Unit 3 Food and Culture 单元过关检测卷-2023-2024学年高中英语人教版(2019)选择性必修第二册

2023-10-28
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Book 5 Unit 3 Food and Culture (单元过关检测) class_______________name__________________group_____________ I 单词短语默写 1 n. 菜肴;风味;烹饪 20 adv. 有点;稍微 2 n. 烹饪法;食谱 21 n. 卡路里(热量单位) 3 adj. 大胆自信的;敢于冒险的 22 n. 协会;关联 4 n. 大厨;主厨 23 n. 类别;种类 5 vt. 填满;把……塞进。n. 东西;物品 24 n. 纤维;纤维制品 6 adj. 精美的;讲究的;文雅的 25 n. 数量;数额 7 adj. 特别的;罕见的 26 n. 适度;合理 8 n. 最小值;最少量 adj. 最低(限度)的;最小的 27 adj. 完美的;理想的;想象的。n. 理想;完美的人(或事物) 9 vt. 吃;喝;饮;消耗 28 adj. 根本的;基础的;基本的。n. 基本规律;基本法则 10 n. 脾气;火气 29 vi&vt. 咀嚼;嚼碎。n. 咀嚼 11 n. 素食者 30 adj. 一致的;连续的 12 n. 熏猪肉;咸肉 31 adj. 些许的;谦虚的 ;朴素的 13 n. 品牌 32 n. 诀窍;计谋;把戏 14 n. (尤指烹饪)材料;成分 33 adv总体上;大致上。adj. 全面的;综合的 15 n. (饭后)甜点 34 在……之前的 16 n. 生面团 35 由……组成(或构成) 17 adj. 稳定的;稳重的 36 切下 18 n. 食堂;餐厅 37 垃圾食品 19 n. 自助餐厅;自助食堂 38 不管;不顾 二 II 单句语法填空 1. A medical team________(consist) of 112 doctors and nurses flew to Wuhan before daybreak. 2. Fresh air is _________ (fundament) to good health. 3. Large _________ (quantity) of water are needed for cooling purpose. 4. Daniel leaned back on the sofa,still _________ (chew) on his apple. 5. At the age of five he showed ________ (exception) talent as a musician. 6. The system works ________ (stable) in practice to improve product efficiency. 7. The hotel is ________ (ideal) designed for country walks. 8. Steve was pretty upset and angry when he found out how he ________ (trick). 9. Alcohol is usually not harmful if it is taken in _________ (moderate). 10. The information is not ________(consist) with what is reported in the newspaper. 11. ________ (modest) helps one to go forward,whereas conceit makes one lag behind. 12. The way much coffee is grown affects many aspects of life,but________ (consume) do have a choice. 13. In western countries,the number “thirteen” is usually related to bad luck,but actually there isn’t any _________ (associate) between them. 14. He asked me where I _________ (be) dur

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Unit 3 Food and Culture 单元过关检测卷-2023-2024学年高中英语人教版(2019)选择性必修第二册
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