内容正文:
Unit3 Period1 Food and Culture
Reading and thinking 分层作业
基础达标 01
能力提升 02
拓展培优 03
1、 核心词汇训练
1. _________n.菜肴;风味;烹饪 2._________由……组成(或构成)
3. _________n.烹饪法;食谱 4. _________adj大朋自信的;敢于冒险的
5. _________adj.精美的;讲究的;文雅的 6._________ adj.特别的;罕见的
7. _________n. 最小值;最少量 8. _________vi.吃;喝;饮;消耗
9._________n.脾气;火气 10._________ n.素食者
11._________垃圾食品 12._________ n.蒜
13. _________n.熏猪肉;咸肉 14._________ n.火腿
15. _________n.香肠;腊肠 16._________ n.甘蓝;卷心菜;洋白菜
17. _________豆腐 18. _________ n.品牌
19._________ (饭后)甜点 20._________ adj.稳定的
二、单词拼写
1. The more petrol and electricity we c (消耗),the more carbon we are letting off.
2. When I first learned to cook,I used r (菜谱)to make some tasty dishes.
3. A charity group set up a stand selling cooked s (香肠)and flowers to raise funds.
4. Enjoying the local c (菜肴)is one of the delights of holidaying abroad.
5. Truly e (精美的)chopsticks might be made of gold and silver with Chinese characters.
6. He has a bad t (脾气)and will not listen to anybody,so you’d better not stand in his path.
7. We should take effective measures to reduce the discharge to the m (最小)in order to protect the environment.
8. Boys and girls,do you realize that what you were in favor of just now are j (无用的东西)foods?
三、 选用所给短语的适当形式填空
refer to,be stuffed with,a case in point,at a minimum,hand in hand,prior to,slice off,consist of
1. the school meeting,the students made fully preparations for it.
2. Students are provided with breakfast,which a sandwich,a drink and a dessert.
3. Mother some bread and distributed the pieces to her children.
4. People often use the phrase “like father,like son” to family resemblance.
5. Lack of communication causes serious problems and their marriage is .
6. To everybody’s surprise,the small room antiques and priceless treasures.
7. ,you should have three types of documentation:history,procedures and disaster recovery.
8. Industrial progress should go with the development of agriculture.
四、完形填空
Most people get rid of their leftover foods,but in Nigerian-born visual artist Haneefah Adam’s kitchen
they’re put to good use.
Adam,28,is famous for 1 food in creative ways,using it to make portraits and other works of art . She has 2 been artistic. Her mother said she had a 3 for art .
Now,she’s building a career out of changing food into art .“I do 4 portraits and also often sew and paint,but what 5 me the most is food,”she says.
Adam is inspired by 6 things,including life experiences and culture. She 7 everything around her as something that can be made into art.
In 2016,she 8 the TechMeetsArtng exhibition,which was 9 and funded by Samsung Nigeria and Rele Gallery. The 10 was a culinary(烹饪的)exhibition aimed at 11 the artistic presentation of some of Nigeria’s local 12 .
Her winning entry was 13 by one of her favorite childhood meals—Ogbono soup which was 14 the dried seeds of mangoes. “Before the competition,my art was mostly random,and I was just 15 food art on social media. But after winning,I started to think about actively making a living from food art,”she says.
Winning the competition kick-started Adam’s career and her full-time job is now creating art for food brands such as Maggi and Dangote Salt. “I want to participate in more exhibitions. I currently live in Kwara,northern Nigeria;it is difficult to make a difference in the country’s art scene from here,”she says.
