Unit 3 Food and Culture (Reading and Thinking) (课件）-2024-2025学年英语人教版(2019)选择性必修第二册同步课

Unit 3 FOOD AND CULTURE Reading and Thinking Do you know the English name of these cuisines? kungbao chicken hotpot Activity1 Look and guess Lamb kebab General Tso’s chicken Dim sum Boiled dumplings served with vinegar steamed fishhead covered with chillies Sweet and Sour Spare Ribs Snail Rice-flour Noodles red braised pork Cold Rice Noodles Soup Pita Bread Soaked in Lamb soup Soup Sichuan Bowl Chicken Spicy Crayfish Mapo Tofu Stinky Tofu How many kinds of cuisines in China? TAIWAN How many different cuisines are there in China? Why are there so many cuisines in China? Geography Climate Different cultures Different histories … Different traditions Title： Pictures： Main idea：It’s about the __________between ______and_________. food culture Culture and Cuisine connection Activity2 Prediction A. B. C. 1. Which of the followings shows the structure of the text? 2. Match the main idea with each part. Part 1 My different experiences with Chinese cuisines Part 2 You are what you eat. Part 3 Culture and cuisine go hand in hand. 3. How is the text developed？ Activity3 Reading for structure prior to later soon then then America Beijing Shandong Northern Xinjiang South China, Central China space clue time clue How does the author understand the quote “you are what you eat”? The food we eat reflects our personality, character and culture. Why does the author quote Jean’s words at the beginning? To introduce the topic of the passage. Activity4 Reading for details Cuisine/ Comment People/ Culture China place Prior to coming to China Americans love ____________flavours, and are not afraid to________________. bold, simple try new foods America General Tso’s chicken not authentic fried chicken covered in a sweet sauce,flavoured with hot red peppers China Beijing Sichuan Cuisine peppercorns People are _________ . friendly People/ Culture Cuisine/ Comment Later authentic, the best, an entirely new taste, wonderful and different China Shandong Shandong Cuisine People think _______is important. family Soon pancake rolls Chinese green onions People/ Culture Cuisine/ Comment favorite boiled dumplings with vinegar China Xinjiang Xinjiang & Inner Mongolian cuisine Lifestyle: traditionally wandered the open range on horses Cuisine People/ Culture Then People are simple, direct, enthusiastic, broad-minded, etc. lamb kebab China Guangdong dim sum People there live a(an) _______ lifestyle elegant Cuisine/ Comment People/ Culture Then wonderful, small, elegant Cantonese cuisine China Henan Henan cuisine Stewed noodles wonderful, exceptional Cuisine/ Comment People/ Culture People are_________ and _________. friendly kind Although the food was as _____ as the people, what they show in common is ____________________ varied friendship and kindness Activity5 Reading for thinking What does the food in each place tell us? food culture agriculture lifestyle preference personality history geography climate ... What is the relationship between culture and cuisine? If you do not experience one, you can never really know the other. Go hand in hand. What does eating the following foods may tell you about a person? foods personalities spicy food sweets vegetarian food junk food hot-tempered/passionate generous/soft self-disciplined/concerned about the environment lazy/simple genteel文雅的 adorable imaginative intelligent generous mysterious creative flexible adaptable sensitive moody humorous excitable industrious勤奋的purposeful 意志坚定的 faithful adventurous aggressive 有进取心的rebellious 叛逆的 analytical logical childish小孩子气的 romantic self-disciplined自律的 slowcoach 慢性子 trustworthy mild calm reserved 冷淡的 independent ambitious modest careful expressive communicative 善于沟通的 sociable好交际的 What food can represent your personalities? Topic :_________________ You are what you eat Chinese food in America Chinese food in Bejing Chinese food in Shandong Chinese food in Xinjiang Chinese food in Guangdong and Henan Conclusion： Culture and cuisine go hand in hand Activity6 Summary Food brings people together on many different levels. It’s nourishment of the soul and body; it’s truly love. ------Giada De Laurentiis Most people today relate the 1.　　　　(say) “You are what you eat.” to healthy eating. Actually, it also refers 2.　　 our personality, character and culture, which seems to be true in many ways. For example, America’s 3. 　　　　 (popular) Chinese dish is General Tso’s chicken, which 4.　 (consist) of fried chicken covered in a sweet sauce, flavoured with hot red peppers. It is a Chinese dish 5. 　　　　　(change) to suit American tastes. It tells us that Americans love bold, simple flavours 6. ______ that Americans are not afraid to try new foods. I had my first taste of Sichuan peppercorns in a Sichuan restaurant in Beijing. The most famous food in Shandong is pancake rolls stuffed with sliced Chinese green onions. People in Xinjiang like boiled or roasted meat. In 7.______word, through food, Chinese people everywhere show friendship and kindness.  At a minimum, the 8.　　　　　(kind) of food local people consume tell us a lot about the people there. 9. 　　　　 we can say is that culture and cuisine go hand 10.____hand. If you do not experience one, you can never really know the other.  saying to most popular consists changed and a kinds What in 1. The food was wonderful and different, but _______ was even more important was the friendship offered us. 2. It has become a favourite traditional dish of the people in North China, ______ making dumplings has always been a family affair with everyone. 3. I learnt that the most famous food in Shandong is pancake rolls _________(stuff) with sliced Chinese green onions. 4. Could we also say, for example, that those _______like bold flavours are bold themselves? what where stuffed who THANKSS Lavf58.20.100 Lavf58.28.100 Packed by Bilibili XCoder v2.0.2 $$