Unit 3 Food and Culture Reading and thinking（分层作业）英语人教版2019选择性必修第二册

Unit 3 Food and Culture Reading and thinking分层作业 基础巩固 一、单句语法填空 1．We visited a museum with a collection (consist) entirely of portraits. 2．The big fire is said (consume) the hotel by the time the firefighters arrived. 3．I like Mr Miner’s speech;it was clear and the point. 4．Later, I learnt that the most famous food in Shandong is pancake rolls stuffed with (slice) Chinese green onions. 5．The company has shown (exception) growth over the past two years. 6．He is one of the top （chef） in China. 7．Believe in yourself and work hard, and you (achieve) your dream sooner or later. 8．Prior going back to school, he worked in a restaurant. 9．We will start from the point we left off last time. 10．The pupil carried a big bag (stuff)with a lot of books. 二、根据汉语提示单词拼写 11．Despite its immensity, it is both simple and (优美别致的) , fulfilling its designer’s dream to create “an enormous object drawn as faintly as possible”.(根据汉语提示单词拼写) 12．Healthy people (消耗) normal levels of salt need not worry too much about their salt intake. (根据汉语提示单词拼写) 13．Tu Youyou researched hundreds of traditional connected to anti-malarial cures. (处方；秘诀)(根据汉语提示单词拼写) 14．The local hotel has a large dining room serving superb . (菜肴) (根据汉语提示单词拼写) 15．During the days (在……前面) to the exam, all the students make full use of every second to review what they have learned this term. (根据汉语提示单词拼写) 三、根据首字母提示单词拼写 16．Andy Lau has been on a healthy diet which c of cereal and yogurt for more than thirty years. (根据首字母单词拼写) 17．The car mechanic said that repairing my car would cost a m of 400 dollars. (根据首字母单词拼写) 18．Had she been too b ? Would he take offense? But surely not. There was no language of edibles. Butter was no emblem of unmaidenly forwardness. (根据首字母单词拼写) 19．One of the farmers had had a little 1 , a little pig and a colt. But all of them had been eaten by Nian. （根据首字母单词拼写） 20．I o that family is important to the people there. (根据首字母单词拼写) 四、完成句子 21．在那些日子里，他又冷又饿。 During those days, he was by cold and hunger. 22．由几位科学家组成的研究团队正专注于一项重要的研究。 Researchers are focusing on an important study. 23．学生在他的课上了解到的第一件事是交响乐队由四个种类的乐器组成。 The first thing the students see in his course is that a symphony orchestra four kinds of instruments. 24．另一方面，学生外出去网吧通宵打游戏是严重的违纪行为。 , it is a serious violation of discipline for students to go out to Internet cafes to play games all night. 25．不是我们做多少事情而是我们对我们所做的事投入多少爱，这对我们的工作最有益。 It is not how much we do but how much love we put into that benefits our work most. 五、七选五 Food has always been a universal language that brings people together. It has the power to bridge cultural gaps and foster understanding between nations. 26 Actually, culinary diplomacy is not a new concept. It has been practiced for centuries, with ancient civilizations using food as a means of establishing diplomatic relations. Today, it has developed into a more formalized practice, with governments recognizing its potential to build bridges and promote peace. 27 Food is deeply rooted in culture, and by sharing traditional dishes, countries can showcase their unique heritage and traditions. Through food, people can gain a deeper understanding of a nation’s history, values, and way of life. This exchange of culinary traditions can lead to a greater appreciation and respect for different cultures. Culinary diplomacy also provides a platform for dialogue between nations. 28 These gatherings create opportunities for people to engage in meaningful conversations. By breaking bread together, people can find common ground and establish connections that go beyond political differences. Furthermore, culinary diplomacy can have economic benefits for countries. By promoting their local cuisine, nations can attract tourists and boost their culinary tourism industry. 29 Additionally, culinary diplomacy can enhance a country’s soft power, as its cuisine becomes a symbol of its cultural richness and diversity. In recent years, several countries have embraced culinary diplomacy as a means of promoting their national cuisine and culture. Peru, for example, has successfully used culinary diplomacy to promote its cuisine. 30 Peru has taken advantage of this by hosting international food events and establishing culinary schools to train chefs. As a result, Peru has seen a significant increase in tourism and international recognition. Culinary diplomacy plays a crucial role in fostering cultural exchange and promoting dialogue between nations. As the world becomes more interconnected, it will continue to be a powerful tool in promoting peace and fostering global understanding. A．Culinary diplomacy can promote trade, tourism and cooperation. B．This generates profit and creates job opportunities for local people. C．One of the key roles of culinary diplomacy is fostering cultural exchange. D．Its rich culinary heritage, with dishes like ceviche, has become a global hit. E．International food festivals and events bring food enthusiasts worldwide together. F．As the saying goes, “The easiest way to win hearts and minds is through stomach.” G．This is where culinary diplomacy comes in, using food to promote cultural exchange. 六、翻译 31．prior 32．recipe 33．stuff 34．minimum 35．lamb 36．exceptional 37． adj. 精美的；讲究的；文雅的 38． vt. 吃；喝；饮；消耗 39． 由......组成(或构成) 1．consisting 【详解】考查非谓语动词。