1. A. distributing B. mixing C. presenting D. selling
2. A. always B. hardly C. never D. usually
3. A. dilemma B. reputation C. standard D. talent
4. A. alternative B. regular C. compulsory D. specific
5. A. excites B. puzzles C. rejects D. presses
6. A. artificial B. modest C. random D. visual
7. A. collects B. devotes C. inspects D. sees
8. A. competed B. held C. won D. performed
9. A. sponsored B. donated C. expanded D. possessed
10. A. background B. competition C. discovery D. victory
11. A. avoiding B. exploring C. protecting D. sorting
12. A. meals B. goods C. styles D. works
13. A. finished B. inspired C. submitted D. selected
14. A. attached to B. occupied with C. made from D. linked to
15. A. selling B. preserving C. exporting D. recording
五、阅读理解七选五
Sichuan cuisine is one of the eight major cuisines of China. The cuisine features a wide range of materials,different cooking techniques and numerous tastes. With a rich variety of strong flavors,Sichuan food is famous for its countless dishes with peppery,chili flavors,and best known for being spicy-hot. 1 ,then you are probably not eating the real Sichuan cuisine. Chili peppers and Chinese prickly ash(花椒)are used in many dishes,giving them a typically spicy taste. 2 . Thanks to the development of global trade,chili peppers were spread to Sichuan by Americans in the 18th century,which greatly influenced the flavor of Sichuan dishes.
3 ,Hunan cuisine is famous for its spiciness. People may be confused that what the difference is between Hunan cuisine and Sichuan cuisine,for the characteristics of them are hot and spicy. Hunan cuisine mainly originates from Dongting Lake area and western Hunan mountain area. Water food and poultry are main cooking materials of Dongting Lake area cuisine,which taste salty and spicy. However,many kinds of meat are the main cooking materials of western Hunan mountain area cuisine. 4 .
The cooking skills employed in the Hunan cuisine reached a high standard as early as the Western Han Dynasty,giving it a history of more than 2,100 years. Hunan is located in the middle reaches of the Yangtze River and south of Lake Dongting(hence the name Hunan means “south of the lake”). It contains rivers,lakes,mountains,rolling hills,plains,and pools. 5 .
A. If you find Sichuan dishes too mild
B. If you are not fond of Sichuan dishes
C. The tastes are salted,fresh,spicy and sour
D. As one of the eight major cuisines of China
E. It often leaves a slight numb(麻木的)feeling in the mouth
F. Many people want to know the differences between Sichuan cuisine and Hunan cuisine
G. Making full use of these rich resources,local people created a wide variety of dishes
六、阅读理解
Chinese cuisine is widely known and enjoyed all around the world. Who doesn't long for a favorite Chinese dish? But there is one interesting concept concerning Chinese food which is almost unheard of in the West, and which is becoming increasingly ignored by the youth of the East—the ancient custom of "tonic food".
Tonic food is food which is consumed to improve one's well-being or avoid sickness. For instance, it was once the custom for new mothers to eat a sesame oil(麻油) chicken soup every day for the first month after giving birth. It was believed that this dish would benefit the muscles, reduce pain, improve circulation, stimulate sweating, and warm the body. Some foods, such as goat meat and spinach, are seen as "hot", while others, such as Chinese cabbage and radishes, are seen as "cold". One should be careful not to eat too much of either "hot" or "cold" food. However, how much "hot" or "cold" food one should eat depends on the time of the year, how the food is prepared and what it is prepared with, and the individual's health.
The custom of employing tonic food for a healthier life also influences the catering industry. Chinese herbal medicines, such as wolfberry(枸杞子), can be found on many a restaurant menu, either added to fruit tea or as a beneficial addition to a dish. These herbs attract customers, such as overworked office staff, in need of a modest pick-me-up.
So, whether you need to boost your strength with a large helping of chicken soup, or increase your mental powers with a serving of fish soup, you may find that this ancient Chinese custom could be just the tonic you were looking for.
1.What is the present situation of tonic food?
A.It is catching less attention. B.It is enjoyed by many young people.
C.It is well-known worldwide. D.It is becoming increasingly popular.
2.What is believed to benefit new mothers?
A.Chinese cabbage. B.Fruit tea.
C.Sesame oil chicken soup. D.Fish soup.
3.Which of the following best explains "catering" underlined in Paragraph 3?
A.Medicine. B.Restaurant. C.Manufacture. D.Agriculture.
4.What can be a suitable title for the text?
