Unit 3 Period 5 Cultural focus (课件）英语沪教版必修第一册

高中英语沪教版2020必修第一册 Unit 3 Choices Period 5：Cultural focus Learning objectives 1. Understand key vocabulary and phrases related to online food delivery and UK cuisine; grasp the main ideas and details of the reading passage and video content. 2. Improve reading comprehension skills by analyzing the structure and argument of the text; enhance listening and observation abilities through the video, and practice summarizing information in English. 3. Explore the cultural implications of food delivery services in modern society; compare and contrast food cultures between China and the UK, fostering cross - cultural awareness. 4. Cultivate critical thinking about the impact of technology on eating habits; stimulate interest in learning about global food cultures and encourage respectful attitudes towards cultural diversity. Contents 1. Lead in 2. Reading 3. Video Time 4. Group Work 5. Summary 6. Assessment 7. Homework 01. Lead in Lead-in Lead in Our food choices can have an impact on our health, as well as the environment. Even though certain types of food may be convenient, we need to consider the consequences our eating habits might have. In this section, you will first read a passage about online food delivery services. You will then watch a video about different types of food in Britain. Lead-in Lead in Work in pairs. Discuss the questions. (1) Do you use online food delivery apps? (2) What do you think the advantages and disadvantages of such apps are? 02. Reading Lead-in Reading Read the passage to learn a new way of eating. Lead-in Reading Read the passage and identify the topic sentence of each paragraph. Then find out the supporting details. Lead-in Reading Read the passage again and decide whether the following statements are true (T) or false (F). Correct the false ones. (1) Online food delivery apps are convenient and useful, but it is hard for retired people to use them. (2) Online food delivery apps are useful for people with a busy lifestyle. Lead-in Reading Read the passage again and decide whether the following statements are true (T) or false (F). Correct the false ones. (3) The biggest disadvantage of online food delivery services is that the food you order may be high in sugar, fat and salt. (4) The writer thinks that it is better to order in than to cook at home. 03. Video Time Lead-in Video Time What are the typical British dishes mentioned in the video? ______________________________________________________________________________________________ ______________________________________________________________________________________________ ______________________________________________________________________________________________ Lead-in Video Time What is the significance of afternoon tea in British culture? ______________________________________________________________________________________________ ______________________________________________________________________________________________ ______________________________________________________________________________________________ 04. Group Work Lead-in Group Work Topic 1: The advantages and disadvantages of online food delivery services in your daily life. Lead-in Group Work Topic 2: Compare the food culture in China with that in the UK. 05. Summary Lead-in Summary 06. Assessment Lead-in Assessment Learning Objectives Score(1-5) 1.在线外卖服务的相关知识 2.英国食物的特点和文化内涵 3.重点词汇和表达方式 5-完全能；4-基本能；3-不确定；2不太能；1-完全不能 07. Homework Lead-in Homework 要求学生写一篇短文，介绍一种自己喜欢的外国食物（可以是英国食物，也可以是其他国家的食物），内容包括食物的名称、原料、制作方法、味道以及它所代表的文化意义，不少于120字。 Thank you for your listening $$