内容正文:
Reading and Thinking
Understand the link
between food and culture
Leading in
1.Look and discuss
1.What impressed you most in the picture?
Hundreds of long tables are put together
with hundreds of hot pots on them, winding
their way along the street like a dragon.
2.What do you think the quote mean?
Food nourishes our body.Food nourishes our heart/soul.Food provides a chance for people to show and receive love.
2.Watch and learn.
Watch the video to discuss what cultures are conveyed in Chinese food.
3.Eight famous Chinese cuisines and their features.
hot/spicy with
peppercorns and chillies
Sichuan cuisine
mild(清淡的) ,
fresh and natural
Cantonese cuisine
original,soft
and a little sweet
Jiangsu cuisine
fresh , sour
and salty
Shandong cuisine
fresh,light(不腻的)
and soft
Fujian cuisine
fresh, greasy
and colorful
Anhui cuisine
light , fresh
and soft
Zhejiang cuisine
salty, hot
and dry
Hunan cuisine
Fast Reading
1.Listen to match the main idea of each paragraph.
A. Famous food in Xinjiang.
B. Famous food in Shandong.
C. Experience of food in South and central China .
D. Culture and cuisine go hand in hand.
E. Experience of Chinese dish in America.
F. Experience of Sichuan food in Beijing.
G. You are what you eat.
Para.1
Para.2
Para.3
Para.4
Para.5
Para.6
Para.7
2.Scan to analyze
the structure.
Topic(Para.1)
You are what you eat.
Body(Para.2-Para. 6)
Conclusion(Para.7)
My different experiences with Chinese food.
Culture and cuisine go
hand in hand.
3.Skim to summarize the structure.
personality character and culture
America
Beijing
Shandong
Xinjiang
Guangdong
Henan
culture and cuisine go hand in hand,
and if you do not experience one ,you can never really know the other.
General
Detail
General
Detailed Reading
1.Read Para.1 to answer the questions.
The French author Jean Anthelme Brillat-Savarin once wrote, “Tell me what you eat, and I will tell you what you are.” Put more simply, this means “You are what you eat.” Most people today