A.The Charm of Chinese Cuisine B.The Popularity of Tonic Food
C.An Introduction of Chinese Tonic Food D.Differences Between "Hot" Food and "Cold" Food
七、七选五
Using Healthy Cooking Methods Is Important
Eating healthier meals is a big part of taking good care of yourself and your family, but eating healthier meals doesn't mean you have to give up your favorite food. ___1__
Boil vegetables and meats without using any oils or fats. __2___ It's not only healthier than using lots of fats, but also it keeps the nutrients of the foods. All you need to boil food is a large pot, water, and a little bit of salt. Carrots, cabbages, potatoes, chicken and beef are just a few choices for food you can boil.
Steam vegetables and fish to keep all the nutrients unbroken. You can place a steaming basket over a pot of boiling water and place them in the steamer basket to contain all the juices. Simply bring a pot of water to the boil. __3___ Add your food to the basket. Add some salt or lemon juice to your steamed vegetables or fish for some extra flavor.
___4__ Barbecue is great from a certain point of view because it makes your meat soft and tasty while also letting the fat drip away from it, which is healthier for you. It also passes on a nice flavor to meats and vegetables. You can roast steak and chicken, as well as vegetables, like potatoes, peppers, onions, and even lettuce.
Try eating raw foods to avoid losing any nutrients through cooking. Focus on eating uncooked foods. __5___ Eating only raw foods isn't recommended for children or women who are pregnant.
A.Place your steam basket on top.
B.Roast meats and vegetables for less fat.
C.Fruit and vegetables are good for health.
D.Boiling is a simple and healthy way to cook.
E.Fruits, vegetables, nuts, and seeds can be eaten uncooked.
F.Eating healthily means cooking less meat but more vegetables.
G.Learning how to cook food in a healthier way may help eat healthily.
八、完形填空
It was New Year time. We were travelling in a van(小型货车) distributing toys to the homeless. When we 1 the spot, something caught my eyes. Something or someone was moving in the rubbish. Soon I 2 that it was the home of a poor family. There were two 3 , both of about my age at the time, and a lady I supposed to be their mother. They sat there hopelessly.
As a little girl myself I was 4 interested in the little girl. How 5 our lives were. She lived for the day, 6 through the rubbish for something to fill her stomach. I on the other hand was well looked after and never had to worry about 7 . I had a good education and thus a 8 future. I looked at the little girl. The only 9 she had was the worn-out dress that she was wearing.
Seeing this little girl I made the decision to give away a doll that had belonged to me for a while. When the van came to a 10 , I stepped out, called the girl over and placed the doll in her hand. At first she looked at me with 11 and wasn't certain what to do, but then she smiled and I saw 12 in her eyes. I went back into the vehicle and we started to 13 off, and that was when we realized the little girl was running 14 . We stopped again and opened the door. The girl had 15 with us. She looked directly at me and said two simple words "Thank You".
1.A.left B.changed C.chose D.approached
2.A.guaranteed B.realized C.decided D.accepted
3.A.boys B.children C.drivers D.adults
4.A.still B.less C.especially D.probably
5.A.similar B.different C.difficult D.ordinary
6.A.searching B.getting C.running D.breaking
7.A.food B.safety C.health D.transport
8.A.doubtful B.distant C.promising D.foreseeable
9.A.present B.decoration C.requirement D.possession
10.A.station B.stop C.street D.signal
11.A.anger B.pain C.surprise D.disappointment
12.A.hope B.loneliness C.anxiety D.astonishment
13.A.walk B.get C.lift D.drive
14.A.behind B.away C.out D.in
15.A.got along B.come along C.caught up D.turned up
九、语法填空
According to the French author Jean Anthelme Brillat-Savarin, ____1____ we eat can show our personality, character, and culture. Chinese cuisine is a case in point. Prior to ____2____ (come) to China, I only experienced Chinese food that ____3____ (change) to suit American tastes. America's most popular Chinese dish is General Tso's chicken, which tells us a lot about Americans.
