内容正文:
U8 The food we eat
P3: Writing: My favorite food for dinner
Teaching objectives: By the end of the class, students will be able to
1. write an article about their favorite food for dinner
2. express the reason why they like the food
3. design well-balanced dinner menu
Main points:
Vocabulary: hamburger, protein, vitamin, health, healthy be full of.
Sentence pattern: … is good to my health.
Difficult points:
To help students brainstorm different reasons for their favorite food
Teaching procedure:
Stages
Teaching activities
Learning activities
Purpose
Pre-task
preparations
Review the Li’s dinner and analyze the structure of their dinner.
Answer the question: What is the Li’s dinner?
To make a brief review of the previous lesson.
Present the food list and ask students to odd out the food that is not Chinese food.
Look and odd out the food that is not Chinese food.
To help students learn new words.
Ask students to write their favorite food for dinner.
Write your favorite food for dinner.
To help students work out a dinner menu.
Present Jill’s menu and let students know that they should design a well-balanced menu.
What do you think of Jill’s menu?
To let students know that their menu should be well-balanced.
Ask student to think about the reason about Jill’s favorite food. Then present the reasons.
Think about the reason about why they like the food.
To help student brainstorm what reasons they can write for the food they like.
While-task
procedures
Ask students to write the article.
Write the article: My favorite food for dinner.
To practice students’ ability of writing.
Post-task
activities
Present checklist and ask student to share their writing and give comments on their pair’s work.
Share your writing and give your comments according to the checklist.
To practice students’ ability of critical thinking and giving comments.
Assignments
Polish the article.
Board writing:
Reason: Taste
Smell
Look