内容正文:
FOOD
AND
CULTURE
READING
AND
THINKING
Lead in
What did you eat for breakfast today?
baozi ?
pancake ?
dumpling ?
zongzi ?
noodles?
Different regions have different cuisines.
cuisine: a style or method of cooking, especially as characteristic of a particular country, or region.
How many different kinds of Chinese cuisines are there?
Pre-reading
hot pot
steamed fish head with diced hot red peppers
dim sum
Buddha jumps over the wall
dongpo pork
beggar’s chicken
stinky mandarin fish
pancake rolls stuffed with sliced Chinese green onions
How many different kinds of Chinese cuisines are there?
Shandong cuisine(鲁菜)
Anhui cuisine(徽菜)
Jiangsu cuisine(苏菜)
Zhejiang cuisine(浙菜)
Fujian cuisine(闽菜)
Cantonese cuisine(粤菜)
Hunan cuisine(湘菜)
Sichuan cuisine(川菜)
Pre-reading
What is the main idea of the text?
A. Healthy eating.
B. Most famous foods in China.
C. My experiences of food and culture in
China.
D. My exciting journey in China.
While-reading
Match the main idea with each part.
Part 1 (Para.1)______ Part 2 (Para.2)______
Part 3 (Paras.3-6)______ Part 4 (Para.7)______
A.Culture and cuisine go hand in hand.
B.You are what you eat.
C.My experience of Chinese food in America.
D.My chance to experience authentic Chinese food in different parts of China.
B
C
D
A
Read Paragraph 1 and answer.
How does the writer understand the quote “You are what you eat.”?
The writer thinks that the food we eat usually reflects our personality, character and culture.
Careful reading
Place Kind of Chinese food Typical dish People or culture
Read Para. 2 and fill in the blanks.
America
Chinese food changed to____________________________
Americans love ________________________________and are not afraid to try new food.
Careful reading
suit American tastes
bold, simple flavours
General Tso's chicken
10
Place Kind of Chinese food Typical dish People or culture
Read paragraph 3 and fill in the blanks.
Beijing
dishes with ____________________
People the