When I came to Beijing, a friend recommended a Sichuan restaurant where we had the ____4____ (please) of experiencing an entirely new taste: Sichuan peppercorns. What was even ____5____ (important) was the friendship offered us. In Shandong, I liked boiled dumplings ____6____ (serve) with vinegar best. I observed that family is important to the people there. In northern Xinjiang, I enjoyed boiled ___7_____ roasted meat. Everywhere we went, we experienced wonderful local dishes. Although the food is as varied ____8____ the people, Chinese people everywhere show friendship and kindness through food. From ____9____ (I) experience, I know that culture and cuisine go hand in hand, and if you do not experience one, you can never ____10____ (real) know the other.
十、书面表达
根据下面提示,写一篇有关健康的短文。词数:80左右。
1. 随着生活水平不断提高,越来越多的人,尤其是孩子,正在饱受肥胖(obesity)之苦。(with复合结构作状语)
2. 为了解决这个问题,首先,我们需要均衡膳食,包括水果、蔬菜和肉类。(in order to, consist of)
3. 我们还要减少富含糖和脂肪的食物的摄入量,它们容易让你胖起来。(cut down, which引导的定语从句)
4. 务必进行有规律的锻炼,它对我们的身心有益。(强调动词,benefit)
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Unit3 Period1 Food and Culture
Reading and thinking 分层作业
基础达标 01
能力提升 02
拓展培优 03
1、 核心词汇训练
1. _________n.菜肴;风味;烹饪 2._________由……组成(或构成)
3. _________n.烹饪法;食谱 4. _________adj大朋自信的;敢于冒险的
5. _________adj.精美的;讲究的;文雅的 6._________ adj.特别的;罕见的
7. _________n. 最小值;最少量 8. _________vi.吃;喝;饮;消耗
9._________n.脾气;火气 10._________ n.素食者
11._________垃圾食品 12._________ n.蒜
13. _________n.熏猪肉;咸肉 14._________ n.火腿
15. _________n.香肠;腊肠 16._________ n.甘蓝;卷心菜;洋白菜
17. _________豆腐 18. _________ n.品牌
19._________ (饭后)甜点 20._________ adj.稳定的
参考答案
一、核心词汇训练
1.cuisine 2.consist of 3.recipe 4.bold 5.elegant 6.exceptional 7.minimum 8.consume 9.temper 10.Vegetarian 11.junk food 12.garlic 13.bacon 14.ham hem 15.sausage 16.cabbage 17.bean curd 18.brand 19.dessert 20.stable
二、单词拼写
1. The more petrol and electricity we c (消耗),the more carbon we are letting off.
2. When I first learned to cook,I used r (菜谱)to make some tasty dishes.
3. A charity group set up a stand selling cooked s (香肠)and flowers to raise funds.
4. Enjoying the local c (菜肴)is one of the delights of holidaying abroad.
5. Truly e (精美的)chopsticks might be made of gold and silver with Chinese characters.
6. He has a bad t (脾气)and will not listen to anybody,so you’d better not stand in his path.
7. We should take effective measures to reduce the discharge to the m (最小)in order to protect the environment.
8. Boys and girls,do you realize that what you were in favor of just now are j (无用的东西)foods?
答案
二、Ⅰ . 1. consume 2. recipes 3. sausages 4. cuisine 5. elegant 6. temper 7. minimum 8. junk
三、 选用所给短语的适当形式填空
refer to,be stuffed with,a case in point,at a minimum,hand in hand,prior to,slice off,consist of
1. the school meeting,the students made fully preparations for it.
2. Students are provided with breakfast,which a sandwich,a drink and a dessert.
3. Mother some bread and distributed the pieces to her children.
4. People often use the phrase “like father,like son” to family resemblance.
5. Lack of communication causes serious problems and their marriage is .
6. To everybody’s surprise,the small room antiques and priceless treasures.
7. ,you should have three types of documentation:history,procedures and disaster recovery.
8. Industrial progress should go with the development of agriculture.
答案
三 、 1. Prior to 2. consists of 3. sliced off 4. refer to 5. a case in point 6. was stuffed with 7. At a minimum 8. hand in hand
四、完形填空
Most people get rid of their leftover foods,but in Nigerian-born visual artist Haneefah Adam’s kitchen
they’re put to good use.