句意：我们参观了一个收藏全是肖像画的博物馆。此处用with的复合结构作修饰museum的后置定语，空处是非谓语，作宾语补足语，consist of“由……构成”和a collection逻辑上是主动关系，因此用consist的现在分词形式。故填consisting。 2．to have consumed 【详解】考查非谓语动词。句意：据说消防队员到达时大火已经烧毁了酒店。此处用于固定句型sb. /sth.be said to do sth.“据说某人/某物做某事”，设空处需要不定式，又后面的时间状语by the time the firefighters arrived可知，应使用不定式的完成式。故填to have consumed。 3．to 【详解】考查固定短语和介词。句意：我喜欢迈纳先生的演讲，他讲得清楚扼要。结合句意可知，表示“扼要”为固定短语to the point，to是介词。故填to. 4．sliced 【详解】考查非谓语动词。句意：后来，我了解到山东最有名的食物是大葱馅的煎饼卷。that引导的宾语从句系动词为is，此处应用非谓语动词，且Chinese green onions与slice“切，把……切成(薄)片”为被动关系，应用过去分词，作定语，修饰名词Chinese green onions。故填sliced。 5．exceptional 【详解】考查形容词。句意：该公司在过去两年中表现出了非凡的成长。分析句子可知，空处是修饰growth的定语，exception的形容词形式exceptional符合题意，意为“非凡的，卓越的”。故填exceptional。 6．chefs 【详解】考查名词的数。句意：他是中国的顶级厨师之一。one of + 复数名词。根据句意，故填chefs。 7．will achieve 【详解】考查一般将来时。句意：相信自己，努力工作，你迟早会实现你的梦想。结合句意以及空后的“sooner or later”可知，此处指“你迟早会实现你的梦想”，是描述将来的事情，应用一般将来时，本句为“祈使句+and+一般将来时”。故填will achieve。 8．to 【详解】考查介词。句意：在回到学校之前，他在一家餐馆工作。prior to...在……之前，固定搭配，故填to。 9．where 【详解】考查定语从句。句意： 我们将从上次停止的地方开始。空处引导定语从句，先行词the point，指抽象地点，在定语从句中作地点状语，需用关系副词where引导。故填where。 10．stuffed 【详解】考查非谓语。句意：这个学生拿着一个大袋子，里面塞满了很多书。分析句子可知，这里考查非谓语，a big bag与stuff为被动关系，且由句意可知，这里应用过去分词作后置定语成分。故填stuffed。 11．elegant 【详解】考查形容词。句意：尽管它很大，但它既简单又优雅，实现了设计师的梦想，创造了一个“尽可能模糊地绘制的巨大物体”。根据汉语提示“优美别致的”可知，此处为形容词elegant，作表语。故填elegant。 12．consuming 【详解】考查非谓语动词。句意：摄入正常盐量的健康人群不必过于担心自己的盐摄入量。根据句意及汉语提示可知，此处应用动词consume，且句中已有谓语，空处作people的后置定语，应用非谓语动词，consume和people逻辑上是主动关系，应用consume的现在分词形式。故填consuming。 13．recipes 【详解】考查名词。句意：屠呦呦研究了数百种与抗疟疾疗法有关的传统配方。表示“处方；秘诀”用recipe，结合hundreds of可知，名词用复数。故填recipes。 14．cuisines 【详解】考查名词。句意：当地酒店有一间大餐厅，供应一流的美食。根据汉语提示“菜肴”可知，此处使用可数名词cuisine，结合句意可知，菜肴不止一种，应用名词复数形式，作serving的宾语。故填cuisines。 15．prior 【详解】考查形容词。句意：在考试前的几天里，所有的学生都充分利用每一秒来复习他们这学期学过的东西。结合“to the exam”可知，“在……前面”应用形容词prior，构成固定短语prior to，意为“在某事之前，先于某事”，作修饰days的后置定语。故填prior。 16．consists/onsists 【详解】考查动词。句意：三十多年来，刘德华一直坚持健康饮食，这种饮食包括谷类和酸奶。空处作which定语从句的谓语。根据首字母提示和空后的of cereal and yogurt可知，这里表示这种饮食由谷类和酸奶组成，应用consist，意为“由……组成（或构成）”，为不及物动词，常与of连用。这里表示现实情况，应用一般现在时，且which指代diet，表示单数，从句谓语应用单数。故填consists。 17．minimum/inimum 【详解】考查名词。句意：那位汽车修理工说，修理我的汽车最少要400美元。根据空格前的冠词a可知，空格处应填名词的单数形式作宾语，根据汉语提示“最小值”是minimum，为可数名词。故填minimum。 18． bold/ old 【详解】考查形容词。句意：她是不是太大胆了？他会生气吗？但肯定不是。没有食用语言。黄油并不是毫无羞耻之心的象征。结合句意及首字母提示，可知此处要用形容词“胆大妄为的”，bold“厚颜无耻的，胆大妄为的”，故填bold。 19．lamb/amb 【详解】考查名词。句意：其中一个农夫养了一只小羊羔、一头小猪和一匹小马。但是他们都被年兽吃掉了。分析句子，设空处应该填写名词作宾语。根据句意lamb意为“羊羔”，符合句意在不定冠词a后用单数形式即可。故填lamb。 20．observed/bserved 【详解】考查动词时态。句意：我注意到家庭对那里的人很重要。分析句子结构可知，本句是一个主从复合句，设空处是谓语动词，that从句是宾语从句，根据单词首字母以及句意可知，这里应填动词observe，这是一个短暂性动作，应用过去时态。故填observed。 21．consumed 【详解】考查语态。表示“又冷又饿”可以用be consumed by cold and hunger。be consumed by意为“被(某种感情)所折磨”；be 动词后用过去分词构成被动语态。故填consumed。 22．consisting of several scientists 【详解】考查短语和非谓语动词。对比中英句子可知，空处需填“有几位科学家组成”，“由……组成”可用短语consist of，该短语没有被动形式；句中已有谓语动词are focusing on，因此空处consist of的现在分词形式作后置定语，修饰名词researchers；宾语“几位科学家”表达为several scientists。综上，故填consisting of several scientists。 23．consists of/is composed of/is made up of 【详解】考查短语和主谓一致。根据汉语提示，空处的内容为“由……组成”，短语：consist of/be composed of/be made up of“由……组成”；空处涉及从句的谓语动词，结合句中“is”及空前“a symphony orchestra”可知，空处的时态为一般现在时，且动词用单数。故答案为consists of/is composed of/is made up of。 24．On the other hand 【详解】考查固定搭配。根据汉语提示可知，空处需要固定搭配on the other hand“另一方面”。该短语置于句首，所以首字母需要大写。故填On the other hand。 25．what we do 【详解】考查宾语从句。引导宾语从句，从句缺少宾语，指物，应用what；主语为we；谓语用do。根据上文put可知为一般现在时。故填what we do。 26．G 27．C 28．E 29．B 30．D 【导语】本文是一篇说明文，主要介绍了烹饪外交对促进文化交流和增进国家了解的作用。 26．上句“It has the power to bridge cultural gaps and foster understanding between nations.(它有能力弥合文化差距，促进国家之间的理解。)”讲述了食物能够消除文化差距，增进国家间的理解，下一段第一句“Actually, culinary diplomacy is not a new concept.(事实上，烹饪外交并不是一个新概念。)”提到了烹饪外交，由此可知，空处应承上启下，引出下文的烹饪外交，G项“这就是烹饪外交的用武之地，利用食物促进文化交流。”符合题意。故选G。 27．根据下文“Food is deeply rooted in culture, and by sharing traditional dishes, countries can showcase their unique heritage and traditions. Through food, people can gain a deeper understanding of a nation’s history, values, and way of life. This exchange of culinary traditions can lead to a greater appreciation and respect for different cultures.(食物深深植根于文化，通过分享传统菜肴，各国可以展示其独特的遗产和传统。通过食物，人们可以更深入地了解一个国家的历史、价值观和生活方式。这种烹饪传统的交流可以使人们更加欣赏和尊重不同的文化。)”可知，下文讲述了食物文化交流的意义，空处应引出下文内容，C项“烹饪外交的关键作用之一是促进文化交流。”符合题意。故选C。 28．根据前文“Culinary diplomacy also provides a platform for dialogue between nations.(烹饪外交也为各国之间的对话提供了一个平台。)”和后文“These gatherings create opportunities for people to engage in meaningful conversations.(这些聚会为人们创造了进行有意义对话的机会。)”可知，空处应和platform和gatherings有关，E项“国际美食节和活动将世界各地的美食爱好者聚集在一起。”符合题意。故选E。 29．前文“Furthermore, culinary diplomacy can have economic benefits for countries. By promoting their local cuisine, nations can attract tourists and boost their culinary tourism industry.(此外，烹饪外交可以为各国带来经济利益。通过推广当地美食，各国可以吸引游客，促进烹饪旅游业的发展。)”讲述了烹饪外交可以带来经济利益，推广当地美食可以促进烹饪旅游业的发展，结合空后一句“Additionally, culinary diplomacy can enhance a country’s soft power, as its cuisine becomes a symbol of its cultural richness and diversity.(此外，烹饪外交可以增强一个国家的软实力，因为它的美食成为其文化丰富性和多样性的象征。)”可知，后文讲述了烹饪外交的可以增强国家软实力的另一层好处，由此可知，空处应承接上文，进一步讲述烹饪外交产生的经济好处，B项“这为当地人创造了利润和就业机会。”符合题意。故选B。 30．前文“Peru, for example, has successfully used culinary diplomacy to promote its cuisine.(例如，秘鲁成功地利用烹饪外交来推广其美食。)”讲述了秘鲁利用烹饪外交推广美食，空处应进一步讲述推广美食的影响，D项“其丰富的烹饪传统，如酸橘汁腌鱼等菜肴，已成为全球热门。”符合题意。故选D。 31．adj. 先前的；优先的 32．n. 烹饪法；食谱 33．vt. 填满；把......塞进n. 东西；物品 34．n. 