内容正文:
Unit6 Food and Drinks
Lesson 5 Vocabulary &Group Work& Self-assessment
一、教学内容分析
本课教学内容选自高等教育出版社出版的“十四五”职业教育国家规划教材(中等职业学校公共基础课程教材)《英语1 基础模块》中第六单元的词汇(Vocabulary)板块、小组活动(Group Work)板块和自我评价(Self-assessment)板块。
词汇板块承接整个单元的重点词汇进行再输出、应用。小组活动将选择餐馆的五个方面应用到了实际情景中,通过餐馆的实际情况的对比分析,做出合理的判断并给出判断的理由。
二、学情分析
经过前几节课的学习,学生已经掌握与饮食相关的词汇和句型,能够通过对比分析餐馆五大当面(地点、价格等)的不同,选择合适的餐馆。在中国八大菜系的学习基础下,学生有一定的认知,能够相对容易的完成小组活动的阅读。通过课前诊断,整单元中的词汇以及自我评价部分,可以知晓部分学生能够基本掌握词汇,对于不能够的学生,可采取互帮互学的方式加深记忆。
三、教学目标
1. 能够提取餐馆的价位、菜色等信息,并进行归纳总结;
2. 能够通过对比分析,根据具体需求选择合适的餐馆,并阐述选择的原因;
3. 能够结合阅读课所学的句型结构,自主喜欢写自己选择餐馆的原因。
四、教学重点、难点分析
教学重点:结合核心信息,通过小组讨论,合作完成餐馆的选择并标明原因。
教学难点:能够撰写出餐馆选择的原因。
五、教法与学法
主要教法:任务教学法、情景教学法
主要学法:小组合作学习法
6、 教学步骤
Step 1 Lead-in
1. Choose two groups to translate the phrases one by one(a little game)
2. Check the answers. Ss say their answers and the teacher tell the results.
3. Recall the factors in choosing a restaurant .
Location/ Food/ Price/ Service/ Environment
(设计意图:通过课本练习,把握学生的学习情况,完善学生的知识层面。第三步回顾上节课所学的内容,顺利导入到本单元的小组活动。)
Step2 Group Work
1. Create a situation
Two French customers are going to visit your company. They come from Paris. This is the first time that they have visited China. You need to meet them and share a good dinner with them. Which restaurant will you choose?
Huaiγanglou Restaurant / Shuxiang Yufu Restaurant / Guangweilou Restaurant
2.Task
Students read the three advertisements and work in groups to find out the price/favor and other factors of the three restaurants. The teacher chooses one student from each group to fill in the blankets on the blackboard
3. Check the answers and give the Ss feedback.
The group who answersrightly will win one score for each blanket.
4. Discussion
Students work in groups to discuss the best restaurant for the dinner and to tell the reasons.
(设计意图:本部分通过创设情境、对比分析、给予反馈、小组讨论四个步骤,层层剖析广告内容,将所学与日常生活紧密联系起来,做到活学活用。)
Step 3 Summary
1. Teacher explains the whole advertisements for all.
2. Students recall the content of the advertisements.
3. Dictation. Choose ten key words and phrases studied in this part and have a dictation.
(设计意图:最后环节老师做全篇翻译与总结加深学生对广告的理解,查漏补缺,学生对全文的复述进一步增进他们对广告内容的认知。一个短小的听写活动为整个教学活动完美收官,把整个单元的字词内容做一个检测。)
七、板书设计
Unit 6 Vocabulary and Group Work
1. Vocabulary
be able to medium
apart from recommend
pay attention to various
tend to wisely
contribute to famous
2. Group Work
Restaurant
Average Price/ Person
Flavor
Other Factors
Huaiyanglou
Shuxiang Yufu
Guangweilou
Unit6 Food and Drinks
Lesson6 Language Practice
一、教学内容分析
本课教学内容选自高等教育出版社出版的“十四五”职业教育国家规划教材(中等职业学校公共基础课程教材)《英语1 基础模块》中第六单元的语言运用(Language Practice)板块,主要学习语法(Grammar)——可数名词与不可数名词的用法。名词的学习在英语学习中占有举足轻重的地位,英语学习中最先开始并且最多学习的便是名词,可数名词与不可数名词又是名词学习的一个重要知识点。准确区分可数名词与不可数名词并熟练运用名词形成词组乃至语篇,是英语学习的基础。
二、学情分析
经过初中阶段的英语学习,学生对不可数名词与可数名词的相关内容有一定的认识,他们能够区分比较明显的可数名词与不可数名词,但是对于能够既做可数名词又做不可数名词的名词,学生会出现认识不清判断不准确的情况。由于母语是中文,学生在名词的使用过程中常常会忽略中英文的差异性,对于单数量的可数名词很容易忘记加a/ an, 对于多数量的可数名词很容易犯不变复数的错误。
三、教学目标
1. 能够区分可数名词与不可数名词;
2. 能够掌握可数名词的复数变化规律;
3. 能够理解并使用修饰可数名词与不可数名词的量词,提高语用能力。
四、教学重点、难点分析
教学重点:准确区分可数名词与不可数名词,可数名词能够根据不同的量词选择使用正确的形式,不可数名词能够选择合适的量词进行修饰。
教学难点:能够在具体的语境中正确使用名词,包括可数名词的单复数形式以及不可数名词的修饰量词。
五、教法与学法
主要教法:任务教学法,游戏教学法
主要学法:小组合作学习法
六、 教学步骤
Step 1 Lead-in
Classify the nouns below. Tell which is the countable noun and which is the uncountable noun. Give the reasons.
potato chicken food bread juice restaurant soup mushroom
steak service milk paper
Ss: We can say a potato, two chickens, three steaks…in Chinese. So they are countable nouns.