Adam,28,is famous for 1 food in creative ways,using it to make portraits and other works of art . She has 2 been artistic. Her mother said she had a 3 for art .
Now,she’s building a career out of changing food into art .“I do 4 portraits and also often sew and paint,but what 5 me the most is food,”she says.
Adam is inspired by 6 things,including life experiences and culture. She 7 everything around her as something that can be made into art.
In 2016,she 8 the TechMeetsArtng exhibition,which was 9 and funded by Samsung Nigeria and Rele Gallery. The 10 was a culinary(烹饪的)exhibition aimed at 11 the artistic presentation of some of Nigeria’s local 12 .
Her winning entry was 13 by one of her favorite childhood meals—Ogbono soup which was 14 the dried seeds of mangoes. “Before the competition,my art was mostly random,and I was just 15 food art on social media. But after winning,I started to think about actively making a living from food art,”she says.
Winning the competition kick-started Adam’s career and her full-time job is now creating art for food brands such as Maggi and Dangote Salt. “I want to participate in more exhibitions. I currently live in Kwara,northern Nigeria;it is difficult to make a difference in the country’s art scene from here,”she says.
1. A. distributing B. mixing C. presenting D. selling
2. A. always B. hardly C. never D. usually
3. A. dilemma B. reputation C. standard D. talent
4. A. alternative B. regular C. compulsory D. specific
5. A. excites B. puzzles C. rejects D. presses
6. A. artificial B. modest C. random D. visual
7. A. collects B. devotes C. inspects D. sees
8. A. competed B. held C. won D. performed
9. A. sponsored B. donated C. expanded D. possessed
10. A. background B. competition C. discovery D. victory
11. A. avoiding B. exploring C. protecting D. sorting
12. A. meals B. goods C. styles D. works
13. A. finished B. inspired C. submitted D. selected
14. A. attached to B. occupied with C. made from D. linked to
15. A. selling B. preserving C. exporting D. recording
四、答案
【语篇解读】本文是一篇记叙文,讲述了28岁的视觉艺术家亚当以艺术的形式呈现尼日利亚当地美食的故事。
1. C 空后一句提到亚当用食物制作肖像和其他艺术作品,这说明她善于以创造性的方式呈现食物的样子,故C项正确。distribute分配;mix混合;present展现;sell卖。
2. A 文章第一段提到亚当是一位视觉艺术家,空前一句又提到她善于以创造性的方式呈现食物的样子,因此她一直(always)都有艺术才能。
3. D 空前一句讲亚当一直都有艺术才能,因此她很有艺术天赋。dilemma困境;reputation名誉;standard标准;talent天赋。
4. B 空后她说自己还经常缝纫和画画,因此此处是说她经常素描肖像。alternative可替代的;regular经常性的,定期的;compulsory义务的;specific明确的。
5. A 根据空前的“I do portraits and also often sew and paint”及表示转折关系的“but”可知,虽然喜欢素描肖像、缝纫和画画,但亚当最喜欢的还是食物艺术。excite使兴奋;puzzle使困惑;reject拒绝接受;press强迫。
6. C 根据下文中的“my art was mostly random”可知,亚当的艺术大多都是随性的,因此她的艺术灵感来自日常随意的事物。artificial人造的;modest谦虚的;random随意的;visual视觉的。
7. D 空前一句说亚当的艺术灵感来自日常随意的事物,因此在她看来(see),周围的一切都可以被做成艺术品。
8. C 根据下文中的“Her winning entry(她的获奖作品)”可知,亚当赢得(win)了这场展览比赛。
9. A 根据空后的“and funded”可知,三星尼日利亚和瑞乐画廊赞助了这场展览比赛。sponsor赞助;donate捐赠;expand扩大;possess拥有。
10. B 空前一句说2016年,她赢得了由三星尼日利亚和瑞乐画廊赞助的TechMeetsArtng展览,因此这场展览是一场比赛,下文中的“competition”也是提示。
11. B 根据上文多次出现的food以及空后的“the artistic presentation of some of Nigeria’s local ”可知,这场展览比赛的目的是探索(explore)用艺术的形式呈现尼日利亚当地的美食。
12. A 根据下文中的“one of her favorite childhood meals”可知,此处指“美食(meal)”。
13. B 根据空后的“by one of her favorite childhood meals—Ogbono soup”可知,她的获奖作品的灵感(inspire)来自她童年最喜欢的一种美食。
14. C 根据空后的“the dried seeds of mangoes”可知,这种汤是用干的芒果籽做成的。be attached to附属于;be occupied with忙于;be made from由……做成;be linked to与……有关联。
15. D 根据空后的“on social media”可知,亚当说以前自己只是在社交媒体上记录美食艺术。
五、阅读理解七选五