最小值；最少量adj. 最低(限度)的；最小的 35．n. 羊羔肉；羔羊 36．adj. 特别的；罕见的 37．elegant 38．consume 39．consist of 【解析】31．prior，形容词，意为“先前的；优先的”，故答案是：adj. 先前的；优先的。 32．recipe，名词，意为“烹饪法；食谱”，故答案是：n. 烹饪法；食谱。 33．stuff，动词，意为“填满；把......塞进”，名词，意为“东西；物品”，故答案是：vt. 填满；把......塞进n. 东西；物品。 34．minimum，名词，意为“最小值；最少量”，形容词，意为“最低(限度)的；最小的”，故答案是：n. 最小值；最少量adj. 最低(限度)的；最小的。 35．lamb，名词，意为“羊羔肉；羔羊”，故答案是：n. 羊羔肉；羔羊。 36．exceptional，形容词，意为“特别的；罕见的”，故答案是：adj. 特别的；罕见的。 37．精美的；讲究的；文雅的，形容词，英文表达为elegant，故答案是：elegant。 38．吃；喝；饮；消耗，动词，英文表达为consume，故答案是：consume。 39．由......组成(或构成)，固定搭配，英文表达为consist of，故答案是：consist of。 能力提升 一、完形填空 Tea, whose origin is in China, has become a symbol of the country's change from ancient times to today's global economy. For China, tea 1 a cultural ambassador, bringing people together to 2 a pot of hot tea and learn about the country's amazing history and diverse culture.     Cindy Tuisku, aged 66, returned to San Francisco from China in December after a six-week 3 in Mount Wuyi, Fujian, where famous teas like Da Hong Pao are produced. She explored the local tea culture on her own without any formal programs or guided tours. Her 4 in Chinese tea culture began five years ago after a tea experience through Airbnb. After that, she began visiting various 5 in San Francisco, and exploring tea 6 on the Internet, where she joined in the Global Tea Volunteer Program which gave her the 7 to visit China. She also mentioned that in the U. S., there are many local groups 8 learning about Chinese tea, including its varied types and traditional practices, because they want to spread the special and 9 Chinese tea culture. She often attended tea events 10 by them. The tea lovers' community in the US and the rest of the world is huge and 11 . Besides her friends, Tuisku has often met a lot of new faces on platforms like the Kung Fu Tea Facebook page, through tea culture apps, or in a teahouse, 12 their stories of Chinese tea. They always find their meetings interesting and 13 for learning more. Cindy Tuisku's love for Chinese tea has helped her connect with many different 14 . She shows how sharing cultural traditions can gather people from diverse backgrounds and increase 15 among them. 1．A．acts as B．belongs to C．refers to D．appears as 2．A．drink B．serve C．buy D．enjoy 3．A．trip B．course C．stay D．time 4．A．idea B．success C．habit D．interest 5．A．teahouses B．museums C．shops D．places 6．A．festival B．culture C．party D．garden 7．A．chance B．way C．time D．money 8．A．happily B．actively C．exactly D．rapidly 9．A．new B．changing C．powerful D．diverse 10．A．made B．studied C．hosted D．explained 11．A．interconnected B．distant C．widespread D．common 12．A．discussing B．sharing C．telling D．expressing 13．A．funny B．personal C．new D．beneficial 14．A．friends B．individuals C．authorities D．neighbours 15．A．friendship B．knowledge C．understanding D．respect 【答案】 1．A 2．D 3．A 4．D 5．A 6．B 7．A 8．B 9．D 10．C 11．A 12．B 13．D 14．B 15．C 【导语】这是一篇新闻报道。66岁的美国人Cindy Tuisku以不同的方式积极探索中国的茶文化。Cindy Tuisku对中国茶的热爱帮助她与许多不同的人建立了联系, 增进了人们的理解。 1．考查动词短语词义辨析。句意：对中国来说，茶是文化大使，让人们聚在一起享受一壶热茶，了解这个国家令人惊叹的历史和多元文化。A. acts as扮演某种角色或担任某种职责；B. belongs to属于；C. refers to指的是；D. appears as以……的身份出现。根据下文“a cultural ambassador”可知，茶充当文化大使的角色。故选A项。 2．考查动词词义辨析。句意：对中国来说，茶是文化大使，让人们聚在一起品味一壶热茶，了解这个国家令人惊叹的历史和多元文化。A. drink喝；B. serve服务；C. buy买；D. enjoy享受，品味。根据下文“learn about the country's amazing history and diverse culture.”可知，让人们聚在一起品味一壶热茶。故选D项。 3．考查名词词义辨析。句意：66岁的Cindy Tuisku去年12月从中国回到旧金山，此前她在福建武夷山进行了为期六周的旅行，那里出产大红袍等名茶。A. trip旅行；B. course课程；C. stay待着；D. time时间。根据上文“returned to San Francisco from China”可知，这是一次旅行。故选A项。 4．考查名词词义辨析。句意：她对中国茶文化的兴趣始于五年前在Airbnb上的一次喝茶经历。A. idea观点；B. success成功；C. habit习惯； D. interest兴趣。根据下文“after a tea experience through Airbnb.”可知，五年前在Airbnb上的一次喝茶经历使她对中国茶文化开始感兴趣。故选D项。 5．考查名词词义辨析。句意：之后，她开始在旧金山参观各种茶馆，并在互联网上探索茶文化，在那里她加入了全球茶叶志愿者计划，这给了她访问中国的机会。A. teahouses茶馆；B. museums博物馆；C. shops商店；D. places地方。她对茶文化感兴趣，自然探索的是茶馆。故选A项。 6．考查名词词义辨析。句意：之后，她开始在旧金山参观各种茶馆，并在互联网上探索茶文化，在那里她加入了全球茶叶志愿者计划，这给了她访问中国的机会。A. festival节日；B. culture文化；C. party聚会； D. garden花园。根据上文“diverse culture.”可知，她探索茶文化。故选B项。 7．考查名词词义辨析。句意：之后，她开始在旧金山参观各种茶馆，并在互联网上探索茶文化，在那里她加入了全球茶叶志愿者计划，这给了她访问中国的机会。A. chance机会；B. way方式；C. time时间；D. money钱。根据上文“where she joined in the Global Tea Volunteer Program”可知，她加入了全球茶叶志愿者计划，这给了她访问中国的机。故选A项。 8．考查副词词义辨析。句意：她还提到，在美国，有许多当地团体积极学习中国茶，包括它的各种类型和传统做法，因为他们想传播中国独特而多样的茶文化。A. happily快乐地；B. actively积极地；C. exactly确切地；D. rapidly快速地。根据下文“because they want to spread the special and  ____9____  Chinese tea culture.”可知，在美国，有许多当地团体积极学习中国茶。故选B项。 9．考查形容词词义辨析。句意：她还提到，在美国，有许多当地团体积极学习中国茶，包括它的各种类型和传统做法，因为他们想传播中国独特而多样的茶文化。A. new新的；B. changing变化的；C. powerful有力量的；D. diverse多样性的。根据上文“diverse culture.”可知，他们想传播中国独特而多样的茶文化。故选D项。 10．考查动词词义辨析。句意：她经常参加他们举办的茶话会。A. made制作；B. studied研究；C. hosted主办；D. explained解释。根据“events”以及“by them”可知，她经常参加他们举办的茶话会。故选C项。 11．考查形容词词义辨析。句意：美国和世界其他地方的茶爱好者群体庞大且互相联系。A. interconnected 使互相连接的；B. distant遥远的；C. widespread广泛的；D. common共同的。根据下文“Besides her friends”可知，爱好者群体庞大且互相联系。故选A项。 12．考查动词词义辨析。句意：除了她的朋友，Tuisku还经常在功夫茶的Facebook页面、茶文化应用程序或茶馆等平台上认识很多新面孔，分享他们关于中国茶的故事。A. discussing讨论；B. sharing分享；C. telling告诉；D. expressing表达。根据上文“through tea culture apps, or in a teahouse”以及下文“their stories of Chinese tea”可知，茶爱好者分享他们关于中国茶的故事。故选B项。 13．考查形容词词义辨析。句意：他们总是觉得他们的会议很有趣，有利于学习更多。A. funny有趣的；B. personal个人的；C. new新的；D. beneficial有益处的。根据上文“They always find their meetings interesting”可知，他们总是觉得他们的会议很有趣，有利于学习更多。