. B．Avoid plastic shopping bags. C．Highly processed foods contain lots of microplastics. D．Wash fruits and vegetables with warm water before eating. E．Fortunately, some steps can be taken to reduce your exposure. F．And make sure that it’s not stored in sunlight or other warm environments. G．They also urge people to replace food in plastic containers with other choices. 第三部分 语言运用（共两节，满分30分） 第一节（共15小题：每小题1分，满分15分） 阅读下面短文, 从每题所给的A、B、C、D四个选项中选出可以填入空白处的最佳选项。 I never knew a chance encounter was to change my career forever. One snowy December day, I wandered out of my New York apartment and 41 for a grocery store on Third Ave. Behind me someone shouted, “Where can I find peaches?” I turned around to 42 an annoyed woman standing outside the greengrocer’s. The absurdity (荒谬) of the moment 43 me — why must someone buy peaches in the middle of winter? I was already 44 of the issues facing the food system: industrialized farming destroying our soils, unclear supply chains leaving citizens 45 in making the right buying decisions, and the 46 of ultra-processed foods with zero nutritional value in supermarkets, schools and hospitals, to name a few. But this moment underscored our serious 47 with nature and its seasons. We had 48 the idea that food could and should be eaten any time of the year. Too terrible! An inner voice whispered: “Do something to 49 seasonal flavour into people’s lives.” After graduation, 50 by the skyscrapers (摩天大楼) and energy of the Big Apple, I landed a decent job with a 51 salary, managing financial investment for clients. Yet my work was stuck in an undercurrent of greed that I struggled to 52 . Now it was time. I was 53 my 40s. If I did not act now, it would be too late. An urgency 54 and food became my “North Star”. That was the launcher that 55 me from a New York skyscraper to a London food market. 41．A．spoke B．cheered C．worked D．headed 42．A．spot B．hit C．approach D．comfort 43．A．amused B．tricked C．struck D．hurt 44．A．afraid B．aware C．ashamed D．careful 45．A．impatient B．reasonable C．picky D．powerless 46．A．assessment B．prejudice C．dominance D．classification 47．A．dissatisfaction B．disconnect C．familiarity D．mixture 48．A．normalized B．finalized C．commercialized D．prioritized 49．A．program B．fold C．channel D．transform 50．A．greeted B．attracted C．surrounded D．refreshed 51．A．flexible B．basic C．handsome D．fair 52．A．escape B．maintain C．interpret D．reveal 53．A．averaging B．nearing C．braving D．battling 54．A．kicked in B．built up C．passed by D．caught on 55．A．witnessed B．accompanied C．saved D．shot 第二节（共10小题：每小题1. 5分, 满分15分） 阅读下面短文, 在空白处填入1个适当的单词或括号内单词的正确形式。 A unique food trend has recently gained 56 (popular) among young people in China. Known as “leftover food blind boxes”, these innovative meal options provide a convenient and affordable way 57 (enjoy) delicious food while also reducing food waste. So far this concept 58 (attract) the attention of many curious young individuals. The concept of “leftover food blind boxes” 59 (originate) abroad, specifically from an app called Too Good To Go that started in Denmark in 2015. Its goal is to fight against food waste by offering surplus (剩余的) unsold food from nearby stores and restaurants 60 a reduced price. Inspired by videos posted by Chinese creators living abroad 61 shared their experiences, Chinese consumers and businesses have quickly accepted the idea, 62 (lead) to similar operations in major Chinese cities like Beijing, Shanghai, and Chengdu. The operational methods of the “leftover food blind box” model can vary between stores. Some boxes contain pre-packed meals 63 (base) on a store’s sales before the evening, while others allow 64 (customer) to choose from what still remains in the store around closing time. However, the latter option is less common. The contents of the blind boxes are often only revealed upon opening, adding 65 element of surprise to the dining experience. 第四部分 写作（共两节, 满分40分） 第一节（满分15分） 假定你是李华，上周五你参加了学校举办的校园美食节活动。请你给英国笔友Lucas写一封邮件分享此次经历，内容包括： (1)活动内容； (2)你的感受。 注意： (1)写作词数应为80个左右； (2)请按如下格式在答题纸的相应位置作答。 Dear Lucas, _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Yours, Li Hua 第二节（满分25分） 阅读下面材料：根据其内容和所给段落开头语续写两段，使之构成一篇完整的短文。 Anna was a cleaner at a local bakery (面包店), a job she loved, which brought her a sense of purpose. Even though Anna was happy with her job, she had always wanted to bake tasty bread and cakes that would bring joy to people. However, fear of failure prevented her from trying it in person. One day, Anna’s best friend, Julie, announced that she was starting a food vlog to show her cooking experiments. When Anna heard this, she felt a wave of admiration. “You should join me!” Julie suggested. “You have so many amazing ideas. We could do this together!” Anna hesitated, “But I’m not a baker, Julie. I’ve only ever done the cleaning for the bakery, and I’m frightened of making mistakes in front of an audience.” Julie comforted her, “Everyone makes mistakes, Anna! And the only way to get better is to try. This could be a great opportunity for you!” Anna couldn’t shake her fears, but Julie’s words stayed with her. Weeks passed, and as Julie’s vlog gained popularity, Anna found herself wondering, “What if?” The idea of sharing her love for cooking with the world was attractive, but she couldn’t forget criticism (批评) that started in her childhood — her father had always been tough on her, pushing her to achieve more. One evening, after finishing the work at the bakery, Anna found an old notebook by chance when tidying up her room. The notebook was filled with her recipes (食谱) and sketches. Looking through the pages, she felt a sense of joy. After a sleepless night, Anna made a decision. The next day, she came to Julie with a half-hearted smile. “OK. let’s do it. I’ll join you on your vlog.” Julie jumped with excitement, and they quickly set a date for their first video — making a signature cake recipe together. Anna spent days researching, practicing recipes, and watching cooking videos. 注意：1. 续写词数应为150个左右； 2. 请按如下格式在答题卡的相应位置作答。 On the day of filming, the kitchen was lively as Julie set up the camera. _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ Anna took a deep breath, and slowly she nodded, “OK. Let’s try again.” _____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ 试题 第11页（共8页） 试题 第12页（共8页） 试题 第9页（共8页） 试题 第10页（共8页） 学科网（北京）股份有限公司 $$