Sichuan cuisine is one of the eight major cuisines of China. The cuisine features a wide range of materials,different cooking techniques and numerous tastes. With a rich variety of strong flavors,Sichuan food is famous for its countless dishes with peppery,chili flavors,and best known for being spicy-hot. 1 ,then you are probably not eating the real Sichuan cuisine. Chili peppers and Chinese prickly ash(花椒)are used in many dishes,giving them a typically spicy taste. 2 . Thanks to the development of global trade,chili peppers were spread to Sichuan by Americans in the 18th century,which greatly influenced the flavor of Sichuan dishes.
3 ,Hunan cuisine is famous for its spiciness. People may be confused that what the difference is between Hunan cuisine and Sichuan cuisine,for the characteristics of them are hot and spicy. Hunan cuisine mainly originates from Dongting Lake area and western Hunan mountain area. Water food and poultry are main cooking materials of Dongting Lake area cuisine,which taste salty and spicy. However,many kinds of meat are the main cooking materials of western Hunan mountain area cuisine. 4 .
The cooking skills employed in the Hunan cuisine reached a high standard as early as the Western Han Dynasty,giving it a history of more than 2,100 years. Hunan is located in the middle reaches of the Yangtze River and south of Lake Dongting(hence the name Hunan means “south of the lake”). It contains rivers,lakes,mountains,rolling hills,plains,and pools. 5 .
A. If you find Sichuan dishes too mild
B. If you are not fond of Sichuan dishes
C. The tastes are salted,fresh,spicy and sour
D. As one of the eight major cuisines of China
E. It often leaves a slight numb(麻木的)feeling in the mouth
F. Many people want to know the differences between Sichuan cuisine and Hunan cuisine
G. Making full use of these rich resources,local people created a wide variety of dishes
五、答案
【语篇解读】本文是一篇说明文。文章介绍了优秀的中国菜肴——八大菜系中的川菜和湘菜。
1. A 上文提到四川菜以麻辣闻名,下文提到“你吃的可能不是真正的四川菜”,由此可知,A项“如果你感觉四川菜太清淡”符合语境。
2. E 上文提到辣椒和花椒有辛辣的味道,E项“它经常在嘴里留下微麻的感觉”是吃辣椒和花椒的结果。
3. D 根据下文提到的Hunan cuisine is famous for its spiciness 可知,D项“作为中国八大主要菜系之一”可引出下文。
4. C 上文提到“水产品、禽肉是洞庭湖区菜肴的主要烹饪材料,味道咸辣”,C项中的salted和spicy与上文构成同词复现,且语意相符。
5. G 根据“It contains rivers,lakes,mountains,rolling hills,plains,and pools.”可知,G项中的these rich resources指的是上文提到的rivers,lakes,mountains,rolling hills,plains,and pools。
六、阅读理解
Chinese cuisine is widely known and enjoyed all around the world. Who doesn't long for a favorite Chinese dish? But there is one interesting concept concerning Chinese food which is almost unheard of in the West, and which is becoming increasingly ignored by the youth of the East—the ancient custom of "tonic food".
Tonic food is food which is consumed to improve one's well-being or avoid sickness. For instance, it was once the custom for new mothers to eat a sesame oil(麻油) chicken soup every day for the first month after giving birth. It was believed that this dish would benefit the muscles, reduce pain, improve circulation, stimulate sweating, and warm the body. Some foods, such as goat meat and spinach, are seen as "hot", while others, such as Chinese cabbage and radishes, are seen as "cold". One should be careful not to eat too much of either "hot" or "cold" food. However, how much "hot" or "cold" food one should eat depends on the time of the year, how the food is prepared and what it is prepared with, and the individual's health.