故选D。 14．考查名词词义辨析。句意：Cindy Tuisku对中国茶的热爱帮助她与许多不同的人建立了联系。A. friends朋友；B. individuals 与众不同的人；C. authorities权威；D. neighbours邻居。根据上文“Besides her friends, Tuisku has often met a lot of new faces”可知，Cindy Tuisku对中国茶的热爱帮助她与许多不同的人建立了联系。故选B项。 15．考查名词词义辨析。句意：她展示了分享文化传统如何能将不同背景的人聚集在一起，增进他们之间的理解。A. friendship友谊；B. knowledge知识；C. understanding理解；D. respect尊重。根据上文“She shows how sharing cultural traditions can gather people from diverse backgrounds”可知，将不同背景的人聚集在一起，增进他们之间的理解。故选C项。 二、语法填空 阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。 China is the home of tea. Since ancient times, tea 16 (become) part of Chinese culture, 17 (leave) its smell in poems and customs. Many tea lovers enjoy tea not only for its taste, but also for the beauty of tea ceremonies (仪式) . Traditionally, picking tea leaves is an 18 (importance) activity in South China. The earliest batch(批)of tea is often ready to be picked before Qingming, in early April when the temperature begins to rise and rain increases. This kind of tea, which is called Mingqian tea, is 19 (high) praised for its good quality. East China’s Zhejiang province is considered as a major producer of tea. White Tea in Huzhou city’s Anji county and West Lake Longjing Tea in Hangzhou are famous in both China and abroad. 20 spring, local hills of those places are filled with tea workers 21 work on their land. In the busy seasons, 22 (tourist) from different areas of the country travel there 23 (see) the sights of tea farms and enjoy a freshly prepared cup of tea. Thousands of years ago, a leaf 24 (make) into a delicious drink by people. It has traveled a long way and continues to play 25 role in Chinese culture. 【答案】 16．has become 17．leaving 18．important 19．highly 20．In 21．who 22．tourists 23．to see 24．was made 25．a 【导语】本文是一篇说明文，介绍了中国茶文化的历史、茶叶采摘的重要性以及茶叶在中国文化中的地位。 16．考查时态。句意：自古以来，茶已经成为中国文化的一部分。根据时间状语“Since ancient times (自古以来)”可知，此处描述的过去发生的动作对现在造成的影响，因此应使用现在完成时。故填has become。 17．考查非谓语动词。句意：自古以来，茶已经成为中国文化的一部分，在诗歌和习俗中留下了它的气息。设空处为非谓语，和主语之间是主动关系，需要用现在分词作结果状语，表示自然而然的结果。故填leaving。 18．考查形容词。句意：传统上，采摘茶叶是中国南方的一项重要活动。此处需要用形容词作定语，修饰名词activity。故填important。 19．考查副词。句意：这种被称为明前茶的茶因其优良的品质而受到高度赞扬。此处需要用副词作状语，修饰动词praised。故填highly。 20．考查介词。句意：春天，这些地方的山丘上到处都是在地里劳作的茶农。表示季节时，通常用介词in。故填In。 21．考查定语从句。句意：春天，这些地方的山丘上到处都是在地里劳作的茶农。此处是一个定语从句，先行词是tea workers，指人，关系词在从句中作主语，因此关系代词用who。故填who。 22．考查名词复数。句意：在繁忙的季节，来自全国各地的游客前往那里观看茶园风光，享受一杯新鲜泡制的茶。根据“from different areas of the country(来自全国各地的)”可知，游客不止一个，因此名词需要用复数形式。故填tourists。 23．考查非谓语动词。句意：在繁忙的季节，来自全国各地的游客前往那里观看茶园风光，享受一杯新鲜泡制的茶。此处需要用不定式作目的状语，表示游客前往那里的目的是观看茶园风光。故填to see。 24．考查时态和语态。句意：几千年前，一片叶子被人们制成了一种美味的饮料。根据时间状语“Thousands of years ago (几千年前)”可知，此处描述的是过去的事情，因此应使用一般过去时；主语a leaf与动词make之间是被动关系，因此应使用一般过去时的被动语态。故填was made。 25．考查冠词。句意：它走过了漫长的道路，并继续在中国文化中发挥作用。此处需要用不定冠词a，表示泛指，play a role in是固定搭配，意为“在……中发挥作用”。故填a。 三、阅读理解 The Essence of Cantonese Morning Tea: A Journey Through Guangzhou's Tea Houses Welcome to Guangzhou, the heart of the Cantonese culinary world. Experience the city's vibrant culture through the lens of its traditional morning tea, a ritual that is as much about the community as it is about the cuisine. Savor the flavors of Guangzhou as you indulge in the leisurely pace of a morning spent in one of its renowned tea houses. Why Guangzhou's Tea Houses Guangzhou's tea houses have been an integral part of the city's social fabric for centuries. They are not just places to enjoy tea but also to savor the art of dim sum, a Cantonese culinary tradition that offers a variety of small, delicate dishes. With a rich history and a commitment to preserving the essence of Cantonese culture, these tea houses provide an authentic experience that is both economical and deeply rooted in tradition. Selection of Dim Sum Just as MacBike offers a wide variety of bicycles, Guangzhou's tea houses present a diverse array of dim sum options, each with its unique flavors and textures. From the steamed delicacies such as har gow (shrimp dumplings) to the fried treasures like spring rolls, and the sweet endings with desserts like mango pudding, there is something to delight every palate. Prices While the prices for dim sum can vary, a typical cost for a memorable morning tea experience might include: A selection of steamed dim sum: ¥30.00 A selection of fried dim sum: ¥25.00 A pot of premium tea: ¥15.00 Each additional pot of tea or round of dim sum is typically charged at a reasonable rate, ensuring that the experience remains accessible to all. Cultural Experience Tours For those seeking a deeper understanding of Guangzhou's culinary heritage, cultural experience tours are available. These tours, lasting approximately 2.5 hours, take you through the bustling markets, historic tea houses, and even to the kitchens where master chefs demonstrate the art of dim sum making. The tour begins at the iconic Shamian Island, rich with colonial architecture and a starting point that sets the tone for a journey through Guangzhou's past and present. Tickets can be purchased at participating tea houses or reserved in advance online. 26．What is a distinctive feature of Guangzhou's tea houses? A．They offer discounts for children. B．They provide a wide array of dim sum options. C．They organize complimentary cultural tours. D．They have a historical presence of over 2,500 years. 27．