Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)

2023-09-15
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Unit 3 : Food and Culture Period 2 : Reading and Thinking 人教版2019选择性必修第二册 1.To learn to gain some knowledge about culture and cuisine; 2.To learn to understand the passage by using different reading skills; 3.Have a deeper insight into the link between food and culture; 4.Develop your skills to figure out the structure of the passage and find out the topic; 5.Raise your awareness of Chinese traditional food culture, be proud of it and spread it. Teaching objectives Lead in Do you like Chinese food? Lead in How many kinds of cuisines in China? Sichuan hot pot Hairy crap Lead in Why are there so many cuisines in China? Different regions Different weather conditions Different cultures Different histories … Discussion Where do you think this photo was taken? What is happening in this photo? The photo is of a 1,000-Person-Long-Table Banquet(千人长桌宴) in the Miao Stockade village(苗寨) of One Thousand Households in Leishan, Guizhou. This feast has a tradition dating back over 1,000 years and is usually held for marriage celebrations and festivals. While traditionally it is a local family affair, in modern times this feast has sometimes been held on national holidays so that tourists can take part and enjoy the Miao culture. Sample Answer What will be talked about from the title ? Before reading Culture and Cuisine Maybe it is about different kinds of Chinese food and the culture each food represents. Sample Answer The first paragraph has a quote: “You are what you eat”. In pairs, discuss what you think this saying means.Then read the article to see if you share the same ideas as the author. The saying means that the kind of food we eat tells something about our personality, character, and culture. Sample Answer Before reading What do you think the principal will talk about in his speech? When I read the title “Realizing your potential”and look at the pictures,I believe that the principal will talk about how to be a successful senior high student.He will welcome the n

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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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Unit 3 Food and Culture Period 2 Reading and Thinking (精讲课件)- 2023-2024学年高二英语上学期同步精品课堂(人教版2019选择性必修第二册)
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