The custom of employing tonic food for a healthier life also influences the catering industry. Chinese herbal medicines, such as wolfberry(枸杞子), can be found on many a restaurant menu, either added to fruit tea or as a beneficial addition to a dish. These herbs attract customers, such as overworked office staff, in need of a modest pick-me-up.
So, whether you need to boost your strength with a large helping of chicken soup, or increase your mental powers with a serving of fish soup, you may find that this ancient Chinese custom could be just the tonic you were looking for.
1.What is the present situation of tonic food?
A.It is catching less attention. B.It is enjoyed by many young people.
C.It is well-known worldwide. D.It is becoming increasingly popular.
2.What is believed to benefit new mothers?
A.Chinese cabbage. B.Fruit tea.
C.Sesame oil chicken soup. D.Fish soup.
3.Which of the following best explains "catering" underlined in Paragraph 3?
A.Medicine. B.Restaurant. C.Manufacture. D.Agriculture.
4.What can be a suitable title for the text?
A.The Charm of Chinese Cuisine B.The Popularity of Tonic Food
C.An Introduction of Chinese Tonic Food D.Differences Between "Hot" Food and "Cold" Food
七、七选五
Using Healthy Cooking Methods Is Important
Eating healthier meals is a big part of taking good care of yourself and your family, but eating healthier meals doesn't mean you have to give up your favorite food. ___1__
Boil vegetables and meats without using any oils or fats. __2___ It's not only healthier than using lots of fats, but also it keeps the nutrients of the foods. All you need to boil food is a large pot, water, and a little bit of salt. Carrots, cabbages, potatoes, chicken and beef are just a few choices for food you can boil.
Steam vegetables and fish to keep all the nutrients unbroken. You can place a steaming basket over a pot of boiling water and place them in the steamer basket to contain all the juices. Simply bring a pot of water to the boil. __3___ Add your food to the basket. Add some salt or lemon juice to your steamed vegetables or fish for some extra flavor.
___4__ Barbecue is great from a certain point of view because it makes your meat soft and tasty while also letting the fat drip away from it, which is healthier for you. It also passes on a nice flavor to meats and vegetables. You can roast steak and chicken, as well as vegetables, like potatoes, peppers, onions, and even lettuce.
Try eating raw foods to avoid losing any nutrients through cooking. Focus on eating uncooked foods. __5___ Eating only raw foods isn't recommended for children or women who are pregnant.
A.Place your steam basket on top.
B.Roast meats and vegetables for less fat.
C.Fruit and vegetables are good for health.
D.Boiling is a simple and healthy way to cook.
E.Fruits, vegetables, nuts, and seeds can be eaten uncooked.
F.Eating healthily means cooking less meat but more vegetables.
G.Learning how to cook food in a healthier way may help eat healthily.
八、完形填空
It was New Year time. We were travelling in a van(小型货车) distributing toys to the homeless. When we 1 the spot, something caught my eyes. Something or someone was moving in the rubbish. Soon I 2 that it was the home of a poor family. There were two 3 , both of about my age at the time, and a lady I supposed to be their mother. They sat there hopelessly.
As a little girl myself I was 4 interested in the little girl. How 5 our lives were. She lived for the day, 6 through the rubbish for something to fill her stomach. I on the other hand was well looked after and never had to worry about 7 . I had a good education and thus a 8 future. I looked at the little girl. The only 9 she had was the worn-out dress that she was wearing.
Seeing this little girl I made the decision to give away a doll that had belonged to me for a while. When the van came to a 10 , I stepped out, called the girl over and placed the doll in her hand. At first she looked at me with 11 and wasn't certain what to do, but then she smiled and I saw 12 in her eyes. I went back into the vehicle and we started to 13 off, and that was when we realized the little girl was running 14 . We stopped again and opened the door. The girl had 15 with us. She looked directly at me and said two simple words "Thank You".