How much would you estimate for a two-day exploration of Guangzhou's tea houses, including dim sum and tea? A．¥60.00 B．¥90.00 C．¥120.00 D．¥150.00 28．Where does the cultural experience tour of Guangzhou's culinary heritage typically start? A．At a historic tea house. B．At the bustling markets. C．At the Shamian Island. D．At the chef's kitchen. 【答案】26．B 27．C 28．C 【导语】本文是一篇说明文。旨在介绍和推广广州的早茶文化以及当地的茶楼体验。 26．细节理解题。根据第二段“Guangzhou's tea houses have been an integral part of the city's social fabric for centuries. They are not just places to enjoy tea but also to savor the art of dim sum, a Cantonese culinary tradition that offers a variety of small, delicate dishes.(广州的茶馆几个世纪以来一直是城市社会结构的重要组成部分。它们不仅是享受茶的地方，也是品尝点心艺术的地方，点心是一种粤菜传统，提供各种小巧精致的菜肴。)”可知，广州茶馆的特色之一是提供各种各样的点心选择，故选B项。 27．细节理解题。根据“Prices”部分“While the prices for dim sum can vary, a typical cost for a memorable morning tea experience might include: A selection of steamed dim sum: ¥30.00; A selection of fried dim sum: ¥25.00; A pot of premium tea: ¥15.00(虽然点心的价格可能会有所不同，但一次难忘的早茶体验的典型费用可能包括： 一笼蒸点心：¥30.00；一笼炸点心：¥25.00；一壶优质茶：¥15.00)”可知，一天的早茶体验费用为¥70.00，两天则为¥140.00，选项中最接近的是¥120.00，故选C项。 28．细节理解题。根据最后一段“The tour begins at the iconic Shamian Island, rich with colonial architecture and a starting point that sets the tone for a journey through Guangzhou's past and present.( 这次旅行从标志性的沙面岛开始，那里有丰富的殖民地建筑，是一个起点，为穿越广州过去和现在的旅程定下了基调。)”可知，文化体验之旅通常从沙面岛开始，故选C项。 What’s the oldest meal you’ve eaten? Maybe you’ve had leftovers from a few days ago. They probably still tasted good. But what if it wasn’t a few days ago, what if you ate a 60-day old stew (炖菜)? Or a 49-year-old beef noodle soup? Perpetual stew is a dish that is never taken off the heat; it’s never finished. As portions are served, new ingredients are put in the pot to replace them. One day’s stew becomes the basis of the following days’ meals. This year, Annie Rauwerda’s 60-day stew became a social media hit. One Bangkok restaurant claims to have been cooking its beef noodle soup since the 1970s. It has been suggested that perpetual stew was a tradition in Medieval Europe when the effort required to start a fire meant that they were left to burn all day, and a pot of stew was always simmering (煨) away on top of it. One New York Times article tells us about a stew in Normandy that was kept cooking for 300 years. This tradition may date back to the Middle Ages, but thankfully, our understanding of food hygiene (卫生) has developed since then. In a world where food is often thrown away once it reaches its use-by date, many people have asked how safe perpetual stew can actually be. Experts are divided, some maintain that as long as the stew is kept bubbling away at a temperature too high for bacteria to survive, it should be safe. Others suggest that meat can become dangerous if it’s left in the stew for too long. Concerns have also been raised that some vegetables, such as potatoes, or those containing nitrates (硝酸盐), could become more harmful the more they are reheated. Advocates of slow cooking believe that the best food takes time, but even they may be surprised by a months or years-old perpetual stew. 29．What is the key feature of perpetual stew? A．Ingredient. B．Taste. C．Time. D．Safety. 30．How is paragraph 2 developed? A．By describing process. B．By making comparison. C．By following time order. D．By offering some examples. 31．What is the author’s attitude towards perpetual stew? A．Indifferent. B．Neutral. C．Negative. D．Favorable. 32．What is the best title of the text? A．The Rise of Perpetual Stew. B．The History of Perpetual Stew. C．Perpetual Stew: Never Catching on. D．Perpetual Stew: Decades in the Making. 【答案】29．C 30．D 31．B 32．D 【导语】这是一篇说明文。文章介绍了永久炖菜的内容、历史、专家的不同观点。 29．细节理解题。根据第二段“Perpetual stew is a dish that is never taken off the heat; it’s never finished. (永久炖菜是一道菜从来没有离开过火；它永远不会结束。)”可知，永久炖菜是不停火的烹饪方式，时间长是它的特色，故选C。 30．推理判断题。根据第二段“Perpetual stew is a dish that is never taken off the heat; it’s never finished. As portions are served, new ingredients are put in the pot to replace them. One day’s stew becomes the basis of the following days’ meals. This year, Annie Rauwerda’s 60-day stew became a social media hit. One Bangkok restaurant claims to have been cooking its beef noodle soup since the 1970s. It has been suggested that perpetual stew was a tradition in Medieval Europe when the effort required to start a fire meant that they were left to burn all day, and a pot of stew was always simmering (煨) away on top of it. One New York Times article tells us about a stew in Normandy that was kept cooking for 300 years. (永久炖菜是一道菜从来没有离开过火；它永远不会结束。当一份一份上桌时，新的食材会被放入锅中代替它们。一天的炖菜成为接下来几天三餐的基础。今年，安妮·劳维尔达的60天炖菜成为社交媒体上的热门话题。曼谷一家餐馆声称从上世纪70年代就开始做牛肉面了。有人认为，永恒的炖菜是中世纪欧洲的一种传统，当时需要生火的努力意味着他们要整天燃烧，而一锅炖菜总是在上面煨着。《纽约时报》的一篇文章告诉我们，诺曼底的一种炖菜已经煮了300年。)”可知，第二段通过各种例子来描述永久炖菜。故选D。 31．推理判断题。根据第三段“Experts are divided, some maintain that as long as the stew is kept bubbling away at a temperature too high for bacteria to survive, it should be safe. Others suggest that meat can become dangerous if it’s left in the stew for too long. Concerns have also been raised that some vegetables, such as potatoes, or those containing nitrates (硝酸盐), could become more harmful the more they are reheated. (专家们对此意见不一，一些人坚持认为，只要炖菜在细菌无法生存的高温下不断冒泡，它就应该是安全的。另一些人则认为，如果肉在炖菜中放置太久，会变得危险。人们还担心，一些蔬菜，如土豆或含有硝酸盐的蔬菜，加热得越久，危害就越大。)”