内容正文:
01
模块集成
保分篇
语法
填空
|语法填空|+|完形填空|+|应用文写|
专题一 语法填空
语法填空就整体难度而言,属于保分题型。从考查形式上可分为两类考法,一类是有提示词,看似有“形”,实则不“易”,考生需要结合语境和语法综合分析;另一类是无提示词,看似无“形”,实则不难,考生可利用语感和语法“顺手”填出。二轮复习,为了节省有限的备考时间,我们重点在谓语动词、非谓语动词、复杂句式几个难点上进行培优指导。
目录
一、考什么——题型考法图解
二、怎么解题——掌握 “123” 解题法
三、如何高效训练——题后反思总结
一、
考什么——题型考法图解
续表
续表
01
怎么解题——掌握 “123” 解题法
二、
“1”是指一个意识,即整体的语篇意识。解答语法填空,首先要通读语篇,在理解语篇大意、把握时态的基础上,再逐空解题,否则就会犯“只见树木,不见森林”的方向性错误;“2”是指解题的两个步骤,即先填有提示词类,逐步将语篇信息“复原”,然后再填无提示词类(先填有提示词,再填无提示词,有利于提高无提示词的正答率);“3”是指解题应坚持的三个原则,即先分析句子成分,再确定词性,后写准词形。
[典例] (2023·新高考Ⅰ卷)
Xiao long bao (soup dumplings), those amazing constructions of delicate dumpling wrappers encasing hot, 1 (taste) soup and sweet, fresh meat, are far and away my favorite Chinese street food. The dumplings arrive steaming and dangerously hot. To eat one, you have to decide whether 2 (bite) a small hole in it first, releasing the steam and risking a spill (溢出), 3 to put the whole dumpling in your mouth, letting the hot soup explode on your tongue. Shanghai may be the 4 (recognize) home
of the soup dumplings, but food historians will actually point you to the neighboring canal town of Nanxiang as xiao long bao's birthplace. There, you'll find them prepared differently — more dumpling and less soup — and the wrappers are pressed 5 hand rather than rolled.
Nanxiang aside, the best xiao long bao have a fine skin, allowing them 6 (lift) out of the steamer basket without tearing or spilling any of 7 (they) contents. The meat should be fresh with 8 touch of sweetness, and the surrounding soup hot, clear and delicious.
No matter where I buy them, though, one steamer basket is 9 (rare) enough, yet two seems greedy, and so I am always left 10 (want) more next time.
[方法例析]
读文时,具备1个语篇意识
本文是一篇说明文,介绍了中国的特色小吃——小笼包,包括其吃法、发源地等。时态以一般现在时为主。
解题时,应遵循“2步骤”,坚持“3原则”
(一)先填有提示词类
1.分析句子成分可知,空处与空前的形容词hot并列,修饰空后的名词soup,故填形容词______。
tasty
2.分析句子成分可知,此处考查“whether+不定式”结构,空处与下文的to put是并列关系,故填_______。
4.分析句子成分可知,空处在句中作定语,修饰名词home,且与