1.A.left B.changed C.chose D.approached
2.A.guaranteed B.realized C.decided D.accepted
3.A.boys B.children C.drivers D.adults
4.A.still B.less C.especially D.probably
5.A.similar B.different C.difficult D.ordinary
6.A.searching B.getting C.running D.breaking
7.A.food B.safety C.health D.transport
8.A.doubtful B.distant C.promising D.foreseeable
9.A.present B.decoration C.requirement D.possession
10.A.station B.stop C.street D.signal
11.A.anger B.pain C.surprise D.disappointment
12.A.hope B.loneliness C.anxiety D.astonishment
13.A.walk B.get C.lift D.drive
14.A.behind B.away C.out D.in
15.A.got along B.come along C.caught up D.turned up
九、语法填空
According to the French author Jean Anthelme Brillat-Savarin, ____1____ we eat can show our personality, character, and culture. Chinese cuisine is a case in point. Prior to ____2____ (come) to China, I only experienced Chinese food that ____3____ (change) to suit American tastes. America's most popular Chinese dish is General Tso's chicken, which tells us a lot about Americans.
When I came to Beijing, a friend recommended a Sichuan restaurant where we had the ____4____ (please) of experiencing an entirely new taste: Sichuan peppercorns. What was even ____5____ (important) was the friendship offered us. In Shandong, I liked boiled dumplings ____6____ (serve) with vinegar best. I observed that family is important to the people there. In northern Xinjiang, I enjoyed boiled ___7_____ roasted meat. Everywhere we went, we experienced wonderful local dishes. Although the food is as varied ____8____ the people, Chinese people everywhere show friendship and kindness through food. From ____9____ (I) experience, I know that culture and cuisine go hand in hand, and if you do not experience one, you can never ____10____ (real) know the other.
十、书面表达
根据下面提示,写一篇有关健康的短文。词数:80左右。
1. 随着生活水平不断提高,越来越多的人,尤其是孩子,正在饱受肥胖(obesity)之苦。(with复合结构作状语)
2. 为了解决这个问题,首先,我们需要均衡膳食,包括水果、蔬菜和肉类。(in order to, consist of)
3. 我们还要减少富含糖和脂肪的食物的摄入量,它们容易让你胖起来。(cut down, which引导的定语从句)
4. 务必进行有规律的锻炼,它对我们的身心有益。(强调动词,benefit)
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参考答案
六、1--4. ACBC
七、1--5.GDABE
八、1--5.DBBCB 6--10.AACDB 11--15.CADAC
九、1.what 2.coming 3.had been changed 4.pleasure 5.more important
5. served 7. or 8.as 9. my 10. really
【语篇解读】本文主要介绍了作者来中国旅游,品尝中国当地美食的经历及其感受。
1. what 考查主语从句。所填的词引导主语从句并在从句中作动词eat的宾语,所以填what。
2. coming 考查非谓语动词。prior to中的to是介词,故此处要用动词-ing形式。
3. had been changed 考查时态和语态。根据experienced可知,change所表示的动作发生在过去的过去,而且Chinese food和change之间为被动关系,所以用过去完成时的被动语态。
4. pleasure 考查名词。所填的词作宾语,要用名词形式。
5. more important 考查比较级。根据修饰语even可知,所填的词要用比较级形式。
6. served 考查非谓语动词。boiled dumplings和serve之间为被动关系,所以用过去分词作定语。
7. or 考查连词。此处boiled和roasted是选择关系,所以填or。
8. as 考查固定句式。此处是as...as...句式。
9. my 考查代词。所填的词修饰名词,所以用形容词性物主代词。
10. really 考查副词。所填的词修饰动词,所以用副词形式。
十、答案:
With people's living standard continuing to improve, an increasing number of people, especially children, have suffered from obesity. In order to deal with the problem, first of all, we need to have a balanced diet consisting of fruit, vegetables and meat. Besides, we should cut down the amount of food containing too much sugar and fat, which will get you to put on weight easily. Meanwhile, do have regular exercise, which benefits us both physically and mentally.
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