列出了专家的看法，没有表达作者的个人观点，写这篇文章，说明作者是中立的，故选B。 32．主旨大意题。根据第一段“What’s the oldest meal you’ve eaten? Maybe you’ve had leftovers from a few days ago. They probably still tasted good. But what if it wasn’t a few days ago, what if you ate a 60-day old stew (炖菜)? Or a 49-year-old beef noodle soup? (你吃过最早的一餐是什么时候?也许你吃了几天前的剩菜。它们可能仍然很好吃。但如果不是几天前，如果你吃了60天的炖菜呢？还是49年前的牛肉面汤？)”结合文章介绍了永久炖菜的内容、历史、专家的不同观点，可得知D选项“永久炖菜：几十年的制作”最符合文章标题。故选D。 拓展延伸 1．假如你是李华，近期你校的英语社团将举办主题为“饮食习惯与健康生活”的英语演讲比赛，你很感兴趣。请你写一篇演讲稿参赛。 内容包括： 1．当前学生的饮食习惯现状； 2．提出良好饮食习惯的建议。 3．呼吁 注意：1．字数80词左右； 2．可以适当增加细节，以使行文连贯； 3．开头结尾已给出，但不计入总词数。 Good morning, everyone! ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ That’s all! Thank you for your listening. 【答案】Good morning, everyone! Today, I want to talk about dietary habits and healthy living. Many students eat fast food and instant noodles because they are busy. This, and not eating enough fruits and vegetables, can cause health problems. To be healthier, we should eat more whole foods like lean meats, whole grains, and fruits and vegetables. Drinking enough water is also important. Let’s make these simple changes for our health. Every small step helps. Together, we can create a healthier future. That’s all! Thank you for your listening. 【导语】本篇书面表达属于应用文。学校的英语社团将举办主题为“饮食习惯与健康生活”的英语演讲比赛，要求考生写一篇演讲稿参赛。 【详解】1.词汇积累 因为：because → since 足够的：enough → sufficient 引起：cause → lead to/result in 重要的：important → significant 2.句式拓展 简单句变复合句 原句：Today, I want to talk about dietary habits and healthy living. 拓展句：Today, I’d like to talk about a topic that concerns us all: dietary habits and healthy living. 【点睛】[高分句型1] Many students eat fast food and instant noodles because they are busy.(运用了从属连词because引导原因状语从句) [高分句型2] Drinking enough water is also important. (运用了动名词作主语) 试卷第4页，共9页 试卷第5页，共9页 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $$ Unit 3 Food and Culture Reading and thinking分层作业 基础巩固 一、单句语法填空 1．We visited a museum with a collection (consist) entirely of portraits. 2．The big fire is said (consume) the hotel by the time the firefighters arrived. 3．I like Mr Miner’s speech;it was clear and the point. 4．Later, I learnt that the most famous food in Shandong is pancake rolls stuffed with (slice) Chinese green onions. 5．The company has shown (exception) growth over the past two years. 6．He is one of the top （chef） in China. 7．Believe in yourself and work hard, and you (achieve) your dream sooner or later. 8．Prior going back to school, he worked in a restaurant. 9．We will start from the point we left off last time. 10．The pupil carried a big bag (stuff)with a lot of books. 二、根据汉语提示单词拼写 11．Despite its immensity, it is both simple and (优美别致的) , fulfilling its designer’s dream to create “an enormous object drawn as faintly as possible”.(根据汉语提示单词拼写) 12．Healthy people (消耗) normal levels of salt need not worry too much about their salt intake. (根据汉语提示单词拼写) 13．Tu Youyou researched hundreds of traditional connected to anti-malarial cures. (处方；秘诀)(根据汉语提示单词拼写) 14．The local hotel has a large dining room serving superb . (菜肴) (根据汉语提示单词拼写) 15．During the days (在……前面) to the exam, all the students make full use of every second to review what they have learned this term. (根据汉语提示单词拼写) 三、根据首字母提示单词拼写 16．Andy Lau has been on a healthy diet which c of cereal and yogurt for more than thirty years. (根据首字母单词拼写) 17．The car mechanic said that repairing my car would cost a m of 400 dollars. (根据首字母单词拼写) 18．Had she been too b ? Would he take offense? But surely not. There was no language of edibles. Butter was no emblem of unmaidenly forwardness. (根据首字母单词拼写) 19．One of the farmers had had a little 1 , a little pig and a colt. But all of them had been eaten by Nian. （根据首字母单词拼写） 20．I o that family is important to the people there. (根据首字母单词拼写) 四、完成句子 21．在那些日子里，他又冷又饿。 During those days, he was by cold and hunger. 22．由几位科学家组成的研究团队正专注于一项重要的研究。 Researchers are focusing on an important study. 23．学生在他的课上了解到的第一件事是交响乐队由四个种类的乐器组成。 The first thing the students see in his course is that a symphony orchestra four kinds of instruments. 24．另一方面，学生外出去网吧通宵打游戏是严重的违纪行为。 , it is a serious violation of discipline for students to go out to Internet cafes to play games all night. 25．不是我们做多少事情而是我们对我们所做的事投入多少爱，这对我们的工作最有益。 It is not how much we do but how much love we put into that benefits our work most. 五、七选五 Food has always been a universal language that brings people together. It has the power to bridge cultural gaps and foster understanding between nations. 26 Actually, culinary diplomacy is not a new concept. It has been practiced for centuries, with ancient civilizations using food as a means of establishing diplomatic relations. Today, it has developed into a more formalized practice, with governments recognizing its potential to build bridges and promote peace. 27 Food is deeply rooted in culture, and by sharing traditional dishes, countries can showcase their unique heritage and traditions. Through food, people can gain a deeper understanding of a nation’s history, values, and way of life. This exchange of culinary traditions can lead to a greater appreciation and respect for different cultures. Culinary diplomacy also provides a platform for dialogue between nations. 