Juice, soup/ milk is liquid. So they are uncountable nouns.
Students answers:
Countable nouns: potato/ chicken/ restaurant/ mushroom/ paper/ bread
Uncountable nouns: food/ juice/ soup/ service/ milk/ steak
Teacher’s answer:
Countable nouns: potato/ chicken(鸡)/food(多种食物)/ restaurant/ mushroom(多种蘑菇)/ steak(牛排作为一道菜)/ paper(论文)
Uncountable nouns: chicken(鸡肉)/ food(食物)/ bread/ juice/ soup/ mushroom(蘑菇)/ steak/ service/ milk/ paper(纸)
Countable noun & Uncountable noun: chicken/ food/ mushroom/ steak/ paper
Step 2 Presentation & Practice
1. Definition
不可数名词:在英语中不能直接以数目计算,多为表示不易分成个体的物质材料、状态、品质或感情等的名词。
可数名词:在英语中多为表示能以数目计算、可以分成个体的人或事物的名词。
2. Observe the example sentences and summarize the characteristics of the countable nouns & uncountable nouns.
1) I’d like the tomato soup, fruit salad and a steak.
2) People tend to use apps to choose a restaurant.
3) There are eight famous cuisines in China, offering various choices.
不可数名词:一般没有复数形式,不能用不定冠词a/an修饰。
可数名词:有单数形式也有复数形式。
3. Tell the different variant forms of the countable nouns.
构成方法
例词
注意
在一般情况下,词尾加-s
book→books书、pen→pens钢
笔、face→faces脸等
以s、x、sh、ch等结尾的名词,
通常词尾加-es
bus→buses公共汽车、box→
boxes盒子、dish→dishes盘子,
watch→watches手表等
有些以ch结尾的名词,由于其发音不
是[t]]而是[k],其复数形式应在词尾
加-s,如stomach→stomachs胃
以“辅音字母+y”结尾的名词,
将y改为i,再加-es;以“元音
字母+y”结尾的名词,直接在
词尾加-s
city→cities城市、boy→boys男
孩、key→keys钥匙等
以o结尾的名词,有些词尾加
-s,有些加-es,有些加-s或-es
均可
piano→pianos钢琴、tomato→
tomatoes西红柿、zero→zero(e)s
零等
在中学英语范围内,词尾加-es的主要
有以下几个:tomato西红柿、potato土
豆、hero英雄、mango芒果、volcano
火山
以f或fe结尾的名词,有些直
接在词尾加-s,有些则把f/fe
改为v,再加-es
chief→chiefs首领、roof→
roofs屋顶,belief→beliefs信
仰、gulf→gulfs海湾、proof→
proofs证据等
第一,在中学英语范围内,要改f/fe为v,
再加-es的只有以下10个单词:wife妻
子、life生命、knife小刀、leaf树叶、thief
贼、half一半、self自己、shelf架子、loaf
(一条)面包、wolf狼:
第二,中学英语中的handkerchief(手帕)
一词的复数有两种形式:handkerchiefs
和handkerchieves。但在现代英语中,以
用handkerchiefs为多见
Caution:
单数与复数同形的名词: sheep绵羊、fish鱼、deer鹿、Chinese中国人、Japanese日本人、means方法等。
不规则的复数名词: man→men男人woman→women女人child→children小孩tooth→teeth牙齿
foot-feet脚 mouse→mice老鼠
4. Complete the sentences(Activity 15).
Easy:
1) There are a lot of ____(potato) on the dinner table.
2) The children found that there was some _____(milk) in the refrigerator .
3).Sue is hungry. She wants to eat some _____(food) before going to bed.
4)I would like to have some _____(bread) for breakfast.
5) There is a_____( restaurant ) near our school.
5. Find out the modifiers.
Students’ answers: a lot of/ some/ a
6. Extension:
作修饰语表示数量的词汇:
只修饰可数名词:few、a few、several、many、many a、each、a great/good many、a number of等,
只修饰不可数名词:little、much、a good/great deal of、a bit、a little等。
既可以修饰可数名词又可以修饰不可数名词:some、alot of、lots of、plenty of、any、most等。
7. Practice
Hard:
1)—Can I have ___ orange?
—Sorry, there isn’t___.
A. any;some B. an;some C. some;any D.a;some
2) They don't have to do ____ today.
A. much homework B. many homeworks C. many homework D. much homeworks
3) There are three ____ and seven ___ in the picture.
A. cows,sheeps B. cows,sheep C. cow, sheep D. cow, sheeps
4) There is _____ ink in my pen. Would you give me______?
A. little/ a little B. a little/ little C. few/ a few D. a few/ few
5) You should drink __ hot water if you have a fever.
A a lot B. many C. lot of D. plenty of
Step 3 Summary and Homework
1. Countable nouns and uncountable nouns
1) Definition
2) Characteristics
3) the different variant forms of the countable nouns
4) Modifiers
2. Homework
1) Recite all the knowledge studied in this class.
2) Create a dialogue using the food remained in Activity 16.
七、板书设计
Grammar —— Countable Nouns and Uncountable Nouns
(
potato chicken food bread juice restaurant soup mushroom steak service milk paper
)
(
a lot of/ some/ a
many/ much
few/ little
……
) (
在一般情况下,词尾加-s
以s、x、sh、ch等结尾的名词,
通常词尾加-es
……
) (
the tomato soup
the steak/ restaurant
apps/ cuisines
)
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