28 These gatherings create opportunities for people to engage in meaningful conversations. By breaking bread together, people can find common ground and establish connections that go beyond political differences. Furthermore, culinary diplomacy can have economic benefits for countries. By promoting their local cuisine, nations can attract tourists and boost their culinary tourism industry. 29 Additionally, culinary diplomacy can enhance a country’s soft power, as its cuisine becomes a symbol of its cultural richness and diversity. In recent years, several countries have embraced culinary diplomacy as a means of promoting their national cuisine and culture. Peru, for example, has successfully used culinary diplomacy to promote its cuisine. 30 Peru has taken advantage of this by hosting international food events and establishing culinary schools to train chefs. As a result, Peru has seen a significant increase in tourism and international recognition. Culinary diplomacy plays a crucial role in fostering cultural exchange and promoting dialogue between nations. As the world becomes more interconnected, it will continue to be a powerful tool in promoting peace and fostering global understanding. A．Culinary diplomacy can promote trade, tourism and cooperation. B．This generates profit and creates job opportunities for local people. C．One of the key roles of culinary diplomacy is fostering cultural exchange. D．Its rich culinary heritage, with dishes like ceviche, has become a global hit. E．International food festivals and events bring food enthusiasts worldwide together. F．As the saying goes, “The easiest way to win hearts and minds is through stomach.” G．This is where culinary diplomacy comes in, using food to promote cultural exchange. 六、翻译 31．prior 32．recipe 33．stuff 34．minimum 35．lamb 36．exceptional 37． adj. 精美的；讲究的；文雅的 38． vt. 吃；喝；饮；消耗 39． 由......组成(或构成) 能力提升 一、完形填空 Tea, whose origin is in China, has become a symbol of the country's change from ancient times to today's global economy. For China, tea 1 a cultural ambassador, bringing people together to 2 a pot of hot tea and learn about the country's amazing history and diverse culture.     Cindy Tuisku, aged 66, returned to San Francisco from China in December after a six-week 3 in Mount Wuyi, Fujian, where famous teas like Da Hong Pao are produced. She explored the local tea culture on her own without any formal programs or guided tours. Her 4 in Chinese tea culture began five years ago after a tea experience through Airbnb. After that, she began visiting various 5 in San Francisco, and exploring tea 6 on the Internet, where she joined in the Global Tea Volunteer Program which gave her the 7 to visit China. She also mentioned that in the U. S., there are many local groups 8 learning about Chinese tea, including its varied types and traditional practices, because they want to spread the special and 9 Chinese tea culture. She often attended tea events 10 by them. The tea lovers' community in the US and the rest of the world is huge and 11 . Besides her friends, Tuisku has often met a lot of new faces on platforms like the Kung Fu Tea Facebook page, through tea culture apps, or in a teahouse, 12 their stories of Chinese tea. They always find their meetings interesting and 13 for learning more. Cindy Tuisku's love for Chinese tea has helped her connect with many different 14 . She shows how sharing cultural traditions can gather people from diverse backgrounds and increase 15 among them. 1．A．acts as B．belongs to C．refers to D．appears as 2．A．drink B．serve C．buy D．enjoy 3．A．trip B．course C．stay D．time 4．A．idea B．success C．habit D．interest 5．A．teahouses B．museums C．shops D．places 6．A．festival B．culture C．party D．garden 7．A．chance B．way C．time D．money 8．A．happily B．actively C．exactly D．rapidly 9．A．new B．changing C．powerful D．diverse 10．A．made B．studied C．hosted D．explained 11．A．interconnected B．distant C．widespread D．common 12．A．discussing B．sharing C．telling D．expressing 13．A．funny B．personal C．new D．beneficial 14．A．friends B．individuals C．authorities D．neighbours 15．A．friendship B．knowledge C．understanding D．respect 二、语法填空 阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。 China is the home of tea. Since ancient times, tea 16 (become) part of Chinese culture, 17 (leave) its smell in poems and customs. Many tea lovers enjoy tea not only for its taste, but also for the beauty of tea ceremonies (仪式) . Traditionally, picking tea leaves is an 18 (importance) activity in South China. The earliest batch(批)of tea is often ready to be picked before Qingming, in early April when the temperature begins to rise and rain increases. This kind of tea, which is called Mingqian tea, is 19 (high) praised for its good quality. East China’s Zhejiang province is considered as a major producer of tea. White Tea in Huzhou city’s Anji county and West Lake Longjing Tea in Hangzhou are famous in both China and abroad. 20 spring, local hills of those places are filled with tea workers 21 work on their land. In the busy seasons, 22 (tourist) from different areas of the country travel there 23 (see) the sights of tea farms and enjoy a freshly prepared cup of tea. Thousands of years ago, a leaf 24 (make) into a delicious drink by people. It has traveled a long way and continues to play 25 role in Chinese culture. 三、阅读理解 The Essence of Cantonese Morning Tea: A Journey Through Guangzhou's Tea Houses Welcome to Guangzhou, the heart of the Cantonese culinary world. Experience the city's vibrant culture through the lens of its traditional morning tea, a ritual that is as much about the community as it is about the cuisine. Savor the flavors of Guangzhou as you indulge in the leisurely pace of a morning spent in one of its renowned tea houses. Why Guangzhou's Tea Houses Guangzhou's tea houses have been an integral part of the city's social fabric for centuries. They are not just places to enjoy tea but also to savor the art of dim sum, a Cantonese culinary tradition that offers a variety of small, delicate dishes. With a rich history and a commitment to preserving the essence of Cantonese culture, these tea houses provide an authentic experience that is both economical and deeply rooted in tradition. Selection of Dim Sum Just as MacBike offers a wide variety of bicycles, Guangzhou's tea houses present a diverse array of dim sum options, each with its unique flavors and textures. From the steamed delicacies such as har gow (shrimp dumplings) to the fried treasures like spring rolls, and the sweet endings with desserts like mango pudding, there is something to delight every palate. Prices While the prices for dim sum can vary, a typical cost for a memorable morning tea experience might include: A selection of steamed dim sum: ¥30.00 A selection of fried dim sum: ¥25.00 A pot of premium tea: ¥15.00 Each additional pot of tea or round of dim sum is typically charged at a reasonable rate, ensuring that the experience remains accessible to all. Cultural Experience Tours For those seeking a deeper understanding of Guangzhou's culinary heritage, cultural experience tours are available. These tours, lasting approximately 2.5 hours, take you through the bustling markets, historic tea houses, and even to the kitchens where master chefs demonstrate the art of dim sum making. The tour begins at the iconic Shamian Island, rich with colonial architecture and a starting point that sets the tone for a journey through Guangzhou's past and present. Tickets can be purchased at participating tea houses or reserved in advance online. 26．What is a distinctive feature of Guangzhou's tea houses? A．They offer discounts for children. B．They provide a wide array of dim sum options. C．They organize complimentary cultural tours. D．They have a historical presence of over 2,500 years. 27．How much would you estimate for a two-day exploration of Guangzhou's tea houses, including dim sum and tea? A．¥60.00 B．¥90.00 C．¥120.00 D．¥150.00 28．Where does the cultural experience tour of Guangzhou's culinary heritage typically start? A．At a historic tea house. B．At the bustling markets. C．At the Shamian Island. D．At the chef's kitchen. What’s the oldest meal you’ve eaten? Maybe you’ve had leftovers from a few days ago. They probably still tasted good. But what if it wasn’t a few days ago, what if you ate a 60-day old stew (炖菜)? Or a 49-year-old beef noodle soup? Perpetual stew is a dish that is never taken off the heat; it’s never finished. As portions are served, new ingredients are put in the pot to replace them. One day’s stew becomes the basis of the following days’ meals. This year, Annie Rauwerda’s 60-day stew became a social media hit. One Bangkok restaurant claims to have been cooking its beef noodle soup since the 1970s. It has been suggested that perpetual stew was a tradition in Medieval Europe when the effort required to start a fire meant that they were left to burn all day, and a pot of stew was always simmering (煨) away on top of it. One New York Times article tells us about a stew in Normandy that was kept cooking for 300 years. This tradition may date back to the Middle Ages, but thankfully, our understanding of food hygiene (卫生) has developed since then. In a world where food is often thrown away once it reaches its use-by date, many people have asked how safe perpetual stew can actually be. Experts are divided, some maintain that as long as the stew is kept bubbling away at a temperature too high for bacteria to survive, it should be safe. Others suggest that meat can become dangerous if it’s left in the stew for too long. Concerns have also been raised that some vegetables, such as potatoes, or those containing nitrates (硝酸盐), could become more harmful the more they are reheated. Advocates of slow cooking believe that the best food takes time, but even they may be surprised by a months or years-old perpetual stew. 29．What is the key feature of perpetual stew? A．Ingredient. B．Taste. C．Time. D．Safety. 30．How is paragraph 2 developed? A．By describing process. B．By making comparison. C．By following time order. D．By offering some examples. 31．What is the author’s attitude towards perpetual stew? A．Indifferent. B．Neutral. C．Negative. D．Favorable. 32．What is the best title of the text? A．The Rise of Perpetual Stew. B．The History of Perpetual Stew. C．Perpetual Stew: Never Catching on. D．Perpetual Stew: Decades in the Making. 拓展延伸 1．假如你是李华，近期你校的英语社团将举办主题为“饮食习惯与健康生活”的英语演讲比赛，你很感兴趣。请你写一篇演讲稿参赛。 内容包括： 1．当前学生的饮食习惯现状； 2．提出良好饮食习惯的建议。 3．呼吁 注意：1．字数80词左右； 2．可以适当增加细节，以使行文连贯； 3．开头结尾已给出，但不计入总词数。 Good morning, everyone! ____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________ That’s all! Thank you for your listening. 试卷第4页，共9页 试卷第5页，共9页 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 学科网（北京）股份有限公司 $$